Ahh Ramen

Choice of protein, avocado, masago, scallion and sesame seed marinated with ponzu sauce.

Grilled eel on top of a rice patty, eel sauce and sesame seed.

Spicy tuna, avocado, crunch, spicy mayo and ponzu sauce.

Spicy salmon, avocado, crunch, spicy mayo and ponzu sauce.

Seaweed wrapped with fried spicy tuna and rice topped with eel sauce, spicy mayo, scallion, masago and sesame seed.

Traditional pork bone broth with a miso tare topped with choice of protein, ajitama (marinated soft boiled egg), corn and scallion.

Traditional pork bone broth with a spicy miso tare topped with choice of Protein, ajitama (marinated soft boiled egg), kikurage, scallion and a sprinkle of Japanese chili powder.

Traditional pork bone broth with a tonkatsu tare topped with choice of protein, bango (marinated bamboo), arugula, ajitama (marinated soft boiled egg) and nori.

Traditional pork bone broth with a miso tare topped with shrimp tempura, kani (crabmeat), kikurage (mushroom) and edamame.

Traditional pork bone broth with a tonkatsu tare topped with choice of protein, ajitama (marinated soft boiled egg), corn, kikurage (mushroom), nori, fried onion and drizzled with black garlic oil.

Traditional pork bone broth with a miso tare topped with seared pepper tuna (rare), kikurage, corn and scallion.

Seaweed wrapped with rice, lettuce, cucumber, oshinko, avocado, mayo and sesame seeds.

Seaweed wrapped with rice, lettuce, cucumber, oshinko, shredded dried pork, mayo and sesame seed.

Seaweed wrapped with rice, onion, cucumber, lettuce and sesame seed made with ponzu sauce and sesame oil.

Seaweed wrapped with rice, lettuce, cucumber, masago and sesame seed made with spicy mayo and sesame oil.

Latest Chinese trend of a yoghurt drink that is drank at room temperature and shelf stabled for months.

Japanese yogurt drink.

Sweetened Japanese matcha green tea with milk.

Italian sparkling drink.

Unsweetened Japanese green tea.