If you're looking for Indian restaurants in Jersey City look no further. Food Mahal Indian Eatery is known for having some of the best Indian in Jersey City. Located at 827 Newark Avenue, Food Ma...show more
A whole wheat flour mixed with milk and salt. Stuffed with potatoes.
(2 pc.) A flat layered bread made with white flour.
Whole black lentils cooked with butter and cream. Simmered on low heat for that unique flavor.
Cooked in a charcoal oven and marinated with chef special spices.
Chicken cooked in a charcoal oven with bell peppers and diced onions. Mixed with creamy red curry sauce and cooked in butter.
Mixed with ginger garlic paste, chili powder, corn starch, and Indian spices tossed with chili paste and cashews.
Shrimp coated, deep-fried, and tossed in a spicy chili sauce.
Fish slices marinated with batter, Indian spices, and deep fried to perfection.
Baby corn tossed in chef special marinade.
Dry. Cauliflower roasted in spicy red sauce with a hint of Indian spices.
Batter-fried to a golden crisp with onions and a touch of gram flour.
A mixed medley dipped in gram flour and fried to perfection.
Chef special marinated cauliflower in chili sauce tossed with diced onions and bell peppers.
Dry. Diced chicken marinated with chili sauce and stir-fried with curry leaves.
Mixed with ginger garlic paste, chili powder, corn starch, and Indian spices and tossed with chili paste and cashews.
Diced goat pieces slow-cooked with Indian spices and tossed with onions.
(3 pc.) Crispy and cracked with seasoned potatoes and green peas.
Chicken wings marinated with chef spices and fried to perfection.
Marinated with ginger-garlic paste, vinegar, garam masala, and sprinkled with chaat masala.
Diced chicken marinated in Indian spicy red sauce and fried to perfection.
Dry. Stir-fried diced chicken pieces with onions and sautéed with black pepper powder.
Paneer cubes stir-fried with garlic sauce and tossed with diced onions and bell peppers.
Diced goat pieces sautéed in black pepper and Indian spices.
Chicken soup mixed with chicken broth and spices.
Your choice of style. A spicy soup made with chili sauce.
A traditional Mughlai Indian soup cooked with goat bone marrow.
Your choice of style. Mixed with garlic soy sauce.
Chicken kabab, mutton kabab, and shrimp pieces served with onions and bell peppers.
Mutton kabab and shrimp pieces served with onions and bell peppers.
Chicken kabab and shrimp pieces served with onions and bell peppers.
Tandoori gobi and paneer tikka pieces served with onions and bell peppers.
Tender florets of gobi (cauliflower) coated and marinated in yogurt and spices. Roasted in a tandoori oven.
Spiced flavorful chicken minced and shaped onto skewers and grilled to perfection.
Boneless chicken marinated in mild herbs, ginger, garlic, and sour cream cooked in a charcoal oven.
Marinated with yogurt, red chili, ginger paste, garlic paste, and lemon juice cooked in a charcoal oven.
Marinated boneless chicken pieces in a green paste of mint, coriander, and methi leaves.
Marinated in authentic spices, yogurt, and herbs and cooked in a charcoal oven.
Chicken marinated in homemade mild spices and yogurt and cooked in a charcoal oven.
Marinated with garlic, herb, and olive oil paste. Seasoned with salt and pepper.
Spiced flavorful lamb minced and shaped onto skewers. Grilled to perfection.
Cooked in a charcoal oven and marinated with chef special spices.
Goat meat curry infused with exotic spices and rogan masala made with chef spices.
Goat cooked with potatoes, cashew sauce, and a creamy curry mildly spiced with our chef spices.
A delicious spicy and flavorful dish made with goat, onions, tomatoes, and freshly ground spices. Tossed with bell peppers in a Kadai.
Scrambled eggs with a hint of ginger and garlic cooked in a low amount of oil.
A spicy dal with an aroma of achar (pickle).
Steamed potatoes tossed with vegetables and creamy-nutty sauce.
Fire-roasted vegetables with vindaloo sauce, potatoes, and drops of vinegar.
Potatoes and cauliflower cooked with onions, tomatoes, and spices.
Lentils cooked with spinach and tempered with basic Indian spices.
Okra, onion, tomatoes, and spices mixed with ginger and garlic.
Onion, garlic, fresh cilantro, and a blend of spices mixed with chickpeas and tomatoes.
Chicken cooked with diced onions and chef spices.
Chicken cooked with potatoes, cashew sauce, and creamy curry mildly spiced with chef spices.
Chicken cooked with spinach on slow heat with mild buttery cream sauce.
A delicious, spicy, and flavorful dish made with chicken, onions, tomatoes, and freshly ground spices tossed with bell peppers in a Kadai.
Cooked in a pan with chopped ginger-garlic paste with all spice and crumbled paneer.
Mashed potatoes and mixed vegetable balls served with a flavorful curry cream sauce.
Cooked in onion tomato gravy and a bell pepper mix with Kadai masala.
Cooked lentils tempered with ghee fried spices and herbs.
A delicious spicy and flavorful dish made with fish, onions, tomatoes, and freshly ground spices tossed with bell peppers in a Kadai.
Curry cooked in a charcoal oven and mixed with marinated chef spiced goat. Garnished with cilantro.
Chickpeas and spinach cooked with onion. Spiced with garam masala and Indian spices.
A royal egg curry recipe from Mughlai cuisine that gives a rich taste of almonds and onion paste.
Chicken cooked with chef spices and mixed with pickled vegetables.
Paneer pieces cooked with red tomatoes and a buttery sauce.
Marinated goat with ground spices, ginger, garlic paste, onion, and tomato paste cooked in a pan.
A delicious, spicy, and flavorful dish of shrimp, onions, tomatoes, and freshly ground spices tossed with bell peppers in a Kadai.
Cottage cheese and spinach cooked with onion. Spiced with garam masala and Indian spices.
Peas and paneer in a tomato-based sauce and spiced with garam masala.
Paneer pieces cooked in a charcoal oven with bell peppers, diced onions, red tomatoes, and a creamy sauce.
Marinated chicken chunks cooked with onion, tomato paste, and a buttery blend.
Mixed ground goat with garlic, ginger, chilis, and cilantro tossed in a pan with coriander and peas.
Whole black lentils cooked with butter and cream. Simmered on low heat for that unique flavor.
Curry chicken cooked in a charcoal oven mixed with marinated chef spices. Garnished with cilantro.
Cottage cheese shredded and mixed with kaju and khoya paste. Cooked on slow heat.
Chicken cooked in a charcoal oven with bell peppers and diced onions. Mixed with creamy red curry sauce and cooked in butter.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Boneless. Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Boneless. Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
Serves (4-5). Flavorful biryani made with our authentic Hyderabadi recipe with a fix of real spices.
A white flour mix with milk and salt. Cooked in a charcoal oven.
Plain basmati rice.
A whole wheat flour mix with milk and salt. Cooked in a charcoal oven.
A whole wheat flour mix with milk and salt. Stuffed with chili and garlic.
A whole wheat flour mix with milk and salt. Stuffed with ground chicken.
A whole wheat flour mix with milk and salt. Stuffed with cottage cheese.
A whole wheat flour mix with milk and salt. Cooked on tawa.
A whole wheat flour mix with milk and salt. Stuffed with ground meat.
A flat layered bread made with whole wheat flour mixed with milk and salt. Cooked in a charcoal oven.
A white flour mix with milk and salt coated with butter and garlic. Cooked in a charcoal oven.
Basmati rice and cumin seeds with a hint of buttery bread.
A combination of chickpeas mixed with Indian spices and shredded onions. Served with (2 pc.) fried bread made from wheat flour.
A white flour mix with milk and salt coated with butter. Cooked in a charcoal oven.
(2 pc.) A flat layered bread made with white flour.
A combination of chickpeas mixed with Indian spices and shredded onions served with fried bread made from flour.
A whole wheat flour mixed with milk and salt. Stuffed with potatoes.
Layers of soft, fresh cheese, eggs, and sugar.
A silky, luscious, and very classic frozen vanilla yogurt mixed with custard.
Mixed with buttermilk and vanilla with cocoa for a great taste.
Carrot mixed with batter, filled with pecans, and baked to perfection.
(2 pc.) A dessert recipe of paneer balls or condensed milk. Garnished with dried fruits.
A batter mixed with chocolate and sugar. Baked until fluffy.
A tropical dessert with real mango and cream flavors.
Carrot and Jangiri syrup.
Lentil and Jangiri syrup.
A warm chocolate sensation mixed with a dual chocolate layer.
(4 pc.) A classic Indian sweet of milk solids, sugar, rose syrup, and cardamom powder.
A combination of tiramisu to make a perfect cake.
A soft cake baked with custard and caramelized sugar.
An Indian drink of almond paste, sugar, and saffron.
Yogurt, milk, and salt.
Yogurt, milk, and sugar.
A can of ginger ale.
An Indian soda with lemon and mild spices.
A bottle of Indian lemonade.
Milk, coffee beans, and sugar.
Your choice of drink.
Indian soda with lemon and mild spices.
Yogurt, milk, salt, and Indian spices garnished with cilantro.
Milk, tea herbs, and sugar.
Yogurt, milk, mangoes, and sugar.
A bottle of Indian coke.
Last updated January 20, 2023