"Penne pasta tossed with a creamy tomato and alfredo sauce and finished with diced tomatoes."

Garden vegetables in lemon butter sauce with basil pesto over penne pasta.

Grilled chicken and garden vegetables in lemon butter sauce with basil pesto over penne pasta.

Grilled shrimp and garden vegetables in lemon butter sauce with basil pesto over penne pasta.

Five breadsticks with Parmesan and Tomato Basil dipping sauces.

Spicy or Classic. Served with house-made ranch.

Made with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.

Blackened chicken, cheddar cheese, bacon, tomatoes, and scallions in a flour tortilla.Served with Sriracha ranch .

"Crispy tater tots topped with melted cheddar, queso, bacon, tomatoes, scallions, and sour cream."

Start your meal off right with these three crowd-pleasing classics - House-Baked Soft Pretzels with queso, Spinach Artichoke Dip, and Mozzarella Sticks.

Melted cheddar, roasted peppers, and queso dip. Served with tortilla chips.

Crispy breaded mozzarella sticks served with marinara dipping sauce.

Choose mild or hot Buffalo, hickory bourbon, or Nashville hot.

Warm, salty, delicious, and the perfect shareable snack. Served with both queso and mustard dipping sauces.

Caesar dressing, chopped romaine lettuce, our famous croutons, and Parmesan cheese all topped with grilled chicken.

Cheddar cheese, corn, crispy bacon, tomatoes, roasted red peppers, BBQ ranch dressing, diced egg, and grilled chicken.

The American classic, perfected.

Made with American cheese.

Made with applewood smoked bacon and cheddar cheese.

Cheddar cheese, applewood smoked bacon, barbecue sauce, and crisp onion rings.

Smothered in roasted baby ‘bella mushrooms and Swiss cheese with our RT burger sauce.

Cheddar cheese, applewood smoked bacon, hickory bourbon bacon sauce, and RT Burger Sauce

A crispy chicken breast with dill pickles.

Grilled chicken breast with lettuce, tomato, and mayo.

A Sweet Earth 100% plant-based burger packed with veggies, protein, and gourmet grains.

A crispy chicken breast with house-made pimento cheese and BBQ ranch.

100% USDA Prime beef topped with American cheese.

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream.

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes.

Two grilled chicken breasts with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

A grilled chicken breast topped with tomatoes, lemon butter, and a splash of balsamic vinaigrette. Served with two sides.

Two tender grilled chicken breasts topped with our signature hickory bourbon glaze.

Double-dipped in our signaturebuttermilk batter and fried to a crisp golden brown. Served with fries, your choice of side and honey mustard.

A tender grilled chicken breast topped with our signature hickory bourbon glaze.

A grilled chicken breast with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

Two grilled chicken breasts topped with tomatoes, lemon butter, and a splash of balsamic vinaigrette.

Slow-cooked for hours until they fall off the bone. Choose Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides.

Slow-cooked for hours until they fall off the bone. Choose Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides.

Our barbecue half-rack served with crispy jumbo shrimp. Served with two sides.

Six crispy jumbo shrimp, two hand-breaded buttermilk chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. Served with two sides.

12 oz. seasoned rib eye served with your choice of two sides.

A  top sirloin with Parmesan cream sauce and shaved Asiago cheese. Served with your choice of two sides.

Top sirloin with hickory bourbon bacon sauce and your choice of two sides.

A top sirloin seared to perfection. Served with your choice of two sides.

Seasoned with Creole spices and grilled to perfection. Served with your choice of two sides.

Lightly seasoned salmon grilled to perfection. Served with your choice of two sides.

Crispy jumbo shrimp with fries and your choice of side. Served with cocktail sauce.

Mild and flaky tilapia, Creole-seasoned then topped with sautéed shrimp and Parmesan cream. Served with your choice of two sides.

A grilled salmon fillet glazed with bourbon BBQ. Served with your choice of two sides.

Served with your choice of one - mashed potatoes, apples, grapes, broccoli, french fries, tater tots, grilled zucchini, green beans.

Served with your choice of one - mashed potatoes, apples, grapes, broccoli, french fries, tater tots, grilled zucchini, green beans.

Served with your choice of one - mashed potatoes, apples, grapes, broccoli, french fries, tater tots, grilled zucchini, green beans.

Served with your choice of one - mashed potatoes, apples, grapes, broccoli, french fries, tater tots, grilled zucchini, green beans.

Served with your choice of one - mashed potatoes, apples, grapes, broccoli, french fries, tater tots, grilled zucchini, green beans.

Chocolate cake layered with chocolate mousse and Oreo® cookies, topped with vanilla bean ice cream, caramel and chocolate sauces, whipped cream, and Oreo® cookie pieces piled high in a glass.

A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces.

Warm chocolate cake with a dark chocolate center topped with vanilla bean ice cream, oreo cookie crumbles, and chocolate sauce.

Thick, rich, and creamy. Topped with a generous blanket of juicy strawberries.

Warm, buttery cake in a brown sugar glaze, topped with a sweet pineapple ring an drizzled with caramel. Served with a scoop of vanilla bean ice cream.

Northern spy apples with a blend of cinnamon and sugar baked in a hand-folded, flaky pie crust. Cut and served with vanilla bean ice cream and a caramel drizzle.