The crepe menu cafe

it came with Strawberry, banana

Fresh

Fresh

Fresh

Container made every day from fresh ingredient include Fresh Mozzarella cheese, basil, tomato and Pesto Sauce with 3 slice of fresh crepe

Container made every day from fresh ingredient include Falafel, tomato, feta cheese served with 3 slice of crepe

Container made every day from fresh ingredient include Macarona Béchamel, Tabouli salad

Container made every day from fresh ingredient include 2 Phyllo meat Pie, Tabouli salad

Container made every day from fresh ingredient include 2 Kofta Kebab Beef, Humus, Tabuli salad 2 Slice of bread/crepe

open faced meat pies made with ground beef

Great Healthy choice!!

6 peace of fresh then pancake filed with cream and pistachio and some melted chocolate.

Kanafeh is a traditional Middle Eastern dessert made with thin noodle-like pastry, or alternatively fine semolina dough, soaked in sweet, sugar-based syrup, and typically layered with cheese, or with other ingredients such as clotted cream or nuts, depending on the region.

Waffle cup covered with Belgium melted chocolate, served with fruit's and ice cream.

Healthy ground dried thyme with extra virgin olive oil on crepe with tomato

Container made every day from fresh ingredient include deluxe smoked salmon, Plan Cream cheese, baby Arugula with capers. served with 3 slice of crepes.

open faced meat pies made with ground beef

Light as a cloud paper on a gluten free crepes wrapped around crispy bacon, an egg and a touch of Parmesan, tomato and baked for 10 minutes A perfect way to start your day!!

One of the most versatile dishes ever, crepes come in versions both sweet and savory, and they are equally for brunch, dinner or dessert. Here, a mixture of savory turkey and Brie combined with crisp, lightly sweet pears makes a winning combination for a weekend brunch

Served with baby spinach, melted American cheese

served with mustard

served with onion sauce and sauerkraut