Served with a smoked tomato choka bisque.

Cheddar, onions and tomato.

Atchara pickle.

Localy sourced fish, hand cut fries and dill tartar.

Grilled fish and smoked tomato choka.

Classic lamb mince, cheddar mashed potatoes, peas and carrots.

Served with choice of sauce.

Garlic, choice of pepper seasoning with herb butter on toasted Italian bread.

Served with choice of side.

Irish cheddar and crushed avocado with scotch bonnet, sour cream and salsa on homemade chips.

Served with choice of style.

Topped with our house hot honey and escovitch pickle. Served with pumpkin rice.

Guinness stout sauce. Served with pumpkin rice.

Gluten free, vegan. Stewed red beans served with pumpkin rice and fried plantain.

White truffle oil, choice of cheese topped with spiced crab meat and panko.

Harry's sweet chili sauce.

House spicy mayo.

Served with pumpkin rice.

Haddock, hand cut fries, dill tartar, mushy peas.

Hot. Our spicy jerk BBQ pork ribs, falling off the bone.

Trini style curry chicken served with pumpkin rice.

Trini style curry goat served with pumpkin rice.

Chicken tenders marinated in Trinidadian spice blend served with hand cut fries and honey mustard dip.

Our house punch , chock full of juices and frozen.