Roman Nose

Our house salad with arugula, mixed baby greens, cherry tomatoes, and Parmigiano, with house vinaigrette.

Homemade mozzarella, tomato, and fresh basil with extra virgin olive oil and ceto balsamico.

Our house salad with sliced grilled chicken breast, red onion, and Parmigiano.

Our house salad with Sicilian tuna in olive oil, red onion, and homemade mozzarella.

Our classic spaghetti with Sunday sauce made from jersey tomatoes, garlic, and basil. Pasta Fresca fatta in casa all of our pasta is made from scratch with love daily.

A peasant staple of garlic, extra virgin olive oil, red pepper flakes, pecorino Romano, and toasted bread crumbs. Pasta Fresca fatta in casa all of our pasta is made from scratch with love daily.

The Sicilian specialty with sauteed eggplant, onion, tomato, basil, and Ricotta Salata. Pasta Fresca fatta in casa all of our pasta is made from scratch with love daily.

Fresh homemade basil pesto with garlic and pine nuts, combined with pecorino and Parmigiano. Pasta Fresca fatta in casa all of our pasta is made from scratch with love daily.

The roman mac & cheese combines sharp pecorino Romano and fresh ground black pepper. Pasta Fresca fatta in casa all of our pasta is made from scratch with love daily.

Traditional bolognese meat sauce of beef, pork, and vegetables slow-cooked for hours, with a drop of cream. Pasta Fresca fatta in casa all of our pasta is made from scratch with love daily.

Classic and decadent roman dish with pecorino, Parmigiano, egg, and pancetta. Pasta Fresca fatta in casa all of our pasta is made from scratch with love daily.

Pasta Fresca fatta in casa all of our pasta is made from scratch with love daily.

Classic lentil soup. Mamma marinas' made-from-scratch soups served with fresh bread.

A hearty soup of beans, escarole, and Italian pasta. Mamma marinas' made-from-scratch soups served with fresh bread.

Homemade mozzarella, fresh tomato, basil on focaccia.

Grilled vegetables with homemade mozzarella and ceto balsamico on ciabatta.

Our classic breaded chicken cutlet with home-made mozzarella, fresh tomato, and arugula on ciabatta.

Grilled chicken breast with homemade mozzarella, basil pesto, and fresh tomato on a ciabatta.

Prosciutto di Parma, homemade mozzarella, and arugula on focaccia.

Tomato sauce, basil, oregano. Our homemade mozzarella and pizza dough are made from scratch.

Mozzarella, tomato sauce, basil. Our homemade mozzarella and pizza dough are made from scratch.

Mozzarella, cherry tomatoes, basil, parmigiano. Our homemade mozzarella and pizza dough are made from scratch.

Four kinds of cheese including mozzarella, fontina, gorgonzola, and parmigiano. Our homemade mozzarella and pizza dough are made from scratch.

Basil pesto, mozzarella, cherry tomatoes, parmigiano. Our homemade mozzarella and pizza dough are made from scratch.

Fennel-pork sausage, broccoli rabe, mozzarella, parmigiano. Our homemade mozzarella and pizza dough are made from scratch.

Mushrooms, spinach, ricotta, garlic, mozzarella. Our homemade mozzarella and pizza dough are made from scratch.

Roast butternut squash, pancetta, caramelized onion, mozzarella, fontina, Parmigiano, maple glaze, parsley. Our homemade mozzarella and pizza dough are made from scratch.

Prosciutto di Parma, parmigiano shavings, arugula, mozzarella, tomato sauce. Our homemade mozzarella and pizza dough are made from scratch.

Our fluffy, skillet-baked, personal-sized egg frittata comes with Italian home fries and fresh bread.

Italian brioche bread served with a mascarpone buttercream and homemade strawberry jam.

Fluffy, moist ricotta pancakes with lemon olive oil and citrus mascarpone.

Over easy eggs, prosciutto di Parma, homemade mozzarella, parmigiano, arugula on ciabatta half.

Traditional and rustic, three eggs baked in our Sunday sauce with onions and pecorino Romano, served with fresh bread.

Crispy prosciutto, 2 oven-baked eggs, béchamel, homemade mozzarella, scallion, pecorino Romano.

Four meatballs stuffed into a fresh ciabatta. Family meatball made with beef, pork, veal, and more, topped with our Sunday sauce and Parmigiano.

Four meatballs in Sunday sauce with fresh bread Scarpetta. Family meatball made with beef, pork, veal, and more, topped with our Sunday sauce and Parmigiano.

Two meatballs in Sunday sauce with fresh bread Scarpetta. Family meatball made with beef, pork, veal, and more, topped with our Sunday sauce and Parmigiano.

Sautéed spinach.

Sautéed broccoli.

Sautéed Italian home fries.

Grilled chicken breast.

Grilled vegetables with Ceto balsamico.

Two eggs any style.

Homemade mozzarella.

Breaded chicken cutlet.

Pan-fried fennel-pork sausage.

Sparkling water.

Still water 1 liter.

Our classic spaghetti with Sunday sauce made from jersey tomatoes, garlic, and basil. Pasta fresca fatta in casa. All of our pasta is made from scratch with love daily all of our pasta is made from scratch with love daily and topped with grated cheese and extra virgin olive oil.

A peasant staple of garlic, extra virgin olive oil, red pepper flakes, pecorino Romano, and toasted bread crumbs. Pasta fresca fatta in casa. All of our pasta is made from scratch with love daily all of our pasta is made from scratch with love daily and topped with grated cheese and extra virgin olive oil.

The Sicilian specialty with sauteed eggplant, onion, tomato, basil, and Ricotta Salata. Pasta fresca fatta in casa. All of our pasta is made from scratch with love daily all of our pasta is made from scratch with love daily and topped with grated cheese and extra virgin olive oil.

Fresh homemade basil pesto with garlic and pine nuts, combined with pecorino and Parmigiano. Pasta fresca fatta in casa. All of our pasta is made from scratch with love daily all of our pasta is made from scratch with love daily and topped with grated cheese and extra virgin olive oil.

The roman mac & cheese combines sharp pecorino Romano and fresh ground black pepper. Pasta fresca fatta in casa. All of our pasta is made from scratch with love daily all of our pasta is made from scratch with love daily and topped with grated cheese and extra virgin olive oil.

Traditional bolognese meat sauce of beef, pork, and vegetables slow-cooked for hours, with a drop of cream. Pasta fresca fatta in casa. All of our pasta is made from scratch with love daily all of our pasta is made from scratch with love daily and topped with grated cheese and extra virgin olive oil.

Classic and decadent roman dish with pecorino, Parmigiano, egg, and pancetta. Pasta fresca fatta in casa. All of our pasta is made from scratch with love daily all of our pasta is made from scratch with love daily and topped with grated cheese and extra virgin olive oil.

Choice of any half panini and small soup.

Spaghetti al Pomodoro & meatball.

Sautéed spinach.

Sautéed broccoli rabe.

Roast rosemary potatoes.

Grilled chicken breast.

Homemade mozzarella.

Breaded chicken cutlet.

Pan-fried fennel-pork sausage.

Grilled vegetables with Ceto balsamico.

Italian olives served in our house marinade of lemon, thyme, rosemary, garlic, and fennel seed.

Homemade mozzarella, prosciutto, tomato, oregano, melted on grilled file bread.

Sautéed shrimp with cherry tomatoes, garlic, extra virgin olive oil, white wine, lemon, butter, parsley, and grilled file bread.

Tomato, basil, garlic, oregano, parmigiana, extra virgin olive oil.

Basil pesto, fresh tomato, pecorino.

Fresh sheep's milk ricotta, Tuscan chestnut honey, toasted walnuts, tomato, pecorino.

Sun-dried tomatoes, pecorino pepato.

Cream of artichoke, parmigiano, balsamic glaze.

Tuscan black olive pate', Sicilian anchovies, parsley.

Served with Tuscan chestnut honey, roasted almonds, fresh bread selection of premium Italian cheeses.

Classic parmigiana, pan-fried and breaded eggplant oven-baked with layers of homemade mozzarella, Sunday sauce, pecorino, and parmigiano.

Tender chicken fillets cooked in marsala wine sauce with mushrooms and served with sautéed spinach and roast rosemary potatoes.

Pan-seared salmon filet finished in the oven with lemon butter dill sauce, sautéed spinach, and garlic mashed potatoes.

The Roman mac & cheese combines sharp Pecorino Romano and fresh ground black pepper.

Comfort food house-favorite with fennel-pork sausage in flavorful rosemary cream sauce.

Sautéed shrimp with cherry tomatoes, garlic, extra virgin olive oil, white wine, lemon, butter, and parsley.

Our classic spaghetti with Sunday Sauce made from Jersey tomatoes, garlic, and basil.

Fresh homemade basil pesto with garlic and pine nuts, combined with pecorino and parmigiano.

Sicilian specialty with sauteed eggplant, onion, tomato, basil, and ricotta salata.

Classic and decadent Roman dish with pecorino, parmigiano, egg, and pancetta.

A peasant staple of garlic, extra virgin olive oil, red pepper flakes, pecorino romano, and toasted bread crumbs.

Traditional Bolognese meat sauce of beef, pork, and vegetables slow-cooked for hours, with a drop of cream.

Sparkling water.

Tomato sauce, basil & oregano.

ennel-pork sausage, broccoli rabe, mozzarella, parmigiano.

Mozzarella, cherry tomatoes, basil, parmigiano.

Mozzarella, tomato sauce, basil.

Four cheeses including mozzarella, fontina, gorgonzola, and parmigiano.

Prosciutto di Parma, parmigiano shavings, arugula, mozzarella, tomato sauce.

Basil pesto, mozzarella, cherry tomatoes, parmigiano.

Roast butternut squash, pancetta, caramelized onion, mozzarella, fontina, parmigiano, maple glaze, parsley.

Mushrooms, spinach, ricotta, garlic, mozzarella.

Our house salad with arugula, mixed baby greens, cherry tomatoes, and Parmigiano, with house vinaigrette.

Our house salad with sliced grilled chicken breast, red onion, and parmigiano.

Our house salad with Sicilian tuna in olive oil, red onion, and homemade mozzarella.

Homemade mozzarella, tomato, and fresh basil with extra virgin olive oil and aceto balsamico.

Our classic breaded chicken cutlet with home-made mozzarella, fresh tomato, and arugula on ciabatta.

Mortadella, fresh tomato, provolone, and arugula on focaccia.

Prosciutto di Parma, homemade mozzarella, and arugula on focaccia.

Homemade mozzarella, fresh tomato, basil on focaccia.

Fennel-pork sausage, sauteed broccoli rabe, and provolone on.

Grilled chicken breast with homemade mozzarella, basil pesto, and fresh tomato on ciabatta.

Grilled vegetables with homemade mozzarella and aceto balsamico .

Sautéed spinach.

Breaded chicken cutlet.

Homemade mozzarella.

Sautéed broccoli rabe.

Grilled chicken breast.

Grilled vegetables with aceto balsamico.

Roast rosemary potatoes.

Pan-fried fennel-pork sausage.

Pan-seared salmon filet finished in the oven with lemon butter dill sauce, sautéed spinach, and garlic mashed potatoes.

Classic parmigiana, pan-fried and breaded eggplant oven-baked with layers of homemade mozzarella, Sunday Sauce, pecorino, and parmigiano.

Tender chicken filets cooked in Marsala wine sauce with mushrooms and served with sautéed spinach and roast rosemary potatoes.

two meatballs in Sunday Sauce with fresh bread scarpetta.

Four meatballs stuffed into a fresh ciabatta, in half, or full size.

Four meatballs in Sunday Sauce with fresh bread scarpetta.

Hearty soup of beans, escarole, and ditalini pasta.

Classic lentil soup.