Chicken machaca wrapped and fried until golden in a flaky flour tortilla, crisp lettuce, guacamole, pico de gallo, and sour cream.

Creamy avocados, tomato, onion, and jalapeño with a touch of cilantro and fresh lime.

8 pieces of jumbo wings fried to perfection, served in a cazuela with fresh carrots, celery, and your choice of ranch, bleu cheese, sweet habanero, or buffalo sauce.

Fresh mixed greens, red onion, corn, cherry tomatoes, cucumber, red and green bell peppers, black beans, tortilla chips, and tossed in creamy cilantro dressing.

Flavorful meatballs, onions, carrots, potatoes, tomatoes, zucchini, and topped with cilantro, lime, and served with tortillas.

Crisp romaine lettuce served with croutons, lemon zest, and grated Parmesan cheese tossed in a Caesar dressing.

Flour tortilla filled with steak, rice, beans, cheese, pico de gallo, topped with ranchero sauce and sour cream.

Corn tortillas filled with tender shredded beef, topped with pico de gallo, sour cream, and guacamole. Served with rice and beans.

2 pieces of cheese-stuffed tortillas smothered in our house red sauce served with beans, rice, and sour cream.

2 pieces of chiles Rellenos stuffed with Monterey jack cheese, topped with ranchero sauce, cilantro, melted cheese, and sour cream. Served with beans, rice, and tortillas.

Flour tortilla filled with juicy pork carnitas, rice, beans, cheese, pico de gallo, and topped with salsa verde, melted cheese, and sour cream.

3 pieces of birria tacos, cheese, onions, and cilantro. Served with consomé, rice, salsa, and lime wedges.

2 pieces of chicken enchiladas, topped with green tomatillo salsa, cilantro, and Monterey jack cheese. Served with beans, rice, and sour cream.