Village Indian Cuisine

Vegetarian turnovers stuffed with potatoes, peas, mild spices. Vegetarian.

Samosa served with garbanzo beans and topped with small diced onions, green chilies and cilantro. Vegetarian.

Stuffed with chicken and other Indian spices.

Crispy patties stuffed with ground lamb.

Cauliflower florets in an Indo-Chinese garlic and cilantro sauce.

Mixed vegetable fritters battered and fried with chickpea flour. Vegetarian.

Fish fillets battered and fried to golden perfection.

Shrimp battered and fried to golden perfection.

Dry dishes of chicken, lamb and beef.

Deep-fried chicken dish that is popular in South India.

Combination of vegetable or chicken samosas, pakora, paneer pakora, onion bhaji and alu tikki.

Paneer (homemade Indian cheese) and green peas.

Pureed spinach leaves and cubes of paneer.

Pureed spinach leaves and cubes of potato.

Paneer cooked with onions, bell peppers and tomatoes.

Paneer cooked in creamy tomato and onion gravy and tomatoes. Dry dish.

Mixed vegetable curry cooked with Indian spices, cream and nuts.

Vegetable dumpling balls.

Mixed vegetables sauteed in a tomato and onion gravy. Dry dish. Vegetarian.

Mushroom and peas cooked in a tomato and onion gravy. Vegetarian.

Fresh-cut okra cooked with diced onion and tomatoes in a garlic and ginger paste. Dry dish. Vegetarian.

A puree of tandoor-baked eggplant cooked with peas and herbs. Vegetarian.

Garbanzo beans cooked in sharp spices. Vegetarian.

Cauliflower and potatoes. Dry dish. Vegetarian.

Punjabi-style potato curry cooked with roasted cumin seeds, spices and herbs. Vegetarian.

Punjabi-style potato curry cooked with roasted cumin seeds, spices and herbs. Vegetarian.

Black lentils made with butter and spices. Vegetarian.

Yellow lentils made with Indian spices. Vegetarian.

Dumpling vegetables with yogurt curry.

Chicken marinated in yogurt and Indian spices. Dry.

Tandoori oven-cooked boneless chicken breast with onion and bell pepper.

Sliced chicken marinated in herbs and spices. Cooked in a clay oven.

Sliced lamb marinated in herbs and spices. Cooked in a clay oven.

Sliced of chicken marinated with yogurt and cooked in a clay oven.

Tender chicken in mild curry sauce.

Chicken cooked in a butter, sauce and herbs.

Breast chicken cooked in creamy onion and tomato sauce.

Chicken in pureed spinach and herbs.

Chicken cooked in mild curry sauce with nuts, raisins, and coconut.

Chicken cooked with onions, bell peppers and tomatoes.

Chicken cooked in fiery hot spicy curry with potatoes.

Chicken cooked with mango pulp, spices and herbs. A sweet and spicy combination.

Chicken chopped and cooked with mild creamy buttery sauce.

Chicken cooked with mix vegetables with spicy sauce.

Marinated beef cooked with cut onions, bell peppers, tomatoes, and spices.

Special overnight cooked beef, rich in spices and flavor.

Beef cooked with special herbs.

Special overnight cooked beef, rich in spices and flavor.

Cut of goat cooked overnight with spices.

With carrots, peas, cauliflower, potatoes, cumin seeds, onions, green chilli paste, tomatoes and paneer cheese.

Chicken in a creamy, spicy blend of onion, garlic, ginger, turmeric, cumin, tomatoes and yogurt.

Indian shrimp and basmati rice.

Leavened bread baked in a tandoor oven.

Naan topped with garlic and cilantro.

Naan stuffed with mashed onion.

Minced lamb stuffed in naan.

Sweetened soft naan stuffed with nuts, coconut and cherries.

Whole wheat unleavened bread cooked in the tandoor.

Whole wheat bread filled with mashed potatoes.

Whole wheat bread filled with cauliflower.

Whole wheat bread filled with methi.

Whole wheat bread filled with paneer.

Whole wheat crispy fried bread.

Freshly-baked naan stuffed with potatoes.

Delicious naan stuffed with cheese.

Combination of garlic, onion and alu naan.

Rice pudding, garnished with almonds, syrup.

Milk cheesecake Indian style laced with pistachios and thickened sweet milk.

Milk dough balls dipped in sugar, nuts, and raisins.

Fountain drink.

Vegetarian turnovers stuffed with potatoes, peas, mild spices.

Samosa served with garbanzo beans and topped with small diced onions, green chilies and cilantro.

Mashed Potatoes Spiced Up With Peas And Cheese.

Stuffed with chicken & other Indian spices.

Crisp patties stuffed with ground lamb.

Mix vegetables fritters battered fried with chickpea flour.

Slices Of Cheese And Spices Dipped In Garbanzo Bean Flour.

Cauliflower florets in an Indo-Chinese garlic and cilantro sauce.

Deep-fried chicken dish popular in South India.

Fish fillets, battered and fried to golden perfection.

Shrimp, battered and fried to golden perfection.

Combination Of Veg.Samosas, Pakora, Paneer Pakora, Alu Tikki.

Leavened Bread Baked In A Tandoor Oven.

Naan topped with garlic and cilantro.

Naan stuffed iwth mashed onion.

Minced lamb stuffed in naan.

Whole wheat unleavened bread cooked in tandoor.

Whole Wheat Bread Filled With Mashed Potatoes.

Whole Wheat Bread Filled With Mashed Potatoes.

Whole Wheat Crispy Fried Bread.

Delicious naan stuffed with cheese.

Combination of garlic, onion, and alu naan.

Paneer (homemade Indian cheese) and green peas.

Pureed spinach leaves and cubes of paneer (Punjab's most popular dish).

Pureed Spinach Leaves And Cubes Of Potato.

Paneer Cooked With Onions, Bell Peppers And Tomatoes.

ndian Cheese Cooked With Nuts And Mild Creamy Sauce With Perfection.

Paneer cooked in creamy tomato and onion gravy.

Paneer Made With Green Chili, Onions And Bell Pepper (Dry Dish).

Mixed vegetable curry cooked with Indian spices, herbs, cream, nuts.

Vegetable Dumpling Balls Cooked In A Delicate Curry.

Mixed Vegetables Sauteed In A Tomato And Onion Gravy(Dry Dish)

Mushroom And Peas Cooked In A Tomato And Onion Gravy.

Fresh Cut Okra Cooked With Diced Onions And Tomatoes In A Garlic And Ginger Paste (Dry Dish).

A Puree Of Tandoor Baked Eggplant Cooked With Peas And Herbs.

Garbanzo Beans Cooked In Sharp Spices.

Cauliflower and potatoes (dry dish).

Black lentils made with butter and spices.

Yellow lentils made with Indian spices.

Chicken marinated in yogurt and Indian spices (dry).

Tandoori oven cooked boneless chicken breast with onion and bell pepper.

Sliced chicken marinated with yogurt and cooked in a clay oven.

Sliced chicken marinated in herbs and spices. Cooked in a clay oven.

Sliced lamb marinated in herbs and spices. Cooked in clay oven.

Tandoori Oven Cooked Fish.

Tandoori Oven Cooked Shrimp.

Dry Dishes Of Different Meat Platter Cooked With Onion And Peppers.

Tender Choice Of Meat In Mild Curry Sauce.

Choice Of Meat Cooked In A Butter Sauce And Herbs.

Choice Of Meat Cooked In Creamy Onion And Tomato Sauce.

Choice Of Meat In Pureed Spinach And Herbs

Choice Of Meat Cooked In Mild Curry Sauce With Nuts, Raisins And Coconut.

Choice Of Meat Cooked With Onions, Bell Peppers And Tomatoes.

Chicken or lamb cooked in fiery hot spicy curry and spices with potatoes.

Choice Of Meat Cooked With Mango Pulp, Spices And Herbs. A Sweet And Spicy Combination.

Choice Of Meat Cooked With Mix Vegetables With Spicy Sauce.

Bone-In Goat Cooked With Spices And Herbs At Perfection.

Rice Pudding, Garnished With Almonds.

Milk Cheesecake Indian Style Laced With Pistachios And Thickened Sweet Milk.

Milk Dough Balls Dipped In Sugar, Nuts, And Raisins.

Choice of sweet or salt.

Choice of sweet or salt.

Two vegetarian turnovers stuffed with potatoes, peas, and mild spices.

Samosa served with garbanzo beans and topped with small diced onion, green, chilis, and cilantro.

Stuffed with chicken and other Indian spices.

Crispy patties stuffed with ground lamb.

Mixed vegetable fritters battered and fried with chickpea flour.

Slices of cheese and spices dipped in garbanzo bean flour.

Shrimp dumpling, battered and fried.

Dry dishes of chicken, lamb and beef.

Tandoori oven cooked fish.

Tandoori oven cooked shrimp.

Samosas pakora, paneer, pakora, onion bhaji, and alu tikki.

Leavened bread baked in a tandoor oven.

Naan topped with garlic and cilantro.

Naan stuffed with mashed onion.

Minced lamb stuffed in naan.

Sweetened soft naan stuffed with nuts, coconut and cherries.

Whole wheat unleavened bread cooked in the tandoor.

Whole wheat bread filled with mashed potatoes.

Whole wheat bread filled with cauliflower.

Whole wheat bread filled with mashed methi.

Whole wheat bread filled with mashed paneer.

Two pieces of whole wheat crispy fried bread.

Freshly baked naan stuffed with potatoes.

Delicious naan stuffed with cheese.

Combination of garlic, onion and alu naan.

Whole wheat unleavened bread cooked in the tandoor.

Paneer homemade Indian cheese and green peas.

Pureed spinach leaves and cubes of paneer Punjab's most popular dish.

Pureed spinach leaves cooked with potatoes.

Paneer cooked with onions, bell peppers, and tomatoes.

Paneer cooked in creamy tomato and onion gravy.

Mixed vegetable curry cooked with Indian spices, cream, and nuts.

Freshly grated vegetable dumpling balls cooked in a delicate creamy sauce.

Mixed vegetables sauteed in a tomato and onion gravy dry dish.

Mushroom and peas cooked in a tomato and onion gravy.

Fresh cut okra cooked with diced onions and tomatoes in a garlic and ginger paste dry dish.

A puree of tandoor baked eggplant cooked with peas and herbs.

Garbanzo beans cooked in sharp spices.

Cauliflower and potatoes dry dish.

Punjabi style potato curry cooked with roasted cumin seeds, spices, and herbs.

Black lentils made with butter and spices.

Yellow lentils made with Indian spices.

Homemade cheese with green peas and fenugreek in a mild creamy sauce.

Paneer made with green chili, onions, and bell pepper dry dish.

Chicken sauteed with green chili, gravy, and bell pepper dry dish.

Chicken in pureed spinach and herbs.

Chicken cooked in mild curry sauce with nuts, raisins, and coconut.

Tender chicken in mild curry sauce.

Chicken cooked with onions, bell peppers, and tomatoes.

Chicken breast cooked in creamy onion and tomato sauce.

Chicken cooked in a fiery hot spicy curry with potatoes.

Chicken cooked in a butter sauce and herbs.

A sweet and spicy combination of chicken cooked with mango pulp, spices, and herbs.

Chicken chopped and cooked with mild creamy buttery sauce.

Chicken cooked with mixed vegetables with spicy sauce.

Lamb cooked with special herbs and spices in a mild curry sauce.

Lamb cooked in creamy onion and tomato sauce.

Lamb cooked in spinach and herbs.

Lamb cooked in mild curry sauce with nuts, raisins, and coconut.

Lamb cooked with cut onions, bell peppers, and tomatoes.

Lamb cooked in a fiery hot spicy curry with potatoes.

Lamb cooked in a medium spicy curry with vegetables.

Beef cooked with special herbs.

Marinated beef cooked with onions, bell peppers, tomatoes, and spices.

Beef cooked with fresh spinach.

Beef cooked in mild curry sauce with nuts, raisins, and coconut.

Beef cooked in a fiery hot spicy curry with potatoes.

Fish cooked in a creamy onion and tomato gravy.

Fish cooked in a mild curry sauce with vegetable, nuts, raisins, and coconut.

Fish cooked with vegetables medium spicy dry dish.

Fish pureed with spinach and herbs.

Fish cooked with onions, bell peppers, and tomatoes.

Fish cooked with special herbs and spices in a mild curry sauce.

Shrimp cooked in a creamy onion and tomato gravy.

Shrimp cooked in a mild curry sauce with vegetable, nuts, raisins, and coconut.

Shrimp cooked with vegetables - medium spicy dry dish.

Shrimp pureed with spinach and herbs.

Shrimp cooked with onions, bell peppers, and tomatoes.

Shrimp cooked with special herbs and spices in a mild curry sauce.

Tandoori oven cooked boneless chicken breast with onion and bell pepper dry dish.

Sliced chicken marinated in herbs and spices, cooked in a clay oven.

Sliced lamb marinated in herbs and spices, cooked in a clay oven.

Sliced of chicken marinated with yogurt and cooked in a clay oven.

Leg pieces of chicken cooked in tandoor and spices.

Rice pudding garnished with almonds and syrup.

Two pieces milk cheesecake Indian style laced with pistachios and thickened sweet milk.

Milk dough balls dipped in sugar, nuts, and raisins.

Chicken cooked in fiery hot spicy curry with potatoes.

Paneer cooked in creamy tomato and onion gravy and tomatoes (dry dish).

Vegetarian turnovers stuffed with potatoes, peas, mild spices.

Samosa served with garbanzo beans and topped with small diced onions, green chili's and cilantro.

Stuffed with chicken and other Indian spices.

Crisp patties stuffed with ground lamb.

Cauliflower florets in an Indo-Chinese garlic and cilantro sauce.

Mix vegetables fritters battered fried with chickpea flour.

Fish fillets or shrimp, battered & fried to golden perfection.

Dry dishes of chicken, lamb, beef.

Deep-fried chicken dish popular in South India.

Combination of vegetable or chicken samosas pakora, paneer pakora, onion bhaji and Alu tikki.

Paneer (homemade Indian cheese) and green peas.

Punjab's most popular dish. Pureed spinach leaves and cubes of paneer or potato.

Paneer cooked with cut onions, bell peppers and tomatoes.

Paneer cooked in creamy tomato and onion gravy and tomatoes (dry dish).

Mixed vegetable curry cooked with Indian spices, cream & nuts.

Vegetable dumpling balls cooked in delicate.

Mix vegetable sautéed in tomato and onion gravy (dry dish).

Mushroom and peas cooked in tomato and onion gravy.

Fresh cut okra cooked with diced onions and tomatoes in a garlic & ginger paste (dry dish).

A puree of tandoor baked eggplant cooked with peas and herbs.

Garbanzo beans cooked in sharp spices.

Cauliflower and potatoes (dry dish).

Punjabi style potato curry cooked with roasted cumin seeds, spices and herbs.

Punjabi style potato curry cooked with roasted cumin seeds, spices and herbs.

Black lentils made with butter and spices.

Yellow lentils made with Indian spices.

Dumpling vegetables with yogurt curry.

Chicken marinated in yogurt and Indian spices (Dry).

Tandoori oven cooked boneless chicken breast with onion and bell pepper.

Sliced chicken marinated in herbs and spices. Cooked in a clay oven.

Sliced lamb marinated in herbs and spices. Cooked in a clay oven.

Sliced of chicken marinated with yogurt and cooked in a clay oven.

Marinated beef cooked with cut onions, bell peppers, tomatoes and spices.

Special overnight cooked beef, rich in spices and flavor.

Beef cooked with special herbs.

Special overnight cooked beef, rich in spices and flavor.

Cut of goat cooked overnight with spices.

Tender chicken in mild curry sauce.

Chicken cooked in butter sauce and herbs.

Chicken breast cooked in creamy onion and tomato gravy.

Chicken in pureed spinach and herbs.

Chicken cooked in mild curry sauce with nuts, raisins and coconut.

Chicken cooked with onions, bell peppers and tomatoes.

Chicken cooked in fiery hot spicy curry with potatoes.

Chicken cooked with mango pulp, spices and herbs, A sweet and spicy combination.

Chicken chopped and cooked with mild creamy butter sauce.

Chicken cooked with mix vegetable with spicy sauce.

Leavened bread baked in tandoor oven.

Naan topped with garlic and cilantro.

Naan stuffed with mashed onion.

Minced lamb stuffed in naan.

Sweetened soft naan stuffed with nuts, coconut and cherries.

Whole wheat unleavened bread cooked in tandoor.

Whole wheat bread filled with mashed potatoes, cauliflower, methi or paneer.

Whole wheat crispy fried bread.

Freshly baked naan stuffed with potatoes.

Delicious naan stuffed with cheese.

Combination of garlic, onion and Alu naan.

Rice pudding, garnished with almonds and syrup.

Milk cheesecake Indian style laced with pistachios and thickened sweet milk.

Milk dough balls dipped in sugar, nuts and raisins.