All across Mission, R.J.'s Bob-Be-Que-Shack is known for their catering as well as all the great options on their menu. Here you can browse that menu, and when you are ready to order delivery fro...show more
Tortilla chip topped with Bob-Be-Que Beans, pico de gallo, cheddar, pepper jack & nacho cheese sauce with your choice of beef, pork, or chicken.
Seasoned ground bison meat fried golden in a pastry shell and served with chipotle mayo.
Bite‐size morsels of golden‐fried sweet corn served with ranch dressing.
A half pound of golden-fried mushroom served with horseradish cream sauce.
Ground pork butt mixed with diced jalapenos, rolled up in corn husks & smoked. Served with flour tortillas, dijon mustard & barbecue sauce.
Thick, crispy, breaded & deep-fried onion rings.
House-smoked chicken wings tossed in your choice of sauce; Original BBQ, Hot BBQ, Buffalo or Perfectly Plain. Served with your choice of ranch or blue cheese
Crispy deep fried dill pickle spears served with a side of ranch
House salad with romaine, raisins, croutons, bell peppers, tomatoes & dill pickle slices.
Large Angie's Salad topped with your choice of our freshly smoked meat.
A Cajun-spiced soup made with rice, okra and our smoked sausage. Ask your server for the variation of the day.
A hearty soup made with mixed vegetables and large chunks of smoked brisket in a warm, peppery brown broth.
Your choice of one meat on a lightly-toasted bun.
Your choice of meat up to two on a lightly toasted sesame seed bun.
Our largest sandwich! Your choice of up to three of our slow smoked meats on lightly-toasted white bread.
Slow-smoked beef or pork burnt ends served on a toasted French roll.
Chopped beef brisket served on a toasted French roll.
Pulled pork or sliced chicken breast served on a toasted french roll and topped with slaw.
A pile of rib meat chopped right off our pork spareribs and served on a toasted French roll.
8 oz.Fresh ground brisket with served on roma bakery hamburger bun , lettuce,tomato,onion ,pickle.
Your choice of any two of the following smoked meats: chicken, brisket, pork, polish sausage, turkey or ham.
Three st. Louis-style spare ribs paired with a pile of your choice of smoked meat.
A Half pound of pork or beef brisket burnt ends.
10 smoked chicken wings with your choice of sauce: BBQ, hot BBQ, or buffalo.
Half of a chicken smoked to perfection.
Salmon filet pan seared or blackened. Served with a lemon wedge and tartar sauce.
Two boneless catfish filets deep-fried until golden brown and served with a lemon wedge and tartar sauce.
Six slow‐smoked wings, four St. Louis ribs and a half pound of pork or beef brisket burnt ends.
A huge portion of meat Four St. Louis‐style ribs and your choice of up to three smoked meats.
Half of a smoked chicken, six St. Louis-style ribs and your choice of one kind of smoked meat.
A center‐cut slab of tender pork ribs smoked to perfection.
A full slab of tender juicy baby back ribs.
Three ounces of your choice of one meat on a lightly-toasted bun.
lettuce,tomato,pickle,onion.
A half slab of hickory‐smoked St. Louis-style ribs.
A full slab of denver‐cut lamb ribs. Tender, delicious and unique, lamb ribs are a house favorite.
A half a slab of tender baby back ribs.
20oz. fountain drink.
10oz.
20oz. house brewed tea.
20oz. house brewed sweet tea.
Choice of sausage, pork, chorizo or chicken with scrambled eggs, peppers, onions, jack cheese, pico de gallo and sour cream. Served with country taters.
Pork or brisket burnt ends sautéed with onions, mushrooms, peppers and bacon served with two eggs, country taters and toast.
Two types of meat of your choice, two eggs and a biscuit and gravy, served with country taters.
Country fried steak, two eggs and a biscuit and gravy served with country taters.
Two types of meat of your choice, two eggs and a biscuit and gravy, served with country taters.
Two eggs, two pancakes and your choice of meat.
Two eggs, three pieces of bacon, and toast of your choice.
Pork or brisket burnt ends sautéed with onions, mushrooms, peppers and bacon served with two eggs, country taters and toast.
Your choice of meat on toast with two eggs and country taters.
Your choice of meat and three eggs served with country taters and toast.
Country fried steak, two eggs and a biscuit and gravy served with country taters.
Choice of sausage, pork, chorizo or chicken with scrambled eggs, peppers, onions, jack cheese, pico de gallo and sour cream. Served with country taters.
3-egg omelet with pit ham, peppers, onions and American cheese. Served with country taters and toast.
3-egg omelette with tomatoes, peppers, mushrooms and onions. Served with country taters and toast.
Scrambled eggs with smoked chorizo sausage and pepper jack cheese topped with pico de gallo and. Served with taters. Choose crispy tortilla chips or a flour tortilla.
Scrambled eggs, toast, and bacon. Served with a kid sized drink.
With fresh fruit.
Eggs with ham or bacon on wheat or white toast. Served with country taters.
A half-pound of pork, pork belly, or beef brisket burnt ends.
Three St. Louis-style spare ribs paired with a pile of your choice of smoked meat.
Your choice of any two of our smoked meats.
A center-cut slab of tender pork ribs smoked to perfection.
A huge portion of meat! A half slab of St. Louis-style ribs and your choice of up to three smoked meats.
Ground pork butt mixed with diced jalapenos, rolled up in a corn husk and smoked. Served with flour tortillas, Dijon mustard and hot barbecue sauce.
House-smoked chicken wings served with your choice of side.
Tortilla chips topped with Bob-Be-Que Beans, pico de gallo, cheddar, pepper jack, and nacho cheese sauce with your choice of beef, pork, or chicken.
Pan-seared Gulf Shrimp sautéed with white wine, garlic, cream, and our BBQ butter.
Seasoned ground bison meat in a pastry shell fried golden and served with chipotle mayo.
Thick, crispy, breaded deep-fried onion rings.
Bite-size nuggets of golden-fried sweet corn served with ranch dressing.
Thin strips of dill pickles battered and deep-fried, served with ranch.
Golden-fried portobello mushrooms served with a horseradish cream sauce.
Salad with mixed greens, craisins, croutons, bell peppers, tomatoes, and cucumbers.
Angie's Salad topped with your choice of freshly smoked meat and hard-boiled egg.
A hearty soup made with mixed vegetables and large chunks of smoked brisket in a warm, peppery broth.
A Cajun-spiced soup made with rice, okra, and our smoked sausage.
Your choice of up to two smoked meats on a lightly toasted sesame seed bun.
Your choice of one smoked meat on a lightly toasted bun.
Pulled pork or sliced chicken breast served on a toasted hoagie bun and topped with slaw.
Slow-smoked beef or pork burnt ends. Served on a toasted hoagie bun.
Chopped beef brisket served on a toasted hoagie bun.
An 8oz ground brisket patty cooked to perfection and served with pickles, tomatoes, lettuce, and onions.
Your choice of any two of our smoked meats.
Three St. Louis-style spare ribs paired with a pile of your choice of smoked meat.
A half-pound of pork, pork belly, or beef brisket burnt ends.
Two boneless catfish filets deep-fried until golden brown served with tartar sauce.
Salmon filet pan-seared or blackened. Served with a lemon wedge and tartar sauce.
Four hickory-smoked St. Louis style ribs served with one side
Six slow-smoked wings, a half slab of St. Louis ribs, and your choice of pork, pork belly, or beef brisket burnt ends.
A huge portion of meat! A half slab of St. Louis-style ribs and your choice of up to three smoked meats.
A center-cut slab of tender pork ribs smoked to perfection.
Half a slab of our center-cut pork ribs smoked to perfection
Served with fries and a small drink.
Served with fries and a small drink.
Kid's menu items are served with fries and a small drink.
Served with fries and a small drink.
Served with fries and a small drink.
Ground pork butt mixed with diced jalapeños rolled up in corn husks and smoked.
House-smoked chicken wings served with your choice of sauce.
Crispy corn tortilla chips topped with beans, pico de gallo, three types of cheese, jalapeños, sour cream and topped with your choice of beef, pork, or chicken.
Pan-seared gulf shrimp sautéed with white wine, garlic, cream, and our BBQ butter.
Seasoned ground bison meat in a pastry shell fried golden and served with chipotle mayo.
Thick, crispy, breaded deep-fried onion rings.
Thin strips of pork sirloin lightly breaded and deep-fried. Served with a horseradish dijon mayonnaise and sriracha sauce.
Bite-size nuggets of golden fried sweet corn served with ranch dressing.
Golden fried mushrooms served with a horseradish cream.
House salad with mixed greens, craisins, croutons, bell peppers, tomatoes, and cucumbers.
Angie’s salad topped with your choice of our freshly smoked meat and a hard-boiled egg.
A hearty soup made with mixed vegetables and smoked brisket in a warm, peppery broth.
A Cajun-spiced soup made with rice, okra, and our smoked sausage.
A heaping pile of your choice of up to three of our slow smoked meats on lightly toasted Texas toast.
Your choice of up to two smoked meats on a lightly toasted sesame seed bun.
Your choice of one smoked meat on a lightly toasted bun.
Pulled pork or sliced chicken breast served on a toasted hoagie bun and topped with slaw.
Slow-smoked beef, pork, or pork belly burnt ends served on a toasted hoagie bun.
Chopped beef brisket served on a toasted hoagie bun.
A pile of chopped rib meat served on a toasted bun.
An eight ounces ground brisket patty grilled to perfection.
Your choice of any two of our smoked meats.
Three St. Louis-style spare ribs paired with a pile of your choice of smoked meat.
A half-pound of pork, pork belly, or beef brisket burnt ends.
10 smoked chicken wings with your choice of sauce.
Two boneless catfish filets deep-fried until golden brown and served tartar sauce.
Salmon filet pan-seared or blackened. Served with a lemon wedge and tartar sauce.
Six slow-smoked wings, four St. Louis ribs and a half-pound of pork, pork belly, or beef brisket burnt ends.
A huge portion of meat! Four St. Louis-style ribs and your choice of up to three smoked meats.
A half slab of hickory-smoked St. Louis Style ribs.
A full slab of Denver-cut lamb ribs.
A center-cut slab of tender pork ribs smoked to perfection.
Half a slab of our center-cut pork ribs smoked to perfection.
A full slab of Denver-cut lamb ribs.
Last updated June 9, 2021