Domenico's

Melted cheeses with bruschetta diced tomatoes grilled in thick buttered cheese toast. Served with tomato bisque soup for dipping.

Breaded and cooked to order, served with fresh lemon and our own marinara sauce.

Two of our house-made extra-large meatballs smothered in sauce.

Fresh tomatoes diced and tossed with red onions, sun-dried tomatoes and basil, served with crostini.

Sautéed in butter, herbs and white wine.

Giant mozzarella sticks served with our own marinara sauce.

Served with marinara sauce.

Fried cauliflower florets served with garlic aioli.

Rotelli noodles baked in a rich creamy cheese sauce. Topped with our signature ground pepperoni.

Served with our famous garlic dressing.

A bowl of minestrone, French onion, or tomato bisque soup, plus a side of sliced apple, cubes of cheddar cheese, and garlic bread.

Fresh steamed vegetables with sliced apple, a bowl of minestrone, French onion, or tomato bisque soup and garlic bread.

Domenico's hand-made breadsticks by the bag.

Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

For two to three. Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

For four to six. Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

For six to eight. Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

Iceberg and romaine lettuce, cucumbers, tomatoes, black olives, radishes, pepperoncinis, and our own Italian vinaigrette dressing.

For two or three. Iceberg and romaine lettuce, cucumbers, tomatoes, black olives, radishes, pepperoncinis, and our own Italian vinaigrette dressing.

For four to six. iceberg and romaine lettuce, cucumbers, tomatoes, black olives, radishes, pepperoncinis, and our own italian vinaigrette dressing.

For six to eight. Iceberg and romaine lettuce, cucumbers, tomatoes, black olives, radishes, pepperoncinis, and our own Italian vinaigrette dressing.

The favorite or our regular diners since 1954! Take home a pint today!

Domenico's hand-made breadsticks by the bag.

Candied walnuts, cranberries, feta cheese, sliced apple, and romaine lettuce with bleu cheese vinaigrette dressing.

Crisp purple and green kale mixed with fresh spinach, red cabbage, and shredded carrots. Tossed with our housemade honey mustard dressing and topped with candied walnuts.

Iceberg lettuce garnished with deli meats, cheese, tomatoes, black olives, pepperoncini, green peppers, scallions, and pimentos, with Italian dressing.

Served open-faced and topped with meat sauce and mozzarella. Served with our pasta salad.

Served open-faced and topped with meat sauce and mozzarella. Served with our pasta salad.

Served open-faced and topped with meat sauce and mozzarella. Served with our pasta salad.

Imported ham, salami, capicola, mozzarella, tomato, lettuce, pepperoni, mustard, mayonnaise, and Italian dressing. Served with our pasta salad.

Rigatoni pasta smothered in a delicious tomato cream sauce with generous chunks of our own link sausage, Domenico's favorite. Served with garlic bread.

Our choice of chicken or sausage tossed in angel hair pasta, fresh tomatoes, basil, and garlic. Served with garlic bread.

Boneless chicken breast chunks and sliced mushrooms tossed with penne pasta and our zesty basil cream sauce. Served with garlic bread.

Chicken breast sautéed in our piccata sauce made with butter, lemon juice, and capers and served with linguine pasta. Served with garlic bread.

Boneless chicken breast chunks tossed in angel hair pasta, fresh tomatoes, basil, and garlic. Served with garlic bread.

Whole wheat penne pasta tossed with fresh tomatoes, sun-dried tomatoes, red onions, artichoke hearts, olives, and garlic. Served with garlic bread.

In a delicious tomato cream sauce. Served with garlic bread.

Festive green fettuccine noodles tossed in a buttery alfredo cream sauce. Served with garlic bread.

Made from scratch potato dumplings, served with your choice of tomato cream sauce or basil cream sauce. Served with garlic bread.

Rotelli noodles baked in a rich creamy cheese sauce. Topped with our signature ground pepperoni. Served with garlic bread.

Lasagna noodles layered with ground beef, ground Italian sausage, spinach, ricotta cheese, mozzarella, garlic, and spices; topped with meat sauce. Served with garlic bread.

Lasagna noodles layered with mozzarella, ricotta, spinach, broccoli, cauliflower, garlic and spices; topped with marinara sauce. Served with garlic bread.

Veal, chicken, or eggplant breaded, then baked in a delicious herb sauce, topped with cheese; served over Rotelli pasta. Served with garlic bread.

Prepared in herbs, garlic, white wine, and chopped onions, with your choice of red or white sauce.

Prepared in herbs, garlic, white wine, and chopped onions, with your choice of red or white sauce.

Your choice of meat sauce, marinara sauce or oil and garlic.

Your choice of meat sauce or marinara sauce.

Your choice of meat sauce or marinara sauce.

Ground sausage, ground pepperoni, ground salami, fresh mushrooms, black olives, onions, oregano, green peppers, anchovies on request. Domenico's award-winning pizza as one of California’s first pizza restaurants, we still make our own signature pizza dough fresh each day. Our pizza sauce is made with fresh vegetables, whole peeled tomatoes, spices, herbs and is simmered for three hours. We layer slices of fresh Mozzarella right on the crust, then top it with our delicious sauce. We cook and grind our own signature sausage and have been serving our famous ground pepperoni to the shore since 1954.

Sliced pepperoni, sliced salami, sliced Capicola, ground sausage, mushrooms, black olives, onions, oregano, green peppers, anchovies on request. Domenico's award-winning pizza as one of California’s first pizza restaurants, we still make our own signature pizza dough fresh each day. Our pizza sauce is made with fresh vegetables, whole peeled tomatoes, spices, herbs and is simmered for three hours. We layer slices of fresh Mozzarella right on the crust, then top it with our delicious sauce. We cook and grind our own signature sausage and have been serving our famous ground pepperoni to the shore since 1954.

Marinated chicken chunks, fresh chopped parsley with our own alfredo sauce and mozzarella cheese on a buttery-garlic crust. Domenico's award-winning pizza as one of California’s first pizza restaurants, we still make our own signature pizza dough fresh each day. Our pizza sauce is made with fresh vegetables, whole peeled tomatoes, spices, herbs and is simmered for three hours. We layer slices of fresh Mozzarella right on the crust, then top it with our delicious sauce. We cook and grind our own signature sausage and have been serving our famous ground pepperoni to the shore since 1954.

Boneless chicken breast chunks, feta cheese, cilantro and slivers of fresh red onions with a spicy BBQ sauce.Domenico's award-winning pizza as one of California’s first pizza restaurants, we still make our own signature pizza dough fresh each day. Our pizza sauce is made with fresh vegetables, whole peeled tomatoes, spices, herbs and is simmered for three hours. We layer slices of fresh Mozzarella right on the crust, then top it with our delicious sauce. We cook and grind our own signature sausage and have been serving our famous ground pepperoni to the shore since 1954.

Canadian bacon, pineapple, fresh mushrooms, and black olive. Domenico's award-winning pizza as one of California’s first pizza restaurants, we still make our own signature pizza dough fresh each day. Our pizza sauce is made with fresh vegetables, whole peeled tomatoes, spices, herbs and is simmered for three hours. We layer slices of fresh Mozzarella right on the crust, then top it with our delicious sauce. We cook and grind our own signature sausage and have been serving our famous ground pepperoni to the shore since 1954.

Domenico's award-winning pizza as one of California’s first pizza restaurants, we still make our own signature pizza dough fresh each day. Our pizza sauce is made with fresh vegetables, whole peeled tomatoes, spices, herbs and is simmered for three hours. We layer slices of fresh Mozzarella right on the crust, then top it with our delicious sauce. We cook and grind our own signature sausage and have been serving our famous ground pepperoni to the shore since 1954.

Ground fresh daily in house.

Ground fresh daily in house.

Ground fresh daily in house.

Ground fresh daily in house.

Ground fresh daily in house.

Ground fresh daily in house.

Choice of any two ingredients.

Choice of any three ingredients.

Choice of any four ingredients.

Choice of any five ingredients.

Ages of 10 and under.

Ages of 10 and under.

Pepperoni-ground or sliced, sausage or cheese only. Ages of 10 and under.

Comes with garlic bread. Ages of 10 and under.

Two slices.

Two slices.

Comes with garlic bread.

Domenico's hand-made breadsticks by the bag.

Our Signature Dessert! Sponge cake layered with a marscapone mocha custard.

Creamy goodness with a graham cracker crust.

Rich milk chocolate frosting on a moist chocolate layer cake with walnuts.

Non- Alcoholic Beer

GIANT mozzarella sticks, served with our own marinara sauce. Order of 3.

Two of our house-made extra-large meatballs smothered in sauce.

Rotelli noodles baked in a rich creamy cheese sauce. Topped with our signature ground pepperoni.

Breaded and cooked to order, served with fresh lemon and our own marinara sauce.

Fresh tomatoes diced and tossed with red onions, sun-dried tomatoes, basil and topped with burrata mozzarella and basil, served with crostini.

Melted cheeses with bruschetta diced tomatoes grilled in thick buttered cheese toast. Served with our home made tomato bisque soup for dipping.

Fried cauliflower florets served with garlic aioli.

Served with our famous garlic dressing as an aioli.

Sautéed in butter, herbs and white wine.

Served with marinara sauce.

Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

Iceberg and romaine lettuce, cucumbers, tomatoes, black olives, radishes, pepperoncinis, and our own Italian vinaigrette dressing.

Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

Ground sausage, ground pepperoni, ground salami, fresh mushrooms, black olives, onions, oregano, green peppers (anchovies on request).

Two slices.

Melted cheeses with bruschetta diced tomatoes grilled in thick buttered cheese toast. Served with tomato bisque soup for dipping.

Breaded and cooked to order, served with fresh lemon and our own marinara sauce.

Two of our housemade extra-large meatballs smothered in sauce.

Fresh tomatoes diced and tossed with red onions, sun-dried tomatoes and basil, served with crostini.

Sautéed in butter, herbs and white wine.

Giant Mozzarella sticks served with our own marinara sauce.

Served with marinara sauce or our famous garlic dressing.

Fried cauliflower florets served with garlic aioli.

Rotelli noodles baked in a rich creamy cheese sauce. Topped with our signature ground pepperoni.

A bowl of minestrone, French onion, or tomato bisque soup, plus a side of sliced apple, cubes of Cheddar cheese, and garlic bread.

Fresh steamed vegetables with sliced apple, a bowl of minestrone, French onion, or tomato bisque soup and garlic bread.

Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

For two to three. Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

For four to six. Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

For six to eight. Romaine lettuce, tomatoes, black olives, and our famous creamy garlic dressing. Our regulars’ favorite since 1954.

Iceberg and romaine lettuce, cucumbers, tomatoes, black olives, radishes, pepperoncinis, and our own Italian vinaigrette dressing.

For two or three. Iceberg and romaine lettuce, cucumbers, tomatoes, black olives, radishes, pepperoncinis, and our own Italian vinaigrette dressing.

For four to six. Iceberg and romaine lettuce, cucumbers, tomatoes, black olives, radishes, pepperoncinis, and our own Italian vinaigrette dressing.

For six to eight. Iceberg and romaine lettuce, cucumbers, tomatoes, black olives, radishes, pepperoncinis, and our own Italian vinaigrette dressing.

Candied walnuts, cranberries, Feta cheese, sliced apple, and romaine lettuce with Bleu cheese vinaigrette dressing.

Crisp purple and green kale mixed with fresh spinach, red cabbage, and shredded carrots. Tossed with our housemade honey mustard dressing and topped with candied walnuts.

Iceberg lettuce garnished with deli meats, cheese, tomatoes, black olives, pepperoncinis, green peppers, scallions, and pimentos, with Italian dressing.

Served open-faced and topped with meat sauce and Mozzarella.

Served open-faced and topped with meat sauce and Mozzarella.

Served open-faced and topped with meat sauce and Mozzarella.

Imported ham, salami, Capicola, Mozzarella, tomato, lettuce, pepperoni, mustard, mayonnaise, and Italian dressing.

Rigatoni pasta smothered in a delicious tomato cream sauce with generous chunks of our own link sausage, a domenico’s favorite.

Our choice of chicken or sausage tossed in angel hair pasta, fresh tomatoes, basil and garlic.

Boneless chicken breast chunks and sliced mushrooms tossed with penne pasta and our zesty basil cream sauce.

Chicken breast sautéed in our piccata sauce made with butter, lemon juice and capers and served with linguine pasta.

Boneless chicken breast chunks tossed in angel hair pasta, fresh tomatoes, basil and garlic.

Whole wheat penne pasta tossed with fresh tomatoes, sun-dried tomatoes, red onions, artichoke hearts, olives and garlic.

In a delicious tomato cream sauce.

Festive green fettuccine noodles tossed in a buttery alfredo cream sauce.

Made from scratch potato dumplings, served with your choice of tomato cream sauce or basil cream sauce.

Rotelli noodles baked in a rich creamy cheese sauce. Topped with our signature ground pepperoni.

Lasagna noodles layered with ground beef, ground Italian sausage, spinach, ricotta cheese, mozzarella, garlic, and spices; topped with meat sauce.

Lasagna noodles layered with Mozzarella, ricotta, spinach, broccoli, cauliflower, garlic and spices; topped with marinara sauce.

Veal, chicken, or eggplant breaded, then baked in a delicious herb sauce, topped with cheese; served over Rotelli pasta.

Prepared in herbs, garlic, white wine and chopped onions, with your choice of red or white sauce.

Prepared in herbs, garlic, white wine and chopped onions, with your choice of red or white sauce.

Your choice of meat sauce, marinara sauce or oil and garlic.

Your choice of meat sauce or marinara sauce.

Your choice of meat sauce or marinara sauce.

Half spaghetti and half beef or cheese ravioli your choice of meat sauce or marinara sauce (sorry, no ravioli combinations).

Ground sausage, ground pepperoni, ground salami, fresh mushrooms, black olives, onions, oregano, green peppers (anchovies on request).

Sliced pepperoni, sliced salami, sliced Capicola, ground sausage, mushrooms, black olives, onions, oregano, green peppers (anchovies on request).

A fresh and light pizza made with fresh tomatoes, garlic, and basil.

Marinated chicken chunks, fresh chopped parsley with our own alfredo sauce and mozzarella cheese on a buttery-garlic crust.

Boneless chicken breast chunks, feta cheese, cilantro and slivers of fresh red onions with a spicy BBQ sauce.

Mushrooms, black olives, onions, green peppers, and sliced tomatoes.

Canadian bacon, pineapple, fresh mushrooms, and black olive.

Ground fresh daily in house.

Ground fresh daily in house.

Ground fresh daily in house.

Ground fresh daily in house.

Ground fresh daily in house.

Ground fresh daily in house.

Pepperoni (ground or sliced), sausage or cheese only.

With garlic bread.

Two slices.

Two slices.

With garlic bread.

Our Signature Dessert! Sponge cake layered with a marscapone mocha custard..

Creamy goodness with a graham cracker crust.

Rich milk chocolate frosting on a moist chocolate layer cake with walnuts.