Thai Garden Restaurant

Delightful steamed Japanese soybeans that are sprinkled with a touch of salt.

Silken Japanese tofu lightly battered with tempura and deep fried to a golden brown.

Fried spring roll with marinated tender mixed vegetables filling wrapped in rice paper.

Fresh spring roll with marinated tender mixed vegetables filling wrapped in rice paper.

Steamed Thai style dumpling with ground chicken and vegetables stuffed in steamed egg paper.

Traditional Japanese dumpling filled with meat and vegetables (fried or steamed).

Crispy, deep-fried wonton loaded with cream cheese, green onions and crab goodness.

Premium butterfly shrimp, marinated in authentic seasonings, breaded in a crispy crust.

Steamed Chinese dumplings filled with shrimp, these shumai are juicy, flavorful and delicious.

Fried chicken wing server with a side of sweet chili sauce.

Grilled marinated chicken skewered and served with peanut sauce and cucumber relish.

Crispy fried calamari rings served with a side of tasty sweet chili sauce.

Coated with a tempura batter.

Coated with a tempura batter.

Thai style breaded mussels served with our special homemade Thai sweet chili sauce.

Deep-fried soft shelled crab that is paired with a side of citrus-based ponzu sauce.

A mixture of our tasty appetizers fried calamari, Thai dumplings, spring rolls, chicken satay and our fried wontons.

Wrap mixed vegetable & Shrimp with paper rice

A traditional Japanese soup with dashi stock, silky tofu, green onions and seaweed.

Served spicy. Spicy Thai coconut soup made with mushrooms, lemon grass, kaffir lime and coconut milk.

Served spicy. Authentic Thai soup made with mushrooms, lemon grass, kaffir lime with your choice of meat.

Homemade wonton soup with ground chicken mixed with our special spices in a light broth.

Served spicy. Spicy Thai seafood soup with a mix of shrimp, squid, mussels, scallops mushrooms, lemon grass, and kaffir lime in a homemade broth.

Tossed salad with lettuce, carrots, tomatoes, cucumbers and choice of salad dressing.

Bite-sized cucumbers, carrots and red onions in a tasty Thai sweet chili vinaigrette.

Your choice of a traditional or spicy seaweed flavored with our special dressing.

Som tum. Delicious som tam (Thai green papaya salad) with green beans, tomatoes, peanuts and dried shrimp with a tangy pungent chili lime dressing.

Grilled chicken breast on a bed of mixed greens, cucumbers, tomatoes and carrots served with our special peanut dressing.

Served spicy. Spicy salad made from ground chicken, green onions, fresh ginger, cilantro, peanuts, thai chilies and lime juice.

Served spicy. Spicy salad made with sirloin beef, lemon grass, mixed greens, chili sauce and lime juice.

Seasoned ground chicken with green onions, scallions, cilantro, toasted rice and lime juice.

Fresh avocado and crab folded in with lettuce, tomatoes and served with our special spicy mayo.

Steamed ground chicken with glass noodles, cilantro, red onions, celery, steamed shrimp, peanuts, chilies and lime juice.

Lightly seared tuna on a field of greens, avocado, wakame and sesame seeds served with our tasty house Japanese dressing.

Seafood mixed onion, cilantro, cucumber with spicy S&S sauce onlettuce

A popular Thai spicy & sour soup with tomato, mushrooms, scallions

A popular Thai coconut soup with tomato, mushrooms, scallions

A popular Thai coconut soup with tomato, mushrooms, scallions

Chicken, bean sprout, scallion, cilantro and rice stick noodle.

Wonton, bean sprout, scallion, cilantro and rice stick noodle.

Pork slices, tofu, fish cake, bean sprout and rice stick noodle in a miso broth.

Pork slices, fish cake, bean sprout and ramen noodle in a chicken broth.

Duck meat in a five spice flavored soup with your choice of rice or egg noodles.

Chicken, mushroom, rice stick noodle, lime juice and ground peanut.

Shrimp, mushroom, rice stick noodle, lime juice and ground peanut.

Shrimp, squid, mussel, scallop, mushroom, rice stick noodle, lime juice and ground peanut.

Shrimp, chicken, ground pork, fish ball, rice stick noodle, lime juice and ground peanut.

Chicken, mushroom, rice stick noodle in tom kha flavored soup.

Shrimp, squid, mussel, scallop, mushroom, rice stick noodle in tom kha flavored soup.

Shrimp, mushroom, rice stick noodle in tom kha flavored soup.

Beef stew in beef broth soup, bean sprout, scallion, cilantro and rice stick noodle.

Beef ball, bean sprout, scallion, cilantro and rice stick noodle.

Thin slices of rare steak, bean sprout, scallion, cilantro and rice stick noodle.

Well-done flank steak, bean sprout, scallion, cilantro and rice stick noodle.

Thin slices of rare steak and well-done flank steak, bean sprout, scallion, cilantro and rice stick noodle.

Thin slices of rare steak and well-done flank steak, beef ball, beef stew, scallion, cilantro and rice stick noodle.

Chicken, bean sprout, scallion, cilantro and rice stick noodle.

Beef, bean sprout, scallion, cilantro and rice stick noodle.

Beef stew, bean sprout, scallion, cilantro and rice stick noodle.

Traditional Thai dish, rice noodles stir fried with egg, scallions and bean sprouts served with choice of meat (contains peanuts).

A delicious Thai noodle dish with stir fried wide rice noodles, egg and broccoli served with choice of meat.

Served spicy. Coconut milk, sweet Thai basil leaves, bell peppers, carrots, eggplant and bamboo shoots served with choice of meat.

Served spicy. Coconut milk, sweet Thai basil leaves, bell peppers, carrots, eggplant and bamboo shoots served with choice of meat.

Served spicy. Thick red curry spiked with spices and enriched with coconut milk, green beans, bell peppers, carrots and ground peanut.

Served spicy. Flavorful yellow curry with spices and coconut milk, bell peppers, carrots, potatoes, onions and ground peanut.

Served spicy. Delicious yellow curry with spices and coconut milk, green beans, bell peppers and carrots.

Served spicy. Savory with bell peppers, bamboo shoot, onion, basil leave,Thai noodle dish served with choice of meat.

Thai-style clear bean noodle with dish stir fried with onions, green onions and mixed vegetables served with choice of meat (gluten free).

Sauteed pan-fried thin noodles with fresh mixed vegetables, egg, curry powder

Served spicy. Sauteed green beans, onions, carrots, baby corn, bell peppers and basil leaves and choice of meat.

Onions, bell peppers, baby corn, carrots, green onions, and fresh ginger sauteed with homemade ginger sauce and mushrooms.

Sauteed meat with our homemade garlic sauce on a bed of steamed vegetables, baby corn, mushrooms, onions and broccoli.

Served spicy. Sauteed onions, carrots, bell peppers, scallions, egg, curry sauce and choice of meat.

Served spicy. Roasted cashew nuts, stir fried with sauteed mushrooms, onions, carrots, scallions, baby corn, bell peppers, sweet chili and choice of meat.

Thai-style stir fry with choice of sauteed meat on a bed of steamed fresh vegetables.

A delightful variety of fresh vegetables stir fried in a light brown sauce and choice of meat.

Thai-style fried rice with Tomato , onions, egg.

Egg, pineapple, onion, raising, cashew nut

Egg, bamboo shoot, bell pepper, curry powder

Egg, basil leave, bell pepper, onion, mushroom

Egg, tomato, mushroom, onion, Tom yam sauce

Green bean, bell pepper, carrot, with curry paste

Pineapple, tomato, bell pepper, carrot

A purely delightful dish with all the ingredients coated with a tempura batter and deep fried to perfection.

Grilled Chicken breast with mixed vegetable and teriyaki sauce

Pan seared Simon with mixed vegetable and lemon sauce

Fresh ahi tuna seared and crusted with sesame and served on a bed of fresh steamed vegetables with a side of lemon sauce

Jumboo Shrimp on the bed of mixed vegetable with Vocano sauce

Crispy fried half-duck on the bed of vegetable with Vocano sauce

Crispy fried half-duck with the chef's choice of seasoned and sauteed fresh vegetables served with a sweet and tangy tamarind sauce

Lobster tail (2) served over fresh steamed vegetables with Vocano sauce.

Fried whole sapper on the bed Mixed vegetable with choice of your sauce

Pork Char Siu, Shrimp & Vegetable tempura, egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Mixed seafood egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Roasted duck, egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Pork Char Siu, egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Shrimp tempura, egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Vegetable tempura, egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Chicken Katsu , egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Ground pork, egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Turkey ham, egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Tofu Vegetable, egg sho yo, fish cake, shiitake mushroom, pickle radish, seaweed, sesame seed, scallion

Choice of chicken or beef and mixed vegetables.

Choice of chicken or beef.

Stir fried pad Thai with chicken.

Choice of chicken or beef.

Choice of chicken or beef.

Special fried rice.

With sauteed mixed vegetables.

With sauteed mixed vegetables.

With vegetables.

With chicken.

Shrimp and vegetables tempura style.

Grilled marinated chicken skewered and served with peanut sauce and cucumber relish.

Crispy fried marinated tender mixed vegetables filling wrapped in rice paper.

Delightful steamed Japanese soybeans that are sprinkled with a touch of salt.

Steamed Thai style dumpling with ground chicken and vegetables stuffed in steamed egg paper.

Silken Japanese tofu lightly battered with tempura and deep fried to a golden brown.

Traditional Japanese dumpling filled with meat and vegetables (fried or steamed).

Crispy, deep fried wonton loaded with cream cheese, green onions, and crab goodness.

Tempura shrimp laid on a bed shiitake mushrooms and served with a spicy mayonnaise.

Deep fried shrimp coated with a tempura batter.

Coated with a tempura batter.

Crispy fried calamari rings served with a side of tasty sweet chilli sauce.

Ground marinated chicken in a wonton wrapper served with a side of sweet chilli sauce.

Thai style breaded mussels served with special Thai sweet chilli sauce.

Deep fried soft shelled crab that is paired with a side of citrus based ponzu sauce.

A mixture of tasty appetizers fried calamari, Thai dumplings, spring rolls, chicken satay, and fried wontons.

Thai coconut soup made with mushrooms, lemon grass, kaffir lime, and coconut milk.

Authentic Thai soup made with mushrooms, lemon grass, and kaffir lime with your choice of meat chicken or shrimp.

Thai seafood soup with a mix of shrimp, squid, mussels, scallops mushrooms, lemon grass, and kaffir lime in a broth.

A traditional Japanese soup with dashi stock, silky tofu, green onions, and seaweed.

Wonton soup with ground chicken mixed with special spices in a light broth.

Tossed salad with lettuce, carrots, tomatoes, cucumbers, and choice of salad dressing

Bite sized cucumbers, carrots, and red onions in a tasty Thai sweet chili vinaigrette.

Your choice of a traditional or spicy seaweed flavored with special dressing.

Grilled chicken breast on a bed of mixed greens, cucumbers, tomatoes, and carrots served with special peanut dressing.

Made from ground chicken, green onions, fresh ginger, cilantro, peanuts, Thai chillies, and lime juice.

Made with sirloin beef, lemongrass, mixed greens, chilli sauce, and lime juice.

Seasoned ground chicken with green onions, scallions, cilantro, toasted rice, and lime juice.

Steamed ground chicken with glass noodles, cilantro, red onions, celery, steamed shrimp, peanuts, chillies, and lime juice.

Lightly seared tuna on a field of greens, avocado, wakame, and sesame seeds served with tasty Japanese dressing.

Sauteed green beans, onions, carrots, baby corn, bell peppers, and basil leaves and choice of meat. Served with side of rice.

Onions, bell peppers, baby corn, carrots, green onions, and fresh ginger sauteed with ginger sauce, and mushrooms. Served with side of rice.

Sauteed meat with our garlic sauce on a bed of steamed vegetables, baby corn, mushrooms, onions, and broccoli. Served with side of rice.

Sauteed onions, carrots, bell peppers, scallions, egg, curry sauce, and choice of meat. Served with side of rice.

Roasted cashew nuts, stir fried with sauteed mushrooms, onions, carrots, scallions, baby corn, bell peppers, sweet chili, and choice of meat. Served with side of rice.

Thai style stir fry with choice of sauteed meat on a bed of steamed fresh vegetables. Served with side of rice.

A delightful variety of fresh vegetables stir fried in a light brown sauce and choice of meat. Served with side of rice.

Thai style fried rice with sauteed tender vegetables, onions, carrots, scallions, peas, and egg. Served with side of rice.

Traditional Thai dish, rice noodles stir fried with egg, scallions, and bean sprouts served with choice of meat. Served with a side of rice.

A delicious Thai noodle dish with stir fried wide rice noodles, egg, and broccoli served with choice of meat. Served with a side of rice.

Coconut milk, sweet Thai basil leaves, bell peppers, carrots, eggplant, and bamboo shoots served with choice of meat. Served with a side of rice.

Coconut milk, sweet Thai basil leaves, bell peppers, carrots, eggplant, and bamboo shoots served with choice of meat. Served with a side of rice.

Thick red curry spiked with spices and enriched with coconut milk, green beans, bell peppers, carrots, and served with choice of meat. Served with a side of rice.

Flavorful yellow curry with spices and coconut milk, green beans, bell peppers, carrots, potatoes, and onions served with choice of meat. Served with a side of rice.

Savory Thai noodle dish with stir fried wide rice noodles, mixed vegetables, onions, bamboo shoots, basil leaves, egg, and broccoli served with choice of meat. Served with a side of rice.

Thai style clear bean noodle with dish stir fried with onions, green onions, and mixed vegetables served with choice of meat (gluten free). Served with a side of rice.

Hearty pan fried yellow noodles sauteed with fresh mixed vegetables served with choice of meat. Served with a side of rice.

Thai style flat rice noodles stir fried and garnished with broccoli, snow peas, and baby corn in a tasty brown sauce. Served with a side of rice.

Fresh florida grouper with the chef's selection of sauteed vegetables and chilli sauce.

Pan seared mild flavored Scottish salmon premium farmed Atlantic salmon grilled to perfection, and glazed with chilli glaze.

Fresh ahi tuna seared and crusted with sesame and served on a bed of fresh steamed vegetables with a side of ponzu sauce.

Crispy fried half duck served with pad Thai noodle dish, rice noodles, bean sprouts, scallions. Egg and ground peanuts.

Crispy fried half duck with the chef's choice of seasoned and sauteed fresh vegetables served with a sweet and tangy tamarind sauce.

Your choice of meat seared and glazed with a glistening sweet and savory teriyaki sauce served with mixed vegetables.

Lobster tail 2 served over fresh steamed vegetables, garlic, and butter along with flavorful teriyaki sauce.

Lobster tail, filet mignon 5 oz, served with a steamed vegetable medley, and special garlic butter sauce.

A purely delightful dish with all the ingredients coated with a tempura batter and deep fried to perfection.

A purely delightful dish with all the ingredients coated with a tempura batter and deep fried to perfection.

Steamed lobster tails 2, served with pad Thai noodle dish, rice noodles, bean sprouts, scallions. Egg and ground peanuts.