In the city of Norco there is hardly any name more synonymous with "comfort food" than The Original Pancake House (1750 Hamner Ave). Order from The Original Pancake House (1750 Hamner Ave) using ...show more
With whipped butter and hot syrup.
Dusted with powdered sugar, served with fresh warm blueberry compote.
Dusted with powdered sugar and tropical syrup.
Pancakes with whipped butter, hot syrup.
With apple sauce or sour cream.
Served with whipped butter and hot syrup.
With tropical syrup.
Dusted with powdered sugar.
Dusted with powdered sugar.
Oven baked with fresh apples, pure cinnamon glaze.
Oven baked, served with lemon and powdered sugar.
Minature German pancake.
From the famous mother lode country. Strike of the century, thin - chewey gooey.
With imported Lingonberries and butter.
With tasty bits of bacon.
Topped with tropical syrup.
With fresh pecan.
Topped with blueberry compote.
Crisp bits of real bacon in our waffle batter.
With fresh diced apples and cinnamon, served with apple nectar.
With syrup.
With strawberry preserves, tropical syrup.
Rolled with sour cream and cointreau, a gourmet's delight.
A danish favorite, willed with cherries simmered in Kijafa.
The crepe of the orient - mandarin orange segments, tropical syrup.
Filled with sour cream and topped with 8 oz of chili, onions, and your choice of cheese.
Diced apples, pecans, sour cream.
Two eggs, four buttermilk pancakes, syrup and butter.
6 oz. Slice of ham, served with pineapple slices, prunes and three potato pancakes.
Scrambled eggs, onions, and chives.
With three buttermilk pancakes.
Oven baked, with three potato pancakes.
With three buttermilk pancakes.
With three buttermilk pancakes.
With three buttermilk pancakes.
With three buttermilk pancakes.
With bell pepper, onion, and ham along with three buttermilk pancakes.
With broccoli, mushroom, onion, and tomato along with three buttermilk pancakes.
With sauteed spinach and three buttermilk pancakes.
With onions and corn pancakes and your choice of cheddar, jack or pepper jack cheese.
Three buttermilk pancakes with bacon, sausage link, sausage patty or one egg.
With preserves.
With preserves.
With cream.
Freshly squeezed.
Double-cut bacon and two large fresh eggs, served any style. Served with three buttermilk pancakes.
Links (4) or Patties (2).
Three delicate crepes filled and topped with fresh strawberries and dusted with powdered sugar.
Four thick slices.
With cheddar cheese, red and green peppers, onions.
Toasted and buttered.
Toasted and buttered.
Buttermilk biscuits topped with country-style sausage gravy.
Select one: Lightly seasoned or Deluxe (cheddar cheese, mixed peppers, onions)
Served with cream, raisins, and brown sugar.
Lingonberries from Sweden.
With cheddar cheese, red and green peppers, onions.
Our plate-sized cinnamon roll is served warm and topped with homemade vanilla glaze.
Fresh berries layered with house-made granola and vanilla yogurt.
Four thick slices.
Four slices.
Links (4) or Patties (2).
Our golden Belgian waffle dusted with powdered sugar and topped with fresh strawberries and our whipped cream. Served with strawberry syrup.
Served golden brown with whipped butter.
Our golden Belgian waffle baked with plump blueberries and dusted with powdered sugar. Served with whipped butter and hot blueberry compote.
Our golden Belgian waffle baked with bits of honey-cured bacon inside. Served with whipped butter.
Our golden Belgian waffle filled and topped with toasted pecans and dusted with powdered sugar. Served with whipped butter and tropical syrup.
Our French toast coated in toasted almonds and caramelized-cinnamon sugar. Dusted with cinnamon sugar and served with whipped butter and apple syrup.
Sourdough bread dipped in a rich egg batter, served golden brown, light and fluffy, and dusted with powdered sugar. Served with whipped butter.
Three delicate crepes rolled with sour cream tempered with triple sec. Dusted with powdered sugar and topped with hot tropical syrup.
The Crepe Suzette of the Orient - three delicate crepes rolled and topped with Mandarin orange segments tempered with triple sec. Dusted with powdered sugar and topped with hot tropical syrup.
Three delicate crepes filled with strawberry preserves. Dusted with powdered sugar and topped with hot tropical syrup.
Three delicate crepes filled and topped with Montmorency cherries poached in our syrup made with Danish Cherry Kijafa wine and dusted with powdered sugar.
A large crepe filled with diced apples, pecans, sour cream tempered with triple sec, and cinnamon sugar. Topped with cinnamon sugar and toasted pecans. Served with warm apple syrup.
A large crepe filled with sauteed spinach, mushrooms, onions, and Cheddar cheese. Topped with hollandaise sauce. Served with four potato pancakes.
A large crepe filled with fresh bananas in sour cream tempered with triple sec, sherry, and brandy. Topped with sliced bananas in our apricot sauce.
Three delicate crepes filled and topped with fresh strawberries and dusted with powdered sugar.
Delicate crepes dusted with powdered sugar. Served with lemon and butter.
Three delicate crepes rolled and topped with Nutella Hazelnut spread and dusted with powdered sugar. Served with fresh housemade whipped cream on the side.
Our hash, a blend of kosher corned beef, Idaho potatoes, and onions. Served with two large fresh eggs. Served any style. Served with three buttermilk pancakes.
A thick slice of sugar cured hickory smoked ham and two large fresh eggs, served any style. Served with three buttermilk pancakes.
Four eggs lightly scrambled with diced sugar cured hickory smoked ham. Served with three buttermilk pancakes.
Four slices of Canadian bacon and two large fresh eggs, served any style. Served with three buttermilk pancakes.
Double-cut bacon and two large fresh eggs, served any style. Served with three buttermilk pancakes.
With two large fresh eggs, served any style. Served with three buttermilk pancakes.
Toasted English muffin topped with Canadian bacon, poached eggs, and hollandaise sauce. Served with three buttermilk pancakes.
Toasted English muffin topped with sausage patties, poached eggs, and our mushroom sherry sauce. Served with three buttermilk pancakes.
Toasted English muffin topped with bacon, fresh spinach, sliced tomatoes, poached eggs, and hollandaise sauce. Served with three buttermilk pancakes.
Four eggs scrambled with ham, sausage, bacon, mushrooms, and Cheddar cheese topped with our pico de vallo and finished with our seasoning. Served with three buttermilk pancakes.
Two large eggs, any style, and four buttermilk pancakes. Served with three buttermilk pancakes.
Country fried steak topped with housemade sausage gravy, side of biscuit and gravy, served with two large fresh eggs, served any style.
Pork Chorizo scrambled with four large fresh eggs, pico de gallo, and pepper jack cheese. Topped with pico de gallo and 1/4 fresh avocado. Served with three corn tortillas.
Our fluffy omelette filled with diced red and green peppers, onions, tomatoes, and ham. Choice of Cheddar, Jack, or Swiss Cheese. Served with three buttermilk pancakes.
Our fluffy omelette filled with fresh spinach. Choice of Cheddar, Jack, or Swiss Cheese. Served with three buttermilk pancakes.
Our fluffy omelette filled with fresh mushrooms and topped with our rich mushroom sherry sauce. Choice of Cheddar, Jack, or Swiss Cheese. Served with three buttermilk pancakes.
Our fluffy omelette filled with diced sausage. Choice of Cheddar, Jack, or Swiss Cheese. Served with three buttermilk pancakes.
Our fluffy omelette filled with diced hickory smoked ham. Choice of Cheddar, Jack, or Swiss Cheese. Served with three buttermilk pancakes.
Our fluffy omelette filled with bacon. Choice of Cheddar, Jack, or Swiss Cheese. Served with three buttermilk pancakes.
Our fluffy omelette filled with fresh broccoli, mushrooms, onions, and tomatoes. Choice of Cheddar, Jack, or Swiss Cheese. Served with three buttermilk pancakes.
Our fluffy South of the Border omelette is filled and topped with our own pico de gallo. Choice of Cheddar, Jack, or Swiss Cheese. Served with three buttermilk pancakes.
Our fluffy omelette filled with our corned beef hash. Choice of Cheddar, Jack, or Swiss Cheese. Served with three buttermilk pancakes.
Served with whipped butter.
Buttermilk pancakes topped with fresh strawberries, powdered sugar, and fresh whipped cream. Served with strawberry syrup.
Plate sized, thin, and tender. Served with whipped butter.
Served with whipped butter.
Served with lingonberries from Sweden and whipped butter.
Made from fresh Idaho potatoes sauteed golden brown with a lacy edge. Served with sour cream or cinnamon applesauce.
Buttermilk pancakes filled with diced bananas and dusted with powdered sugar. Served with whipped butter and tropical syrup.
Buttermilk pancakes filled with plump blueberries and dusted with powdered sugar. Served with whipped butter and hot blueberry compote.
Light, sweet, and slightly spicy. Served with our whipped cream.
Banana pancakes filled and topped with toasted pecans and dusted with powdered sugar. Served with whipped butter and tropical syrup.
Sausage links wrapped in buttermilk pancakes and dusted with powdered sugar. Served with whipped butter and tropical syrup.
Buttermilk pancakes filled with bits of honey-cured bacon. Served with whipped butter.
Buttermilk pancakes filled and topped with toasted coconut. Dusted with powdered sugar. Served with whipped butter and tropical syrup.
Made from old fashioned sour barrel yeast. Served with whipped butter.
Buttermilk pancakes filled with crushed pineapple and dusted with powdered sugar. Served with whipped butter and tropical syrup.
Buttermilk pancakes filled and topped with mini chocolate chips. Dusted with powdered sugar and topped with our whipped cream.
Buttermilk pancakes filled and topped with toasted pecans. Dusted with powdered sugar. Served with whipped butter and tropical syrup.
Oven baked, light and delicate. Served with whipped butter, lemon, and powdered sugar.
Oven baked with fresh granny smith apples and pure Sinkiang cinnamon glaze.
3 pancakes.
Two pieces of French Toast.
Three pieces of French Toast.
Served with a side of fresh whipped cream.
2%
With fresh whipped cream.
Our iced coffee is brewed cold, resulting in a strong and smooth refreshing coffee.
Made with our housemade strawberry syrup.
Our version of the French croque-monsieur. French Toasted ham and Swiss cheese sandwich dipped in our rich egg batter, grilled golden brown, and dusted with powdered sugar. Served with a side of Lingonberries from Sweden. Served with your choice of kettle cooked potato chips or fresh fruit.
A classic BLT on toasted sourdough bread with our thick, double-cut bacon, lettuce, tomatoes, mayonnaise, and avocado. Served with a pickle spear on the side. Served with your choice of kettle cooked potato chips or fresh fruit.
Grilled patty on Parmesan-crusted sourdough bread with chipotle mayo, lettuce, tomato, and your choice of cheese. Served with a pickle spear on the side. Served with your choice of kettle cooked potato chips or fresh fruit.
Decadent grilled three-cheese sandwich made with sliced thick-cut bacon melted between grilled Parmesan-crusted sourdough bread. Served with a pickle spear on the side. Served with your choice of kettle cooked potato chips or fresh fruit.
Last updated April 26, 2021