PT's at The Crossroads

Mixed greens, artichoke hearts, kalamata olives, and Parmesan with Caesar dressing and house-made croutons.

Mixed greens, dried cranberries, Granny Smith apple, goat cheese, and walnuts with raspberry vinaigrette.

Buttermilk biscuit, egg, white cheddar, tomato, and mixed greens with hollandaise sauce.

Egg, white cheddar, ham, and Dijon mustard on an everything bagel.

Ham, egg, and cheddar wrapped in a flour tortilla with salsa.

Egg, red bell pepper, onion, mixed greens, and goat cheese wrapped in a flour tortilla with salsa.

Rolled oats, walnuts, pistachios, pecans, and fruit. Served with milk, milk alternative, or yogurt house-made granola

Peanut butter and blackberry jam served on a toasted farm to market bread.

Sweet and savory chicken salad and mixed greens served on the multi-grain farm to market bread.

Ham, goat cheese, Grany Smith apples, and basil with apricot mustard on a farm to market sourdough.

Vegan. Chickpea salad, pickled veggies, kale, and arugula in a garlic herb wrap.

Turkey, cream cheese, onion, tomato, bacon, and mixed greens.

Parmesan, tomato, and fresh basil. Served with a slice of toast.

Red bell pepper, kalamata olive, goat cheese, and mixed greens. Served with a slice of toast.

Caramel, peach, sugar cane.

Milk chocolate, graham cracker, honey.

12oz bottle.

16oz bottle.

12oz.

3oz. Southpaw espresso with steamed milk and foam.

4oz. Southpaw espresso with equal parts steamed milk.

6oz. Flying monkey espresso with steamed milk and foam.

8oz. Flying monkey espresso with steamed milk and foam.

16oz.

16oz.

12oz.

16oz.

Coconut, almond, or soy.