Olivella Restaurant

Burrata, prosciutto di parma, and glazed balsamic reduction.

Assortment of imported Italian meats and cheeses

Housemade meatballs, ragu, and focaccia crust.

Mozzarella di buffala, red and yellow local tomatoes, pesto, basil, and sicilian oregano.

Housemade fior di latte, wrapped in prosciutto di San Daniele, with pesto, and arugula.

Prince Edward island mussels sauteed with shallots, white wine, pepperoncino, and pachino cherry tomatoes.

Fried tender calamari, rock shrimp, and cod fish.

Grilled eggplant, housemade flor di latte, ragu sauce, and parmigiano reggiano

Linguini, whole lobster, clams, mussels, and shrimp in marinara

Bowtie pasta sautéed with smoked Norwegian salmon, shallots, vodka, and a touch of salmon caviar.

Gnocchi, porcini, and fresh truffle in a Pinot Grigio sauce.

Corkscrew pasta, basil almond pesto, fresh ricotta & san marzano tomato ragu.

Fresh pappardelle pasta with bolognese.

Rigatoni pasta in a grey goose vodka cream sauce.

Fresh pepperoncino, garlic, parsley, extra virgin olive oil, and pecorino.

Mesclun, pear, gorgonzola, caramelized walnuts, lemon & EVOO balsamic vinaigrette

Baby spinach, goat cheese, crispy pistachio, sliced fennel.

Baby arugula, grape tomato, shaved parmigiano, and lemon dressing.

Romaine, housemade croutons, shaved parmigiano, and housemade Caesar dressing.

Mesculan salad, red onions, cherry tomatoes, and house dressing.

Mussels, clams & shrimp in a light tomato broth

Grilled organic chicken breast, argula & cherry tomatoes. Choice of Francese, Marsala or Parmegiana

Chicken breast stuffed with proscuitto, wild mushrooms & fontina cheese sauce

Tender chicken, cherry tomatoes, san marzano ragu & melted smoked mozzarella

Sauteed Sausage, tomatoes, peppers, onions & potatoes

Filet Mignon, porcini mushrooms & seasonal vegetables

Mozzarella di bufala (imported from Italy), San Marzano tomato, and basil.

House-made fresh mozzarella, San Marzano tomato, and basil.

Regular cheese, San Marzano tomato, and basil.

House-made fresh mozzarella, San Marzano tomato, ‘nduja, spicy soppressata, and spicy honey.

San Marzano tomato, house-made fior di latte, prosciutto cotto, artichokes, black olives, porcini mushrooms, parmigiano, and basil.

San Marzano tomato, housemade fior di latte, prosciutto di S. Daniele, baby arugula, parmigiano, and basil.

House-made fior di latte cheese, San Marzano tomato, and seasonal vegetables.

Fresh ricotta, house-made fior di latte, garlic, oregano, and extra virgin olive oil.

Gorgonzola, house-made fior di latte, aged provolone, and parmigiano.

Mozzarella, ricotta, and San Marzano tomato.

Housemade fior di latte, gorgonzola, pear, parmigiano, walnuts, and honey.

Burrata, arugula, bresaolo, and lemon dressing.

Housemade fior di latte, prosciutto cotto, parmigiano, mushrooms, micro basil, and truffle cream.

Mozzarella di bufala, San Marzano tomato, and basil.

Grilled asparagus.

Pasta with housemade tomato sauce and basil.

French fries with rosemary.

Freshly baked handmade focaccia with herbs.