Wolfe's Market

Two eggs, ham, bacon, sausage, American cheese, saltand pepper.

Grilled steak, two eggs, bacon, pepper Jack cheese, onions, pepperoncini, salt and pepper.

Two eggs, sausage, American cheese, saltand Pepper.

A smaller version of our hot breakfast sandwich on a petite croissant.

Ham, bell peppers, Yukon potatoes, two eggs, cheddar, and Jack cheese. Fresh salsa on the side.

Two eggs, turkey, bacon, American cheese, saltand pepper.

Ham, bacon and sausage, bell peppers, Yukon potatoes, two eggs, cheddar, and Jack cheese, fresh salsa on the side.

Four egg whites, zucchini, mushrooms, asparagus, feta and cheddar cheese.

Bacon, three eggs, onions, bell peppers, Jack and cheddar cheese.

Ham, three eggs, red onions, Swiss and cheddar cheese.

Two eggs, bacon, American cheese, saltand pepper.

Cream cheese flavors.

Two eggs, ham, American cheese, salt, and pepper.

Two eggs, pastrami, bacon, American cheese, salt and pepper.

Three eggs, American cheese, salt, and pepper.

Bacon, bell peppers, Yukon potatoes, two eggs, cheddar, and Jack cheese. Fresh salsa on the side.

Sausage, three eggs, mushrooms, spinach, feta cheese, and fresh tomatoes.

Two eggs, onions, bell peppers, avocado, cheese, tomato, mushrooms on a croissant.

Sausage, bell peppers, Yukon potatoes, two eggs, cheddar, and Jack cheese. Fresh salsa on side.

Garden greens, shredded carrots, cherry tomatoes, garlic croutonsand black olives. Served with your choice of dressing.

Romaine lettuce, bleu cheese, apples, mandarin oranges, candied pecans, avocado, chicken served with Wolfe's secret dressing.

Spring mix lettuces, bacon crumbles, bleu cheese, olives. Served with balsamic dressing.

Baby lettuce, radicchio, mango, coconut, ricotta cheese, candied cashews, served with mango vinaigrette.

Spring mix lettuces, cranberries, walnuts, bleu cheese. Served with raspberry vinaigrette dressing.

Chicken breast, romaine lettuce, broccoli florets, celery, crispy wontonsand black sesame seeds. Served with sesame dressing.

Romaine lettuce, Parmesan cheese garlic croutons, diced chicken breast (large salad only) served with creamy Caesar dressing.

Gluten free. Romaine lettuce, cucumber, tomato, apples, carrots, pepitas. Served with apple dressing.

Mixed greens, roast beef, ham, turkey, asst cheeses (Munster, cheddar, Parmesan). Served with ranch dressing.

Baby spinach, radicchio, peaches, goat cheese, candied pecans, walnutsand cranberries. Served with mango vinaigrette.

Chopped iceberg lettuce, crumbled bacon, black forest ham, turkey, bleu cheese crumbles chopped tomatoes, black olives, and chopped egg. Served with house ranch dressing.

Spring mix, fresh red raspberries, crumbled Feta cheese and roasted pinenuts. Served with raspberry vinaigrette.

Gluten free. Romaine lettuce, spring mix, jicama, pear, strawberries, kiwi, cashews. Served with strawberry dressing.

Spring mix, baby spinach, kale, broccoli slaw, carrots, kidney beans, grape tomatoes, alfalfa sprouts, sunflower sprouts, mushrooms, cucumber, lentil sprouts, red cabbage, sunflower seeds, pepitas. Served with creamy garlic dressing.

Double buffalo chicken, pepperoni, Pepper Jack cheese, green leaf, cucumber, bell peppers, pepperoncini, mayo and mustard on wheat bread.

Salami, capocollo, bologna, BLT, mortadella.

With avocado and sprouts on squaw bread.

Liverwurst, red onion, and mayo on bread.

Turkey, green leaf, avocado, cucumber, bell peppers, spinach, sprouts, red onions, mustard and mayo on wheat bread.

Three varieties - roast beef, cold pastrami, corned beef.

Salsalito turkey, bacon, lettuce, tomato, fresh guacamole and mayo on schiacciata bread.

Turkey, bacon, avocado, green leaf, tomato and mayo on toasted sourdough bread.

Peppermill turkey, havarti cheese, avocado, tomato, fresh sprouts, mayo on toasted schiacciata bread.

Capocollo, salami, mortadella, provolone, lettuce, tomatoes, mayo, mustard and Italian dressing on a French roll.

Chicken fajita panini with chicken breast, bell peppers, Jack cheese panini with ham, bacon, Swiss cheese, basil pesto on sourdough bread.

Ham sliced thin on a croissant with Swiss cheese, mayo, mustard, lettuce tomato.

Grilled chicken breast served with grilled onions, grilled fresh pineapple, spicy barbeque sauce, and lettuce. Served on a hamburger bun.

Grilled sourdough, sundried tomatoes, Jack cheese, cheddar cheese, bean sprouts, and sliced avocado.

Pulled pork marinated with spicy barbeque sauce and grilled onions. Served with grilled pineapple on a french roll.

Grilled tuna salad sandwich with cheddar cheese on sourdough bread.

Grilled patty made with vegetables and grains served on a grilled bun.

Smoked turkey breast, grilled tomatoes, lettuce, mayonnaise and melted cheese on sourdough bread.

Grilled chicken breast, romaine lettuce, chopped tomatoes, Parmesan cheese, croutons, and Caesar dressing.

Salmon patty served on a sesame seed bun with lettuce and tomato.

Protein in warm flour tortillas with cheddar and Jack cheese, lettuce, fresh salsa, and guacamole.

Flour tortilla with cheddar and spicy Jack cheese.

Lightly grilled roast beef, grilled onions, green leaf lettuce and chipotle cheese served on schiacciata bread.

Cranberry walnut chicken salad on a flaky croissant with lettuce and tomato.

Grilled thinly sliced roast beef on sourdough with melted cheddar cheese, grilled tomatoes and grilled Ortega chiles.

Quarter-pound lean ground beef on a grilled bun with lettuce, tomato, pickles and thousand island dressing.

Stir-fried vegetables in teriyaki sauce served on a bed of steamed white rice.

Lightly grilled thin slices of corned beef, sauerkraut Swiss cheese served on grilled rye bread.

Lightly grilled thin slices of pastrami with Swiss cheese on grilled rye bread and served with au jus sauce on the side for dipping.

Cheddar and Jack cheese grilled on sourdough bread.

Boars head all beef hot dog served on a toasted bun.

Smoked turkey sandwich with lettuce, tomato, pickles, mayonnaise, and cranberry chutney. Served on sourdough bread.

Served on a French bread roll with sauteed onions and bell peppers. Topped with melted Jack cheese and avocado.

Spring mix, fresh red raspberries, crumbled Feta cheese and roasted pinenuts. Served with raspberry vinaigrette.

Romaine lettuce, Parmesan cheese, and garlic croutons, diced chicken breast (large salad only) served with creamy Caesar dressing.

Baby spinach, radicchio, peaches, goat cheese, candied pecans, walnuts, and cranberries. Served with mango vinaigrette.

Mixed greens, roast beef, ham, turkey, asst cheeses (Munster, Cheddar, Parmesan). Served with ranch dressing.

Gluten free. Romaine lettuce, cucumber, tomato, apples, carrots, pepitas. Served with apple dressing.

Chicken breast, romaine lettuce, broccoli florets, celery, crispy wontons, and black sesame seeds. Served with sesame dressing.

Chopped iceberg lettuce, crumbled bacon, black forest ham, turkey, Bleu cheese crumbles chopped tomatoes, black olives, and chopped egg. Served with house ranch dressing.

Spring mix lettuces, cranberries, walnuts, Bleu cheese. Served with raspberry vinaigrette dressing.

Romaine lettuce, Bleu cheese, apples, mandarin oranges, candied pecans, avocado, chicken served with Wolfe's secret dressing.

Spring mix, baby spinach, kale, broccoli slaw, carrots, kidney beans, grape tomatoes, alfalfa sprouts, sunflower sprouts, mushrooms, cucumber, lentil sprouts, red cabbage, sunflower seeds, pepitas. Served with creamy garlic dressing.

Garden greens, shredded carrots, cherry tomatoes, garlic croutons, and black olives. Served with your choice of dressing.

Baby lettuce, radicchio, mango, coconut, Ricotta cheese, candied cashews, served with mango vinaigrette.

Spring mix lettuces, bacon crumbles, Bleu cheese, olives. Served with balsamic dressing.

Romaine lettuce, spring mix, jicama, pear, strawberries, kiwi, cashews. Served with strawberry dressing.

Peppermill turkey, Havarti cheese, avocado, tomato, fresh sprouts, mayo on toasted schiacciata bread.

Salami, capocollo, bologna, BLT, mortadella, egg salad or chicken salad.

With avocado and sprouts on squaw bread.

Salsalito turkey, bacon, lettuce, tomato, fresh guacamole and mayo on schiacciata bread.

Capocollo, salami, mortadella, Provolone, lettuce, tomatoes, mayo, mustard and Italian dressing on a French roll.

Turkey, bacon, avocado, green leaf, tomato and mayo on toasted sourdough bread.

Double buffalo chicken, pepperoni, Pepper Jack cheese, green leaf, cucumber, bell peppers, pepperoncini, mayo and mustard on wheat bread.

Chicken fajita panini with chicken breast, bell peppers, Jack cheese and mayo on sourdough bread or ham and bacon panini with ham, bacon, Swiss cheese, basil pesto on sourdough bread.

Three varieties - roast beef, cold pastrami, corned beef.

Liverwurst, red onion, and Mayo on rye or Sourdough Bread.

Ham sliced thin on a croissant with Swiss cheese, mayo, mustard, lettuce, and tomato.

Turkey, green leaf, avocado, cucumber, bell peppers, spinach, sprouts, red onions, mustard and Mayo on Wheat Bread.

Two eggs, ham, bacon, sausage, American cheese, salt, and pepper.

Grilled steak, two eggs, Bacon, Pepper Jack cheese, onions, pepperoncini, salt, and Pepper.

Two eggs, sausage, American cheese, salt, and Pepper.

A smaller version of our hot breakfast sandwich on a Pette croissant.

Ham, bell peppers, Yukon potatoes, two eggs, Cheddar and Jack cheese. Fresh salsa on the side.

Bacon, three eggs, onions, bell peppers, Jack and Cheddar cheese.

Cream cheese flavors: plain, strawberry, raspberry, fig, apricot.

Two eggs, pastrami, Bacon, American cheese, salt and Pepper.

Two eggs, ham, American cheese, salt, and pepper.

Three eggs, American cheese, salt, and Pepper.

Bacon, bell peppers, Yukon potatoes, two eggs, Cheddar and Jack cheese. Fresh salsa on the side.

Ham, bacon and sausage, bell peppers, Yukon potatoes, two eggs, Cheddar and Jack cheese, fresh salsa on the side.

Sausage, three eggs, mushrooms, spinach, Feta cheese and fresh tomatoes.

Two eggs, turkey, Bacon, American cheese, salt, and Pepper.

Two eggs, bacon, American cheese, salt, and pepper.

Two eggs, onions, bell peppers, avocado, cheese, tomato, mushrooms on a croissant.

Sausage, bell peppers, Yukon potatoes, two eggs, Cheddar and Jack cheese. Fresh salsa on side.

Ham, three eggs, red onions, Swiss and Cheddar cheese.

Four egg whites, zucchini, mushrooms, asparagus, Feta and Cheddar cheese.

Grilled chicken breast served with grilled onions, grilled fresh pineapple, spicy bbq sauce and lettuce. Served on a hamburger bun.

Stir-fried vegetables in teriyaki sauce served on a bed of steamed white rice.

Quarter-pound lean ground beef on a grilled bun with lettuce, tomato, pickles, and thousand island dressing.

Smoked turkey sandwich with lettuce, tomato, pickles, mayonnaise and cranberry chutney. Served on Sourdough Bread.

Grilled patty made with vegetables and grains served on a grilled bun.

Grilled chicken breast, romaine lettuce, chopped tomatoes, Parmesan cheese, croutons and caesar dressing.

Boars head all beef hot dog served on a toasted bun.

Cranberry walnut chicken salad on a flaky croissant with lettuce and tomato.

Beef or chicken in warm flour tortillas with Cheddar and Jack cheese, lettuce, fresh salsa and guacamole.

Lightly grilled thin slices of corned beef, sauerkraut, and Swiss cheese served on grilled Rye Bread.

Grilled Sourdough, sundried tomatoes, Jack cheese, Cheddar cheese, bean sprouts and sliced avocado.

Pulled pork marinated with spicy bbq sauce and grilled onions. Served with grilled pineapple on a French roll.

Grilled tuna salad sandwich with Cheddar cheese on Sourdough Bread.

Lightly grilled roast beef, grilled onions, green leaf lettuce and chipotle cheese served on schiacciata Bread.

Grilled thinly sliced roast beef on Sourdough with melted Cheddar cheese, grilled tomatoes and grilled ortega chiles.

Served on a French Bread roll with sautéed onions and bell peppers. Topped with melted Jack cheese and avocado.

Smoked turkey breast, grilled tomatoes, lettuce, mayonnaise and melted cheese on Sourdough Bread.

Salmon patty served on a sesame seed bun with lettuce and tomato.

Flour tortilla with Cheddar and spicy Jack cheese.

Cheddar and Jack cheese grilled on Sourdough Bread.

Lightly grilled thin slices of pastrami with Swiss cheese on grilled Rye Bread and served with au jus sauce on the side for dipping.