Order from 23rd Street Brewery and you're ordering from a brewery that is one of the most well-liked in Lawrence. And your order from 23rd Street Brewery will be a great deal too when you select ...show more
A pair of golden brick oven baked pretzels served with a craft brew cheese fondue and stone ground mustard.
Brewery Favorite! A creamy blend of spinach, artichoke hearts and melted cheeses. Served with Warm pita bread.
Jumbo chicken tenders breaded in-house and fried to a golden brown. Served with fries and roasted garlic dressing. Available in BBQ, Buffalo, Plain or Caribbean Jerk style.
A flat-grilled flour tortilla stuffed with chicken or beef, cheese blend, red onion and mixed peppers. Served with sour cream and homemade salsa.
Thinly sliced pickles dipped in special beer batter and fried to a golden brown. Served with roasted garlic dipping sauce.
A melted cheese blend with chicken or beef topped with diced tomatoes, jalapenos, black beans, scallions and black olives. Served with tortilla chips, sour cream and salsa on the side.
A melted cheese blend with chicken or beef topped with diced tomatoes, jalapenos, black beans, scallions and black olives. Served with tortilla chips, sour cream and salsa on the side.
1 lb. of Chicken Wings cooked in the oven and fried to order for extra crispiness. Served Roasted Garlic Dressing. Available in Buffalo, Plain BBQ or Jamaican Jerk Style.
Pepperoni, Italian sausage, marinara, basil, oregano, provolone, mozzarella and parmesan cheeses.
Spinach, Kalamata olives, red onion, tomatoes, mozzarella, provolone and feta cheese.
Avocado, cilantro, Sriracha, garlic oil, Pico de Gallo, mozzarella and provolone cheese.
Basil pesto, oven-roasted chicken, our mozzarella and provolone cheese blend and almonds. Topped with parmesan cheese.
Sliced fresh avocado, mixed greens, walnuts, grapes, dried cranberries, tomato, cucumber and red onion. Served with our house made rice wine vinaigrette. Vegan friendly.
A giant taco bowl filled with chicken or beef, chopped romaine, Pico de Gallo, sharp cheddar and pepper jack cheeses. Served with roasted garlic & roasted tomato salsa.
Mixed greens topped with Roma tomato, cucumber, red onion, sharp cheddar and pepper jack cheese, croutons and your choice of dressing. Add bacon, Add grilled Canadian salmon, Add Grilled chicken breast, Add black beans for an additional cost.
Mixed greens topped with Roma tomato, cucumber, red onion, sharp cheddar and pepper jack cheese, croutons and your choice of dressing. Add bacon, Add grilled Canadian salmon, Add Grilled chicken breast, Add black beans for an additional cost.
Crisp Romaine, crunchy croutons, freshly grated Parmigianino Reggiano cheese and creamy Caesar dressing.
Crisp Romaine, crunchy croutons, freshly grated Parmigianino Reggiano cheese and creamy Caesar dressing.
Miles’ favorite! Crispy chicken tenders on romaine with bacon, eggs, Roma tomatoes, cucumber, red onion, mozzarella and provolone cheeses. Served with a side of avocado ranch dressing.
Baked hazelnut breaded French Chevre cheese and mixed greens tossed with raspberry vinaigrette. Garnished with shaved red onions, mandarin oranges and Lahvosh crackers.
Canadian salmon blackened in the traditional style and accompanied with a creamy Cajun sauce. Served with choice of two sides.
Canadian salmon grilled and served with your choice of two sides.
8 oz. filet grilled to your request. Served with your choice of two sides.
12 oz. KC Strip grilled to your request. Served with the choice of two sides.
Tender chicken breast cutlets sautéed with red onions and mushrooms. Finished in a creamy marsala wine sauce and served over a bed of rice
Hand-breaded chicken breast fried to a golden perfection and smothered in a white skillet gravy. Served with roasted garlic mashed potatoes and sautéed green beans.
Fresh hake filet dipped in our Wheat-Ale batter and fried golden brown. Served with seasoned fries, coleslaw and traditional tartar sauce. Malt vinegar or lemon upon request.
An amazing dish inspired by our amazing coach! Our made from scratch mac and cheese baked to perfection and topped with buffalo chicken tenders.
Linguine noodled topped with hand breaded chicken, marinara sauce, melted mozzarella and parmesan cheeses.
Shell pasta in a creamy mozzarella, provolone and cheddar cream sauce. Baked and topped with breadcrumbs and cheese blend.
Seasoned they way they do it Down South! Cajun chicken andouille sausage, vegetables and penne pasta tossed in a fiery Cajun cream sauce and topped with sautéed shrimp. Served mild, regular, spicy or very spicy.
A half pound of angus beef, flame broiled with your choice of cheese. Served on a brioche bun with lettuce, tomato and onion. (Mayo, mustard and pickles upon request).
Crispy bacon, caramelized onions, sautéed mushrooms, homemade BBQ sauce and cheddar cheese. WOW!
Roasted green chili, house made guacamole, bacon and pepper jack cheese.
Our made from scratch vegetarian burger is the best in Lawrence. Comes with your choice of cheese.
Named after our favorite track coach, you might want to go for a run after eating this burger! A Godzilla style, double patty burger with Swiss, cheddar, bacon, egg, fried pickle, onion ring and wing sauce.
Create your own masterpiece from the choices listed below.
Thinly shaved corned beef smothered in melted Swiss cheese, sauerkraut and 1000 island dressing on toasted rye bread. Substitute turkey for no additional charge. Try it Broadway Double Stack Style for an additional cost.
Thinly shaved corned beef smothered in melted Swiss cheese, sauerkraut, and Thousand Island dressing on toasted rye bread. Served with your choice of side.
Half pound of house made prime rib wedged in a French loaf with creamy horseradish sauce and smothered with Swiss cheese. Served with a side of beef Au Jus for Dipping for an additional cost. Have it Philly Style for an additional cost.
Smoked turkey, bacon, sharp cheddar and pepper jack cheese. Served with a side of jalapeno aioli and French fries.
The King of Lawrence barbeque sandwich! Half pound of slow smoked pulled pork piled high on a French loaf. Served with a side of our homemade slaw, BBQ sauce and fries.
A heap of warm smoked turkey breast dressed with Swiss and cheddar cheeses and topped with smoked bacon. Served on sourdough with jalapeno aioli.
Turkey, guacamole, mayo, bacon, mozzarella and provolone cheese blend, lettuce, and tomato. Served with your choice of side.
Fried buffalo chicken, mozzarella and provolone cheese blend, lettuce, and tomato in hot in a fresh flour tortilla. Served with your choice of side.
Grilled chicken, lettuce, Parmesan cheese, and Caesar dressing. Served with your choice of side.
(14 in.) Your choice of (3) toppings on our hand-tossed crust.
Lightly brushed with garlic-infused olive oil, fresh baby spinach, Kalamata olives, red onions, wild mushrooms, Roma tomatoes, mozzarella, provolone, parmesan and a feta cheese blend.
Sausage, pepperoni, bacon, beef, chicken, ham, marinara and extra cheese.
Our classic pizza of pepperoni and Italian sausage.
Stuffed with our cheese blend and your choice of three fillings.
Our classic calzone of pepperoni and Italian sausage.
Created by our friend Craig Martin. Stuffed to the brim with Italian sausage, pepperoni, bacon, oven roasted chicken, marinara, basil, oregano, mozzarella and provolone cheeses. Served with a side of marinara.
Mixed greens, cheese, cucumbers, onions and tomatoes topped with croutons, served with your choice of dressing.
Romaine lettuce topped with parmesan cheese and croutons, served with caesar dressing.
Served with cinnamon ice cream.
Last updated July 26, 2023