Jefferson's Restaurant - Downtown

Hand-breaded pickle chips served with ranch or blue cheese. (1060/1140 cal.)

Our fries topped with Cajun seasoning, bacon, queso and a blend of cheeses served with ranch. (1900 cal.)

Jalapeno mac 'n' cheese fried golden and served with our house made jalapeño sauce. (880 cal.)

Lightly battered and served with honey mustard. (960 cal.)

Breaded mozzarella sticks served with marinara. (800 cal.)

Hand-breaded sliced jalapeños served with ranch or blue cheese. (370/450 cal.)

Served with ranch or blue cheese. (740/820 cal.)

House made tortilla chips, queso, lettuce, tomato, onion, shredded cheese, jalapeño with grilled or hand-breaded chicken tossed in any of our signature sauces. (1420-2120 cal.)

Basket of house made tortilla chips. (700 cal.)

1 flavor (550-1180 cal.).

1 flavor (1110-2100 cal.).

Up to 2 flavors (1640-3270 cal.).

Up to 2 flavors (2190-4190 cal.).

Up to 3 flavors (3290-6290 cal.).

Up to 5 flavors (5480-10480 cal.).

Up to 1 flavor (450-1180 cal.).

Up to 2 flavors (890-2150 cal.).

Up to 3 flavors (1340-3230 cal.).

Up to 4 flavors (1790-4310 cal.).

(270-860 cal.)

(460-1230 cal.)

1 flavor (270-1170 cal.).

1 flavor (460-1540 cal.).

Choice of cheese: American, cheddar, provolone, or pepper jack. (530-610 cal.)

American cheese, Applewood-smoked bacon and our hickory BBQ sauce. (750 cal.)

Provolone cheese, our famous fried pickles and our new dill pickle aioli. (830 cal.)

Pepper jack cheese, hand-breaded and fried jalapeños and house made jalapeño sauce.

Cheddar cheese, Applewood-smoked bacon and an over-medium fried egg. (780 cal.)

Pepper jack cheese, Applewood-smoked bacon and guacamole. (820 cal.)

Swiss cheese and sautéed mushrooms. (620 cal.)

Sautéed onions. Swiss cheese and Thousand Island on Texas toast. (920 cal.)

Smothered in sautéed onions, peppers, and mushrooms, served with 2 main sides and Texas toast. (550 cal.)

Grilled or hand breaded chicken tossed in any signature sauce, tomato, shredded cheese and croutons (510-1210 cal.).

Grilled or hand breaded chicken tossed in hickory or honey BBQ with bacon, corn, tomato and red onion (750-1120 cal.)

Grilled or hand-bread chicken, bacon, egg, tomatoes, guacamole, cheese and croutons (850/1180 cal.)

Chicken or ground beef, corn, tomatoes, cheese, guacamole, salsa, sour cream and tortilla chips (920/1090 cal.)

3 tacos with grilled or hand-breaded shrimp, cabbage and any signature sauce. served with chips and salsa (400-820 cal.).

3 tacos with fried pollock, cabbage and choice of Asian Zinger or jalapeño sauce. Served with chips and salsa (630-880 cal.).

Grilled or hand-breaded shrimp served with hushpuppies and cocktail or tartar sauce and choice of main side (300-500 cal.) or upgrade for premium side for an additional charge (+150-650 cal.).

Fried Alaskan pollock bites served with hushpuppies and cocktail or tartar sauce and choice of main side (600-820 cal.) or upgrade for premium side for an additional charge (+150-650 cal.).

White-cheddar mac n' cheese with grilled or double dip fried chicken, bacon and chives drizzled with mild sauce and ranch. (1020/1360 cal.)

White-cheddar mac n' cheese with grilled or double dip fried chicken, bacon and chives drizzled with honey BBQ sauce. (890/1230 cal.)

White-cheddar mac n' cheese with grilled or double dip fried chicken, bacon and chives drizzled with any signature sauce. (840/1390 cal.)

Hand-breaded chicken breast, double dipped, tossed with pepper jack cheese and drizzled with our mild sauce and house made ranch on a Martin's Potato Bun (970 cal.)

Fresh grilled or hand-breaded chicken tossed in any signature sauce, with lettuce, tomato, onion, pickle on a Martin's Potato Bun, served with ranch or blue cheese (420-1230 cal.).

Fresh grilled or hand-breaded chicken tossed in any signature sauce, with lettuce, tomato, onion, pickle on a Martin's Potato Bun, served with ranch or blue cheese (420-1230 cal.).

Applewood-smoked bacon, lettuce, and tomato on Texas toast.

Thinly sliced grilled steak or chicken covered in onions, peppers, mushroom, jalapeños and banana peppers with your choice of cheese on a hoagie bun (470-670 cal.).

Grilled or fried chicken tossed in any signature sauce with lettuce, tomato and shredded cheese, served with ranch or blue cheese (620-1340 cal.).

Grilled or fried chicken with bacon, house made ranch, lettuce, tomato and shredded cheese (890-980 cal.).

Grilled or hand-breaded chicken with lettuce, tomato, shredded cheese and guacamole (750-840 cal.).

Blend of cheese, tomatoes and house made jalapeño sauce (1000 cal.).

(1150 cal.).

(990 cal.).

(1190 cal.).

(1350 cal.).

(1310 cal.).

(700 cal.).

(5/90 cal.).

(5/90 cal.).

Coke, Diet Coke or Coke Zero and Sprite (0-340 cal.).