1900 Barker Bakery & Cafe

Rotating Featured Roaster. Light - Medium Roast

Designed for Milk Drinks Oddly Correct, KCMO. Jam, Cacao, Caramelized Honey

Creamy Matcha Tea With Steamed Soy Milk And Chomomile Honey

All naturally leavened - county sourdough

All naturally leavened - multi grain sourdough 9 individual whole grains and seeds

Naturally leavened with a bit of yeast. Made with raisins walnuts and a hint of cinnamon

Available After 9AM, Yeasted and naturally leavened. Classic with a modern twist

Limited Availability, Dense, whole grain Danish style rye with 9 separate whole grains and seeds

All naturally-leavened, country sourdough with toasted sesame seeds rolled in maldon sea salt. Rustic and totally delicious

Traditional croissant Dough filled with Valrhona 63% Manjari Chocolate

Traditional Croissant Dough filled with Rich Vanilla - Citrus Custard

All Butter Croissant Dough meets Sugar, Cinnamon and Orange Zest

Croissant Dough. Homemade Raspberry Jam and Vanilla Cream Cheese Custard

All-Butter Croissant Baked Twice with an Almond Frangipane

All Butter. Yeasted. The Classic

Croissant roll with shaved ham, smoked cheddar, chipotle aioli, farm egg patty and Jill's Mustard Greens

Caramelized Onion and Kale with White Cheddar and Swiss

Traditional Croissant Dough, Locally Made Ham, Tillamook Cheddar Everything Bagel Spice

All-Butter Croissant Baked Twice with on Almond Frangipane

Contain walnuts and almond. Fresh Milled Turkey Red Wheat, Toasted Walnuts, Gently Spiced Tea Cake

Shaved Ham, Scallion, White Cheddar and Swiss

Croissant roll with shaved ham, smoked cheddar aioli, farm egg patty and Jill's Mustard Greens

Paradise Meat Lockers Andouille Sausage, Croissant Dough, Za'atar Spice, Grain Mustard, Micro Greens