Pho Amour

Spring rolls with tofu substitute. Served with peanut sauce.

Spring rolls with char-broiled beef, served with fish sauce.

Spring rolls with char-broiled pork. Served with sauce.

Spring rolls with char-broiled chicken. Served with peanut sauce.

Crispy rolls filled with ground pork, onions, fungi, carrots, bean thread, and vegetables served with fish sauce.

Egg rolls with vegetable substitute.

Shrimp paste wrapped over sugarcane for sweetness infusion. Wrapped in rice pepper with vegetables, carrots, cucumber and cilantro. Served with fish sauce.

Grilled seasoned pork patty wrapped in rice pepper with vegetables. Carrots, cucumber, cilantro, and chive. Served with fish sauce.

6 pieces. Crisp shrimp wrapped. Served with sweet and sour fish sauce.

Shrimp and ground pork wrapped in crispy crunchy wonton wrap. Served with sweet and sour fish sauce.

8 pieces. Marinated with garlic, onion, fish sauce and lemon pepper.

6 pieces. Shrimp dipped in coconut batter. Served with orange tangy sauce.

Golden fried tofu that's crispy on the outside and soft on the inside. Served with fish sauce.

6 pieces. Jumbo shrimp sautéed with salt and pepper, ball peppers, onions and garnished with cilantro.

Sliced steak, brisket flank, tendon, tripe and meatball.

Vegetable broth. Served with baby bok choy, carrots, broccoli, celery, baby corn and fried tofu.

Shrimp, calamari, fish ball and imitation crab.

Shrimp, calamari, fish ball and imitation crab.

Served with baby bok choy, carrots, broccoli, celery beby corn and fried tofu.

Jumbo shrimp, ca;amari, fish ball and imitation crab.

Jumbo shrimp, Chinese sausage and Chinese BBQ pork.

Served with baby bok choy, carrots, broccoli, celery, baby corn and fried tofu.

2 pieces.

Char-broiled pork chop, julienne pork and meatloaf.

1 piece.

Jumbo shrimp, calimari, fish ball and imitation crab. Served with white rice.

Jumbo shrimp, beef and chicken. Served with white rice.

Served with white rice.

Served with white rice.

Chili and lemongrass are infused into your choice of meat. White rice may be substituted for vermicelli. Served with white rice.

Served with baby bok choy, carrots, broccoli, celery, baby corn, and fried tofu. Served with white rice.

Banh mi bo nuong.

Vermicelli is fine rice noodle served in Asian cooking. These noodles are casualty garnishes with peanuts sautéed green onions, scallions, bean sprouts, cilantro and basil. Served with seasoned fish sauce.

Vermicelli is fine rice noodle served in Asian cooking. These noodles are casualty garnishes with peanuts sautéed green onions, scallions, bean sprouts, cilantro and basil. Served with seasoned fish sauce.

Vermicelli is fine rice noodle served in Asian cooking. These noodles are casualty garnishes with peanuts sautéed green onions, scallions, bean sprouts, cilantro and basil. Served with seasoned fish sauce.

Vermicelli is fine rice noodle served in Asian cooking. These noodles are casualty garnishes with peanuts sautéed green onions, scallions, bean sprouts, cilantro and basil. Served with seasoned fish sauce.

Vermicelli is fine rice noodle served in Asian cooking. These noodles are casualty garnishes with peanuts sautéed green onions, scallions, bean sprouts, cilantro and basil. Served with seasoned fish sauce.

Vermicelli is fine rice noodle served in Asian cooking. These noodles are casualty garnishes with peanuts sautéed green onions, scallions, bean sprouts, cilantro and basil. Served with seasoned fish sauce.

Bun chao tom, thu hu ky, bo nuong, cha gio. Vermicelli is fine rice noodle served in Asian cooking. These noodles are casualty garnishes with peanuts sautéed green onions, scallions, bean sprouts, cilantro and basil. Served with seasoned fish sauce.

Vermicelli is fine rice noodle served in Asian cooking. These noodles are casualty garnishes with peanuts sautéed green onions, scallions, bean sprouts, cilantro and basil. Served with seasoned fish sauce.

Vermicelli is fine rice noodle served in Asian cooking. These noodles are casualty garnishes with peanuts sautéed green onions, scallions, bean sprouts, cilantro and basil. Served with seasoned fish sauce.

Rice noodle with your choice of meat. Choose chicken, beef or shrimp cooked in a sizzling hot wok.

Shrimps, fish balls, calamaris, and imitation crabs in a flavorful broth.

Marinated shert ribs in Korean BBQ sauce char-grilled to perfection.

Turmeric flour batter pan fried with bean sprouts mung bean and your choice meat. Served with fish sauce.

Tender rib eye beef sauteed in onions and butter garlic sauce. Served with white rice, lettuce, tomatoes and cucumbers.

Beef shank marinated than slowly cooked to perfection with carrots and onions.

Lightly battered fish filet prepared with sautéed onions and butter garlic sauce. Served over white rice, lettuce tomatoes and cucumbers.

Crispy chow fun stir-fried sizzling hot wok with assorted vegetables in our flavorful sauce.

Prepared in sweet and sour or Szechuan sauce. Served with white rice.

Deep-fried whole tilapia served with tomatoes sauce and steam rice.

This dish greatly admired for its balance of spicy, sour salty and sweet flavors and the predominant flavor of lemon grass.

Battered fried sole fish filet in savory sauce. Served with white rice.

Mango, pineapple, strawberry and peach.

$12.00

$15.99

$21.60

Rice paper hand rolled with vermicelli, vegetable, pork, and shrimp. Served with peanut sauce.

Rice paper hand rolled with vermicelli and vegetable in 100% shrimp paste. Served with fish sauce.

Spring rolls with tofu substituted.

Crispy fried rolls filled with ground pork, onions, cloud mushrooms, carrots, bean thread and vegetable. Served with fish sauce for dipping.

Served with sliced steak, brisket, shank, tendon, tripe, and meatball.

Served with jumbo shrimp, fish balls, squid, imitation crab.

Bun chao tom, cha gio, CA nuong.

Bun chao tom, cha gio, thit nuong.

Bun chao tom, cha gio, bo nuong.

Bun chao tom, tau hu ky, ga nuong.

Bun chao tom, tau hu ky, thit nuong.

Bun chao tom, tau hu ky, bo nuong.

Rice noodle with your choice of meat. Choose chicken, beef or shrimp.

Chili and lemongrass are infused into your choice of meat. Served with white rice or vermicelli.

Marinated short ribs in Korean BBQ sauce char-grilled to perfection.

Shrimp, fish balls, squid, and imitation crab stir fried.

Tender rib eye beef sautéed in onions, butter garlic sauce. Served with white rice, lettuce, tomatoes, and cucumbers.

Lightly battered fish filet prepared with sautéed onions, butter and garlic sauce. Served over white rice, lettuce, tomatoes, and cucumbers.

Crispy chow fun stir fried with assorted vegetables in our flavorful sauce.

Stir fried chicken with broccoli stir fried in savory sauce. Served with rice.

Coke, Diet Coke, barq's root beer, Dr Pepper, Sprite, raspberry ice tea.