Quality Greens Kitchen

Sweet potato vegetable broth with smoked paprika, fresh rosemary, and roasted carrot chunks.Vegetarian Gluten Free.

Chopped romaine, roasted chicken, shredded carrots, edamame, shredded cabbage, wonton strips, ginger soy dressing.

Chopped romaine, mesclun, wild sushi-grade salmon topped with tzatziki sauce, tomatoes, cucumbers, feta, radish, black olives, lemon tarragon vinaigrette.

Shredded kale, chopped romaine, roasted chicken, carrots, cucumbers, pita chips, honey mustard vinaigrette.

Chopped romaine, roasted chicken, white cheddar, grape tomatoes, corn, avocado, corn tortilla chips, chipotle ranch dressing.

Baby spinach, arugula, mango, quinoa, goat cheese, toasted almonds, balsamic vinaigrette.

Baby spinach, shredded kale, roasted chicken, summer squash, mozzarella, carrots, pesto vinaigrette.

Shredded kale, chopped romaine, avocado, tomatoes, scallions, corn, cucumbers, corn tortilla chips, avocado chimichurri dressing.

Shredded kale, chopped romaine, house-made parmesan crisps, freshly-grated parmesan, roasted chicken, grape tomatoes, greek yogurt caesar dressing.

Natural and certified organic, crisped skin-on chicken breast, seared and finished in the oven.

Marinated in provencal herbs.

USDA prime, all-natural hanger steak, grilled and sliced to order.

Fresh, faroe island salmon, grilled and marinated in dill and caper oil.

Skip the protein and choose 3 sides.

Sweet corn, avocado, mixed vegetables and legumes in our signature avocado chimichurri dressing.

Red peppers, onions, eggplant, and summer squash, roasted and served in a chilled pomodoro sauce.

Roasted candy cane beets and orange in a citrus vinaigrette with fresh mint chiffonade.

Red and watermelon radishes in fresh lemon juice and extra virgin olive oil.

Watermelon, feta, arugula, and julienned radish dressed in mint lime vinaigrette.

Dressed in aromatic spice olive oil.

Roasted kale with caramelized onions and garlic, finished with a mild sriracha vinaigrette.

House made bechamel, trio of cheeses, gluten-free macaroni with seasoned crumb topping.

Sauteed broccoli with garlic and lemon juice, garnished with lemon thyme.

Seasoned rainbow carrots with fennel seeds, dried cranberries and parsley.

Chocolate nuts and a dash of sea salt.

100% baked parmesan crisps - served in a 6 oz. side container.

Made in Hoboken using natural and organic ingredients - no artificial flavors or preservatives.

Caffeine free.

Unsweetened.

8.75 fl. oz bottle.