Order from Aji Sushi & Thai and you're ordering from a sushi bar that is one of the most well-liked in Brooklyn. And your order from Aji Sushi & Thai will be a great deal too when you select the ...show more
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
2 pieces shrimp and 3 pieces vegetable.
Deep fried boneless chicken.
Choice of chicken, beef, salmon, shrimp, vegetable and tofu.
4 pieces of sushi (chef's choice).
6 pieces of sashimi (chef's choice).
Spicy.
Choice of chicken, beef or shrimp.
5 pieces sushi and California roll.
10 pieces assorted fish
8 pieces chef's assorted fish sashimi over seasoned rice.
4 pieces sushi, 6 pieces sashimi and California roll.
Organic silken tofu, enoki mushrooms and scallion.
Clear broth with shredded vegetable.
Clear soup with pork dumpling.
Spicy. Shrimp with Thai famous hot and sour lemon grass soup.
Shrimp, scallop, kani, fish and vegetable.
Spicy. Mushroom, tofu and chicken.
Served with ginger dressing.
Hijiki (seaweed).
Green vegetables, spicy tuna mixed with crunch and spicy mayonnaise.
Green vegetables, spicy salmon mixed with crunch and spicy mayonnaise.
Deep fried tofu with special sauce.
Steamed soy bean.
Steamed shrimp dumpling.
Served steamed or pan-fried.
Japanese spring roll.
Chicken on the skewer.
Spicy,
Deep fried squid with Thai chili sauce.
Thinly sliced beef rolled with scallion in teriyaki sauce.
Lightly fried, served in sweet and chili sauce.
Beef on the skewer.
Chopped tuna, avocado, salmon, mango, yellowtail, jalapeno wasabi yuzu sauce.
Pancake with slices of fish, guacamole and spicy sauce.
Cajun tuna, mango, onion and jalapeno special sauce.
Tuna, salmon, yellowtail, spring mix wrapped with rice paper in chef special sauce.
Served with yuzu truffle soy vinaigrette.
Deep fried eggplant with spicy tuna, avocado and fresh salmon special sauce on top.
Tuna, avocado and mango with ponzu sauce, black tobiko on top.
Avocado, mango and blue crab served with sweet chili sauce.
Spicy tuna, crab meat, seaweed salad and avocado topped with ikura.
Seared white tuna wrapped with lobster and mango, spring mix and chef special sauce.
Mango and jalapeno wrapped with seared salmon and seaweed salad.
Served crispy with sweet chili and guacamole.
5 pcs assorted fish sushi.
8 pcs assorted fish sashimi.
10 pieces assorted fish sushi with California roll.
16 pieces assorted fish sashimi.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail with tri-color roll.
13 pieces assorted sashimi over seasoned rice.
Spicy tuna, spicy yellowtail and crunchy spicy salmon.
Tuna, avocado, yellowtail, jalapeno, eel and cucumber.
10 pieces sashimi, 6 pieces sushi and spicy tuna roll.
18 pieces sushi, spicy tuna roll and shrimp tempura roll.
18 pieces sashimi, 8 pieces sushi, spicy tuna roll and dance eel roll.
Spicy. Fresh zucchini, sweet pepper, onion and string beans with basil leaves and chili.
Spicy. Asparagus, string beans, zucchini, mushroom, carrot and cashew with dry chili and basil sauce.
Spicy. Fresh mango with spicy mango sauce.
Spicy. Fresh basil, eggplant. coconut milk, string bean and bell pepper.
Spicy. Fresh basil, fried tofu, coconut milk, string beans and bell pepper.
Spicy.
New style asparagus with seasonal vegetables.
Sauteed with brown sauce.
Sauteed with brown sauce.
Spicy.
Spicy.
Spicy.
Spicy.
String beans and eggplants.
Stir fried flat noodles with Chinese broccoli in black soy sauce.
Flat noodles, bean sprouts and crushed peanuts.
Fresh basil, bell peppers and onions with soy ham.
Served with sunflower seeds, avocado and lettuce.
Maguro.
Hotategai.
Hokigai.
Suzuki.
Unagi.
Tamago.
Inari.
Sake.
Botan ebi.
Ebi.
Ika.
Tako.
Kani.
Uni.
Ikura.
Red, wasabi or black tobiko.
Asparagus, avocado and cucumber.
Spicy king crab, avocado and mango topped with white tuna, organic special sauce and mango sauce.
Lobster, salad, shrimp tempura inside, roasted shrimp, avocado, dry coconut on top with chef special coconut sauce.
Eel & cucumber topped with pepper tuna and avocado, honey wasabi mayonnaise and eel sauce.
Rock shrimp tempura inside, topped with spicy lobster, spicy kani and spicy mayonnaise sauce.
Shrimp tempura and avocado topped with crunch spicy snow crab, sweet miso sauce and eel sauce.
Spicy tuna, eel and avocado wrapped in rice pancake with spicy crunch sesame powder, tobiko and scallion.
Spicy tuna tempura crunch and avocado wrapped with tuna monji sauce.
Yellowtail, jalapeno, top spicy salmon with wasabi tobiko and spicy monji sauce.
Spicy tuna, salmon, yellowtail and mango inside, wrapped in soybean paper with fresh tuna, salmon, yellowtail and avocado wasabi yuzu sauce.
Tuna and avocado inside topped with yellowtail, special jalapeno sauce.
Lobster tempura, mango, avocado and spicy tuna wrapped with soybean paper with chef's special Thai chili sauce.
Shrimp tempura and asparagus topped with spicy tuna and avocado with spicy mayonnaise.
Shrimp tempura and cream cheese topped with eel, avocado, black tobiko and eel sauce.
Lobster tempura, mango, asparagus topped with spicy tuna and avocado served with spicy mango sauce.
Salmon, yellowtail, mango, avocado topped with tuna and white tuna 3 color tobiko Thai chili sauce.
Tuna, salmon, yellowtail, crabmeat and avocado wrapped in thin cucumber in ponzu sauce.
Rock shrimp tempura, avocado and lobster salad wrapped in soybean seaweed with sweet chili sauce and organic special miso sauce.
Chopped spicy salmon, white fish, yellowtail, crabmeat, jalapeno and avocado topped with eel, smoked salmon and organic special sauce and wasabi mayonnaise.
Cajun tuna, avocado, asparagus and mango inside, marinated blue crab and masago on top with mango and Thai chili sauce.
Yellowtail, tuna, salmon and asparagus topped with seared yellowtail, salmon, tuna, spicy miso, salkyo, special miso sauce and eel sauce and crispy rice pearl.
Spicy lobster salad, shrimp tempura topped with black pepper, tuna, crispy onion, tobiko, scallion, organic special sauce and eel sauce.
Shrimp tempura, spicy tuna, cucumber wrapped in soybean paper topped with yellowtail jalapeno tobiko organic jalapeno sauce.
Shrimp tempura and avocado topped with fried banana crunch and coconut sauce.
Salmon, crabmeat, jalapeno, white fish, masago, scallion, mango and tempura batter fried top with spicy tuna, crunch eel sauce and mango sauce.
Green tea, vanilla, red bean, lychee or mango.
Green tea, vanilla or red bean.
Green tea, vanilla, red bean, lychee or mango.
Green tea, vanilla or red bean.
2 pc. shrimp, and 3 pc. vegetables.
Your choice of chicken, steak, shrimp or salmon.
Choice of chicken, beef or shrimp.
6 pieces
2 pc. shrimp and 3 pc. vegetables.
Choice of chicken, beef or shrimp.
4 pieces
5 pcs. of chef`s sushi with a spicy tuna roll.
6 pcs. sashimi and 4 pcs. sushi.
4 pcs. sushi, 6 pcs. sashimi and California roll.
Deep-fried tofu with special sauce.
Steamed shrimp dumpling.
Japanese spring roll.
Deep-fried squid with Thai chili sauce.
Lightly fried. Served in sweet chili sauce.
Hoisin with lime and mint sauce.
Steamed soy bean.
Pork, shrimp or vegetable.
Chicken or beef on the skewer.
Thinly sliced beef rolled with scallion in teriyaki sauce.
Pancake with slices of fish, guacamole and spicy sauce. Your choice of tuna or salmon.
Tuna, salmon, yellowtail spring mix wrapped rice paper in chef`s special sauce.
Deep-fried eggplant with spicy tuna, lobster salad and fresh salmon with special sauce on top.
Avocado, mango, blue crab served with sweet chili sauce.
Seared white tuna wrapped lobster and mango spring mix with chef`s special sauce.
Cajun tuna, mango, onion and jalapeno special sauce.
Served with yuzu truffle soy vinaigrette.
Avocado grapefruit, ponzu sauce and toasted bread.
Spicy tuna, crab meat, seaweed salad, avocado topped with ikura.
Mango and jalapeno wrapped with seared salmon and seaweed salad.
Organic silk tofu, enoki mushroom and scallion.
Clear soup with pork dumpling.
Shrimp, scallop, kani, fish and vegetable.
Clear broth shredded vegetable.
Shrimp with Thai famous hot and sour lemongrass soup.
With root vegetables and white beans.
Maguro
Hamachi
Suzuki
Hokgai
Tamago
Sake
Madai
Botan ebi
Ika
Kani
Ikura
Hirame
Hotategai
Unagi
Inari
Ebi
Tako
Uni
Tobiko. Choice of red, wasabi or black.
Maguro
Hamachi
Suzuki
Hokigai
Tamago
Sake
Ebi
Tako
Uni
Tobiko. Choice of red, wasabi or black.
Hirame
Hotategai
Unagi
Inari
Botan ebi
Ika
Kani
Ikura
Vegetable
Vegetable
Vegetable
Vegetable
Vegetable
Lobster, salad, shrimp tempura inside, roasted shrimp, avocado, and dry coconut on top with chef's special sauce.
Eel and cucumber topped with pepper tuna and avocado. Served with honey wasabi and eel sauce.
Rock shrimp with tempura inside, topped with spicy lobster, spicy kani, and spicy mayo sauce.
Shrimp tempura and avocado, topped with crunchy, spicy snow crab, sweet miso sauce, and eel sauce.
Rice-free. Spicy tuna, eel, and avocado wrapped in a rice pancake with spicy crunch, sesame powder, tobiko, and scallion.
Spicy tuna tempura crunch and avocado wrapped with tuna lava sauce.
Salmon, crabmeat, jalapeno, white fish, masago, scallion, mango, and tempura batter-fried. Topped with spicy tuna, crunch, eel sauce, and mango sauce.
Spicy tuna, salmon, yellowtail, and mango, without rice, wrapped in soybean paper with fresh tuna, salmon, yellowtail, and avocado wasabi yuzu sauce.
Tuna and avocado inside, topped with yellowtail, jalapeno, and special sauce.
Lobster tempura, mango, avocado, and spicy tuna wrapped with soybean paper, with chef's special sauce.
Shrimp tempura and asparagus topped with spicy tuna and avocado.
Shrimp tempura and cream cheese topped with eel, avocado, and black tobiko.
Shrimp tempura and avocado topped with fried banana crunch and sweet sauce.
Salmon, yellowtail, mango, and avocado, topped with tuna, white tuna, 3 colors of tobiko, and Thai chili sauce.
Rice-free. Tuna, salmon, yellowtail, crabmeat, and avocado, wrapped in thin cucumber.
Rock shrimp tempura, avocado, and lobster salad wrapped with soybean, seaweed, topped with sweet chili sauce and miso sauce.
Chopped spicy salmon, white fish, yellowtail, crabmeat, jalapeno, and avocado, topped with eel, smoked salmon, and miso wasabi mayo.
Cajun tuna, avocado, asparagus, and mango topped with marinated blue crab and masago, with mango and Thai chili sauce.
Yellowtail, tuna, salmon, and asparagus topped with seared yellowtail, salmon, tuna, spicy miso, and saikyo miso eel sauce, with crispy rice pearls.
Your choice of noodles.
Your choice of noodles.
Your choice of noodles.
Your choice of noodles.
10 pieces of assorted fish sushi with a California roll.
3 pieces tuna, 3 pieces salmon, 3 pieces of yellowtail, and a tri-color roll.
Tuna, avocado, yellowtail, jalapeno, eel, and cucumber.
18 pieces sushi, spicy tuna roll, shrimp tempura roll.
16 pieces of assorted fish sashimi.
Spicy tuna, spicy yellowtail, and crunchy spicy salmon.
10 pieces sashimi, 5 pieces sushi, and a spicy tuna roll.
18 pieces sashimi, 8 pieces sushi, a spicy tuna roll, and a dance eel roll.
Fresh zucchini, sweet pop par, onion, and string beans, with basil leaves and chili paste. Choose from mixed vegetables, chicken, beef ($1.00), or shrimp ($2.00).
Thin, slow-cooked coconut curry with broccoli, carrots, and potatoes. Choose from chicken, beef ($1.00), or shrimp ($2.00).
Sauteed with brown sauce. Choose from chicken, beef ($1.00), or shrimp ($2.00).
Spicy with mixed vegetables. Choose from chicken, beef ($1.00), or shrimp ($2.00).
Choose from chicken or sesame chicken.
Fresh mango, bell pepper, celery, basil, and mushrooms, with spicy mango sauce. Choose from chicken, beef ($2.00), or shrimp ($2.00).
Asparagus, string beans, zucchini, mushrooms, carrot, and cashews, with dry chili and basil sauce. Choose from chicken, beef ($1.00), or shrimp ($2.00).
Sauteed mixed vegetables with brown sauce. Choose from chicken, beef ($1.00), or shrimp ($2.00).
New-style asparagus with seasonal vegetables. Choose from chicken, beef ($1.00), or shrimp ($2.00).
Choose from Green Tea, Vanilla, Red Bean, Lychee, or Mango.
Choose from Green Tea, Vanilla, or Red Bean.
Choose from Green Tea, Vanilla, Red Bean, Lychee, or Mango.
Choose from Green Tea, Vanilla, or Red Bean.
Coke, Diet Coke, or Sprite.
Chopped tuna, avocado, salmon, mango, yellowtail, jalapeno, and wasabi yuzu sauce.
Pancake with slices of fish, guacamole, and spicy sauce. Your selection of fish, tuna, or salmon.
Cajun tuna, mango, onion, and jalapeno special sauce.
Tuna, salmon, and yellowtail spring mix wrapped rice paper in chef special sauce.
Served with yuzu truffu soy vinaigrette.
Deep fried eggplant with spicy tuna, avocado, and fresh salmon special sauce on top.
Tuna, avocado, and mango with ponzu sauce and black tobiko on top.
Avocado, mango, and blue crab. Served with sweet chilli sauce.
Spicy tuna, crab meat, seaweed salad, and avocado topped with ikura.
Seared white tuna wrapped lobster and mango spring mix chef special sauce.
Mango and jalapeno wrapped with seared salmon and seaweed salad.
Served with crispy with sweet chilli and guacamole.
Deep fried tofu with special sauce.
Steamed soy bean.
Steamed shrimp dumpling.
Japanese spring roll.
Chicken on the skewer.
Served spicy.
Deep fried squid with Thai chilli sauce.
Thinly sliced beef rolled with scallion in teriyaki sauce.
Lightly fried. Served in sweet and chilli sauce.
Organic silken tofu, enoki mushroom, and scallion.
Clear broth shredded vegetables.
Clear soup with pork dumpling.
Shrimp with Thai famous hot and sour lemongrass soup.
Shrimp, scallop, kani, fish, and vegetables.
Mushroom, tofu, and chicken.
10 pieces assorted fish sushi with California roll. Served with miso soup or salad.
16 pieces assorted fish sashimi. Served with miso soup or salad.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail with tri color roll. Served with miso soup or salad.
13 pieces assorted sashimi and over seasoned rice. Served with miso soup or salad.
Spicy tuna, spicy yellowtail, and crunchy spicy salmon. Served with miso soup or salad.
Tuna, avocado, yellowtail jalapeno and eel cucumber. Served with miso soup or salad.
10 pieces sashimi, 5 pieces sushi, and spicy tuna roll. Served with miso soup or salad.
Serves 2 people. 18 pieces sushi, spicy tuna roll, and shrimp tempura roll. Served with miso soup or salad.
Serves 2 people. 18 pieces sashimi, 8 pieces sushi, spicy tuna roll, and dance eel roll. Served with miso soup or salad.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
1 pieces.
Spicy king crab, avocado, and mango topped with white tuna, organic special sauce, and mango sauce.
Lobster, salad, shrimp tempura inside, rosterd shrimp, avocado, and dry coconut on top with chef special coconut sauce.
Eel and cucumber top with pepper tuna, avocado, honey wasabi, mayonnaise, and eel sauce.
Rock shrimp tempura inside, topped with spicy lobster, spicy kani, and spicy mango sauce.
Shrimp tempura and avocado topped with crunch spicy snow crab, special sauce, and eel sauce.
Rice free. Spicy tuna, eel, and avocado wrapped in rice pancake with spicy crunch sesame powder, tobiko, and scallion.
Spicy tuna tempura crunch and avocado wrapped with tuna monji sauce.
Yellowtail, jalapeno, and top spicy salmon with wasabi tobiko and spicy momiji sauce.
Rice free. Spicy tuna, salmon, yellowtail, and mango inside. No rice wrapped soybean pepper fresh tuna, salmon, yellowtail, and avocado wasabi yuzu sauce.
Tuna and avocado inside topped with yellowtail and special jalapeno sauce.
Lobster tempura mango, avocado, and spicy tuna wrapped with soybean paper chefs special Thai chilli sauce.
Shrimp tempura and asparagus topped with spicy tuna avocado and spicy mayonnaise.
Shrimp tempura and cream cheese topped eel and avocado black tobiko.
Lobster tempura, mango, asparagus, and topped with spicy tuna avocado. Served with spicy mango sauce.
Salmon, yellowtail, mango, and avocado top with tuna and white tuna 3 colors tobiko Thai chilli sauce.
Tuna, salmon, yellowtail, crab meat, and avocado wrapped in thin cucumber and ponzu sauce.
Tuna, salmon, yellowtail, crab meat, and avocado wrapped in thin cucumber and ponzu sauce.
Rock shrimp tempura, avocado, and lobster salad wrapped soy bean seaweed with sweet chilli sauce and organic special miso sauce.
Chopped spicy salmon, white fish, yellowtail, crab meat, jalapeno, and avocado top with eel smoke salmon, organic special sauce, and wasabi mayonnaise.
Cajun tuna, avocado, asparagus, and mango inside, marinated blue crab and masago on top with mango and Thai chilli sauce.
Yellowtail, tuna, salmon, and asparagus topped with seared yellowtail, salmon, tuna, spicy miso, saikyo, special miso sauce, eel sauce, and crispy rice pearl.
Spicy lobster salad and shrimp tempura top with black pepper tuna, crispy, onion, tobiko, scallion, organic special sauce, and eel sauce.
Shrimp tempura, spicy tuna, and cucumber wrapped in soy bean paper top with yellowtail jalapeno tobiko organic jalapeno sauce.
Shrimp tempura and avocado topped with fried banana, crunch, and coconut sauce.
Salmon, crab meat, and jalapeno white fish tempura batter fried top with spicy tuna, scallion, masago, mango, and eel sauce.
Fresh zucchini, sweet pepper, onion, string bean with basil leaves, and chilli paste. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Asparagus, string bean, zucchini, mushroom, carrot, and cashew with dry chilli and basil sauce. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Fresh mango with spicy mango sauce. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Fresh basil, eggplant, coconut milk, string bean, and bell pepper. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Fresh basil, fried tofu, coconut milk, string beans, and bell peppers. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with soup or green salad and choice of white rice, brown rice, or hibachi rice.
New style asparagus with season vegetables. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Sauteed with brown rice. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Sauteed with brown sauce. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Vegetable. Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Spicy.
Served ice cream.
2 pieces.
2 pieces.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Spicy tuna, spicy yellowtail, and crunchy spicy salmon. Served with miso soup or salad. Spicy.
Fresh basil, fried tofu, coconut milk, string beans, and bell peppers. With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
Fresh zucchini, sweet pepper, onion, string bean with basil leaves, and chili paste. With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
10 pieces sashimi, 5 pieces sushi, and spicy tuna roll. Served with miso soup or salad.
Pancake with slices of fish, guacamole, and spicy sauce. Your selection of fish, tuna, or salmon.
Chopped tuna, avocado, salmon, mango, yellowtail, jalapeno, and wasabi yuzu sauce.
Pancake with slices of fish, guacamole, and spicy sauce. Your selection of fish, tuna, or salmon.
Cajun tuna, mango, onion, and jalapeno special sauce.
Tuna, salmon, and yellowtail spring mix wrapped rice paper in chef special sauce.
Served with yuzu truffle soy vinaigrette.
Deep fried eggplant with spicy tuna, avocado, and fresh salmon special sauce on top.
Tuna, avocado, and mango with ponzu sauce and black tobiko on top.
Avocado, mango, and blue crab. Served with sweet chilli sauce.
Spicy tuna, crab meat, seaweed salad, and avocado topped with ikura.
Seared white tuna wrapped lobster and mango spring mix chef special sauce.
Mango and jalapeno wrapped with seared salmon and seaweed salad.
Served with crispy with sweet chili and guacamole. Spicy.
Deep fried tofu with special sauce.
Steamed soy bean.
Steamed shrimp dumpling.
Japanese spring roll.
Chicken on the skewer.
Spicy.
Deep fried squid with Thai chilli sauce.
Thinly sliced beef rolled with scallion in teriyaki sauce.
Lightly fried. Served in sweet and chilli sauce.
Organic silken tofu, enoki mushroom, and scallion.
Clear broth shredded vegetables.
Clear soup with pork dumpling.
Shrimp with Thai famous hot and sour lemongrass soup. Spicy.
Shrimp, scallop, kani, fish, and vegetables.
Mushroom, tofu, and chicken. Spicy.
Spicy.
Spicy.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
1 pieces.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
10 pieces assorted fish sushi with California roll. Served with miso soup or salad.
16 pieces of assorted fish sashimi. Served with miso soup or salad.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail with tri-color roll. Served with miso soup or salad.
13 pieces assorted sashimi and over seasoned rice. Served with miso soup or salad.
Spicy tuna, spicy yellowtail, and crunchy spicy salmon. Served with miso soup or salad. Spicy.
Tuna, avocado, yellowtail jalapeno, and eel cucumber. Served with miso soup or salad.
10 pieces sashimi, 5 pieces sushi, and spicy tuna roll. Served with miso soup or salad.
Serves 2 people. 18 pieces sushi, spicy tuna roll, and shrimp tempura roll. Served with miso soup or salad.
Serves 2 people. 18 pieces sashimi, 8 pieces sushi, spicy tuna roll, and dance eel roll. Served with miso soup or salad.
Spicy king crab, avocado, and mango topped with white tuna, organic special sauce, and mango sauce.
Lobster, salad, shrimp tempura inside, roasted shrimp, avocado, and dry coconut on top with chef special coconut sauce.
Eel and cucumber top with pepper tuna, avocado, honey wasabi, mayonnaise, and eel sauce.
Rock shrimp tempura inside, topped with spicy lobster, spicy kani, and spicy mango sauce.
Shrimp tempura and avocado topped with crunch spicy snow crab, special sauce, and eel sauce.
Rice free. Spicy tuna, eel, and avocado wrapped in rice pancake with spicy crunch sesame powder, tobiko, and scallion. Spicy.
Spicy tuna tempura crunch and avocado wrapped with tuna monji sauce.
Yellowtail, jalapeño, and top spicy salmon with wasabi tobiko and spicy Momiji sauce. Spicy.
Rice free. Spicy tuna, salmon, yellowtail, and mango inside. No rice wrapped soybean pepper fresh tuna, salmon, yellowtail, and avocado wasabi yuzu sauce.
Tuna and avocado inside topped with yellowtail and special jalapeño sauce.
Lobster tempura mango, avocado, and spicy tuna wrapped with soybean paper chefs special Thai chili sauce.
Shrimp tempura and asparagus topped with spicy tuna avocado and spicy mayonnaise.
Shrimp tempura and cream cheese topped eel and avocado black tobiko.
Lobster tempura, mango, asparagus, and topped with spicy tuna avocado. Served with spicy mango sauce.
Salmon, yellowtail, mango, and avocado top with tuna and white tuna 3 colors tobiko Thai chilli sauce.
Tuna, salmon, yellowtail, crab meat, and avocado wrapped in thin cucumber and ponzu sauce.
Rock shrimp tempura, avocado, and lobster salad wrapped soy bean seaweed with sweet chilli sauce and organic special miso sauce.
Chopped spicy salmon, white fish, yellowtail, crab meat, jalapeno, and avocado top with eel smoke salmon, organic special sauce, and wasabi mayonnaise.
Cajun tuna, avocado, asparagus, and mango inside, marinated blue crab and masago on top with mango and Thai chili sauce.
Yellowtail, tuna, salmon, and asparagus topped with seared yellowtail, salmon, tuna, spicy miso, saikyo, special miso sauce, eel sauce, and crispy rice pearl.
Spicy lobster salad and shrimp tempura top with black pepper tuna, crispy, onion, tobiko, scallion, organic special sauce, and eel sauce.
Shrimp tempura, spicy tuna, and cucumber wrapped in soybean paper top with yellowtail jalapeno tobiko organic jalapeno sauce.
Shrimp tempura and avocado topped with fried banana, crunch, and coconut sauce.
Salmon, crab meat, and jalapeno white fish tempura batter fried top with spicy tuna, scallion, masago, mango, and eel sauce.
Fresh zucchini, sweet pepper, onion, string bean with basil leaves, and chili paste. With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
Asparagus, string bean, zucchini, mushroom, carrot, and cashew with dry chili and basil sauce. With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
Fresh mango with spicy mango sauce. With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
Fresh basil, eggplant, coconut milk, string bean, and bell pepper. With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
Fresh basil, fried tofu, coconut milk, string beans, and bell peppers. With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
New style asparagus with seasonal vegetables. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Sauteed with brown rice. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
Sauteed with brown sauce. With soup or green salad and choice of white rice, brown rice, or hibachi rice.
With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
With soup or green salad and choice of white rice, brown rice, or hibachi rice.
With soup or green salad and choice of white rice, brown rice, or hibachi rice.
With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
With soup or green salad and choice of white rice, brown rice, or hibachi rice. Spicy.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Vegetable. Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Served with miso soup or green salad and choice of white rice, brown rice, or hibachi rice.
Spicy.
With ice cream.
2 pieces.
2 pieces.
Use plenty of Maccha cream blended with soy whip cream together on the top face.
Last updated July 4, 2023