sLICe

18" 1-Topping NY Style & 15 Wings.

Two 18" 1-Topping NY Pie, 30 Wings & 1 Two liter Soda.

Three 18" 1-Topping NY Pie, 30 Wings, half Tray Caesar Salad & Two Two liters of Soda.

3 Beef Short Rib, Chicken or Veggie balls topped off with organic marinara, parmesan & basil.

8 Jumbo wings, served with blue cheese dressing & celery. Choose from mild, medium, hot, barbeque sauce or honey garlic.

Crispy polenta fries with spicy organic marinara sauce.

Freshly baked, topped with EVOO, herbs & cheese.

8 seasoned and lightly fried mozzarella balls .

Crispy squid served with spicy fra d'avolo sauce

Gpod Idaho potatoes thinly sliced and seasoned

Romaine lettuce, shaved parmesan cheese, house made dressing with croutons. Add grilled chicken $4.

Sliced mozzarella & plum tomatoes with fresh basil in a balsamic reduction.

Romaine, Pepperoni, Provolone, Sun Dried Tomatoes, Black Olives, Roasted Peppers, Garlic Oregano Vinaigrette

Either Three Beef Short Rib, Chicken or Veggie Balls, topped with melted muenster and tomato gravy

Breaded eggplant, melted mozzarella tomato gravy, basil leaf

Breaded chicken cutlet, melted mozzarella & tomato gravy.

Breaded jumbo shrimp, melted mozzarella & tomato gravy

Grilled chicken, fresh mozzarella, lettuce, tomato, light mayo and balsamic glaze

Sweet Italian sausage, mixed bell peppers & onions, topped with melted mozzarella cheese. (With scrambled egg add $1.00)

Select 1 Pasta & 1 Sauce. With garlic bread stick.

Seasoned chicken cutlet, mozzarella & red sauce, with spaghetti & tomato gravy

Lightly breaded Panko seasoned eggplant, mozzarella cheese, with spaghetti & tomato gravy

Grilled jumbo shrimp, melted mozzarella cheese, with spaghetti & tomato gravy

Battered breast of chicken saut?ed in white wine, lemon & butter sauce served over a bed of spaghetti.

Herb roasted chicken breast, mixed wild mushrooms in a Marsala wine sauce, over bed of spaghetti.

Choose from Coke, Diet-Coke, Sprite, Ginger Ale, Grape Soda

Choose from Lemonata, Arianciata, Rosso, Pompelmo, Clementine, and Pomegranate.

Natural or Sparkling

Choose from Coke, Diet-Coke, Sprite, and Ginger Ale

Choice of 3 beef short rib, chicken, or veggie balls.

8 jumbo wings served with blue cheese dressing and celery sticks. Served with choice of sauce.

Crispy polenta with spicy tomato gravy sauce.

Freshly baked seasoned bread sticks topped with extra virgin olive oil, herbs, and cheese.

8 seasoned and lightly fried mozzarella balls.

Crispy baby squid served with spicy fra d'avolo sauce.

Idaho potatoes thinly sliced and lightly seasoned.

Sliced mozzarella, plum tomatoes, and fresh basil in a balsamic reduction.

Romaine, pepperoni, provolone, sun dried tomatoes, black olives, roasted peppers, and garlic oregano vinaigrette.

Romaine lettuce, shaved parmagiano, and dressing with croutons.

Either 3 beef short rib, chicken, or veggie balls topped with melted muenster, and tomato gravy. Served with chips.

Breaded chicken cutlet, melted mozzarella, and tomato gravy. Served with potato chips.

Breaded chicken cutlet, melted mozzarella, and tomato gravy. Served with chips.

Breaded jumbo shrimp, melted mozzarella, and tomato gravy. Served with chips.

Grilled chicken, fresh mozzarella, lettuce, tomato light mayonnaise, and balsamic glaze. Served with chips.

Sweet Italian sausage, mixed bell peppers, and onions, topped with melted mozzarella cheese. Served with potato chips.

Served with a garlic breadstick.

Served with a garlic breadstick.

Served with a garlic breadstick.

Served with a garlic breadstick.

Served with a garlic breadstick.

Seasoned chicken cutlet, mozzarella, and red sauce with spaghetti and tomato gravy. Served with a garlic breadstick.

Lightly breaded panko seasoned eggplant and mozzarella cheese with spaghetti and tomato gravy. Served with a garlic breadstick.

Grilled jumbo shrimp and mozzarella cheese with spaghetti and tomato gravy. Served with a garlic breadstick.

Battered breast of chicken sauteed in white wine, lemon, and butter sauce. Served with a side of spaghetti and garlic breadstick.

Herb-roasted chicken breast and mixed wild mushrooms in a Marsala wine sauce. Served with a side of spaghetti and garlic bread stick.