If you find yourself in Brooklyn and hungry, but need vegetarian friendly options, then it's time to order from Agra Taj Mahal. Choose the most affordable delivery or takeout option listed on thi...show more
Chick pea wafer. Indian crispy bread.
Lamb, chicken, vegetable or coconut filling. Crispy and spiced patties. Two for serving.
Samosa, vegetable pakora, chicken tikka, banana pakora and papadum. Served with mint, onion and tamarind sauce.
Mixed vegetables deep fried with chana flour. 4 pieces serving.
Eggplant fritters.
Banana mixed with flour, milk and egg, deep-fried in vegetable oil 4 pieces for served.
Tender pieces of chicken breast marinated in yogurt mild Indian herbs and cream sauce grilled in the clay over. Served with salad.
Spiced chick peas with poori.
Fresh spiced mushroom cooked with onion, tomatoes and Indian herbs and sauce. Served with fluffy poori.
Spiced sauteed spinach cooked with onion, tomatoes and Indian herbs. Served with tiny poori.
Sauteed chicken liver with herbs and spices, served with poori.
Lightly spiced shrimps sauteed with fresh onion and tomatoes, served with fluffy poori bread.
Fresh mix vegetable cooked with lentils and curry leaves flavored with lemon.
Delicious lentils cooked tomato lemon flavored with curry leaves and Indian spices.
Delicious coconut milk.
House soup.
Lettuce, tomatoes, cucumber, oil and vinegar.
Fine garden fresh tomatoes, lettuce, cucumber, green pepper, carrot, mixed with salad dressing.
Garden fresh red cabbage, red onion and chick peas. Served with oil and viniger.
Garden fresh, tomato, green pepper, cucumber, mix with grilled chicken. Served with oil, vinigar, garlic and our home made salad dressing.
Unleavened bread baked in tandoori clay oven.
Served with butter.
Naan stuffed cashews, raisins and coconut.
Bread topped with fresh garlic, coriandar leaves and roasted in the tandoori clay oven.
Stuffed cheese baked in tandoori clay oven.
Stuffed minced cumin potatoes, baked in tandoori clay oven.
Fresh onion, green pepper, lightly mild spiced with mint baked in tandoori clay oven.
Unleavened nan with chicken tikka.
Unleavened whole wheat bread baked in tandoori clay oven.
Unleavened whole wheat light thin baked soft bread in grilled.
Butter fried layered bread.
Fluffy bread deep fried.
Paratha filled with mashed and spiced potatoes.
Filled with spiced chopped meat lamb.
Filled with spiced chopped meat, peas, egg, onion and green pepper.
Bread filled with cheese deep fried.
A combination of garden fresh vegetables, cooked lightly in spiced curry sauce.
Highly spiced fresh vegetables cooked in tangy spices.
A variety of fresh seasonal vegetables sauteed with our homemade jalfrazi sauce.
Chick peas and spinach cooked with mild or hot thin curry sauce.
Garden fresh mushroom and spinach cooked with mild or hot thin curry sauce.
Fresh spinach cooked with our home made wok tossed Cottage cheese and creamy mild or hot thin curry sauce.
Green peas and our home made Cottage cheese cooked with mild curry sauce.
Fresh chick peas cooked with tomato, onion, green pepper and homemade masala sauce.
Tandoori paneer cubed tossed in tomato based sauce.
Becoming most yummy dish, vegetable cooked with yogurt and sour cream.
Potato and spinach sauteed with herbs and Indian spices.
Potatoes, green peas and cauliflower cooked with mild or hot thin curry sauce.
Fresh okra cooked with fried onion, tomatoes and green pepper and Indian spices.
A combination of fresh vegetables cooked in Persian style with lentil and spinach and medium hot curry sauce.
Garden fresh mix vegetables cooked in mughlai style with almond and mild creamy sauce.
Combination mix vegetable balls cooked in mughlai style with almond and mild creamy sauce.
Classic vegetarian dish in which whole eggplant in roasted and peeled then pureed fresh onion, green pepper and tomatoes seasoned with herbs and spices.
Lentil delicately tempered and seasoned with Indian herbs and garlic sauce.
Boneless chicken cooked with ginger, garlic in ground onion, tomatoes and mild curry sauce.
Boneless chicken cooked with potatoes, hot pepper and highly spicy tangy curry sauce. South Indian style.
Boneless chicken cubes cooked with special tandoori cream sauce.
Chicken tikka cooked with spinach in spices.
Chicken cooked with special lemon sauce.
Sprint tandoori chicken tikka cooked with almond creamy and tomatoes special sauce.
Boneless chicken cooked with tomato and medium spicy curry sauce. South Indian style.
Chicken cooked with tomato, green pepper, onion and medium spicy curry sauce.
Tender cubes of chicken cooked with our special home made chili sauce, tomato, green pepper, onion and South Indian style (Hot).
Chicken cooked with green peas and tomatoes mild spices.
Chicken cooked with green peas and tomatoes mild spices.
Medium deliciously cooked with herbs and spices in dry sauce.
Medium deliciously cooked with herbs and spices in dry sauce.
Tender chicken cooked with green chili and yogurt.
Tender chicken cooked with mustard paste, green pepper, tomato, onion and medium hot sauce.
Chicken tikka cooked with tamarind sauce Chef's special recipe.
Mild cooked with thick cream and pure honey.
Chicken cooked with pineapple, almond nut and mild creamy sauce.
Cooked with banana creamy and mild sauces.
Boneless chicken cooked with tomato, onion, green pepper in a flavored Indian herbs and mild tomatoes sauce. North Indian style.
Boneless chicken cooked with spinach and mild curry sauce. North Indian style.
Boneless chicken cooked in Persian style with lentil and spinach in medium curry sauce flavor with lemon.
Boneless chicken cooked with saffron creamy almond sauce and pineapple raisins. Mughlai style.
Boneless chicken cooked with coriander mint creamy almond, coconut malai sauce.
Boneless cubes of chicken cooked with onion, tomatoes, green pepper and Indian herbs. Mughlai style.
Boneless chicken cooked with fresh mix vegetable in mild curry sauce and Indian herbs.
Diced tandoori chicken cooked in a exotic sauce top of the butter and nut house special sauce.
Tender pieces of boneless lamb cooked in lightly spiced curry gravy.
Tender pieces of boneless beef cooked in lightly spiced curry gravy.
Highly spiced meat cooked with potatoes in a tangy sauce.
Highly spiced meat cooked with potatoes in a tangy sauce.
Cooked with chopped onion, tomato, green pepper and medium hot curry sauce.
Cooked with chopped onion, tomato, green pepper and medium hot curry sauce.
Cubes of lamb cooked with aromatic sauce made of onion, green pepper, tomatoes.
Lamb cooked with spinach, tomatoes, ginger and tempered with cumin seed.
Beef cooked with spinach, tomatoes, ginger and tempered with cumin seed.
Cooked meat with lentil, spinach and medium hot spices curry sauce.
Cooked meat with lentil, spinach and medium hot spices curry sauce.
Marinated lamb tandoori cooked with our special masala sauce flavored with creamy and cashew sauce.
Tender pieces of lamb cooked with fresh tomato medium hot curry sauce. South Indian style.
Tender pieces of beef cooked with fresh tomato medium hot curry sauce. South Indian style.
Boneless lamb cubes marinated in yogurt and tandoori spices cooked with almond spice and red wine.
Boneless beef cubes marinated in yogurt and tandoori spices cooked with almond spice and red wine.
Tender cubes of lamb cooked with our special home made chili sauce, tomato, green pepper, onion and South Indian style (hot).
Tender cubes of beef cooked with our special home made chili sauce, tomato, green pepper, onion and South Indian style (hot).
Cooked with fresh okra with mild spicy tomatoes, curry sauce.
Cooked with fresh okra with mild spicy tomatoes, curry sauce.
Cooked with lemon sauce and Indian pickle.
Ground lamb cooked with thick tomato, curry sauce flavored with mint and green peas.
Beef keema cooked with thick tomato, curry sauce flavored with mint and green peas.
Royal lamb cooked with saffrons, creamy almond sauce and raisins.
Beef cooked with saffrons, creamy almond sauce and raisins.
Cooked with coconut and creamy sauce flavored with butter and coconut malai sauce.
Cooked with coconut and creamy sauce flavored with butter and coconut malai sauce.
Cooked with pineapple, almond nut and mild creamy sauce.
Cooked with pineapple, almond nut and mild creamy sauce.
Cooked with banana creamy and mild spices.
Shrimp cooked with spice flavored black seeds and mild light sauce.
Shrimp cooked with tomatoes and potato hot sauce, South Indian style.
Jumbo shrimp marinated with mint garlic and slowly broiled in the clay oven cooked with tandoori special creamy cashew sauce.
Cubes of boneless salmon fish cooked with a special tandoori mild masala sauce.
Shrimp cooked with tomatoes, green pepper, onions, medium spicy North Indian style.
Shrimp cooked with garden fresh spinach and mild Indian special and herb, curry sauce.
Jumbo shrimp cooked with saffrons creamy almond sauce and pineapple and raisins.
Jumbo shrimp cooked with coriander mint sauce and creamy almond coconut butter sauce.
Shrimp in Bengal specialty.
Tilapia fish cooked in Bengali style with mild Indian herb and curry sauce.
Cream fish curry mild, kids friendly, tilapia salmon or cod. South Indian dish.
Cooked with Indian spice and herb mild flavored curry sauce.
Half spring chicken, marinated with authentic Indian spices and yogurt grilled in the clay oven. Served in sizzler.
Skewered strips of boneless chicken marinated in herbs and spices and yogurt grilled in the clay oven. Served in sizzler.
Jumbo prawns marinated in a hint of mint and sesame seeds and slowly broiled in our oven clay. This is delight for prawn lovers. Served in sizzler.
Salmon fish marinated in yogurt freshly ground spices and lemon juice, roasted in our tandoori oven clay. Served in sizzler.
Minced lamb meat with onion, green pepper, mints mild Indian herbs spices coriander lives, ginger, garlic, cooked in the clay oven. Served in sizzler.
Tender cubes pieces of lamb marinated aromatie sauce in yogurt mild Indian herbs of spices cooked in the clay oven. Served in sizzler.
Assortment of tandoori specialties. Served in sizzler.
Basmati rice cooked with fresh mix vegetable, nuts and special herbs.
Indian basmati rice flavored with saffron cooked in mughlai style with boneless chicken, nuts and spices and herbs.
Boneless chicken tikka cooked with long grain Indian basmati rice, nuts and 15 exotic mild spices.
Basmati rice flavored saffron cooked in oriental Indian mughlai style with succulent pieces of lamb, nuts, herbs and spices.
Basmati rice flavored saffron cooked in oriental Indian mughlai style with succulent pieces of beef, nuts, herbs and spices.
Basmati rice cooked flavored with saffron, nuts, special herbs, spices shrimp.
Cooked with saffon, cashew, raisins, fresh ground spices and flavored with master.
Special basmati rice cooked with saffron, cashew, peas, ground spices, garnished with raisins.
Includes one appetizer and one entree with rice and naan.
For one person. Appetizer: house soup, vegetable samosa and vegetable pakora, papadum, and chutney. Main course: chicken karahi, mixed vegetable curry, daal, rice and nan. Drink: spiced tea.
For one person. Appetizer: house soup, vegetable samosa and vegetable pakura papadum, and chutney. Main course: tandoori chicken, sheek kabab, lamb curry, daal, rice and nan. Drinks: spiced tea.
For one person. Appetizer: house soup, vegetable samosa and vegetable pakura, papadum and chutney. Main course: tandoori fish (salmon), shrimp curry or crab curry, daal, rice and nan. Drink: spiced tea.
For one person. Appetizer: house soup, vegetable samosa and vegetable pakura, papadum and chutney. Main course: choice of any two vegetable items from the menu, with daal, raita, rice and nan. Drink: spiced tea.
Cool whipped yogurt with cucumber, tomatoes, carrot, herbs and Indian spices.
Sweet and sour sauce.
Hot and spicy sauce.
Hot and spicy sauce.
Home made sauce.
Indian style rose water flavored coconut custard.
Home made cheese balls in sweetened milk served with pistachios.
Fried home made cheese balls in sugar syrup.
Mango flavored Indian ice cream.
Home made ice cream with pistachios.
Plain, salted, or sweet.
Four pieces. Chickpea wafer.
Two pieces. Lamb, chicken, vegetable and coconut filled crispy and spiced patties.
Vegetable samosa, pakora, chicken tikka, banana pakora and papadum. Served with mint, onion and tamarind sauce.
Mix vegetable deep fried with chana flour.
Eggplant fritters.
Banana mix with flour milk and egg deep fried in vegetable oil.
Tender pieces of chicken breast marinated in yogurt mild Indian herbs and cream sauce grilled in the clay oven. Served with salad.
Spiced chickpeas with poori.
Fresh spiced mushroom cooked with onion, tomatoes and Indian herbs and sauce. Served with fluffy poori.
Spiced sauteed spinach cooked with onion, tomatoes and Indian herbs. Served with tiny poori.
Sauteed chicken liver with herbs and spices. Served with poori.
Lightly spied shrimps sauteed with fresh onion and tomatoes. Served with fluffy poori bread.
Fresh mix vegetable cooked with lentils and curry leaves flavored with lemon.
Lentils cooked tomato lemon flavored with curry leaves and Indian spices.
Delicious coconut milk.
House soup.
Lettuce, tomatoes, cucumber oil and vinegar.
Fine garden fresh tomatoes, lettuce, cucumber, green pepper and carrot, mix with salad dressing.
Garden fresh red cabbage red onion and chickpeas. Served with oil and vinegar.
Garden fresh tomato, green pepper and cucumber, mix with grilled chicken. Served with oil, vinegar, garlic and our homemade salad dressing.
Unleavened bread baked in tandoori clay oven.
Served with butter.
Naan stuffed with cashews, raisins and coconut.
Bread topped with fresh garlic, coriander leaves and roasted in the tandoori clay oven.
Stuffed cheese baked in tandoori clay oven.
Stuffed minced cumin potatoes baked in tandoori clay oven.
Fresh onion, green pepper and lightly mild spiced with mint baked in tandoori clay oven.
Unleavened naan with chicken tikka.
Unleavened whole wheat bread baked in tandoori clay oven.
Unleavened whole wheat bread light thin baked soft bread in grilled.
Butter fried layered bread.
Fluffy bread deep fried.
Paratha filled with mashed and spiced potatoes.
Filled with spiced chopped meat lamb.
Filled with spiced chopped meat, peas, egg, onion and green pepper.
Bread filled with cheese deep fried.
Garden fresh vegetable cooked lightly in spiced curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Highly spiced fresh vegetable cooked in tangy spices. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Fresh seasonal vegetables sauteed with our homemade jalfrazie sauces. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Chickpeas and spinach cooked with mild or hot thin curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Garden fresh mushroom and spinach cooked with mild or hot thin curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Fresh spinach cooked with our homemade wok tossed cottage cheese and creamy mild or thin curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Green peas and our home made cottage cheese, cooked with mild curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Fresh chickpeas cooked with tomato, onion, green pepper and homemade masala sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Tandoori paneer cubed tossed in tomato based sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Vegetable cooked with yogurt and sour cream. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Potato and spinach sauteed with herbs and Indian spices. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Potatoes, green peas and cauliflower cooked with mild or hot thin curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Fresh okra cooked with fried onion, tomatoes and green pepper. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Cooked with fresh vegetable cooked in Persian style with lentil, spinach and medium hot curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Garden fresh mix vegetable cooked in mughlai style with almond and mild creamy sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Mix vegetable ball cooked in mughlai style with almond and mild creamy sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Whole eggplant in roasted and peeled then pureed fresh onion, green pepper and tomatoes seasoned with herbs and spices. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Lentil delicately tempered and seasoned with Indian herbs and garlic sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Medium hot. Cooked with onions, tomatoes, green peppers and special balti paste and tossed dry in iron souk.
Medium hot. Cooked with onions, tomatoes, green peppers and special balti paste and tossed dry in iron souk.
Boneless chicken cooked with ginger and garlic in ground onion, tomatoes and mild curry sauce.
Boneless chicken cooked with potatoes, hot pepper and highly spiced tangy curry sauce. South Indian style.
Boneless chicken cubes cooked with special tandoori cream sauce.
Chicken tikka coooked with spinach in spices.
Chicken medium hot with spicy potatoes and boiled egg.
Sprint tandoori chicken tikka cooked with almond creamy and tomatoes special sauce.
Boneless chicken cooked with tomato and medium spicy curry sauce. South Indian style.
Chicken cooked with tomato, green pepper, onion and medium spicy curry sauce.
Tender cubes of chicken cooked with our special home made chilli sauce, tomato, green pepper onion and south Indian style, hot.
Chicken cooked with green peas and tomatoes mild spices.
Chicken cooked with green peas and tomatoes mild spices.
Medium deliciously cooked with herbs and and spices in dry sauce.
Medium deliciously cooked with herbs and spices in dry sauce.
Tender chicken cooked with green chilli and yogurt.
Medium. Tender chicken cooked with mustard paste, green pepper, tomato, onion and medium hot sauce.
Chicken tikka cooked with tamarind sauce chef's special recipe.
Mild cooked with thick cream and pure honey.
Chicken cooked with pineapple, almond nut and mild creamy sauce.
Cooked with banana creamy and mild sauces.
Boneless chicken cooked with tomato, onion and green pepper in a flavored Indian herbs and mild tomatoes sauce. North Indian style.
Boneless chicken cooked with spinach and mild curry sauce north Indian style.
Boneless chicken cooked in Persian style with lentil and spinach in medium curry sauce flavor with lemon.
Boneless chicken cooked with saffron creamy almond sauce and pineapple raisins. Mughlai style.
Boneless chicken cooked with coriander mint creamy almond coconut malai sauce.
Boneless cubes of chicken cooked with onion, tomatoes, green pepper and Indian herbs mughlai style.
Boneless chicken cooked with fresh mix vegetable in mild curry sauce and Indian herbs.
Diced tandoor chicken cooked in an exotic sauce top of the butter and nut house special sauce.
Medium hot. Cooked with onions, tomatoes, green peppers and special balti paste and tossed dry in iron souk.
Medium hot. Cooked with onions, tomatoes, green peppers and special balti paste and tossed dry in iron souk.
Medium hot. Cooked with onions, tomatoes, green peppers and special balti paste and tossed dry in iron souk.
Tender pieces of boneless lamb or beef cooked in lightly spiced curry gravy.
Highly spiced meat cooked with potatoes in a tangy sauce.
Cooked with chopped onion, tomato, green pepper and medium hot curry sauce.
Cubes of lamb cooked with an aromatic sauce made of onion, green pepper and tomatoes.
Lamb or beef cooked with spinach, tomatoes, ginger and tempered with cummin seed.
Cooked meat with lentil, spinach and medium hot spices curry sauce.
Marinated lamb tandoori cooked with our special masala sauce flavored with creamy and cashew sauce.
Tender pieces of lamb or beef cooked with fresh tomato medium hot curry sauce. South Indian style.
Boneless lamb or beef cubes marinated in yogurt and tandoori spices cooked with almond spice and red wine.
Tender cumbers of lamb or beef cooked with our special home made chilli sauce tomato green pepper onion and south Indian style.
Cooked with fresh okra with mild spicy tomatoes and curry sauce.
Cooked with green peas and tomatoes and mild spices.
Ground lamb or beef kheema cooked with thick tomato, curry sauce flavored with mint and green peas.
Royal lamb or beef cooked with saffrons, creamy almond sauce and raisins.
Cooked with coconut and creamy sauce flavored with butter and coconut malai sauce.
Cooked with pineapple, almond nut and mild creamy sauce.
Cooked with banana creamy and mild spices.
Shrimp cooked with spice flavored black seeds and mild light sauce.
Shrimp cooked with tomatoes and potatoes hot sauce. South Indian style.
Jumbo shrimp marinated with mint garlic and slowly broiled in the clay oven cooked with tandoori special creamy cashew sauce.
Cubes of boneless salmon fish cooked with a special tandoori mild masala sauce.
Shrimp cooked with tomatoes, green pepper, onions and medium spicy, north Indian style.
Shrimp cooked with garden fresh spinach and mild Indian special and herb curry sauce.
Jumbo shrimp cooked with saffrons, creamy almond sauce and pineapple and raisins.
Jumbo shrimp cooked with coriander mint sauce and creamy almond coconut butter sauce.
Shrimp in Bengal specialty.
Tilapia fish cooked in Bengali style with mild Indian herb and curry sauce.
Creamy fish curry, mild kids friendly tilapia, salmon or cod. South Indian dish.
Cooked with tomatoes in medium hot spices suace.
Half spring chicken marinated with Indian spices and yogurt, grilled in the clay oven and served in a sizzler. Includes your choice of rice, brown rice and chutney.
Boneless. Skewered strips of boneless chicken marinated in herbs and spices and yogurt grilled in the clay oven and served in sizzler. Includes your choice of rice, brown rice and chutney.
Jumbo prawns marinated in a hint of mint and sesame seeds and slowly broiled in our oven clay. Served in a sizzler. Includes your choice of rice, brown rice and chutney.
Salmon fish marinated in yogurt fresh ground spices and lemon juice, roasted in tandoori clay oven. Served in a sizzler. Includes your choice of rice, brown rice and chutney.
Minced lamb meat with onion, green pepper, mints, mild Indian herbs, spices, coriander leaves, ginger and garlic cooked in the clay oven, served in the sizzler. Includes your choice of rice, brown rice and chutney.
Tender cubes pieces of lamb marinated aromatic sauce in yogurt mild Indian herbs of spices, cooked in the clay oven. Served in the sizzler. Includes your choice of rice, brown rice and chutney.
An assortment of tandoori specialties, served in a sizzler. Includes your choice of rice, brown rice and chutney.
Basmati rice cooked with fresh mix vegetable, nuts and special herbs.
Indian basmati rice flavored with saffron cooked in mughlai style with boneless chicken, nuts, spices and herbs.
Boneless chicken tikka cooked with long grain Indian basmati rice, nuts and 15 exotic mild spices.
Basmati rice flavored saffron cooked in oriental Indian mughlai style with succulent pieces of lamb, nuts, herbs and spices.
Basmati rice flavored saffron cooked in oriental Indian mughlai style with succulent pieces of beef, nuts, herbs and spices.
Basmati rice cooked flavored with saffron, nuts, special herbs and spices, shrimp.
Cooked with saffron, cashew, raisins, fresh ground spices and flavored with master.
Special basmati rice cooked with saffron, cashew, peas, ground spices and garnished with raisins.
Cool whipped yogurt with cucumber, tomatoes, carrot, herbs and Indian spices.
Sweet and sour sauce.
Hot and spicy sauce
Hot and spicy sauce
Home made sauce.
Served with soup, chutney, saffron rice and nan.
Served with soup, chutney, saffron rice and nan.
Served with soup, chutney, saffron rice and nan.
Appetizer comes with hot soup, vegetable samosa, vegetable pakora, papadum, and chatney Entrees include chicken karahi mixed vegetable curry daal rice, nan and drink special tea
Appetizer comes with hot soup, vegetable samosa, vegetable pakora, papadum, and chatney Entrees tandoori chicken, sheek kabab, lamb curry, daal rice, nan and drink special tea
Appetizer comes with hot soup, vegetable samosa, vegetable pakora, papadum, and chatney Entrees tandoori fish(salmon) Choose shrimp curry or crab curry daal rice, nan and drink special tea
Appetizer comes with hot soup, vegetable samosa, vegetable pakora, papadum, and chatney Choose any two vegetable items from the menu with daal raita rice, nan and drink special tea
Indian style rose water flavored coconut custard.
Homemade cheese balls in sweetened milk, served with pistachios.
Fried homemade cheese balls in sugar syrup.
Mango flavored Indian ice cream.
Homemade ice cream with pistachio.
Served with coke, diet coke, sprite, ginger ale or club soda.
Choice of plain, salted, or sweet.
Choice of plain, salted, or sweet.
Choice of plain, salted, or sweet.
Four pieces. Chickpea wafer.
Two pieces. Lamb, chicken, vegetable, and coconut filled crispy and spiced patties.
Vegetable samosa, pakora, chicken tikka, banana pakora, and papadum. Served with mint, onion and tamarind sauce.
Mix vegetable deep fried with chana flour.
Eggplant fritters.
Banana mix with flour milk and egg deep-fried in vegetable oil.
Tender pieces of chicken breast marinated in yogurt mild Indian herbs and cream sauce grilled in the clay oven. Served with salad.
Spiced chickpeas with poori.
Fresh spiced mushroom cooked with onion, tomatoes and Indian herbs and sauce. Served with fluffy poori.
Spiced sauteed spinach cooked with onion, tomatoes and Indian herbs. Served with tiny poori.
Sauteed chicken liver with herbs and spices. Served with poori.
Lightly spied shrimps sauteed with fresh onion and tomatoes. Served with fluffy poori bread.
Fresh mix vegetable cooked with lentils and curry leaves flavored with lemon.
Lentils cooked tomato lemon-flavored with curry leaves and Indian spices.
Delicious coconut milk.
House soup.
Lettuce, tomatoes, cucumber oil and vinegar.
Fine garden fresh tomatoes, lettuce, cucumber, green pepper and carrot, mix with salad dressing.
Garden fresh red cabbage red onion and chickpeas. Served with oil and vinegar.
Garden fresh tomato, green pepper and cucumber, mix with grilled chicken. Served with oil, vinegar, garlic and our homemade salad dressing.
Basmati rice cooked with fresh mix vegetable, nuts, and special herbs.
Indian basmati rice flavored with saffron cooked in Mughlai style with boneless chicken, nuts, spices and herbs.
Boneless chicken tikka cooked with long grain Indian basmati rice, nuts, and 15 exotic mild spices.
Basmati rice flavored saffron cooked in oriental Indian Mughlai style with succulent pieces of lamb, nuts, herbs and spices.
Basmati rice flavored saffron cooked in oriental Indian Mughlai style with succulent pieces of beef, nuts, herbs and spices.
Basmati rice cooked flavored with saffron, nuts, special herbs and spices, shrimp.
Cooked with saffron, cashew, raisins, fresh ground spices and flavored with master.
Special basmati rice cooked with saffron, cashew, peas, ground spices and garnished with raisins.
Unleavened bread baked in tandoori clay oven.
Naan stuffed with cashews, raisins and coconut.
Stuffed cheese baked in tandoori clay oven.
Fresh onion, green pepper and lightly mild spiced with mint baked in tandoori clay oven.
Unleavened whole wheat bread baked in tandoori clay oven.
Butter fried layered bread.
Paratha filled with mashed and spiced potatoes.
Filled with spiced chopped meat, peas, egg, onion and green pepper.
Served with butter.
Bread topped with fresh garlic, coriander leaves and roasted in the tandoori clay oven.
Stuffed minced cumin potatoes baked in tandoori clay oven.
Unleavened naan with chicken tikka.
Unleavened whole wheat bread light thin baked soft bread in grilled.
Fluffy bread deep fried.
Filled with spiced chopped meat lamb.
Bread filled with cheese deep fried.
Garden fresh vegetable cooked lightly in spiced curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Highly spiced fresh vegetable cooked in tangy spices. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Fresh seasonal vegetables sauteed with our homemade jalfrezi sauces. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Chickpeas and spinach cooked with mild or hot thin curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Garden fresh mushroom and spinach cooked with mild or hot thin curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Fresh spinach cooked with our homemade wok-tossed cottage cheese and creamy mild or thin curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Green peas and our homemade cottage cheese, cooked with mild curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Fresh chickpeas cooked with tomato, onion, green pepper and homemade masala sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Tandoori paneer cubed tossed in tomato based sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Vegetable cooked with yogurt and sour cream. Served with basmati rice, dal onion, relish, tamarind, and hot mint sauce.
Potato and spinach sauteed with herbs and Indian spices. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Potatoes, green peas and cauliflower cooked with mild or hot thin curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Fresh okra cooked with fried onion, tomatoes and green pepper. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Cooked with fresh vegetable cooked in Persian style with lentil, spinach and medium hot curry sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Garden fresh mix vegetable cooked in Mughlai style with almond and mild creamy sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Mix vegetable ball cooked in Mughlai style with almond and mild creamy sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Whole eggplant in roasted and peeled then pureed fresh onion, green pepper, and tomatoes seasoned with herbs and spices. Served with basmati rice, dal onion, relish, tamarind, and hot mint sauce.
Lentil delicately tempered and seasoned with Indian herbs and garlic sauce. Served with basmati rice, dal onion, relish, tamarind and hot mint sauce.
Boneless chicken cooked with ginger and garlic in ground onion, tomatoes and mild curry sauce.
Boneless chicken cooked with potatoes, hot pepper and highly spiced tangy curry sauce. South Indian style.
Boneless chicken cubes cooked with special tandoori cream sauce.
Chicken tikka cooked with spinach in spices.
Chicken medium hot with spicy potatoes and boiled egg.
Sprint tandoori chicken tikka cooked with almond creamy and tomatoes special sauce.
Boneless chicken cooked with tomato and medium spicy curry sauce. South Indian style.
Chicken cooked with tomato, green pepper, onion and medium spicy curry sauce.
Tender cubes of chicken cooked with our special homemade chilli sauce, tomato, green pepper onion and south Indian style, hot.
Chicken cooked with green peas and tomatoes mild spices.
Chicken cooked with green peas and tomatoes mild spices.
Medium deliciously cooked with herbs and spices in a dry sauce.
Medium deliciously cooked with herbs and spices in dry sauce.
Tender chicken cooked with green chilli and yogurt.
Medium. Tender chicken cooked with mustard paste, green pepper, tomato, onion, and medium hot sauce.
Chicken tikka cooked with tamarind sauce chef's special recipe.
Mild cooked with thick cream and pure honey.
Chicken cooked with pineapple, almond nut, and mild creamy sauce.
Cooked with banana creamy and mild sauces.
Boneless chicken cooked with tomato, onion and green pepper in flavored Indian herbs and mild tomatoes sauce. North Indian style.
Boneless chicken cooked with spinach and mild curry sauce north Indian style.
Boneless chicken cooked in Persian style with lentil and spinach in medium curry sauce flavor with lemon.
Boneless chicken cooked with saffron creamy almond sauce and pineapple raisins. Mughlai style.
Boneless chicken cooked with coriander mint creamy almond coconut malai sauce.
Boneless cubes of chicken cooked with onion, tomatoes, green pepper and Indian herbs Mughlai style.
Boneless chicken cooked with fresh mix vegetable in mild curry sauce and Indian herbs.
Diced tandoor chicken cooked in an exotic sauce top of the butter and nut house special sauce.
Medium hot. Cooked with onions, tomatoes, green peppers and special balti paste and tossed dry in iron souk.
Medium hot. Cooked with onions, tomatoes, green peppers, and special balti paste and tossed dry in iron souk.
Half spring chicken marinated with Indian spices and yogurt, grilled in the clay oven and served in a sizzler. Includes your choice of rice, brown rice and chutney.
Boneless. skewered strips of boneless chicken marinated in herbs and spices and yogurt grilled in the clay oven and served in sizzler. Includes your choice of rice, brown rice, and chutney.
Jumbo prawns marinated in a hint of mint and sesame seeds and slowly broiled in our oven clay. Served in a sizzler. Includes your choice of rice, brown rice, and chutney.
Salmon fish marinated in yogurt fresh ground spices and lemon juice, roasted in tandoori clay oven. Served in a sizzler. Includes your choice of rice, brown rice and chutney.
Minced lamb meat with onion, green pepper, mints, mild Indian herbs, spices, coriander leaves, ginger and garlic cooked in the clay oven, served in the sizzler. Includes your choice of rice, brown rice, and chutney.
Tender cubes pieces of lamb marinated aromatic sauce in yogurt mild Indian herbs of spices, cooked in the clay oven. Served in the sizzler. Includes your choice of rice, brown rice, and chutney.
An assortment of tandoori specialties, served in a sizzler. Includes your choice of rice, brown rice and chutney.
Medium hot. Cooked with onions, tomatoes, green peppers and special balti paste and tossed dry in iron souk.
Medium hot. Cooked with onions, tomatoes, green peppers and special balti paste and tossed dry in iron souk.
Medium hot. Cooked with onions, tomatoes, green peppers and special balti paste and tossed dry in iron souk.
Tender pieces of boneless lamb or beef cooked in lightly spiced curry gravy.
Highly spiced meat cooked with potatoes in a tangy sauce.
Cooked with chopped onion, tomato, green pepper and medium hot curry sauce.
Cubes of lamb cooked with an aromatic sauce made of onion, green pepper and tomatoes.
Lamb or beef cooked with spinach, tomatoes, ginger and tempered with cummin seed.
Cooked meat with lentil, spinach and medium hot spices curry sauce.
Marinated lamb tandoori cooked with our special masala sauce flavored with creamy and cashew sauce.
Tender pieces of lamb or beef cooked with fresh tomato medium hot curry sauce. South Indian style.
Boneless lamb or beef cubes marinated in yogurt and tandoori spices cooked with almond spice and red wine.
Tender cumbers of lamb or beef cooked with our special home made chilli sauce tomato green pepper onion and south Indian style.
Cooked with fresh okra with mild spicy tomatoes and curry sauce.
Cooked with green peas and tomatoes and mild spices.
Ground lamb or beef kheema cooked with thick tomato, curry sauce flavored with mint and green peas.
Royal lamb or beef cooked with saffrons, creamy almond sauce and raisins.
Cooked with coconut and creamy sauce flavored with butter and coconut malai sauce.
Cooked with pineapple, almond nut and mild creamy sauce.
Cooked with banana creamy and mild spices.
Shrimp cooked with spice flavored black seeds and mild light sauce.
Shrimp cooked with tomatoes and potatoes hot sauce. South Indian style.
Jumbo shrimp marinated with mint garlic and slowly broiled in the clay oven cooked with tandoori special creamy cashew sauce.
Cubes of boneless salmon fish cooked with a special tandoori mild masala sauce.
Shrimp cooked with tomatoes, green pepper, onions and medium spicy, north Indian style.
Shrimp cooked with garden fresh spinach and mild Indian special and herb curry sauce.
Jumbo shrimp cooked with saffrons, creamy almond sauce, and pineapple and raisins.
Jumbo shrimp cooked with coriander mint sauce and creamy almond coconut butter sauce.
Shrimp in Bengal specialty.
Tilapia fish cooked in Bengali style with mild Indian herb and curry sauce.
Creamy fish curry, mild kids friendly tilapia, salmon or cod. south Indian dish.
Cooked with Indian spice and herb mild flavored curry sauce.
Served with mulligatawny soup, chutney, saffron rice and nan.
Served with mulligatawny soup, chutney, saffron rice and nan.
Served with mulligatawny soup, chutney, saffron rice and nan.
Cool whipped yogurt with cucumber, tomatoes, carrot, herbs and Indian spices.
Sweet and sour sauce.
Hot and spicy sauce.
Homemade sauce.
Indian style rose water flavored coconut custard.
Homemade cheese balls in sweetened milk, served with pistachios.
Fried homemade cheese balls in sugar syrup.
Mango flavored Indian ice cream.
Homemade ice cream with pistachio.
Choice of one appetizer, one entree and served with rice and naan.
Appetizer: house soup, vegetable samoosa and vegetable pakura papadum, and chutney. Main course: chicken karahi, mixed vegetable curry, daal, rice and Nan and spiced tea.
Appetizer: house soup, vegetable somasa and vegetable pakura papadum, and chutney. Main course: tandoori chicken, sheek kabab, lamb curry, daal, rice and Nan and spiced tea.
Appetizer: house soup, vegetable somasa and vegetable pakura papadum, and chutney. Main course: tandoori fish (salmon), shrimp curry or crab curry, daal, rice and Nan and spiced tea.
Appetizer: house soup, vegetable somasa and vegetable pakura papadum, and chutney. Main course: two vegetable items from the menu, with daal raita, rice and Nan and spiced tea.
Chick pea wafer Indian crispy bread.
Lamb, chicken, vegetable, coconut filling (crispy and spiced paities) two for serving.
Somosa veg. pakora, chicken tikka, banana pakora, papadum. Served with mint, onion and tamarind sauce.
Mix vegetable deep fried with chana flour.
Egg plant fritters.
Banana mix with flour milk and egg, deep fried in veg. oil.
Tender pieces of chicken breast marinated in yogurt mild Indian herbs and cream sauce grilled in the clay over. Served with salad.
Spiced chick peas with poon.
Fresh spiced mushroom Cooked with onion, tomatoes and Indian herbs and sauce. Served with fluffy poori.
Spiced sauteed spinach cooked with onion, tomatoes and Indian herbs. Served with tiny poon.
Sauteed chicken liver with herbs and spices, served with poon.
Lightly spiced shrimps sauteed with fresh onion and tomatoes, served with fluffy poori bread.
Fresh mix vegetable cooked with lentils and curry leaves flavored with lemon.
Delicious lentils Cooked tomato lemon flavored with curry leaves and Indian spices.
Delicious coconut milk.
House soup.
Lettuce, tomatoes, cucumber, oil and vinegar.
Fine garden fresh tomatoes, lettuce, cucumber, green pepper, carrot, mix with salad dressing.
Graden fresh red cabbage, red onion and chick peas. Served with oil and vinegar.
Garden fresh, tomato, green pepper, cucumber, mix with grilled chicken. Served with oil, vinegar, garlic and our home made salad dressing.
Basmati rice Cooked with fresh mix vegetable, nuts and special herbs.
Indian basmati rice flavored with saffron Cooked in mughlai style with boneless chicken, nuts and spices and herbs.
Boneless chicken tikka Cooked with long grain Indian basmati nice, nuts and 15 exotic mild spices.
Basmati rice flavored saffron Cooked in oriental Indian mughlai style with succulent pieces of lamb or beef, nuts, herbs and spices.
Basmati rice cooked flavored with saffron, nuts, special herbs spices shrimp.
Cooked with saffon, cashew, raisins, fresh ground spices and flavored with master.
Special basmati rice Cooked with saffron, cashew, peas, ground spices, garished with raisins.
A combination garden fresh vegetable, cooked lightly in spiced curry sauce.
Highly spiced fresh vegetable cooked in tangy spices.
A variety of fresh seasonal vegetables sauteed with our homemade jalfrazie sauces.
Chick peas and spinach cooked with mild or hot thin curry sauce.
Garden fresh mushroom and spinach cooked with mild or hot thin curry sauce.
Fresh spinach cooked with our home made wok tossed cottage cheese and creamy mild or hot thin curry sauce.
Green peas and our home made cottage cheese cooked with mild curry sauce.
Fresh chick peas cooked with tomato, onion, green pepper and homemade masala sauce.
Tandoori paneer cubed tossed in tomato based sauce.
Becoming most yummy dish, vegetable cooked with yogurt and sour cream.
Potato and spinach sauteed with herbs and Indian spices.
Potatoes, green peas and cauliflower cooked with mild or hot thin curry sauce.
Fresh okra cooked with fried onion, tomatoes and green pepper and Indian spices.
A combination of fresh vegetable cooked in Persian style with lentil and spinach and medium hot curry sauce.
Garden fresh mix vegetable cooked in Mughlai style with almond & mild creamy sauce.
Combination mix vegetable ball cooked in Mughlai style with almond and mild creamy sauce.
Classic vegetarian dish in which whole eggplant in roasted and peeled then pureed fresh onion, green pepper and tomatoes seasoned with herbs and spices.
Lentil delicately tempered and seasoned with Indian herbs and garlic sauce.
Boneless chicken cooked with ginger, garlic in ground onion, tomatoes and mild curry sauce.
Boneless chicken cooked with potatoes, hot pepper and highly spicy tangy curry sauce south Indian style.
Boneless chicken cubes cooked with special tandoori cream sauce.
Chicken tikka cooked with spinach in spices.
Chicken cooked with special lemon sauce.
Sprint tandoon chicken tikka cooked with almond creamy & tomatoes special sauce.
Boneless chicken Cooked with tomato and medium spicy curry sauce. South Indian style.
Chicken cooked with tomato, green pepper, onion and medium spicy curry sauce.
Tender cubes of chicken cooked with our special home made chili sauce, tomato, green pepper, onion and south Indian style.
Chicken cooked with green peas and tomatoes mild spices.
Medium deliciously cooked with herbs and spices in dry sauce.
Tender chicken cooked with green chilli and yogurt.
Tender chicken cooked with mustard paste, green pepper, tomato, onion and medium hot sauce.
Chicken tikka cooked with tamarind sauce chef's special recipe.
Cooked with thick cream and pure honey.
Chicken cooked with pineapple, almond nut and mild creamy sauce.
Cooked with banana creamy and mild sauces.
Boneless chicken cooked with tomato, onion, green pepper in a flavored Indian hertos and mild tomatoes sauce. North Indian style.
Boneless chicken Cooked with spinach and mild curry sauce. North Indian style.
Boneless chicken cooked in Persian style with lentil and spnach in medium curry sauce flavor with lemon.
Boneless chicken Cooked with saffron creamy almond sauce and pineapple raisins . Mughlai style.
Boneless chicken cooked with coriander mint creamy almond, coconut malai sauce.
Boneless cubes of chicken cooked with onion, tomatoes, green pepper and Indian herbs. Mughiai style.
Boneless chicken cooked with fresh mix vegetable in mild curry sauce and Indian herbs.
Diced tandoori chicken Cooked in a exotic sauce top of the butter and nut house special sauce.
Tender pieces of boneless lamb or beef cooked in lightly spiced curry gravy.
Highly spiced meat cooked with potatoes in a tangy sauce.
Cooked with chopped onion, tomato, green pepper and medium hot curry sauce.
Cubes of lamb cooked with aromatic sauce made of onion, green pepper, tomatoes.
Lamb or beef cooked with spinach tomatoes, ginger and tempered with comin seed.
Cooked meat with lentil, spinach and medium hof spices curry sauce.
Marinated lamb tandoori cooked with our special masala sauce flavored with creamy and cashew sauce.
Tender pieces of lamb or beef cooked with fresh tomato medium hot curry sauce. South Indian style.
Boneless lamb or beef cubes marinated in yogurt and tandoori spices cooked with almond spice and red wine.
Tender cubes of lamb or beef cooked with our special home made chili sauce, tomato, green pepper, onion and south Indian style (hot).
Cooked with fresh okra with mild spicy tomatoes, curry sauce.
Cooked with lemon sauce and Indian pickle.
Ground lamb or beef keema cooked with thick tomato, curry sauce flavored with mint & green peas.
Royal lamb or beef Cooked with saffrons, creamy almond sauce and raisins.
Cooked with coconut and creamy sauce flavored with butter and coconut malai sauce.
Cooked with pineapple, almond nut and mild creamy sauce.
Cooked with banana creamy and mild spices.
Shrimp cooked with spice flavored black seeds and mild light sauce.
Shrimp cooked with tomatoes and potato hot sauce, south Indian style.
Jumbo shrimp marianted with mint garlic and slowly broiled in the clay oven cooked with tandoori special creamy cashew sauce.
Cubes of boneless salmon fish cooked with a special tandoori mild masala sauce.
Shrimp cooked with tomatoes, green pepper, onions, medium spicy, north Indian style.
Shrimp cooked with garden fresh spinach and mild Indian special and herb, curry sauce.
Jumbo shrimp cooked with saffrons creamy almond sauce and pineapple and raisins.
Jumbo shrimp cooked with coriander mint sauce and creamy almond coconut butter sauce.
Shrimp in Bengal specialty.
Tilapia fish cooked in Bengali style with mild Indian herb and curry sauce.
Creamy fish curry mild, kids friendly, tilapia salmon or cod. South Indian dish.
Cooked with Indian spice and herb mild flavored curry sauce.
Half spring chicken, marinated with authentic Indian spices and yogurt grilled in the clay oven.
Skewered strips of boneless chicken marinated in herbs and spices and yogurt grilled in the clay oven.
Jumbo prawns marinated in a hint of mint and sesame seeds and slowly broiled in our oven clay. This is delight for prawn lovers.
Salmon fish marinated in yogurt freshly ground spices and lemon juice, roasted in our tandoori oven clay.
Minced lamb meat with onion, green pepper, mints mild Indian herbs spices coriander lives, ginger, garlic, Cooked in the clay oven.
Tender cubes pieces of lamb marinated aromatie sauce in yogurt mild Indian herbs of spices Cooked in the clay oven.
Assortment of tandoori specialties.
Unleavened bread baked in tandoori clay oven.
Served with butter.
Naan stuffed cashews, raisins, and coconut.
Bread topped with fresh garlic, coriander leaves and roasted in the tandoori clay oven.
Stuffed cheese baked in tandoori clay oven.
Stuffed minced cumin potatoes, baked in tandoori clay oven.
Fresh onion, green pepper, lightly mild spiced with mint baked in tandoori clay oven.
Unleavened Nan with chicken tikka.
Unleavened whole wheat bread baked in tandoori clay oven.
Unleavened whole wheat light thin baked soft bread in grilled.
Butter fried layered bread.
Fluffy bread deep fried.
Paratha filled with mashed and spiced potatoes.
Filled with spiced chopped meat lamb.
Filled with spiced chopped meat, peas, egg, onion and green pepper.
Bread filled with cheese deep fried.
Cool whipped yogurt with cucumber, tomatoes, carrot, herbs and Indian spices.
Sweet and sour sauce.
Hot and spicy sauce.
Hot and spicy sauce.
Home made sauce.
Indian style rose water flavored coconut custard.
Home made cheese balls in sweetened milk served with pistachios.
Fried home made cheese balls in sugar syrup.
Mango flavored Indian ice cream.
Home made ice cream with pistachio.
Last updated August 4, 2023