If you're looking for Vietnamese restaurants in Orange Park look no further. Little Saigon Cafe is known for having some of the best Vietnamese in Orange Park. Located at 1975 Wells Rd, Little Sa...show more
Minced pork, threaded noodles, onions, scallion, taro, shredded carrot and cabbage, seasoned with Asian seasoning.
Clear thin rice wrapper rolled with shrimp, vermicelli noodles, lettuce, fried onions and cilantro.
Crispy wonton wrapped in cream cheese and chives, shaped like rock crab. Served with sweet and sour sauce.
Pork and veggie dumpling served with brown sauce.
Little saigon style wings in sweet chili sauce.
Soft shell crab tempura battered and fried, Served with sweet chili sauce.
Wok stir fried with cabbage, carrot, onions, bean sprouts.
Shrimp, squid and scallop.
Stir fried rice noodles with eggs, mixed veggies, curry, onions and Asian spices.
Shrimp, beef and chicken.
Shrimp, beef and chicken.
Shrimp, squid and scallop.
Chicken, beef and shrimp with veggies.
Chicken, beef and shrimp.
Shrimp, squid and scallop.
Pork BBQ + Egg rolls, lettuce, cucumber and crushed peanut toping.
Seasoned beef and lemon grass saute with sprout and onions.
Seasoned chicken and lemon grass saute with sprouts and onions.
Seasoned shrimp and lemon grass saute with sprouts and onions.
Shrimp beef and chicken and lemon grass, saute served with additional crispy eggroll.
2 pieces.
Well done beef and pork with spicy soup.
Marinated in lemon grass and five Asian spices to perfection. Served with lettuce, cucumber, carrot, pickles, house fish sauce & side soup.
Premium beef steaks, lettuce, bell peppers, onions, sizling saute in soy and oyster sauce. served withsteam rice and a side soup.
Chicken breast slices, onions, lemons grass flavour and seasonal veggie mild to spicy.
Selected chicken white meat in yellow curry sauce and seasonal veggies, onions and well peppers. Mild to spicy.
Tendered beefsteak slices saute in high heat with white and green onions garnised with crispy rice noodles.
Selected chicken white meat in gravy white with sauce and assorted seasonal vegetables.
Chicken slices saute in high heat with white and green onions, garnised with crispy rice noodles.
Brended chicken, sweet and sour sauce.
Premium Chicken slices hot flamed over bell peppers, onions , oyster and soy sauce.
Tendered beef slices in yellow curry sauce, milk, seasonal vegetables.
Tendered beef slices in gravy white sauce and assorted seasonal vegetables.
Premium beef slices, hot flamed over bell peppers, onions, oyster and soy sauce.
Large shrimp in assorted seasonal vegetable and gravy white sauce.
Large shrimp saute in onions, lemon grass flavor and seasonal veggies.
Juicy shrimp in yellow curry sauce, milk, seasonal, veggies, onions, and bell peppers.
Large shrimp seallop and squid in assorted seasonal vegetables and gravy white sauce.
BEan, fruits, boba, jellies, topped with whip cream, and crusted peanut.
Thinly sliced premium beef steak and rice noodle.
Thinly sliced premium beef steak and rice noodle.
Beef steak and Asian style beef meatballs.
Beef steak and Asian style beef meatballs.
Vietnamese style steamed chicken breast slices and rice noodle soup.
Vietnamese style steamed chicken breast slices and rice noodle soup.
Beef steak, flank steak, meat ball, tripe , tendon and rice noodles.
Beef steak, flank steak, meat ball, tripe , tendon and rice noodles.
Sea's best shrimp scallop, sequid and rice noodle soup.
Ses's best shrimp, scallop sequid and rice noodle soup.
Shrimp, sequid scallop, onions baby bok choy,
One Refills.
One Refills.
One Refills.
One Refills.
One Refills.
One Refills.
No refills.
No refills.
No refills.
No refills.
Minced pork, threaded noodles, onions, scallion, taro, shredded carrot, and cabbage, seasoned with Asian seasoning. Served with fish sauce.
Clear thin rice wrapper rolled with shrimp vermicelli noodles, lettuce, fried onions, and cilantro. Served with fish sauce or peanut sauce.
Crispy wonton wrapped in cream cheese and chives, shaped like rock crab. Served with sweet and sour sauce.
Pork and veggies dumpling served with brown sauce.
Little saigon style wings in sweet chili sauce.
Soft shell crab tempura battered and fried. Served with sweet chili sauce.
Thinly sliced premium beef steak and nice noodle.
Beef steak and Asian style beef meatballs.
Vietnamese we steamed chicken breast sies and nee noodle soup.
Beef steak, flank steak, meat ball, tripe, tendon, and rice noodle.
Ser's best shrimp, scallop, squid, and nice noodle soup.
Shrimp, squid, scallop, onions, and baby bok choy.
Shrimp, squid, scallop, onions, and baby bok choy.
Com thir naing and thing. Marinated in lemon grass and five Asian spilte perfection. Served with lettuce, cucumber, carrot pickles, fish sauce, and side soup. These platters are served with jasmine steam rice.
Com thir bo lue lac. Premium beef steaks, lettuces bell pepper, onions, ne saute in soy sauce served with sten nice and a side soup oyster. These platters are served with jasmine steam rice.
Com ga xao sa ot. Chicken breast slices onions, lemon grass flavor and seasonal veggies. Mild to spicy. These platters are served with jasmine steam rice.
Ga xao xot ca ri. Selected chicken white meat in yellow curry sauce, milk, seasonal veggies onions, and bell pepper mild to spicy. These platters are served with jasmine steam rice.
Bo xao hanh. Tendered beef steak slices sauté in high hear with white and green onions, and garnished with crispy rice noodle. These platters are served with jasmine steam rice.
Ga xao rau cai. Selected chicken white meat in gravy white sauce and assorted seasonal vegetables. These dishes are served with jasmine steam rice.
Chicken shoes saute in high heat with white and green onions, garnished with crispy rice noodle. These dishes are served with jasmine steam rice.
Ga Lan Bot loi hua Ngot. Breaded chicken, sweet, and sour sauce. These dishes are served with jasmine steam rice.
These dishes are served with jasmine steam rice.
Ga xao ot chuong. Premium chicken slices hot flamed over bell pepper, onions, oyster, and soy sauce. These dishes are served with jasmine steam rice.
Bo Xao Rau Cai. Tendered beef slices in gravy white sauce and assorted seasonal vegetables. These platters are served with jasmine steam rice.
Tendered beef slices in yellow curry sauce, milk, seasonal ruggies, onions, and bell pepper. Mild, medium or spicy. These platters are served with jasmine steam rice.
Premium beef slices hor mamed over bell pepper, onions, oyster and soy sauce. These platters are served with jasmine steam rice.
Served with steam rice.
Served with steam rice.
Served with steam rice.
Beef, chicken, and shrimp. Served with steam rice.
Tom vao rau cai. Large shrimps in assorted seasonal vegetables and gravy white sauce. These dishes are served with jasmine steam rice.
Tom xao sa ot. Large shrimps saute in onions, lemon grass navor seasonal veggies. Mild medium, or spicy. These dishes are served with jasmine steam rice.
Tom xao xot ca ri. Juicy shrimps in yellow curry sauce, milk, seasonal veggies, and onions bell pepper. These platters are served with jasmine steam rice.
Large shrimps, scallop, and squid in assorted seasonal vegetables and gravy white sauce. These platters are served with jasmine steam rice.
Mi Xao ga. Wok stir fried with cabbage carrot, onions, and bean sprouts.
Mi xao thit bo.
Mi xao tom.
Mi xao thap cam.
Mi xao hai san. Shrimp, squid, and scallop.
Stir fried rice noodles with egg, mixed veggies, curry, onions, and Asian spices.
Shrimp, beef, and chicken.
Stir fried in brown sauce with bean sprout, cabbage, carrot, and onions topped with fresh green onions, and cilantro.
Stir fried in brown sauce with bean sprout, cabbage, carrot, and onions topped with fresh green onions, and cilantro.
Stir fried in brown sauce with bean sprout, cabbage, carrot, and onions topped with fresh green onions, and cilantro.
Shrimp, beef, and chicken. Stir fried in brown sauce with bean sprout, cabbage, carrot, and onions topped with fresh green onions, and cilantro.
Shrimp, squid and scallop. Stir fried in brown sauce with bean sprout, cabbage, carrot, and onions topped with fresh green onions, and cilantro.
Rice, egg pea pods, dice carrots, onions, and seasoning.
Rice, egg pea pods, dice carrots, onions, and seasoning.
Rice, egg pea pods, dice carrots, onions, and seasoning.
Chicken, beef, and shrimp with veggies. Rice, egg pea pods, dice carrots, onions, and seasoning.
Soft flat thin rice noodle wok stir fried with sprout, cabbage, carrot, and onions.
Soft flat thin rice noodle wok stir fried with sprout, cabbage, carrot, and onions.
Soft flat thin rice noodle wok stir fried with sprout, cabbage, carrot, and onions.
Chicken, beef, and shrimp. Soft flat thin rice noodle wok stir fried with sprout, cabbage, carrot, and onions.
Shrimp, squid, and scallop. Soft flat thin rice noodle wok stir fried with sprout, cabbage, carrot, and onions.
Bun thit nuong cha gio. Pork BBQ and egg rolls, lettuce, cucumber, and crushed peanut toping. Served over soft rice vermicelli noodles, lettuce, cucumber and fresh herbs, topped with crushed peanuts and carrot pickle choice of fish sauce or peanut sauce.
Bun bo xao. Seasoned beef and lemon grass saute with sprouts and unions. Served over soft rice vermicelli noodles, lettuce, cucumber and fresh herbs, topped with crushed peanuts and carrot pickle choice of fish sauce or peanut sauce.
Ban ga xao. Seasoned chicken and lemon grass saute with sprouts and unions. Served over soft rice vermicelli noodles, lettuce, cucumber and fresh herbs, topped with crushed peanuts and carrot pickle choice of fish sauce or peanut sauce.
Bun tom xao. Seasoned shrimp and lemon grass saute with sprouts and unions. Served over soft rice vermicelli noodles, lettuce, cucumber and fresh herbs, topped with crushed peanuts and carrot pickle choice of fish sauce or peanut sauce.
Bun thap cam. Shrimp, beef and chicken and lemon grass saute served with additional crispy eggroll. Served over soft rice vermicelli noodles, lettuce, cucumber and fresh herbs, topped with crushed peanuts and carrot pickle choice of fish sauce or peanut sauce.
Two pieces.
No refill.
No refill.
No refill.
No refill.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Topped with whip cream and Asian jellies.
Bean, irults, boba, jellies, topped with whip cream, and crushed peanuts. Topped with whip cream and aslan jellies.
Minced pork threaded noodles, onions, scallion, taro, shredded carrot, and, cabbage, seasoned with Asian seasoning. Served with house fish sauce.
Clear thin rice wrapper rolled with shrimp, vermicelli noodles, lettuce, fried onions, and cilantro. Served with house fish sauce or peanut sauce. A must try!
Crispy won ton wrapped in cream cheese and chives, shaped fife rock crab. Served with sweet and sour sauce.
Pork and veggies dumpling served with brown sauce.
Little saigon style wings in sweet chili sauce.
Soft shed crab tempura battered and fried. Served with sweet chili.
Marinated in lemon grass and live Asian spices perfection. Served with lettuce, cucumber, carrot pickles, house lish sauce and side soup.
Premium beefsteaks, lettuces, bell pepper, onions, sizzling sautée in soy and oyster sauce. Served with steam rice and a side soup.
Hot and spicy. Chicken breast slices, onions, lemon grass flavor and seasonal veggies. Mild spicy.
Hot and spicy. Selected chicken while meat in yellow curry sauce, milk, seasonal veggies, onions. And bell pepper. Mild to spicy.
Tendered beefsteak slices sautéed in high heat with white and green onions, garnished with crispy rice noodle.
Selected chicken white meat in gravy white sauce and assorted seasonal vegetables.
Chicken slice sauce in high heat with white and green onions, garnished with crispy rice noodle.
Breaded chicken, sweet and sour sauce.
Premium chicken slices hot flamed over bell pepper, onions, oyster, and soy sauce.
Tendered beef slices in gravy white sauce and assorted seasonal vegetables.
Tendered beef slices in yellowy curry sauce, milk, seasonal veggies. Onions and be! I pepper. Mild, medium or spicy.
Spicy. Premium beef slices hot gamed over bell pepper, onions, oyster, and soy sauce.
Beef, chicken and shrimp.
Chicken beef and shrimp with veggies.
Large shrimps in assorted seasonal vegetables a gravy white sauce.
Spicy. Large shrimps sautéed in onions, lemon grass flavor and seasonal veggies, mud, medium, or spicy.
Juicy shrimps in yellow curry sauce milk. Seasonal veggies, onions.
Large shrimp, scallop and vegetables and gravy white sauce.
Stir fried rice noodles with egg. Mixed veggies, carrots, onions, and Asian spices.
Shrimp, squid. And scallop.
Chicken. Beef and shrimp.
Shrimp, squid. And scallop.
Stir fried rice noodles with egg mixed veggies, carrots, onions, and Asian spices.
Shrimp, beef and chicken.
Pork BBQ egg rolls, lettuce, cucumber and crushed peanut topping.
Seasoned beef and lemon grass sautéed with sprouts and unions.
Seasoned chicken and lemon grass sautée with sprouts and unions.
Seasoned shrimp and lemon grass sautéed with sprouts and unions.
Shrimp, beef and chicken and lemon grass sautéed served with additional crispy egg roll.
Shrimp, beef and chicken.
Shrimp, squid and scallop.
Thinly sliced premium beefsteak and rice noodle.
Beefsteak and Asian style beef meatballs.
Vietnamese style steamed chicken, breast slices and rice noodle soup.
Beef steak. Hank steak. Meat ball. Tripe. Tendon and rice noodle.
Sea‘s best shrimp, scallop, squid, and rice noodle soup.
Shrimp, squid, scallop, onions, baby bok choy.
Shrimp, squid, scallop, onions, baby bok choy.
Bean, traits, hoba, jellies, topped with whip cream and crushed peanuts.
Last updated July 14, 2020