Served on toasted ciabatta, house-roasted turkey breast, avocado, applewood smoked bacon, tomato, roasted garlic aioli and balsamic onion marmalade.

Served on toasted wheat, house-roasted turkey breast, our homemade cranberry chutney, alfalfa sprouts, havarti cheese and roasted garlic aioli.

Served on toasted wheat, applewood smoked bacon, butter lettuce, tomato and roasted garlic aioli.

Served on toasted marbled rye, albacore tuna salad, roasted garlic aioli, butter lettuce and tomato.

Served on toasted ciabatta, seasoned ahi tuna, ginger sesame slaw, avocado and our cucumber wasabi dressing.

Served on thin-sliced toasted wheat, house-cured lox, applewood smoked bacon, tomato, avocado, sautéed arugula, dijionaise.

Served on grilled sourdough, chicken breast, sundried tomatoes, homemade pesto and melted havarti cheese.

Served on grilled sourdough, roasted red peppers, tomato, spinach, artichoke hearts, roasted garlic aioli and melted jack cheese.

Served on grilled marbled rye, albacore tuna salad, tomato, melted jack and cheddar cheeses.

Served on grilled marbled rye, pastrami seasoned salmon filet, sauerkraut, house made caper thousand island.

Served on grilled sourdough, melted gruyere, jack, and cheddar cheeses.

Served on grilled sourdough, melted cheddar cheese and a jalapeno cream cheese spread.

Served on toasted ciabatta, seasoned flat iron steak, chipotle aioli, arugula, roasted red peppers and melted manchego cheese.Served medium rare.

Severed on a grilled kaiser bun slow roasted seasoned pork butt, toasted cheese kaiser bun, creamy apple cider slaw topped with our homemade barbecue sauce.

Toasted english muffin, hash brown, bacon, jack and cheddar cheese, ketchup hollandaise topped with your choice of egg.

Toasted pretzel bun, chipotle aioli, romaine slaw, fresh grilled jalapenos and a slice of cream cheese.

Toasted brioche bun, homemade cognac fig marmalade, baby arugula, our champagne dressing, topped with melted brie cheese.

Toasted brioche bun, balsamic onions, romaine slaw, applewood smoked bacon, mushrooms, topped with melted gruyere cheese.

Shredded turkey breast, mixed greens, candied pecans, homemade apricot gastrique, goat cheese spread, wrapped in a spinach tortilla.

Cucumber, tomato, alfalfa sprouts, radish, artichoke hearts, sundried tomato, avocado, mixed greens tossed in our balsamic vinaigrette, wrapped in a spinach tortilla.

Seasoned flat iron steak, tomato, romaine lettuce tossed in our bleu cheese dressing, wrapped in a jalapeno cheddar tortilla. Served medium rare.

Seasoned ahi tuna, ginger sesame slaw, avocado tossed in our cucumber wasabi dressing, wrapped in a jalapeno cheddar tortilla.

Julienne chicken breast, granny smith apples, candied pecans, mixed greens tossed in champagne vinaigrette garnished with goat cheese and apple chips.

Julienne chicken breast, corn, tomato, black beans, roasted red peppers, mixed greens tossed in a chipotle ranch dressing garnished with tri color corn tortilla chips.

Seasoned ahi tuna, cucumber, radish, cabbage and mixed greens tossed in cucumber wasabi dressing, garnished with a fan of avocado and sesame seeds.

Applewood smoked bacon, sliced hardboiled eggs, tomato, homemade croutons and spinach tossed in our hot bacon dressing.

Julienne chicken breast, romaine lettuce, homemade croutons tossed in our caesar dressing and parmesan cheese.

Seasoned flat iron steak, mixed greens, cherry tomatoes, saute mushrooms, gorgonzola cheese, tossed in a homemade brown ale mustard vinaigrette, topped with fried onions.Served medium rare.

Scratch-made biscuit made with bacon, cheddar, scallionsand topped with our homemade sausage gravy.

Served with a side of butter and syrup.

Three slices of our apple wood smoked bacon cooked in our waffle served with a side of butter and syrup.

Thin sliced black forest ham, two eggs scrambled, melted gruyere , roasted garlic aioli on grilled sourdough.

Warm croissant, two eggs scrambled, applewood smoked bacon and melted cheddar cheese.

Served on a toasted plain bagel, topped with homemade herb cream cheese, house cured salmon, pickled red onions, capers, drizzled with olive oil.

Served with sides of granola, brown sugar, cran-raisins, and milk.

Five pieces of our hand-cut baguette french toast dusted with powdered sugar served with a side of our homemade berry compote.

Two eggs, baguette, two slices of applewood smoked bacon.

Two pieces of our hand-cut baguette french toast dusted with powdered sugar, two eggs, two slices of applewood smoked bacon.

Three eggs scrambled, roasted red potatoes, scallions, cheddar cheese and your choice of meat wrapped in a jalapeno cheddar tortilla.

Served on an open faced toasted english muffin, sautéed spinach, house cured salmon, two poached eggs, topped with tarragon béarnaise.

Served on an open faced toasted english muffin, slow roasted bbq pork, two poached eggs, topped with cholula hollandaise.

Sauteed arugula, tomatoes, jalapenos, topped with goat cheese.

Homemade sausage, our scratch made gravy, topped with cheddar cheese.

Chorizo, roasted reds, black beans, avocado, topped with manchego cheese.

Bacon, mushrooms, balsamic onions, topped with gruyere cheese.

Grilled spam, topped with house made kimchi.

A blend of brie, gruyere, cheddar cheese and bacon topped with toasted breadcrumbs.

Our original mac & cheese tossed in a buffalo sauce topped with roasted buffalo chicken.

Our original mac & cheese tossed in our bbq sauce topped with our slow roasted pork.

A twisted favorite, traditional french onion topped with croutons and fresh gruyere, served in our handmade crocks.

Made daily with our croissants, served warm and topped with candied bacon and caramel.

Please contact the merchant for tiday's soup.

Price may vary on bread.