3 pan Fried Cod Fish fritters, served with our popular Scotch Bonnet Remoulade Sauce.

4 pieces of Angus ground beef rolled into a flaky dough

Potato , chick, peas, okra spinach,butternut squash.

"Antigua" Style Braised Oxtails, with choice of white rice or rice and bean.

Brown stewed chicken with corn and carrots

Potatoes, carrots, onions, and thyme.

Pan-seared and Stewed Red Snapper Fillet cooked with pickled red onions and cabbage.

House-made version of jerk spiced pepper sauce. We call it lewi sauce

Okra spinach chickpeas, potatoes, and carrots butternut Squash

Eggplant, okra, spinach, garlic, onions, tomato oil.

Home made Caribbean white rice, Not your ordinary rice

Carribean flat bread

Authentic Ginger beer, ( Ground ginger) Authentic homade ginger beer

Authentic homemade Sorrel, hibiscus tea, with hints of orange, allspice, and cinnamon

Cinnamon, graham cracker, dark chocolate creme on glaze

Maraschino cherries, rasins

Curry Goat served with roti skin