Searching for "Italian Near Me"? North Italia has some of the best Italian in Leawood. Located at 4579 W 119th St, North Italia is a convenient option that delivers to the area around Leawood.. A...show more
Traditional tomato sauce, basil, olive oil, pecorino cheese.
White shrimp, calamari, aqua pazza, mint, fennel pollen, calabrian chili.
Roasted mushroom, Swiss chard, porcini brodo, pecorino, saba.
House specialty. Traditional meat sauce, tagliatelle noodle & grana padano cheese.
Gigli pasta, toasted pine nut, garlic, basil, crispy caper.
Chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream.
Crushed tomato, aged provolone, mozzarella, parmesan rigatoni.
White bean ragu, broccolini, lemon olive oil gremolata, saba.
Romaine hearts, shaved radicchio, grana padano, classic crouton.
Lemon, extra virgin olive oil, grana padano.
Crispy pancetta, charred grape, apple, pistachio, breadcrumb, parmesan vinaigrette.
Butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, farro, pistachio, date, white balsamic vinaigrette.
Farm greens, baby tomato, toasted pine nut, Gorgonzola vinaigrette.
Salami, provolone, pepperoncini, olive, campari tomato, red onion, cucumber, roasted pepper, Italian dressing.
Sea salt, truffle, grana padano cheese, lemon aioli.
Crescenza cheese, grilled asparagus, truffle, grana padano.
Marinara, pecorino, grilled bread.
Prosciutto di parma, artisan cheese, marinated eggplant, roasted pepper, castelvetrano olive, marcona almond.
Fried egg, baby asparagus, toasted breadcrumb, pancetta cream, lemon.
Arugula & grilled lemon vinaigrette.
House-made ricotta, mozzarella, grana padano, herbs.
Yum.
Winter squash, fuji apple, toasted hazelnut, sage, date, saba.
Crispy mushroom risotto stuffed with scamorza cheese & served with red sauce.
Mozzarella, fresh basil, olive oil, red sauce.
Mission fig, goat cheese, arugula.
Roasted mushroom, cipollini onion, smoked mozzarella.
Grilled asparagus, roasted potato, garlic confit, rosemary.
Spicy pepperoni, soppressata, Italian sausage.
Crispy pancetta, provolone piccante, calabrian peperonata, arugula, aioli.
Turkey, molinari salami, provolone, romaine, tomato, onion, oregano, pepperoncini relish.
Braised meatballs, marinara, scamorza cheese.
Melted fontina, olive tapenade, vine ripe tomato.
Fontina cheese, grilled onion, roasted tomato jam, arugula, aioli.
With butter or red sauce.
With alfredo noodles or sauteed vegetables.
With alfredo noodles or sauteed vegetables.
Choice of crispy potatoes or a green salad.
Served with crispy potatoes.
Choice of crispy potatoes or a green salad.
2 oz. espresso, chocolate, milk, shaken & served cold.
2 oz. espresso, almond milk, chai tea, shaken & served cold.
Espresso, caffè borghetti, amaretto, vanilla whipped cream.
Crème fraiche, maldon sea salt.
Kahlua-soaked ladyfi ngers, mascarpone mousse.
Nutella cream, hazelnut toffee, salted caramel gelato.
Made locally, changes daily.
Poached pear, goat’s milk mousse.
Vanilla gelato, espresso.
Crushed tomato, aged provolone, mozzarella, Parmesan rigatoni.
House specialty. Traditional meat sauce, tagliatelle noodle and grana padano cheese.
Butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, farro, pistachio, date, white balsamic vinaigrette.
Chicken, roasted mushroom, spinach, toasted pine nut, Parmesan cream.
Traditional tomato sauce, basil, olive oil, pecorino cheese.
Mozzarella, fresh basil, olive oil, red sauce.
Yum!
Cherry tomato, basil, pecorino, rustic tomato sauce
Lemon, extra virgin olive oil, grana padano.
Gigli pasta, toasted pine nut, garlic, basil, crispy caper.
Crescenza cheese, grilled asparagus, truffle, grana padano.
Prosciutto di parma, pecorino toscano, crescenza, grilled piquillo pepper, pesto zucchini, castelvetrano olive, marcona almond, fig mostarda, grilled bread.
Arugula and grilled lemon vinaigrette.
Yum!
Crispy mushroom risotto stuffed with scamorza cheese and served with red sauce.
Creamy polenta, rustic marinara, grana padano.
Fried egg, baby asparagus, toasted breadcrumb, pancetta cream, lemon. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, fish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Housemade ricotta, mozzarella, grana padano, herbs.
Grana padano & herbs.
Date conserva, roasted pistachio, crispy pancetta, arugula, grilled bread.
Dolce gorgonzola, toasted pine nut, salsa verde, arugula, grilled bread.
Farm greens, baby tomato, toasted pine nut, gorgonzola vinaigrette.
Lemon, extra virgin olive oil, grana padano.
Butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, farro, pistachio, date, white balsamic vinaigrette.
Romaine hearts, shaved radicchio, grana padano, classic crouton.
Crispy pancetta, charred grape, apple, pistachio, breadcrumb, Parmesan vinaigrette.
Salami, provolone, pepperoncini, olive, campari tomato, red onion, cucumber, roasted pepper, oregano vinaigrette.
Mission fig, goat cheese, arugula.
Smoked mozzarella, aged provolone, ricotta, arugula, lemon oil.
Mozzarella, fresh basil, olive oil, red sauce.
Roasted mushroom, cipollini onion, smoked mozzarella.
Spicy pepperoni, soppressata, Italian sausage.
Traditional tomato sauce, basil, olive oil, pecorino cheese.
Cherry tomato, basil, pecorino, rustic tomato sauce
Chicken, roasted mushroom, spinach, toasted pine nut, Parmesan cream.
White shrimp, calamari, acqua pazza, mint, fennel pollen, Calabrian chili.
Gigli pasta, toasted pine nut, garlic, basil, crispy caper.
House specialty. Traditional meat sauce, tagliatelle noodle and grana padano cheese.
Parmesan cream, fresh horseradish, wilted arugula, herbed breadcrumb.
Roasted cauliflower, fennel, zucchini, broccolini, lemon & butter. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, fish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Parmesan risotto, roasted butternut squash, brussels sprout leaf, crispy shallot, pancetta. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, fish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Roman gnocchi, roasted mushroom, grilled broccolini, rubino. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, fish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Crushed tomato, aged provolone, mozzarella, Parmesan rigatoni.
Heirloom carrot, swiss chard, creamy mascarpone polenta.
Roasted seasonal vegetables, charred tomato vinaigrette.
Pesto farro, caramelized cauliflower, broccolini, lemon gremolata, saba. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, fish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
With butter or red sauce.
With alfredo noodles or sautéed vegetables.
Served with crispy potatoes.
Choice of crispy potatoes or a green salad.
Choice of crispy potatoes or a green salad.
Chocolate dipping sauce.
Crème fraiche, maldon sea salt.
Espresso-soaked lady fingers, mascarpone mousse.
Seasonal marmalade, honey créme fraiche.
2 oz. espresso, almond milk, chai tea, shaken, and served cold.
2 oz. espresso, chocolate, milk, shaken, and served cold.
Last updated September 18, 2020