Applebee's (Mission)

All the classic apps you love on one plate – boneless wings, spinach and artichoke dip, chicken quesadilla and mozzarella sticks.

A classic crowd pleaser with a twist, white corn tortilla chips are topped with taco seasoned ground beef, queso blanco, a blend of Cheddar cheeses, sour cream, housemade pico de gallo and fried jalapeños.

Warm, grilled tortillas are loaded with shredded Chipotle Lime Chicken, fresh pico and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Melty white queso dip is topped with taco-seasoned ground beef and served with freshly made white corn tortilla chips.

Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.

Warm, grilled tortillas are loaded with shredded beef brisket, fresh pico and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

The perfect balance of crunchy and chewy, warm pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.

Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: - Classic Hot Buffalo sauce - Honey BBQ sauce - Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce or ranch dressing.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing.

Grilled chicken topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of Cheddar cheeses, tortilla strips and a house-made cilantro ranch.

A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette.

Crisp romaine tossed in garlic Caesar dressing topped with blackened shrimp croutons and shaved Parmesan.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan.

Grilled USDA Select top sirloin topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of Cheddar cheeses, tortilla strips and a house-made cilantro ranch.

Savor the rich flavor in this tasty original. Caramelized onions and bacon seared into an all-beef patty piled with Pepper Jack cheese, crispy onions, bacon and Fireball® Whisky-infused steak sauce on a Brioche bun. Served with classic fries.

A wake up call for your taste buds, bacon and onions are seared into an all-beef patty topped with crispy hash browns, American cheese, ketchup and a fried egg* on a Brioche bun. Served with classic fries.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

All-beef patty with bacon seared in and topped with Cheddar, tangy BBQ bacon ranch and more crispy bacon slices on a Brioche bun. Served with classic fries.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with Pepper Jack cheese, our signature Mexi-ranch sauce, crispy bacon, fresh pico and shredded lettuce in a crisp, warm Cheddar quesadilla. Served with classic fries.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

A juicy all-beef burger classic with your choice of two cheese slices, lettuce, tomato, onion and pickles on a Brioche bun.

Our grilled chicken breast is topped with smoky bacon and Cheddar then finished with BBQ bacon ranch, crisp lettuce, onion, pickles and tomatoes on a Brioche bun. Served with classic fries.

Ham, turkey, Cheddar, Swiss, bacon, lettuce, tomato, may and honey BBQ sauce on toasted Potato bread. Served with classic fries.

This crispy chicken breast creation is really kickin’ with fresh iceberg lettuce, juicy tomatoes, red onion and pickles topped with the zip of classic Buffalo wing sauce and cool ranch dressing. Served on a Brioche bun.

Bursting with big Texas flavor, flour tortillas are filled with shredded beef brisket, spicy Texas BBQ sauce, a blend of Cheddar cheeses and pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch dressing and cilantro. Served with classic fries.

Chipotle chicken, Cheddar, pico and lettuce served with a Mexi-ranch dipping sauce. Served with classic fries.

Asiago, Parmesan and white Cheddar are mixed with pasta in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.

A sweet and savory take on comfort food, four-cheese Mac & Cheese is topped with crispy breaded chicken tenders tossed in honey pepper sauce and topped with bacon.

Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

Ricotta and Romano cheese-stuffed rigatoni tossed in a savory tomato-basil ground beef sauce with bruschetta tomatoes. Topped with Mozzarella and Parmesan cheeses, then baked until light golden brown. Served with a sprinkle of parsley. Served with Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

Penne pasta and tender, thinly sliced prime rib tossed in a hearty, Parmesan cream mushroom sauce with sundried tomato. Finished with Parmesan cheese and a sprinkle of parsley. Served with Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

This dish has a spicy Cajun kick. Creamy, zesty Cajun sauce over penne pasta, roasted poblano peppers, red bell peppers and sautéed mushrooms. Topped with blackened shrimp and a sprinkle of parsley. Served with Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

This dish has the Cajun kick. Creamy, zesty Cajun sauce over penne pasta, roasted poblano peppers, red bell peppers, sautéed mushrooms and red onions. Topped with Blackened Chicken and a sprinkle of parsley. Served with Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

Creamy spinach and artichoke Parmesan sauce tossed with penne pasta topped with grilled chicken breast, bruschetta tomatoes and Parmesan cheese. Served with Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin* and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with your choice of two sides.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with crispy red potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

Crispy breaded chicken tenders are a grill and bar classic. Served with slaw and fries.

Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce. (Smaller portion.)

Cedar-seasoned grilled chicken on cranberry-pecan rice and quinoa with Granny Smith apple relish and lemon vinaigrette.

Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

Stir-fry shrimp and veggies are tossed in a sweet and spicy dumpling sauce, served over a bed of rice and topped with wonton strips.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, tartar sauce, slaw and fries.

6 oz. cedar-seasoned grilled salmon with a maple mustard glaze. Served with 2 sides

Golden, crispy-battered fish fillet with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.

Kid's cheeseburger.

A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes.

Kid's chicken tenders.

Kid's chicken alfredo.

Kids' Cheese Pizza

Kid's corn dog.

A soft flour tortilla shell filled with chopped chicken. Served with lettuce, tomatoes, and Cheddar cheese. Taco ‘bout delicious.

Freshly mixed greens, cucumbers, diced tomatoes, cheese and croutons with your choice of dressing

Choose from raspberry, mango, pomegranate, and kiwi.

Choose from regular, pomegranate, raspberry, mango, and kiwi.

Premium lemonade blended with ice and your choice of swirled strawberry, mango, or wildberry puree.

Choose a drink.

Choose from OREO® Cookie, chocolate, strawberry.

Strawberry sparkler, mist twist, and strawberry, dewberry burst, mountain dew, and raspberry.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

Hot fudge drizzled over vanilla ice cream, topped with whipped cream and a maraschino cherry.

A hot, crispy fritter served with warm cinnamon apples. Topped with vanilla ice cream and drizzled with caramel.

A rich, nutty blondie drizzled with maple Cream cheese sauce, sprinkled with candied pecans and served sizzling with vanilla ice cream.

Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw and fries.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce or ranch dressing.

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Note: sauce contains bacon and cannot be removed)

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Breaded pieces of tender boneless chicken breast tossed in our sweet and tangy orange sauce, served over fresh stir-fried veggies and cilantro rice. Topped with green onions and toasted almonds.

The ultimate homestyle bowl with crispy chicken tenders served over garlic mashed potatoes, garlicky green beans, Applewood-smoked bacon and a blend of Cheddar cheeses. Smothered in gravy and topped with crispy onions.

Our best mac & cheese gets some Tex-Mex flair, with mild chile-seasoned grilled chicken, creamy Cheddar cheese sauce, Applewood-smoked bacon and crispy onions.

Grilled chipotle lime chicken on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

Grilled chipotle lime shrimp on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

Choice of any 2 handpicked Apps.

Choice of any 3 handpicked Apps.

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.

A classic crowd pleaser with a twist. White corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of Cheddar cheeses, sour cream, house-made pico de gallo, fried jalapenos and chopped cilantro.

A classic crowd pleaser with a twist. White corn tortilla chips are topped with Chipotle Lime Chicken, queso blanco, a blend of Cheddar cheeses, sour cream, house-made pico de gallo, fried jalapenos and chopped cilantro.

Melty white queso dip is topped with taco-seasoned ground beef and served with freshly made white corn tortilla chips.

All the classic apps you love – Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla, and Mozzarella Sticks.

Warm, grilled tortillas are loaded with shredded beef brisket, house-made pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Warm, grilled tortillas are loaded with shredded Chipotle Lime Chicken, fresh pico and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa."

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: - Classic Hot Buffalo sauce - Honey BBQ sauce - Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce or ranch dressing.

Freshly made white corn tortilla chips and our chipotle lime salsa.

Choose a soup or salad

Served with Honey BBQ Sauce.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin* and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with your choice of two sides.

Smaller portion of an Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Tender grilled chicken is served on a bed of hearty cranberry-pecan rice and quinoa with tart Granny Smith apple cucumber relish and lemon vinaigrette to finish.

Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw and fries.

Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce.(Smaller plate with fries)

Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions.

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with parsley. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

6 oz. blackened salmon fillet grilled to perfection. Served with your choice of two sides.

Golden, crispy battered fish with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.

Stir-fry shrimp and veggies are tossed in a sweet and spicy dumpling sauce, served over a bed of rice and topped with wonton strips.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Asiago, Parmesan and white Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with parsley. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Note: sauce contains bacon and cannot be removed)

Sliced grilled chicken on a bed of fresh greens tossed with honey balsamic vinaigrette and topped with sliced almonds, crisp Granny Smith apples, Parmesan cheese and a drizzle of balsamic glaze. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A fresh, new blend of sweet and savory, mixed greens, cucumber, bruschetta tomatoes, edamame and red onions are topped with sautéed shrimp. Served with a light lemon olive oil vinaigrette and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A fresh, new blend of sweet and savory, mixed greens, cucumber, bruschetta tomatoes, edamame and red onions are topped with grilled chicken. Served with a light lemon olive oil vinaigrette and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Crisp romaine tossed in garlic Caesar dressing topped with blackened shrimp croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Robust flavors served in a freshly-made tortilla bowl, our Taco Salad is tossed with ranch dressing, chipotle seasoned chicken, black bean corn salsa, a blend of Cheddar cheeses, house-made pico de gallo and chopped cilantro – all topped with sour cream and guacamole.

Robust flavors served in a freshly-made tortilla bowl, our Taco Salad is tossed with ranch dressing, taco-seasoned ground beef, black bean corn salsa, a blend of Cheddar cheeses, house-made pico de gallo and chopped cilantro – all topped with sour cream and guacamole.

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun.

This crispy chicken breast creation is really kickin’ with the zip of classic hot Buffalo wing sauce and cool house-made ranch dressing with real buttermilk. Served with lettuce, tomatoes, red onion and pickles on a Brioche bun

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread.

Thinly sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion Au jus for delectable dipping.

A traditional turkey sandwich piled high with sliced turkey, Swiss cheese, fresh iceberg lettuce, juicy tomatoes and red onion. Dressed with our house-made herb mayo and served on toasted Potato bread.

Bursting with big Texas flavor, flour tortillas are filled with shredded beef brisket, spicy Texas BBQ sauce, a blend of Cheddar cheeses and house-made pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch dressing and cilantro. Served with our signature coleslaw.

Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce.

Our long-running favorite salad, all wrapped up. Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with Oriental vinaigrette on the side.

Our long-running favorite salad, all wrapped up. Our grilled chicken breast with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with Oriental vinaigrette on the side. (Image shown with Crispy Chicken Tenders)

Two Entrees + One Appetizer

Cinnamon apples surround our famous butter pecan blondie topped with vanilla ice cream, sizzled and drizzled with caramel sauce and a sprinkle of candied pecans.

The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

Hot fudge drizzled over vanilla ice cream, topped with whipped cream and a maraschino cherry.

Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

Freshly mixed greens, cucumbers, diced tomatoes, cheese and croutons with your choice of dressing

with bacon

Kid's Chicken Fingers

A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes.

Kid's Corn Dog

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.

A soft flour tortilla shell filled with chopped chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco ‘bout delicious!

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles .

Kid's Grilled Cheese

Choose from raspberry, mango, and peach.

Choose from classic, mango, raspberry and strawberry.

Premium lemonade blended with ice and your choice of swirled strawberry, mango, or wildberry puree.

Choose from OREO® Cookie, chocolate, strawberry. Available with whipped cream.