Sake Lounge
About Sake Lounge
Order from Sake Lounge and you're ordering from a sushi bar that is one of the most well-liked in Olathe. And your order from Sake Lounge will be a great deal too when you select the most afforda...show more
Menus
Soybean broth with tofu, seaweed, and scallions.
Chicken broth with mushrooms and crispy onions.
Tomatoes, bean sprouts, pineapple, shrimp, and scallops, with lemongrass broth.
Served with ginger dressing.
House salad with avocado and ginger dressing.
Japanese marinated seaweed and sesame seeds.
Crab meat and cucumber with spicy mayonnaise and crunch.
House salad topped with grilled shrimp and fresh mango.
Marinated squid with black mushrooms and sesame seeds.
Fettuccine rice noodles.
Egg noodles.
Stir-fried wheat noodles.
Green soybeans.
Pan fried pork dumplings.
Lightly baked, fried dough with Asian seasoning and scallions.
Japanese style chicken skewers.
Steamed shrimp dumplings.
Batter fried calamari served with sweet Thai chili sauce.
Served with passion fruit puree.
Served with sweet chili sauce.
Scallions wrapped with thinly sliced steak, with teriyaki sauce and sesame seeds.
Fried vegetable spring rolls.
Batter fried shrimp served with spicy sweet sauce.
Deep fried wings with spicy bistro sauce.
4 Pieces of sushi.
7 Slices of assorted raw fish.
Seared tuna with black peppers, in ponzu sauce.
Yellowtail collar.
Sliced albacore tuna with wild master sauce.
Sliced yellowtail and jalapeno with chef's special sauce.
Crispy crackers topped with spicy tuna, tobiko crunch, and chef special sauce.
Served with white rice and choice of miso soup or house salad. Served in our famous red curry sauce.
Served in our famous red curry sauce.
Golden crispy jumbo shrimp with coconut sauce.
*Spicy*.
Red snapper deep fried on a bed of seasoned mixed vegetables served with chef's special brown sauce.
*Spicy* Stir-fried in our famous red curry sauce.
Sliced steak stir fried with green bell peppers and onions.
*Spicy* Stir-fried meat in hot chili paste with basil peppers, onions, and scallions.
Served raw or undercooked. Yellowtail, red snapper, snow crab, cream cheese, deep fried with eel sauce.
Served raw or undercooked. Eel, smoked salmon and cream cheese wrapped together and deep fried, topped with eel sauce.
Served raw or undercooked. Tuna, snow crab, avocado and spring mix, deep fried with creamy garlic sauce.
Served raw or undercooked. No Rice.Salmon, crabmeat, cream cheese, deep fried with eel sauce and spicy mayo.
Served raw or undercooked. Yellowtail, tuna, avocado & sliced jalapeno top with spicy crunchy tuna with garlic mayo & mango sauce.
Served raw or undercooked. Spicy tuna, cucumber, tempura flakes, topped with tuna avocado, spicy mayo, and wasabi mayo.
Served raw or undercooked. Whitefish with spicy salmon inside, yellowtail & thin sliced lemons on top.
Tempura shrimp, cucumber roll, topped with seared tuna, avocado, tobiko.
Served raw or undercooked. Kani, spicy tuna, crunchy rolled with soy paper, topped with salmon, avocado, tobiko, and spicy mayo.
Spicy crab, layered with salmon, tuna, white fish and avocado, and spicy eel sauce.
Tuna yellowtail, salmon, jalapeno and tobiko wrapped in soy paper.
Salmon tempura and avocado inside, topped with salmon and spicy creamy sauce.
Spicy tuna, salmon, yellowtail inside, tobiko on top with hot chili sauce.
Shrimp tempura and cucumber, topped with spicy tuna, eel, and avocado.
Pepper tuna and wasabi sauce, eel, salmon and avocado, topped with black tobiko.
Spicy salmon, avocado inside with fresh salmon on top with chef's special sauce.
Spicy tuna, tempura eel, avocado in soy paper, topped with lobster salad, red tobiko, and eel in wasabi sauce.
Spicy crunchy tuna topped with avocado and red tobiko in a spicy cream sauce.
White tuna, salmon, avocado and caviar wrapped in soy sheet, topped with spicy tuna, spicy crab and spicy.
Spicy crunchy tuna, avocado, white tuna, soybean wrap, topped with tobiko with olive wasabi sauce.
Shrimp tempura, topped with spicy kani, shrimp sauce and eel sauce.
Shrimp tempura, cream cheese, topped with spicy crab meat and tempura flakes.
Crab meat and shrimp tempura.
Chicken tempura, cream cheese & spicy crab, avocado in soy paper with spicy mayo & eel sauce.
Soft shell crab, spicy tuna, eel, avocado, white tuna wrapped in soybean paper.
Soybean paper wrapped with spicy kani, shrimp tempura, cream cheese, avocado.
Lobster salad, avocado, and crunchy inside topped with sliced mango and mango sauce.
Shrimp tempura, snow crab topped with fresh strawberries & drizzled in mango sauce.
Salmon, mango, topped with shrimp and avocado.
Shrimp tempura inside sliced fresh mango on top and served with yuzu mango sauce.
Salmon Roe.
Tofu skin.
Egg.
Deep fried soft shell crab, fish eggs, avocado, cucumber, and lettuce.
Smoked salmon, cream cheese, and cucumber.
Avocado, cucumber, and asparagus.
Avocado, mango, and cucumber.
BBQ eel, and cucumber topped with avocado.
Deep fried chicken tempura with honey sauce.
Avocado, cucumber and asparagus rolls.
Tuna, salmon and yellowtail rolls.
Spicy tuna, spicy salmon and spicy crab rolls.
Broiled eel over sushi rice with oshinko and Yama gobo.
15 piece sashimi on a bed of seasoned sushi rice with oshinko.
9 pcs sushi and spicy salmon roll.
18 pcs sashimi (Chef's choice - best of the day).
5 pcs sushi, 9 pcs sashimi and spicy crab roll.
10 pcs sushi, 16 pcs sashimi and Godzilla roll.
*Spicy*.
*Spicy* Traditional dish with Chef's special brown sauce.
Spicy.
Sliced steak stir fried with onion and bell pepper.
Choice of chicken, beef, or shrimp. Not served with rice.
Choice of chicken, beef, or shrimp. Not served with rice.
Choice of chicken, shrimp or steak.
Breaded and fried chicken breast, served with katsu sauce.
Sliced steak rolled with green onion, topped with teriyaki sauce.
Choice of chicken or shrimp.
4 pieces of sushi.
5 pieces of sushi and a California roll.
10 pieces of sashimi (Chef's choice - best of the day!).
7 pieces of sashimi, 3 pieces of sushi and a spicy crab roll.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Lobster, shrimp, and scallops.Served with white rice.
Japanese crispy fried chicken.
Coke, Diet Coke, Sprite, Dr. Pepper, Ginger Ale, Mellow Yellow, Lemonade, or Iced Tea.
Strawberry or Orange.
Japanese toasted rice tea.
Orange or Cranberry.
White or Chocolate.
Crab meat and shrimp tempura.
Shrimp tempura and cream cheese. Topped with spicy crab meat and tempura flakes.
Chicken tempura, cream cheese, and spicy crab, avocado in soy paper with spicy mayo and eel sauce.
Spicy tuna, cucumber, and tempura flakes. Topped with tuna avocado, spicy mayo, and wasabi mayo.
7 pieces of sashimi, 3 pieces of sushi, and spicy crab roll.
5 pieces of sushi and California roll.
Soybeans.
Batter fried calamari. Served with sweet Thai chili sauce.
Steamed shrimp dumplings.
Lightly baked, fried dough with Asian seasoning and scallion.
Deep-fried wings with spicy bistro sauce.
Fried vegetable spring roll.
Japanese pan-fried pork dumplings.
Marinated white meat chicken skewered with satay sauce.
Batter fried rock shrimp served with spicy and sweet sauce.
Served with passion fruit puree.
Broiled thin slices of steak wrapped with scallions. Topped with teriyaki sauce and sesame seeds.
Seared tuna with black peppers and in ponzu sauce.
Yellowtail collar.
Sliced yellowtail and jalapeno with chef's special sauce.
Yellowtail, tuna, salmon, avocado, with chef's special sauce.
Sliced albacore tuna with wild master sauce.
Chicken broth with mushrooms and crispy onion.
Marinated squid with black mushrooms and sesame.
Crab meat, cucumber with mild spicy.
Mixed greens, carrots, beets, cherry tomatoes, and cucumbers with fresh apple ginger dressing.
Egg noodles.
Fettuccine rice noodles.
Stir-fried wheat noodles.
Salmon, crabmeat, cream cheese, deep-fried with eel sauce, and spicy mayo.
Eel, smoked salmon, and cream cheese wrapped together and deep-fried. Topped with eel sauce.
Yellowtail, red snapper, snow crab, cream cheese, and deep-fried with eel sauce.
Tuna, snow crab, avocado, spring mix, and deep-fried with creamy garlic sauce.
Chicken tempura, cream cheese, and spicy crab, avocado in soy paper with spicy mayo and eel sauce.
White tuna, salmon, avocado, and caviar wrapped in soy sheet. Topped with spicy tuna, spicy crab, and spicy.
Spicy crab, layered with salmon, tuna, white fish and avocado, and spicy eel sauce.
Spicy crunchy tuna, avocado, white tuna, and soybean wrap. Topped with tobiko with olive wasabi sauce.
Spicy tuna, tempura eel, and avocado in soy paper. Topped with lobster salad, red tobiko, and eel in wasabi sauce.
Spicy crunchy tuna topped with avocado and red tobiko in a spicy cream sauce.
Yellowtail, tuna, avocado, and sliced jalapeno top with spicy crunchy tuna with garlic mayo and mango sauce.
Tuna yellowtail, salmon, jalapeno, and tobiko wrapped in soy paper.
Spicy tuna, salmon, yellowtail inside, tobiko on top with hot chili sauce.
Tempura shrimp and cucumber roll. Topped with seared tuna, avocado, tobiko.
Pepper tuna and wasabi sauce, eel, salmon, and avocado. Topped with black tobiko.
Kani, spicy tuna, crunchy rolled with soy paper. Topped with salmon, avocado, tobiko, and spicy mayo.
Spicy salmon, avocado inside with fresh salmon on top with chef's special sauce.
Shrimp tempura and cucumber. Topped with spicy tuna, eel, and avocado.
Whitefish with spicy salmon inside, yellowtail, and thin slices of lemons on top.
Spicy tuna, cucumber, and tempura flakes. Topped with tuna avocado, spicy mayo, and wasabi mayo.
Salmon tempura and avocado inside. Topped with salmon and spicy creamy sauce salmon tempura, avocado inside, salmon, and spicy creamy sauce.
Shrimp tempura. Topped with spicy kani, shrimp sauce, and eel sauce.
Crab meat and shrimp tempura.
Shrimp tempura inside sliced fresh mango on top. Served with yuzu mango sauce.
Soft shell crab, spicy tuna, eel, avocado, white tuna wrapped in soybean paper.
Shrimp tempura and cream cheese. Topped with spicy crab meat and tempura flakes.
Soybean paper wrapped with spicy kani, shrimp tempura, cream cheese, avocado.
Salmon and mango. Topped with shrimp and avocado.
Shrimp tempura, snow crab topped with fresh strawberries, and drizzled in mango sauce.
Soybean paper wrapped with spicy lobster salad, banana and shrimp tempura, yuzu mango sauce.
Spicy tuna, spicy salmon, and spicy crab rolls.
Broiled eel over sushi rice with oshinko and Yamagobo.
Tuna, salmon, and yellowtail rolls.
Avocado, cucumber, and asparagus rolls.
15 pieces of sashimi on a bed of seasoned sushi rice with oshinko.
Japanese toasted rice.
Comes with one sushi roll, crab rangoon and white rice. Brown rice available.
Comes with one sushi roll, crab rangoon and white rice. Brown rice available.
Comes with one sushi roll, crab rangoon and white rice. Brown rice available.
Comes with one sushi roll, crab rangoon and white rice. Brown rice available.
Sliced steak rolled with green onion, topped with teriyaki sauce.
10 pieces of sashimi.
7 pieces sashimi, 3 pieces sushi and spicy crab roll.
5 pieces of sushi and California roll.
Spicy. Deep fried breaded chicken breast meat.
Sliced steak stir fried with onion & bell pepper.
Lightly battered shrimp or chicken with vegetables served with orange miso and tempura sauce.
Lightly battered shrimp or chicken with vegetables served with orange miso and tempura sauce.
Sauteed with traditional Chinese brown sauce.
Traditional dish with chef special brown sauce.
Traditional dish with chef special brown sauce.
Spicy.
Broiled thin slices of steak wrapped with scallions, topped with teriyaki sauce & sesame seeds.
Deep fried wings with spicy bistro sauce.
Marinated white meat chicken skewered with satay sauce.
Soybeans.
Served with passion fruit puree.
Japanese pan fried pork dumplings.
Fried vegetable spring roll.
Batter fried rock shrimp served with spicy & sweet sauce.
Lightly baked, fried dough with Asian seasoning and scallion.
Steamed shrimp dumplings.
Batter fried calamari served with sweet Thai chili sauce.
Sliced albacore tuna with wild master sauce.
Yellowtail collar.
Yellowtail, tuna, salmon, avocado, with chef's special sauce.
Seared tuna with black peppers, in ponzu sauce.
7 slices of assorted raw fish.
4 pieces sushi.
Sliced yellowtail and jalapeno with chef's special sauce.
Chicken broth with mushrooms & crispy onion.
Mixed greens, carrots, beets, cherry tomatoes, cucumbers with fresh apple ginger dressing.
Marinated squid with black mushrooms & sesame.
Crab meat, cucumber with mild spicy.
Red curry coconut sauce.
Red curry coconut sauce.
Red curry coconut sauce.
Served in our famous red curry sauce.
Served in our famous red curry sauce.
Stir fried meat in hot chili paste with basil, peppers, onion, mushroom and scallions.
Stir fried meat in hot chili paste with basil, peppers, onion, mushroom and scallions.
Golden crispy jumbo shrimp with coconut sauce.
Red snapper deep fried on a bed of seasoned mixed vegetables served with chef's special brown sauce.
Spicy.
Lobster tail, scallop, jumbo shrimp with mixed seasonal vegetables in rice white sauce.
Spicy. Fresh shrimp and scallops with mixed vegetables in black bean sauce.
Golden crispy jumbo shrimp with Thousand island sauce.
Fettuccine rice noodles.
Stir fried wheat noodles.
Egg noodles.
Salmon, crabmeat, cream cheese, deep fried with eel sauce and spicy mayo.
Yellowtail, red snapper, snow crab, cream cheese, deep fried with eel sauce.
Eel, smoked salmon and cream cheese wrapped together and deep fried, topped with eel sauce.
Tuna, snow crab, avocado and spring mix, deep fried with creamy garlic sauce.
Spicy crunchy tuna, avocado, white tuna, soybean wrap, topped with tobiko with olive wasabi sauce.
Spicy salmon, avocado inside with fresh salmon on top with chef's special sauce.
White fish with spicy salmon inside, yellowtail & thin slices lemons on top.
Yellowtail, tuna, avocado & sliced jalapeno top with spicy crunchy tuna with garlic mayo & mango sauce.
Chicken tempura, cream cheese & spicy crab, avocado in soy paper with spicy mayo & eel sauce.
Spicy tuna, cucumber, tempura flakes, topped with tuna avocado, spicy mayo and wasabi mayo.
Tempura shrimp, cucumber roll, topped with seared tuna, avocado, tobiko.
Kani, spicy tuna, crunchy rolled with soy paper, topped with salmon, avocado, tobiko and spicy mayo.
Tuna yellowtail, salmon, jalapeno and tobiko wrapped in soy paper.
Salmon tempura and avocado inside, topped with salmon and spicy creamy sauce salmon tempura and avocado inside, topped with salmon and spicy creamy sauce.
Spicy tuna, salmon, yellowtail inside, tobiko on top with hot chili sauce.
Shrimp tempura and cucumber, topped with spicy tuna, eel and avocado.
Pepper tuna and wasabi sauce, eel, salmon and avocado, topped with black tobiko.
Spicy crab, layered with salmon, tuna, white fish and avocado and spicy eel sauce.
Spicy crunchy tuna topped with avocado and red tobiko in a spicy cream sauce.
Spicy tuna, tempura eel, avocado in soy paper, topped with lobster salad, red tobiko and eel in wasabi sauce.
White tuna, salmon, avocado and caviar wrapped in soy sheet, topped with spicy tuna, spicy crab and spicy.
Crab meat and shrimp tempura.
Shrimp tempura, snow crab topped with fresh strawberries & drizzled in mango sauce.
Salmon, mango, topped with shrimp and avocado.
Shrimp tempura, cream cheese, topped with spicy crab meat and tempura flakes.
Shrimp tempura, topped with spicy kani, shrimp sauce and eel sauce.
Shrimp tempura inside, sliced fresh mango on top and served with yuzu mango sauce.
Soybean paper wrapped with spicy lobster salad, banana & shrimp tempura, yuzu mango sauce.
Soft shell crab, spicy tuna, eel, avocado, white tuna wrapped in soybean paper.
Soybean paper wrapped with spicy kani, shrimp tempura, cream cheese, avocado.
Sashimi.
Salmon roe.
Sashimi (2 pieces).
Japanese omelet.
Fried tofu.
Avocado, cucumber and asparagus rolls.
Tuna, salmon and yellowtail rolls.
Spicy tuna, spicy salmon and spicy crab rolls.
Broiled eel over sushi rice with oshinko and yama gobo.
15 pieces sashimi on a bed of seasoned sushi rice with oshinko.
9 pieces sushi and spicy salmon roll.
18 pieces sashimi.
5 pieces sushi, 9 pieces sashimi and spicy crab roll.
10 pieces sushi, 16 pieces sashimi and godzilla roll.
Japanese toasted rice.
Orange or cranberry.
Orange or strawberry.
Online Ordering Options
(See pickup options)Last updated June 9, 2021