El Aguila Dorada takeout in Bayonne is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll show you...show more
Corn tortilla, cheddar cheese, refried beans, lettuce, tomatoes, pickled jalapeños, served with guacamole, & sour cream.
Sautéed onions, garlic, roasted veggies, pineapple, cauliflower, & avocado.
Octopus, shrimp, and oysters in our famous tangy Acapulco style tomato sauce.
Red onions, jalapeños, tomatoes, cilantro tossed in our sweet homemade balsamic.
Sautéed with onions, jalapeños, tomatoes in our famous special red sauce.
Pan-seared octopus, broiled potatoes seasoned with paprika and olive oil. Grilled option available.
Tossed in our house special garlic sauce, with your choice of protein.
Diced tomatoes, onions, fresh jalapeños, Monterey Jack cheese, with a dash of tequila fashioned with chorizo.
Pan-seared clams, diced chorizo, orange juice in our spicy beer tomato creole broth.
Mixed greens, tomatoes, radish, onions, and fresh fruit, with balsamic vinaigrette or lemon and EVO.
Toasted almonds, arugula, radish, grapes, fresh berries, herbs, oranges and honey-lime vinaigrette.
Tender baby cactus, onions, tomatoes, cilantro, and fresh cheese tossed in EVO.
Breaded steak or chicken. A Mexican sandwich prepared the aguila way. Mayo, beans, lettuce, tomatoes, onions, oaxaca cheese, pickled jalapeños, and avocado.
Head cheese. A Mexican sandwich prepared the aguila way. Mayo, beans, lettuce, tomatoes, onions, oaxaca cheese, pickled jalapeños, and avocado.
Oaxaca cheese. A Mexican sandwich prepared the aguila way. Mayo, beans, lettuce, tomatoes, onions, oaxaca cheese, pickled jalapeños, and avocado.
Grilled chicken breast. A Mexican sandwich prepared the aguila way. Mayo, beans, lettuce, tomatoes, onions, oaxaca cheese, pickled jalapeños, and avocado.
Grilled steak, onions & jalapeños. A Mexican sandwich prepared the aguila way. Mayo, beans, lettuce, tomatoes, onions, oaxaca cheese, pickled jalapeños, and avocado.
Mexican Puebla style sandwich on a sesame roll, Oaxaca cheese, mayo, beans, avocados, tomatoes, onions, chipotle, and herbs.
Black bean and corn.
LTO, jalapeño, Oaxaca cheese and avocado.
American cheese, bacon, LTP.
Ham, American cheese, bacon, and pineapple.
Three folded handmade tortillas with your choice of stuffing prepared with melted Oaxaca cheese, lettuce, cheese, and cream.
Two flour tortillas filled with your choice of stuffing, cheddar cheese and jalapeños served with guacamole, sour cream, and tomatoes.
Three by order made with corn tortillas, garnished with cilantro and onions. Served with grilled cactus and scallions.
Five crispy taquitos topped with lettuce, tomatoes, onions, cheese & cream.
Three crispy flat corn tortillas topped with a layer of refried beans with your favorite meat, lettuce, tomatoes, onion, cream, cheese & avocado.
Traditional fried tortillas. Topped with cream, cheese, onions, and avocado served with beans.
Four corn tortillas. Four corn tortillas. Smothered with your choice of sauce, with any stuffing, cream, cheese, onions, and avocado, served with rice and beans.
Three handmade corn tortillas prepared with your choice of topping, fresh-made salsa, onions, cream, and cheese.
Special handmade corn tortilla stuffed with beans and your choice of topping, with our special sauce, lettuce, cheese, and cream.
Three homemade corn tortillas topped with beans, lettuce, cheese & cream.
Sautéed with applewood bacon, ham, jalapeños, onions and melted Oaxaca cheese.
Choose of chorizo, carnitas, grilled chicken or steak.
Sautéed chicken or steak in a traditional tomato, onion, and a concoction of jalapeño sauce-hot to mild.
Served with five warm flour tortillas to make your own meal with a side of guacamole, sour cream, cheese & salsa.
Chicken on the bone in a Puebla style mole sauce.
Grilled skirt steak served with pico de gallo.
Fried or grilled pork chops in a garlic sauce, sautéed onions and mushrooms.
Marinated steak topped with grilled, fried cheese, cactus, scallions and grilled chorizo.
Thin breaded chicken or steak.
Seared chicken breast, onions, tomatoes, cherry peppers, sour cream, and cheese.
Sautéed chicken breast and shrimp in a chipotle cream, served over linguini finished with cilantro.
Stuffed Anaheim poblano pepper with cheese in a roasted tomato garlic sauce.
Grilled or roasted, charred plum tomatoes, hand-cut pomme frites, sautéed spinach with brandy sauce.
Grilled marinated filet mignon finished with red escabeche sauce.
Roasted rosemary potatoes, sautéed garlic spinach dressed with chef’s brandy dijon pan reduction sauce.
Herb marinated 8 oz. filet mignon, 8 oz. broiled lobster tail, over crab potato hash, sautéed mixed veggies finished with guajillo pineapple tepache emulsion and potato straws.
Skillet cauliflower, quinoa, and mixed veggies, curry coconut sauce.
Served with cocktail sauce and citrus.
Each. Served with cocktail sauce and citrus.
Baked with crab meat, finished with our special house-made emulsion.
Marinated jumbo shrimp. Grilled, breaded or in garlic sauce.
Seasoned fried tilapia.
Clams, mussels, scallops, shrimp, soft shell crab in our red stew broth. Hot or mild.
Head on prawns in our special vegetable broth.
Choice of shrimp or fillet of sole stuffed with crab meat mix in white wine garlic lemon sauce.
Herb-roasted fillet, over veggie wok-fried rice, cherry tomatoes, watercress, and tequila tomatillo sauce reduction.
Served with fresh avocado mousse, citrus chipotle aioli, pickled onions with rice and watercress salad.
Chicken fingers with fries.
Apple and sugar.
Pear, mascarpone, & sugar.
Dark chocolate, sugar, & caramel.
Merinque, chocolate, & sugar.
Last updated November 6, 2020