Fajita-style chicken marinated in our special recipe, with onions, bell peppers, tomatoes and cheese stuffed in a flour tortilla then grilled.

Fresh sweet com combined with citrus aioli, chiles, cilantro and queso fresco (crumbled cheese).

Creamy melted cheese with a slight mild jalapeno kick.

Hot. House fried pork skins with sour cream, guacamole and mariachiles hot sauce.

Pork tips served with lettuce, pico de gallo, slices of avocado and lime.

Grilled chicken breast topped with spinach, pico de gallo and queso sauce.

Grilled skirt steak marinated in our special recipe, lettuce, pico de gallo, slices of avocado and lime. Served with grilled cactus.

Pounded thin and lightly breaded, pan fried and topped with chipotle crema.

Four fried corn tortillas with chicken, topped with sour cream, fresh lime pico de gallo, guacamole, queso fresco.

Two roasted poblano peppers stuffed with cheeses, battered, lightly fried and topped with ranchero sauce and queso sauce.

Pork tips cooked and simmered with red tomatillo salsa.

Grilled chicken breast topped with grilled mushrooms, onions, tomatoes and queso sauce.

Tender-sliced skirt steak grilled with tomatoes, onions, and jalapeno peppers.

Stuffed ripe avocado whole avocado stuffed with your choice of savory barbacoa (braised shredded beef) or shredded chicken, lightly breaded and fried, and one burrito.

Braised shredded beef or moist shredded chicken, stuffed and rolled in a flour tortilla fried to crispiness served with ranchero sauce and queso sauce.

Grilled chicken and onions topped with shredded cheese and sour cream on a flour tortilla.

Grilled skirt steak topped with fresh lime pico de gallo and queso fresco on a corn tortilla.

Marinated grill skirt steak topped with lettuce, tomatoes, queso fresco and sour cream on a flour tortilla.

Zucchini, spinach, black beans and sweet corn, topped with pico de gallo and avocado on a flour tortilla.

Fresh shrimp marinated in lime juice and topped with diced onions, tomatoes and cilantro.

Grilled shrimp, onions, bell peppers, oregano, lime and melted cheese on a flour tortilla.

Grilled skirt steak and shrimp topped with avocado and sriracha ranch on a flour tortilla.

Slow braised marinated pork shoulder topped with black beans, fresh lime pico de gallo and queso fresco on a corn tortilla.

Seasoned ground beef topped with cheese, lettuce, tomato, cheese and sour cream, on a flour tortilla.

Skirt steak, pastor, chorizo, cilantro, onions, avocado sauce.

Deep-fried fish battered, served on a flour tortilla, topped with lettuce, a creamy cilantro lime dressing a slice of avocado and pico de gallo and chipotle sauce.

Creamy melted cheese with a slight mild jalapeno kick.

Fresh grounded avocados, tomatoes, onions, cilantro, with a touch of lime.

Sliced pickled jalapenos with a light crispy coat served with cilantro-ranch dipping sauce.

Hot. House fried pork skins with sour cream, guacamole and mariachiles hot sauce.

Grilled chicken breast, tender-sliced skirt steak and shrimp marinated in our special recipe, then grilled with onions, bell peppers and tomatoes. Served on top of fresh crispy tortilla chips and smothered in our queso dip.

Hot. Spicy traditional Mexican sausage with queso dip.

Fresh diced avocados tomatoes, onions, cilantro with a touch of time, grounded black pepper.

Fresh sweet com combined with citrus aioli, chiles, cilantro and queso fresco (crumbled cheese).

Served cold. Fresh chopped shrimp simmered in citrus juices with diced tomatoes, chopped onions, cilantro, jalapeno peppers and topped with avocado.

Ground beef or shredded chicken, classic queso sauce, lettuce, tomatoes, shredded cheese, sour cream, guacamole and jalapenos.

Mexican fish soup with tender pieces of shrimp, carrot, chayote in a flavorful broth. Served with a side of rice.

Mexican style seafood soup in flavorful broth. Served with a side of Mexican rice.

Mexican shrimp soup with tender pieces of shrimp, carrot, chayote in a flavorful broth. Served with a side of rice.

Mix spring mix lettuce with avocados, tomatoes, chunks of mango, pickled red onion, season fruit and queso fresco (fresh cheese).

Grilled chicken on top of a bed of lettuce, black beans, corn, pico de gallo, rice and avocado slices. Served with a side of sour cream and cilantro dressing.

Crispy flour tortilla with cool crisp lettuce, diced ripe tomatoes, shredded cheese, sour cream, refried frijoles and your choice of seasoned ground beef or moist shredded chicken breast.

Fajita-style grilled chicken with tomatoes, bell peppers and onions. Served in a crispy flour tortilla with lettuce, tomatoes, cheese and refried beans.

Traditional Mexican sandwich with your choice of grilled steak or chicken, chicken Milanese, pork carnitas, or pork al pastor, with a spread of mayo refried frijoles, lettuce, avocado, tomato, queso fresco. Served with a side of fries.

Two soft corn tortillas stuffed with grilled chicken then topped with tomatillo and queso sauces.

Seasoned ground beef, moist shredded chicken or braised shredded beef.

Three soft corn tortillas one stuffed with seasoned ground beef, one shredded chicken and one creamy cheese, topped with red enchilada sauce, shredded cheese, lettuce, tomatoes and sour cream.

12" flour tortilla stuffed with thin-slice grilled chicken, rice, refried beans, shredded cheese, lettuce and sour cream then topped with queso sauce.

12" flour tortilla stuffed thin sliced grilled chicken, fries, shredded cheese, guacamole and sour cream, served with a small side of queso and pico de gallo.

Seasoned ground beef or moist shredded chicken in a warm flour tortilla topped with ranchero sauce and queso sauce, lettuce, tomatoes, shredded cheese and sour cream, served with Mexican rice and refried frijoles.

Grilled flour tortilla stuffed with grilled chicken and cheese, cut in four, served with lettuce, sour cream and pico de gallo. Served with rice and refried beans.

A flour tortilla stuffed with cheese, mushrooms, slow braised beef and refried beans.

Fajita-style chicken marinated in our special recipe, with onions, bell peppers, tomatoes and cheese stuffed in a flour tortilla then grilled.

Hot. Large flour tortilla stuffed with smokey hot ghost pepper cheese and tender braised pork shoulder.

Includes all three meats grilled steak, grilled chicken and grilled shrimp.

Grilled onions, bell peppers and tomatoes, served with refried beans, salad, and tortillas.

Soft flour tortilla filled with zucchini, mushrooms, black beans, sweet corn, onions and tomatoes and avocado slices flour tortilla filled with refried beans, topped with ranchero and queso sauce.

Two rolled soft corn tortilla filled with spinach and mushrooms topped with red enchilada and queso sauce.

Burrito filled with refried beans topped with ranchero and queso sauce, soft corn tortilla stuffed with cheese and topped with red enchilada and queso sauce.

Flour tortilla filled with spinach, pico de gallo and shredded cheese then grilled,.

A flour tortilla rolled and stuffed with zucchini, mushrooms, onions, roasted bell peppers, onions, tomatoes, sweet corn and black beans, topped with queso.

Seasoned pork.

Slow-braised beef.

Marinated pork with pineapple.

Beef cheek.

Beef gusts.

Grilled skirt steak.

Grilled chicken.

Mexican sausage.

Beef tongue.

Three scrambled eggs or sunny side eggs bathed with ranchero salsa or tomatillo salsa topped with queso fresco (crumbled cheese) served on crispy tortilla, Mexican rice and refried frijoles.

Three scrambled eggs with jalapenos, onions and tomatoes. Served with Mexican rice, refried frijoles and flour tortillas.

Crispy fried corn tortillas smothered in our tomatillo or chipotle salsa with cheese and choice of moist shredded chicken or barbacoa (braised shredded beef), topped with two sunny side eggs. Served with Mexican rice, refried frijoles.

Hot. Mexican sandwich with scrambled eggs smothered with spicy chipotle salsa, layer of refried beans, slice of bacon and guacamole, side of fries.

One crispy taco filled with seasoned ground beef, lettuce and cheese, one enchilada filled with seasoned ground beef, topped with red enchilada sauce and queso sauce. Served with Mexican rice and refried frijoles.

Hot. Flour tortilla stuffed with smokey-hot ghost pepper cheese and tender braised pork shoulder served with Mexican rice and refried frijoles.

Shredded cheeses, onions, bell peppers, tomatoes, sweet corn, black beans, mushrooms, spinach and zucchini. Served with Mexican rice and refried frijoles.

Three scrambled eggs and Mexican sausage. Served with Mexican rice and refried frijoles and flour tortillas.

Three scrambled eggs with onions, tomatoes, jalapenos and slices of cactus. Served with refried beans and flour tortillas.

Mexican ham sandwich with a layer of mayo, refried beans, ham, lettuce, tomatoes, onions, avocado and slice of queso fresco and a side of fries.

10" flour tortilla filled with tender moist grilled chicken, rice, beans, cheese, lettuce and sour cream, topped with queso sauce.

Marinated grilled chicken breast, with grilled onions, tomatoes and bell peppers. Served with flour tortillas, salad and refried beans.

Tender braised pork shoulder saute with onions, tomatoes and jalapeno peppers. Served with Mexican rice and refried frijoles and flour tortillas.

Fresh shrimp marinade and cooked in a green chili pepper lime juice, cilantro, cucumber and onions.

Fresh steamed shrimp in our special cocktail sauce with tomatoes, cilantro, onions, avocado, jalapeno and touch of lime.

Hot. Spicy. Hot stuff. Grilled shrimp saute in our specialty red spicy chili sauce. Served with Mexican rice and salad.

Three com tortillas stuffed with grilled shrimp and topped with chipotle sauce and shredded cheese. Served with Mexican rice and a salad.

Hot. Grilled chicken breast, skirt steak, shrimp, grilled onions, grilled queso fresco, jalapenos and red cactus served with our special salsa recipe in a hot lava bowl. Served with rice and a salad.

Grilled fish on stick marinated with lime and salsa huichol. Served with a side of Mexican rice, fries and salad.

Fresh shrimp marinated in citrus juices with diced tomato, onion, pineapple, cilantro and presented in a pineapple.

Fresh shrimp saute in our special mango sauce with diced mangoes, pico de gallo and avocados. Served with a side of Mexican rice and salad.

Marinated shrimp stuffed with cheese, wrapped in bacon and fried to perfection. Served with rice and a salad.

Grilled shrimp, mushrooms, and sweet corn stuffed in a large tortilla with shredded cheese and grilled served with Mexican rice and a salad.

Mexico and Spain fusion, fish filet marinated with tomatoes, onions, chilies, green olives, touch oregano. Served with Mexican rice and a salad.

Lettuce, tomato, shredded cheese and sour cream.

Fried flour tortillas sprinkled with cinnamon sugar, drizzled with honey or chocolate sauce and topped with ice cream and whipped cream.

Vanilla ice cream coated in cornflakes then deep-fried, served a crispy flour tortilla with whipped cream and drizzled with chocolate sauce.

Deep-fried dough sticks sprinkled with cinnamon sugar and served with a scoop of vanilla ice cream drizzled with cajeta Mexican caramel.