The Red Gill Bistro

2 eggs cooked to order, served with home fries, your choice of bacon or sausage patty and choice of bread.

Crab cake on top of an English muffin with a poached egg and topped with Cajun hollandaise sauce served with fresh fruit and home fries.

Cheese grits served with our blackened shrimp and with 2 eggs your way.

Served with 1 bagel, smoked lox, sliced red onions, sliced tomato, cream cheese and capers.

Choice of vanilla or strawberry yogurt served with fresh berries and granola.

Filled with diced ham and shredded Colby Jack cheese. Served with choice of home fries or fresh fruit, choice of bacon or sausage patty or grits and choice of bread.

Filled with diced ham, peppers, onions and shredded Colby Jack cheese. Served with choice of home fries or fresh fruit, choice of bacon or sausage patty or grits and choice of bread.

Filled with crab meat, asparagus and shredded Colby Jack cheese topped with blackened shrimp. Served with choice of home fries or fresh fruit, choice of bacon or sausage patty or grits and choice of bread.

A fresh combination of mushrooms, peppers, onions and spinach with shredded Colby Jack cheese. Served with choice of home fries or fresh fruit, choice of bacon or sausage patty or grits and choice of bread.

2 large fluffy buttermilk pancakes with berries and whipped cream or with syrup and whipped butter and choice of crispy bacon or sausage patty.

2 thick cinnamon French toast topped with fresh berries and whipped cream or with syrup and whipped butter with choice of crispy bacon or sausage patty.

Served with brown sugar and milk.

Mild, medium, hot, honey BBQ, Lemon Pepper, teriyaki.

Brisket Chili or Soup of the Day.

Romaine lettuce tossed in Caesar dressing topped with shaved Parmesan, homemade croutons and grape tomatoes.

A mixture of iceberg and romaine lettuce with grape tomatoes, cucumber, sliced egg, avocado, bacon bits, blue cheese and served with choice of dressing.

Fresh mixed greens tossed in homemade Greek dressing topped with grape tomatoes, bell pepper, cucumbers, Kalamata olives, banana peppers and feta cheese crumbles.

Mixed greens with Thai dressing, Asian vegetables, Mandarin oranges, cashews and chow mein noodles. Topped with grilled chicken.

Fresh mixed greens tossed in an Asian vinaigrette topped with jumbo bang bang shrimp, Asian vegetables, cucumber, mandarin oranges, peanuts and diced tomatoes.

Sliced tomatoes, fresh mozzarella, fresh basil and balsamic vinaigrette.

Jumbo potato, served with butter, sour cream, bacon bits, chives and shredded Colby Jack cheese.

Jumbo potato topped with slow roasted pulled pork, bacon, shredded Colby Jack cheese, butter, ranch dressing and homemade barbecue sauce. Slaw on the side.

Blackened white fish, provolone cheese, remoulade sauce, the Gill's Southern style slaw on toasted marble rye bread. Served with fresh fried potato chips and a pickle spear.

Smoked to perfection beef brisket served on a French roll with melted provolone cheese and a side of au jus. Served with fresh fried potato chips and a pickle spear.

Slow roasted pulled pork topped with the Gill's Southern style slaw on a potato roll. Served with a side of house made sweet barbecue sauce or honey mustard sauce. Served with fresh fried potato chips and a pickle spear.

Smoked pork belly that is cooked to perfection with fresh tomatoes and bibb lettuce served on challah. Served with fresh fried potato chips and a pickle spear.

Served with fresh fried potato chips and a pickle spear.

Boar's Head oven gold turkey breast, provolone cheese, sliced onions, Roma tomatoes, spicy mustard, mayo with spring mix on a French baguette. Served with fresh fried potato chips and a pickle spear.

Salami, capicola, ham, soppressata, provolone cheese, onion, banana peppers, black olives, grape tomato, pesto and fresh greens on French roll. Served with fresh fried potato chips and a pickle spear.

Pulled pork, ham, Swiss cheese, sliced pickle and honey mustard BBQ sauce on fresh Cuban bread. Served with fresh fried potato chips and a pickle spear.

Fried grouper nuggets with shredded lettuce, diced tomato and jalapeno relish topped with boom boom sauce served on a sourdough roll. Served with fresh fried potato chips and a pickle spear.

Shaved medium rare roast beef, Boursin cheese spread, sliced onions on French bread. Served with fresh fried potato chips and a pickle spear.

Blackened shrimp served on top of a 1/2 lb. of ground chuck, brisket and short rib blend burger, provolone cheese served with lettuce, tomato and chipotle mayonnaise on a potato roll. Served with fresh fried potato chips and a pickle spear.

1/2 lb. of ground chuck, brisket and short rib blend burger with thick cut bacon, Colby cheese and cooked onions served on a potato roll with lettuce and tomato. Served with fresh fried potato chips and a pickle spear.

Order comes with 1/2 of each sandwich: Chopped beef brisket and cheddar cheese. Caprese fresh mozzarella, basil, tomato and balsamic glaze. Classic grilled cheese served with American cheese. Served with fresh fried potato chips and a pickle spear.

Served on bed of sauteed spinach with starch of the day.

Cavatappi pasta with chorizo and blackened chicken mixed in pesto cream sauce.

Served with raspberry chipotle sauce served with rice and grilled seasonal vegetables.

Served with choice of 2 sides and 2 pieces of Texas toast.

Smoked to perfection.

Served with 2 sides and 2 pieces of garlic toast.

Includes 1 side.

Includes 1 side.

Brisket Chili or Soup of the Day.

Romaine lettuce tossed in Caesar dressing topped with shaved Parmesan, homemade croutons and grape tomatoes.

Romaine lettuce with grape tomatoes, cucumber, sliced egg, avocado, carrots, croutons, bacon bits, blue cheese crumbles and served with choice of dressing.

Fresh mixed greens with Greek dressing topped with grape tomatoes, bell pepper, cucumbers, Kalamata olives, banana peppers and feta cheese crumbles.

Sliced tomatoes, fresh mozzarella, fresh basil and balsamic vinaigrette.

Mixed greens with Thai dressing, Asian vegetables, mandarin oranges, cashews and chow mein noodles. Topped with grilled chicken.

Fresh mixed greens with an Asian vinaigrette topped with bang bang shrimp, Asian vegetable, cucumber, mandarin oranges and diced tomatoes.

Jumbo potato, served with butter, sour cream, bacon bits, chives and shredded Colby Jack cheese.

Jumbo potato topped with slow roasted pulled pork, bacon, shredded Colby Jack cheese, butter, ranch dressing and homemade barbecue sauce. Slaw on the side.

Blackened white fish, provolone cheese, remoulade sauce, the Gill's Southern style slaw on toasted marble rye bread. Served with fresh fried potato chips and a pickle spear.

Smoked to perfection beef brisket served on a French roll with melted provolone cheese and a side of au jus. Served with fresh fried potato chips and a pickle spear.

Topped with the Gill's Southern style slaw on a potato roll. Served with a side of house made sweet barbecue sauce or honey mustard sauce. Served with fresh fried potato chips and a pickle spear.

Smoked pork belly that is cooked to perfection with fresh tomatoes and lettuce served on toasted challah bread. Served with fresh fried potato chips and a pickle spear.

Boar's Head oven gold turkey breast, provolone cheese, sliced onions, tomatoes, spicy mustard, mayo with spring mix on a French roll. Served with fresh fried potato chips and a pickle spear.

Shaved Boar's Head medium rare London broil, Boursin cheese spread, grilled onions and spring mix on French roll. Served with fresh fried potato chips and a pickle spear.

Salami, capicola, ham, soppressata, provolone cheese, onion, banana peppers, black olives, grape tomato, pesto and fresh greens on French roll. Served with fresh fried potato chips and a pickle spear.

Pulled pork, sliced Boar's Head ham, Swiss cheese, sliced pickles and spicy mustard on fresh Cuban bread. Served with fresh fried potato chips and a pickle spear.

Fried grouper nuggets with shredded lettuce, diced tomato and jalapeno relish topped with boom boom sauce served on a French roll. Served with fresh fried potato chips and a pickle spear.

Blackened shrimp served on top of 1/2 lb. of ground chuck, brisket and short rib blend burger, provolone cheese served with lettuce, tomato and chipotle mayonnaise on a potato roll. Served with fresh fried potato chips and a pickle spear.

1/2 lb. of a ground chuck, brisket and short rib blend burger with thick cut bacon, Colby cheese and cooked onions served on a potato roll with lettuce and tomato. Served with fresh fried potato chips and a pickle spear.

Tomato, fresh mozzarella, pesto, fresh basil and balsamic glaze on a ciabatta roll. Served with fresh fried potato chips and a pickle spear.

Order comes with 1/2 of each sandwich: Chopped beef brisket and cheddar cheese. Caprese fresh mozzarella, basil, tomato and balsamic glaze. Classic grilled cheese served with American cheese. Served with fresh fried potato chips and a pickle spear.

Served with fresh fried potato chips and a pickle spear.

Served with fresh fried potato chips and a pickle spear.

Jumbo potato topped with slow roasted pulled pork, bacon, shredded colby jack cheese, butter, ranch dressing, and homemade barbecue sauce. Slaw on the side.

Pulled pork, ham, swiss cheese, sliced pickle, and honey mustard BBQ sauce on fresh Cuban bread.

A mixture of iceberg and romaine lettuce with grape tomatoes, cucumber, sliced egg, avocado, bacon bits, blue cheese served with choice of dressing.

Fresh mixed greens tossed in homemade Greek dressing topped with grape tomatoes, bell pepper, cucumbers, kalamata olives, banana peppers, feta cheese crumbles.

Mixed greens with Thai dressing, Asian vegetables, mandarin oranges, cashews, and chow mein noodles. Topped with grilled chicken.

Fried to perfection with marm Marinara Sauce on the sauce.

Topped with Shredded Colby Jack Cheese adn Bacon. With a side of Sourcream.

Romaine lettuce tossed in caesar dressing topped with shaved Parmesan, homemade croutons, and grape tomatoes.

A mixture of iceberg and romaine lettuce with grape tomatoes, cucumber, sliced egg, avocado, bacon bits, blue cheese served with choice of dressing.

Fresh mixed greens tossed in homemade Greek dressing topped with grape tomatoes, bell pepper, cucumbers, kalamata olives, banana peppers, feta cheese crumbles.

Mixed greens with Thai dressing, Asian vegetables, mandarin oranges, cashews, and chow mein noodles. Topped with grilled chicken.

Sliced tomatoes, fresh mozzarella, fresh basil, balsamic vinaigrette.

Blackened white fish, provolone cheese, remoulade sauce, the Gill’s Southern style slaw on toasted marble rye bread.

Smoked to perfection beef brisket served on a French roll with melted provolone cheese and a side of au jus.

Slow roasted pulled pork topped with the gill’s Southern style slaw on a potato roll. Served with a side of housemade sweet barbecue sauce or honey mustard sauce.

Boars head oven gold turkey breast, provolone cheese, sliced onions, roma tomatoes, spicy mustard, mayo with spring mix on a French baguette.

Salami, capicola, ham, soppressata, provolone cheese, onion, banana peppers, black olives, grape tomato, pesto, and fresh greens on French roll.

Pulled pork, ham, swiss cheese, sliced pickle, and honey mustard BBQ sauce on fresh Cuban bread.

Blackened shrimp served on top of a 1/2 pound of ground chuck, brisket, and short rib blend burger, provolone cheese served with lettuce tomato and chipotle mayonnaise on a potato roll.

1/2 pound of ground chuck, brisket, and short rib blend burger with thick cut bacon, colby cheese, and cooked onions served on a potato roll with lettuce, tomato.

Jumbo potato, served with butter, sour cream, bacon bits, chives, and shredded colby jack cheese.

Jumbo potato topped with slow roasted pulled pork, bacon, shredded colby jack cheese, butter, ranch dressing, and homemade barbecue sauce. Slaw on the side.

Cavatappi pasta with chorizo and blackened chicken mixed in pesto cream sauce.

Served with raspberry chipotle sauce served with rice and grilled seasonal vegetables.

Served with choice of two sides and two pieces of Texas toast.

Smoked to perfection.

Served with two sides and two pieces of garlic toast.

Served with two sides and two pieces of garlic toast.