Whipped campo lindo farm eggs with your choice of 3 fillings, served with breakfast potato and house made biscuit.

Campo lindo farm egg cooked your way, served with breakfast potato and house made biscuit.

Crumbled KC buffalo bison sausage, onion, cheese, touch of fresh jalapeno, mushrooms and campo lindo farm eggs scrambled together sandwiched between house made bread dipped in our french toast batter .

House made bean and veggie chili over a jalapeño corn cake topped with a campo lindo farm soft cooked egg.

Wild caught house cured Alaskan sockeye salmon on a toasted organic English muffin with organic cream cheese, diced organic tomatoes, onions and capers.

Farmer's fruit or such, fresh herb and granola baked in our organic pancake batter with pure maple syrup.

Freshly prepared with organic white wheat flour with pure maple syrup.

Fervere ciabatta dipped in our rich vanilla egg batter topped with house made organic pecan butter.

Organic steel cut oats made to order.

House made biscuits in organic cream gravy with mushrooms.

Central soy food smoked tofu sauteed with farmer's greens, tomato, onion, garlic and mushroom with breakfast potato and house made biscuit.

Blanched potatoes sauteed with mushroom, onion, farmer's greens, roasted garlic and feta with a side of mushroom gravy and house made biscuit.

Sauteed fresh vegetables, potato, onion and mushroom with house made biscuit.

Farmer delivered seasonal fruit, blue bird bistro garden mint kissed Greek yogurt and house made granola.

Slow cooked local pig pulled pork, caramelized onion and campo lindo farm poached egg on organic polenta topped with hollandaise made with organic butter.

Campo lindo farm poached egg, local farmer's greens, onion, mushroom, feta and capers on a toasted English muffin half and hollandaise made from organic butter.

Golden rule farm grass fed beef meatloaf on mashed potatoes topped with a campo lindo farm poached egg, organic cream mushroom gravy and diced tomato.

Campo lindo farm cage free poached egg, fresh tomato and house made KC pig bacon on a toasted English muffin half and hollandaise made from organic butter.

Wild caught Alaskan sockeye salmon, pan seared on an English muffin with lemon caper aioli, spinach, campo lindo farm poached eggs covered in house made hollandaise .

Campo lindo farm chicken livers sauteed in a sweet vermouth butter with rain’s farm Tamworth bacon, onions, mushrooms and garlic.

House made herbed hummus served with house made pita bread.

Organic mixed greens tossed with Maytag blue cheese, toasted Missouri Northern pecans and candied organic onion slivers in a blueberry vinaigrette.

Organic spinach tossed in a raspberry vinaigrette and topped with organic toasted walnuts and house made ricotta cheese.

Pan seared wild caught king salmon, tomatoes, organic baby spinach, lemon herb aioli, house made hollandaise and campo lindo farm poached eggs on an organic English muffin.

Good nature family farm all natural beef steak, seared and sliced, tomato, all natural Havarti cheese, and campo lindo farm poached eggs on organic baked polenta topped with house made hollandaise.

Central Soy smoked tofu sauteed with organic baby spinach, Roma tomatoes, onions, garlic and mushrooms with a side of roasted potatoes and an organic vegan whole wheat English muffin.

Our classic with sauteed mushrooms, organic baby spinach, caramelized onions, all natural feta cheese, capers, and campo lindo farm poached eggs covered in house made hollandaise on an organic English muffin.

House made curry with fresh vegetables, including potatoes, onions, mushrooms and carrots simmered in organic coconut milk and served over seasoned rice.

Chef prince’s golden rule farm grass fed beef meatloaf over roasted potatoes topped with organic diced tomatoes, campo lindo farm poached eggs and house made organic mushroom gravy.

Campo lindo farm cage free eggs folded over organic red and yellow sweet peppers, spinach and feta.

Served with pure maple from shaker mountain farm and organic butter flavored with Missouri northern pecans.

Freshly prepared with organic white wheat flour, thane palmberg farm sweet potatoes, granola, and a touch of fresh cinnamon, served with pure maple syrup from shaker mountain farm.

Ciabatta french toast, two campo lindo farm eggs, and house made good shepherd turkey ranch heritage turkey sausage.

Organic cream gravy with mushrooms and local herbs over house made white wheat biscuits, two campo lindo farm eggs and organic potatoes.

Organic mixed greens tossed with Maytag blue cheese, toasted Missouri northern pecans and candied organic onion slivers in a blueberry vinaigrette.

Citrus house cured wild Alaskan salmon, organic herbed cream cheese, thane palmberg green onion and capers with an organic toasted English muffin.

Golden rule farm grass fed beef, onion and garlic balled and braised, then smothered in a house made marinara sauce.

Campo lindo cage free eggs, hard boiled and deviled with citrus herb filling.

Goode acres farm apple, toasted garlic chips and organic mixed greens tossed in blue bird bistro garden mint vinaigrette.

Contact to merchant for soup.

Pan seared wild caught Alaskan sockeye salmon served with lemon herb aioli, sauteed farm fresh vegetables and seasoned organic rice.

Golden rule farm grass fed ground beef mixed and baked, served open face on farm to market sourdough bread with a smear of horseradish sauce, nature's choice farm arugula and organic mushroom cream gravy.

Organic chick peas and tomatoes stewed with a blue bird bistro flair over seasoned rice

Central soy food smoked tofu dusted with our creole mix and pan seared on dirty rice drizzled with a creole vegan butter sauce and sauteed wood mood garden green beans.

Organic black beans simmered with organic caramelized onions, sauteed mushrooms and central soy food smoked tofu in a tomato sauce, topped with mashed potatoes and served with organic mixed greens tossed in blueberry vinaigrette.

House made curry with farm fresh vegetables, onions, mushrooms and carrots simmered in organic coconut milk served over seasoned rice.

KC buffalo ranch grass fed bison patty on a house made bun topped your way and served with your choice of side.

Barham family farm grass fed beef simmered with mushrooms, onions, diced tomato and Havarti served on an organic bun and your choice of side.

House made organic black bean patty studded with mushrooms, onions, carrots, corn and a hint of jalapeno served on a house made bun with your choice of toppings and a side.

South Carolina farm raised organic cornmeal encrusted catfish fillet topped with lemon caper aioli, organic onions and greens on house made bun with your choice of side.

Our classic house made organic herbed hummus served with house made pita.

Campo lindo cage free eggs, hard boiled and deviled with citrus herb filling.

Goode acres farm apple, toasted garlic chips and organic mixed greens tossed in blue bird bistro garden mint vinaigrette.

Organic mixed greens tossed with Maytag blue cheese, toasted Missouri northern pecans and candied organic onion slivers in a blueberry vinaigrette.

Organic chick peas and tomatoes stewed with a blue bird bistro flair over seasoned rice.

House made curry with farm fresh vegetables, onions, mushrooms and carrots simmered in organic coconut milk served over seasoned rice.

Barham family farms beef tenderloin medallions over house made organic arugula pasta, roasted garlic, diced tomato and crisp onion.

Campo lindo farm chicken breast stuffed with organic creamed cheese, peas and onion over thane palmberg farm mashed potatoes.

Lemon poached wild Alaskan salmon over organic baby kale tossed in a house made organic cherry vinaigrette.

Slow braised local pig pork roast simmered with organic dark cherries, onions and roasted garlic on a house made jalapeno corn cake with sauteed organic green beans.

Barham family farm beef top sirloin pounded and rolled with mushrooms, onions and organic kale, served with potatoes Au gratin.

Barham family farm grass fed beef simmered with mushrooms, onions, diced tomato and Havarti served on an organic bun and your choice of a side.

KC buffalo ranch grass fed bison patty on a house made bun topped your way with a served with your choice of side.

House made organic black bean patty studded with mushrooms, onions, carrots, corn and a hint of jalapeno served on a house made bun with your choice of topping and a side.

South Carolina farm raised catfish pan fried in organic seasoned cornmeal topped with lemon caper aioli, organic onions and greens on house made bun with your choice of side.