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Menu
Tacos
Asada
$1.79
Grilled seasoned beef steak.
Pastor
$1.79
Seasoned marinated pork with pineapple.
Barbacoa
$1.79
Seasoned marinated braised steamed beef cheek.
Chicharron
$1.79
Pork skins in green tomatillo sauce.
Carnitas
$1.79
Pork braised and seasoned.
Chicken Fajita
$1.79
Grilled with seasoning, bell peppers and onions.
Chorizo, Nopalitos y Cebolla
$1.79
Lengua
$2.29
Steamed and seasoned beef tongue.
Tripa
$2.29
Discada
$1.79
Platillos
Birria de Borrego -sábado y Domingo
$10.99
Lamb stew.
Menudo (SáBado y Domingo)
$8.99
Beef tripe soup.
Plato de Carne
$8.99
With meat accompanied with rice and beans.
Burritos
$6.99
With meat.
Quesadilla
$6.99
Torta
$6.99
Combo Tamal
$8.49
Homemade tamal, rice, beans, and meat.
Flautas
$7.99
Fried rolled corn with tortilla filled with chicken or beef.
Caldo de Res (Lunes y Miércoles)
$8.99
Beef stew with vegetable served with rice and tortillas.
Milanesa de Res o Pollo
$8.99
Breaded fried steak or chicken served with salad, rice and beans.
Plato de Cecina
$9.99
Slices of special steak, served with rice and beans.
Plato de Gorditas
$6.99
Two homemade gorditas filled with your favorite meat and toppings.
Chile Relleno
$8.99
Poblano Chile stuffed with cheese, served with rice and beans.
Chilaquiles
$6.49
Green or red sauce is poured over the crisp tortilla. Served with rice and beans.
Tres Amigos
$8.99
Tamal, flauta, quesadilla, served with rice and beans.
Parrillada
$10.99
Eckrich sausage, marinate rib ends, onions, rice, and beans.
Camacho Especial
$9.99
Arrachera, cactus, tomatoes, onions, served with salad, rice and beans.