New York Pizza Department

Mozzarella cheese lightly breaded and fried, served with our homemade gravy, that’s marinara sauce.

Breaded fried strips of eggplant accompanied by a side of marinara for dipping.

Served with celery sticks and blue cheese dressing. Authentic wings, the way you get them In buffalo NY.

Tender calamari, lightly breaded and fried to perfection. Tender not chewy! Oh yea, and some gravy for dunking - a little spicy.

Layers of mozzarella and bread battered and fried served with a special marinara sauce. It’s like a fried grilled cheese sandwich.

Sautéed in extra virgin olive oil and butter with garlic, rosemary and spices.

Green lip mussels bathing in a wonderful NYPD tomato broth, served with garlic parmesan crostinis for dunking.

Whole clams mixed with fresh breadcrumbs, lotsa garlic, parsley and spices baked to perfection. Just like you get ‘em in city island.

Italian salami, pepperoni, capicola ham, provolone cheese, roasted peppers, sliced tomatoes, kalamata olives and pepperoncini peppers.

Knots of bread baked and covered in garlic. For all you new yorkers out there you know what these are.

Made fresh daily, ask your server.

Romaine lettuce, tomatoes, red cabbage and carrots.

Sliced beef steak tomatoes with fresh, hand-made mozzarella, roasted bell peppers and basil, drizzled with balsamic vinegar and extra virgin olive oil.

Heart of romaine lettuce topped with our traditional homemade caesar dressing, homemade croutons and grated parmesan cheese.

Diced Italian salami, pepperoni, capicola ham, provolone cheese, bell peppers, tomatoes, kalamata olives and pepperoni peppers on a bed of romaine lettuce tossed in an Italian vinaigrette.

Mixed field green topped with goat cheese, pears and caramelized walnuts tossed with balsamic vinaigrette.

Mixed field greens topped with beets, bleu cheese, diced red onions, dried cranberry and pine nuts in a balsamic vinaigrette.

Chopped greens, garbanzo beans, provolone cheese, tomatoes, bell peppers, carrots, red onions, cucumbers, kalamata olives and broccoli tossed in balsamic vinaigrette.

Mixed greens, vine ripened tomatoes, croutons, olives, diced red onions and carrots, do ya want balsamic or italian vinaigrette, caesar, ranch or bleu cheese dressing.

Pasta tossed with tomato sauce and ricotta cheese then topped with mozzarella cheese and baked to perfection.

Rolled thinly sliced and lightly breaded eggplant stuffed with our own ricotta cheese mixture, topped with tomato sauce and mozzarella cheese, then baked.

Breaded eggplant topped with tomato sauce and mozzarella cheese then baked.

Stuffed with cheese, topped with tomato sauce and mozzarella cheese.

Wide noodles, meat, sauce, ricotta and mozzarella cheese layered in a pan and baked, then topped with tomato sauce.

Lightly breaded chicken topped with tomato sauce and mozzarella cheese, then baked.

Sautéed chicken in a marsala wine mushroom sauce.

Egg battered chicken sautéed in a lemon sauce.

Sautéed chicken in a lemon sauce topped with capers.

Boneless white meat chicken, sausage, onions, peppers, potatoes, mushrooms and pepperoni peppers with a light wine reduction sauce.

Chicken breast marinated in Italian herbs and grilled.

Shrimp lightly breaded, topped with tomato sauce and mozzarella cheese, then baked and served over a bed of linguine.

Shrimp covered with a delectable breadcrumb and garlic mixture, then baked and served over a plate of angel hair pasta.

With a roasted red pepper coulis grilled salmon served with our own roasted red pepper sauce.

Wild sea scallops in a clam reduction sauce, tossed on a bed of linguine.

Lightly breaded veal topped with tomato sauce and mozzarella cheese, then baked.

Sautéed veal in a marsala wine mushroom sauce.

Sautéed veal in a lemon sauce topped with capers.

Sausage, peppers and onions Sautéed with extra virgin olive oil and garlic. Just like Grandma used to make.

Fettuccine pasta with pieces of sautéed chicken breast and broccoli in a pesto sauce, topped with diced tomatoes and pine nuts.

Sautéed onions, prosciutto, peas and mushrooms in a pink vodka sauce.

Hand crushed san marzano style tomatoes, garlic, olive oil, basil and fresh mozzarella.

Sautéed garlic, bell peppers, onions, Kalamata olives, capers and red chili pepper flakes in a san marzano style tomato tossed with fusilli pasta.

Served with sausage & broccoli crumbled Italian sausage, broccoli florets and parmesan cheese with garlic and olive oil.

Served with white clam sauce if you like linguine and white clam sauce this one’s for you.

Green lip mussels over linguine pasta with our special NYPD tomato broth, scrumptious.

Served with a cream sauce over a bed of fettuccine.

A combination of the season’s vegetables tossed with marinara sauce.

Over a bed of linguine.

Served with meatballs or sausage.

A Neapolitan pizza covered with sausage, pepperoni, meatballs, bell peppers, mushrooms, onions, olives and mozzarella cheese.

Homemade BBQ sauce, chicken, red onions, bacon, spinach and mozzarella cheese.

A Neapolitan pizza covered with broccoli, mushrooms, onions, bell peppers, eggplant, olives, garlic and mozzarella cheese.

Alfredo sauce topped with broccoli, spinach, chicken, garlic, mozzarella and parmesan cheese.

Extra virgin olive oil topped with mozzarella cheese, fresh basil, garlic & fresh tomatoes, over our famous home-made tomato sauce.

Extra virgin olive oil topped with mozzarella cheese, fresh basil, garlic & fresh tomatoes, over our famous home-made tomato sauce.

Italian sausage, fresh mushrooms, onions, garlic & bell peppers.

Ricotta cheese, roasted garlic, shrimp, feta cheese, black olives, green onions, mozzarella cheese, tomato sauce and seasoning.

Pesto shrimp, sun dried tomatoes, red onions, get and mozzarella cheese and seasoning.

Pizza sauce Canadian bacon, pepperoni, sausage, pineapple, bell peppers, red onions, mozzarella cheese and seasoning.

Homemade dough stuffed with ricotta, mozzarella and parmesan cheese, then baked and served with marinara sauce on the side.

Homemade dough stuffed with capicola ham, salami, pepperoni and mozzarella cheese then baked, served with marinara sauce on the side.

Homemade dough stuffed with sausage, mozzarella, served with marinara sauce on the side.

No refills.

No refills.

No refills.

It’s rich and very creamy.

It’s made right here, and it’s delish.

A delicious crisp wafer shell filled with a ricotta cheese and chocolate chip filling. Just like on mulberry street.

Served at all the Italian street fairs in new York, Italian donut with powder sugar.

This one is aunt mary’s favorite hot baked apples, sugar and cinnamon on our handmade pizza crust topped off with a scoop of cinnamon ice cream and homemade caramel.