Sushi Wok (12961 N Main St.)
About Sushi Wok (12961 N Main St.)
Order from Sushi Wok (12961 N Main St.) and you're ordering from a sushi bar that is one of the most well-liked in Jacksonville. And your order from Sushi Wok (12961 N Main St.) will be a great d...show more
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Veggie spring roll.
Pork dumpling.
Shrimp dumpling.
Two the whole crab fried.
Two spring rolls, two chicken wings, two chicken on a stick, two cheese wontons, two fried scallops, two fried shrimps, two fried dumplings.
Spicy.
For two.
For two.
Served with ginger dressing.
Green salad with shrimp, scallop, and imitation crab.
Imitation crab, cucumber with mayo dressing.
Tuna salad with avocado in spicy sauce.
Served white rice and sauce on the side.
Served white rice and sauce on the side.
Served white rice and sauce on the side.
Served white rice and sauce on the side.
Served with white rice and fried noodles.
Served with white rice and fried noodles.
Served with white rice and fried noodles.
Served with white rice and fried noodles.
Served with white rice and fried noodles.
Served with white rice and fried noodles.
Served with white rice and fried noodles.
Served with white rice and fried noodles.
Soft noodles.
Soft noodles.
Soft noodles.
Soft noodles.
Soft noodles.
Served with white rice, sauce on the side. Choice of sauce: brown, white, garlic or black bean sauce. Steamed seasonal vegetables.
Served with white rice, sauce on the side. Choice of sauce: brown, white, garlic or black bean sauce. Steamed seasonal vegetables.
Served with white rice, sauce on the side. Choice of sauce: brown, white, garlic or black bean sauce. Steamed seasonal vegetables.
Served with white rice, sauce on the side. Choice of sauce: brown, white, garlic or black bean sauce. Steamed seasonal vegetables.
Served with white rice, sauce on the side. Choice of sauce: brown, white, garlic or black bean sauce. Steamed seasonal vegetables.
Served with white rice, sauce on the side. Choice of sauce: brown, white, garlic or black bean sauce. Steamed seasonal vegetables.
Served with white rice, sauce on the side. Choice of sauce: brown, white, garlic or black bean sauce. Steamed seasonal vegetables.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Spicy. Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Spicy. Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Spicy. Served with fried rice or white rice and egg roll.
Spicy. Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Spicy. Served with fried rice or white rice and egg roll.
Spicy. Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Served with fried rice or white rice and egg roll.
Mix veggies in brown sauce.
Broccoli and celery, tray mushroom, carrots in chef's creative garlic sauce.
Broccoli, snow peas, mushrooms, peppers, baby corn with special brown sauce.
Shredded celery, carrots, and spring onion in spicy Szechuan sauce.
Stir-fried with bok choy, bell peppers, celery, and carrots in brown sauce topped with peanuts.
Stir-fried with bok choy celery, carrots, straw mushrooms, and baby corn in brown sauce, topped with cashew nuts.
Classic shredded Chinese cabbage, mushroom, bamboo, scallion with scrambled eggs served with hoisin sauce and four pancakes.
Peas, carrots with egg sauce.
Breaded chicken, pork or shrimp served with sweet-sour.
Spring onion, carrots, snow peas in black bean or curry sauce.
Spring onion, carrots, snow peas in black bean or curry sauce.
Snow peas, water chestnuts, mushrooms, scallions, bamboo shoots in oyster sauce.
With assorted vegetables.
Seared tuna or salmon with ponzu.
Sliced yellowtail and jalapeno with special sauce.
Chopped tuna or salmon, avocado with special sauce.
Seared slices of tuna or salmon, served with cilantro sauce.
Tuna wrapped with king crab, shrimp, avocado, kani crunch.
Lightly fried gyoza on the beef of fresh lime juice and guacamole.
Shrimp, squid, scallop.
B.B.Q. eel and rice.
Sliced fresh tuna on a bed and seasoned rice.
Eight pieces sushi and a California Roll.
10 pieces sushi and a California roll.
Six salmon sashimi six pieces salmon sushi and spicy.
18 pieces.
Six pieces tuna sashimi, six pieces tuna sushi, and spicy tuna roll.
Six pieces yellowtail sashimi, six pieces yellowtail sushi, and spicy yellowtail roll.
Variety of raw fish over seasoned rice.
Three pieces tuna, three pieces salmon, three pieces yellowtail, and a spicy tuna roll.
Three pieces tuna, three pieces salmon, three pieces yellowtail, and a spicy tuna roll.
Six pieces sushi, ten pieces sashimi, and a California roll.
15 pieces sushi, 15 pieces sashimi with rainbow roll, dragon roll.
Dynamite, crazy, sushi wok.
California, Philadelphia, tuna, salmon, shrimp tempura. Rock' n roll, cucumber roll.
Sweet potato, vegetable, inari roll.
Krab, avocado, cucumber, and masago.
Krab, and cream cheese.
Salmon skin with scallions & cucumber.
Shrimp, lettuce, cucumber and mayo.
California rolls made w. krab, shrimp, masago, baked in mayo dressing.
Spicy tuna, avocado wrapped in cucumber.
Tuna, salmon, yellowtail, white fish, avocado, krab wrapped in cucumber.
Eight pieces.
Eight pieces.
Ten pieces.
Six pieces. Shrimp dumpling.
Four pieces.
Eight pieces.
Two spring rolls, two chicken wings, two chicken sticks, two cheese wontons, two fried scallops, two fried shrimp, and two fried dumpling.
Veggie spring rolls. Two pieces.
Hot and spicy.
Hot and spicy.
Hot and spicy. Deep-fried chicken, beef, shrimp, sautéed in a house special hot and spicy sauce with dry orange and chili.
Hot and spicy. Deep-fried chicken, beef, shrimp, sautéed in a house special hot and spicy sauce with dry orange and chili.
Hot and spicy. Stir-fried scallion, onions, snow peas, carrots, with spicy hoisin sauce.
Beef, chicken, and shrimp, sautéed with mixed vegetables in special brown sauce.
Roast pork, chicken, beef, and shrimp with mixed vegetables in special brown sauce.
Hot and spicy. lobster meat, shrimp, scallops, squid and imitation crab meat with select vegetables in spicy sha cha sauce.
Shrimp, scallops, imitation crab meat, sautéed with a variety of fresh vegetables in a light sauce.
A union of shrimp, scallops, pork, chicken, beef and imitation crab meat with mixed vegetables in house special sauce.
Hot and spicy.
Hot and Spicy. General tso's chicken and shrimp with garlic sauce. Two dishes on the plate.
Crispy white meat chicken with special sauce.
Vegetables with chef special sauce
Veggie spring roll.
Pan fried or steamed pork dumpling.
Shrimp dumpling.
Two whole crabs fried.
Two spring rolls, two chicken wings, two chicken sticks, two cheese wontons, two fried scallops, two fried shrimps, two fried dumplings.
Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Seared tuna with ponzu sauce. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Seared salmon with ponzu sauce. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Sliced yellowtail and jalapeño with special sauce. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Chopped tuna, avocado with special sauce. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Chopped salmon, avocado with special sauce. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Seared slice of tuna, served with cilantro sauce. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Seared slice of salmon, served with cilantro sauce. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
New item.
Hot and spicy.
For two.
For two.
With ginger dressing.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
New item. Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Shrimp, squid, scallop.
Pickled radish.
Raw. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Salmon skin with scallions and cucumber.
Shrimp, lettuce, and mayo
Raw. Flying fish egg. Salmon, avocado, cucumber. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Krab, salmon, cheese deep fried.
Tuna, salmon, yellowtail, white fish and cheese deep fried.
Chicken, cheese, and avocado.
Raw. Flying fish egg. Smoked salmon and cheese. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Asparagus, avocado,cheese and deep fried.
Raw. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
California roll topped with tuna, salmon, white fish. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
California roll topped with shrimp and wasabi sauce.
Egg, krab, cucumber, avocado, oshinko, and veg.
Eel, avocado deep fried.
Crab, cheese, avocado, deep fried.
Shrimp tempura, krab, cream cheese deep fried.
Smoke salmon, krab, cream cheese deep fried.
California rolls inside with, shrimp, flying fish egg, baked in sweet mayo dressing.
No rice. Krab, avocado, egg wrapped in cucumber and flying fish egg.
Raw. No rice. Spicy tuna, avocado wrapped in cucumber. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. No rice. Tuna, salmon, yellowtail, white fish, avocado, wrapped in cucumber, flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Spicy shrimp, krab, salmon, escolar, tuna crunchy, flying fish egg, tobiko, scallion, wrapped with soybean paper. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Spicy tuna crunchy roll topped with eel, avocado, fried crab and flying fish egg.
Raw. Spicy crunchy tuna, rice topped with escolar, tuna, avocado and chef's special sauce. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Spicy crunchy tuna, avocado inside, with fresh tuna on top. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Shrimp tempura, avocado inside, fresh tuna on top. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Tuna, salmon, white fish, yellowtail. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Shrimp tempura with colorful tobiko.
Raw. Spicy tuna crunchy inside, salmon on top with chef's special sauce. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Shrimp tempura inside, spicy crunchy tuna on top. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Shrimp tempura inside with spicy krab on top. Flying fish egg.
Raw. Spicy crunchy tuna inside, whole eel on top. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Spicy crunchy tuna inside, seared tuna avocado on top. Flying fish egg. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Shrimp tempura, eel, crab, avocado, crunchy, flying fish egg with soybean wrapped.
Soft Shell crab with avocado, cucumber, and tobiko. Flying fish egg.
Lobster tempura, krab and shrimp flying fish egg with chef special sauce.
Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Dynamite, crazy, sushi wok.
Spicy tuna, salmon, shrimp. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
California, Philadelphia, tuna, salmon, shrimp tempura, rock'n roll, cucumber roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
USDA choice.
BBQ eel over rice.
Raw. Sliced fresh tuna on a bed of seasoned rice. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Eight pieces sushi and a California roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. 10 pieces sushi and a California roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Six pieces of salmon sashimi, six pieces of salmon sushi, and spicy salmon roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne Illness especially if you have certain medical conditions.
Raw. Six pieces of tuna sashimi, six pieces of tuna sushi and spicy tuna roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. pieces yellowtail sashimi six pieces yellowtail sushi and spicy yellowtail roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Variety of raw fish over seasoned rice. Consuming raw or undercooked meats and seafood may increase the risk of foodborne Illness especially if you have certain medical conditions.
Raw. Three pieces of tuna, three pieces of salmon, three pieces of yellowtail and a spicy tuna roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne Illness especially if you have certain medical conditions.
Raw. Three pieces of tuna, three pieces of salmon, three pieces of yellowtail and a spicy tuna roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Six pieces sushi, 10 pieces sashimi and a California roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne Illness especially if you have certain medical conditions.
Raw. 15 pieces sushi, 15 pieces sashimi with a tuna roll, salmon roll. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Wasabi, red or black. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Raw. Consuming raw or undercooked meats and seafood may increase the risk of foodborne illness especially if you have certain medical conditions.
Mix veggies in brown sauce.
hot and spicy. Broccoli and celery, tray mushrooms, carrots in chef's creative garlic.
hot and spicy. Broccoli, snow peas, mushrooms, peppers, baby corn with special brown sauce.
hot and spicy. Shredded celery, carrots and spring onions in spicy szechuan sauce.
hot and spicy. Stir-fried with bok choy, bell peppers, celery and carrots in brown sauce, topped with peanuts.
Stir-fried with bok choy, celery, carrots, straw mushrooms, and baby corn in brown sauce, topped with cashew nuts.
Classic shredded Chinese cabbage, mushrooms, bamboo, scallion with scrambled eggs served with hoisin sauce and pancakes.
Peas, carrots, with egg sauce.
Breaded chicken, pork or shrimp served with sweet-sour sauce.
hot and spicy. Spring onion, carrots, snow peas in black bean.
hot and spicy. Spring onion, carrots, snow peas in curry sauce.
Snow peas, water chestnuts, mushrooms, scallions bamboo shoots in oyster sauce.
With assorted vegetables.
Online Ordering Options
(See pickup options)Last updated July 26, 2023