Thai House

Cream cheese seasoned with garlic in a fried wonton. No crabmeat.

Rolled fresh soft in a rice-paper wrapper with lettuce, bean thread noodles, bean sprouts, and cilantro. Available in chicken or veggie. 3 Pcs.

Choice of chicken or veggie. 3 pcs.

in basil sauce and garlic sauce.

Prepared with fresh garlic and chilies.

Marinated chicken breasts on skewers, grilled and served with creamy peanut sauce and cucumber salad sauce. 4 Pcs.

Served with crushed peanut sauce.

Choice of chicken, pork, or veggie. Served with penny's homemade dumpling sauce.

Spicy. The scent of fresh herbs and curry permeate this surprisingly lean pork sausage, very delicious and very spicy.

Lime and lemongrass broth with tomato, onion, mushroom, and cilantro. Choice of chicken, veggie, or shrimp.

Tom yum with coconut milk.

Pho. Rice noodles in beef broth with celery, onion, bean sprouts, cilantro, scallions, Thai herbs and a splash of garlic oil large only.

Grilled beef tossed with herbs, tomatoes, and cucumber served over mixed greens.

Grilled chicken breast mixed with fresh green cucumber salad and peanut dressing.

Chopped chicken, pork, or beef mixed with fresh herbs and roasted crushed rice served over cabbage.

Grilled seafood tossed with fresh herbs and lime juice.

sweet sour and salty salad with papaya, carrots, tomatoes and lime

papaya salad with dark crab fish sauce

Chopped chicken, pork, or beef with bell peppers and garlic in a basil sauce with a fried egg on top.

Served with shitake mushrooms and baby bok choy in a ginger garlic sauce.

Seafood with scallions, baby bok choy, celery and eggs in a creamy yellow curry sauce.

Crispy pieces of flounder on mixed vegetables covered with your choice of a basil, red curry, or sam rod sweet and sour sauce.

House fried rice with bell peppers and fresh basil.

Drunken noodle. Flat noodles with sweet basil, bell peppers, bok choy, Chinese broccoli, broccoli and mushrooms in a sweet soy sauce.

Flat noodles with bok choy, Chinese broccoli, broccoli, and mushrooms in a sweet soy sauce.

Our signature dish, a rice noodle stir-fried with cabbage, eggs, bean sprouts, and scallions in a sweet and sour salty sauce and garnished with crushed peanuts.

Fried rice with pineapple, cashews, scallions and raisins garnished with cilantro.

House fried rice with yellow curry.

Real crab meat, eggs, scallions, and onions garnished with cilantro.

Served with eggs, scallions, and onions garnished with cilantro.

Angel hair noodles prepared with yellow curry powder, bok choy, regular and Chinese broccoli and mushrooms.

Egg noodles with bell peppers, celery, baby bok choy, and onions seasoned with a green curry sauce.

Cashews, carrots, onions, broccoli, and bell peppers in a brown sauce.

Basil, bell peppers, and bamboo in a brown sauce.

Garlic and scallions on a bed of cabbage garnished with cilantro.

Ginger, onions, mushrooms, bell peppers, and scallions in a brown sauce.

Traditional Thai stir-fry with green beans, garlic, and bell peppers in a red curry paste.

Jalapenos, garlic, and onions in a brown sauce.

Tomatoes, cucumbers, bell peppers, onions, carrots, & pineapple in a sweet & sour sauce.

Your choice of meat or vegetarian with mixed vegetables in a brown sauce.

Green curry paste and coconut milk prepared with bell peppers, eggplant, and fresh basil.

Massaman sauce, peanut sauce, and coconut milk prepared with potato and roasted peanut.

Peanut butter based curry and coconut milk prepared with bell peppers.

Red curry paste & coconut milk prepared with bamboo, bell peppers, and fresh basil.

Yellow curry paste & coconut milk prepared with potatoes, carrots, and onions.

Rice noodles stir-fried with combination of shrimp, scallops, squid, mussels, crabmeat, cabbage, bean sprouts, and scallions garnished with crushed peanuts.

Combination of shrimp, scallops, squid, mussels, and crabmeat sautéed with scallions, Napa cabbage, celery, and eggs in creamy yellow curry sauce.

Coca-cola, diet coke, sprite.

The name says it all. Combines two of the most decadent dessert flavors.

A rich cream cheese and mango blend topped with a mango sauce and real whipped cream.

Seasonal. Sweet sticky rice infused with a coconut cream sauce and layered on top with fresh mango.

Fried wonton filled with cream cheese blended with garlic seasoning served with homemade sweet and sour sauce.

Crispy wings sautéed in basil sauce and garlic sauce.

Deep fried tofu served with crushed peanut sauce.

Chicken, pork or veggie. Served with penny's homemade dumpling sauce.

The scent of fresh herbs and curry permeat this surprisingly lean pork sausage -very delicious and very spicy!.

Combination of green leaf lettuce, chopped chicken in bean thread noodle, bean sprouts, mint, and cilantro wrapped in rice paper. Served with crushed peanut sauce.

Prepared with fresh garlic and chilies.

Combination of chopped chicken, cabbage, carrots, white onion, celery, and bean thread noodle wrapped in egg roll wrappers. Served with homemade sweet and sour sauce.

Marinated chicken breasts on skewers, grilled and served with creamy peanut sauce and cucumber salad sauce.

Lime and lemongrass broth with tomato, onion, mushrooms, and cilantro. Choose chicken, veggie or shrimp.

Tom yum with coconut milk. Choose chicken, veggie or shrimp.

Rice noodles in beef broth with celery, onion, bean sprouts, cilantro, scallions, thai herbs and a splash of garlic oil.

Grilled seafood tossed with fresh herbs and lime juice, served over lettuce salad.

Your choice of chopped chicken, pork, or beef with fresh herbs, roasted-crushed rice and Thai spices, served over fresh cabbage and garnished with cucumber.

Choice of chopped chicken, pork, or beef stir-fried with bell peppers, Thai chilies, garlic, and sweet basil sauce.

Roasted duck sautéed with shiitake mushrooms and baby bokchoy in tasty ginger garlic sauce.

Seafood with scallions, baby bok choy, celery and eggs in creamy yellow curry sauce.

Crispy pieces of flounder on mixed vegetables covered with your choice of a basil, red curry or Sam rod (sweet and sour) sauce.

Stir-fried rice with real crabmeat, eggs, onions, and garnished with cilantro.

House fried rice with bell peppers and fresh basil.

House fried rice with pineapple, cashews, scallions, and raisins garnished with cilantro.

With eggs, scallions and onions garnished with cilantro.

House fried rice with yellow curry.

Our signature dish, a rice noodle stir fried with cabbage, eggs, bean sprouts, and scallions in a sweet sour and salty sauce and garnished with crushed peanuts.

Flat rice noodles stir-fried with garlic, eggs, baby bokchoy, broccoli, mushrooms, and sweet soy sauce.

Flat rice noodles stir-fried with garlic, eggs, sweet basil, bell peppers, bok choy, broccoli, Chinese broccoli, mushrooms, and sweet soy sauce.

Angel hair noodles prepared with yellow curry powder, bok choy, regular and Chinese broccoli and mushrooms.

Egg noodles with bell peppers, celery, baby bok choy, and onions seasoned with a green curry sauce.

With massaman sauce, peanut sauce, and coconut milk, prepared with potatoes, and roasted peanuts.

With yellow curry sauce and coconut milk, prepared with potatoes, carrots, and onion.

With panang paste, coconut milk, prepared with bell peppers and peanut sauce.

With red curry sauce and coconut milk, prepared with bamboo strips, bell peppers, and fresh basil.

With green curry sauce and coconut milk, prepared with bell peppers, eggplant, and fresh basil.

Cashews, carrots, onions, broccoli, and bell peppers in brown sauce.

Ginger, onions, mushrooms, bell peppers, and scallions in a brown sauce.

Jalapeños, garlic, and onions in a brown sauce.

Fresh basil, bell peppers, and bamboo in a brown sauce.

Your choice of meat (or vegetarian) with mixed vegetables in a brown sauce.

Garlic and scallions on a bed of cabbage garnished with cilantro.

Tomatoes, cucumbers, bell peppers, onions, carrots and pineapple in a sweet-and sour sauce.

Rich iced tea topped with cream to cut the sweetness.

Rich coffee blends topped with cream to cut the sweetness.