Westport Cafe & Bar

Lemon, truffle, and Parmesan.

Goat cheese, Cajun dukkah, and radish.

Comte, parisian ham, creme fraiche, and sunny egg.

Spicy mayonnaise, frisee herb salad, and Asian pickles.

Cornichon, raclette, red onion, and mayonnaise.

Kimchi-bacon rice pilaf, cauliflower puree, tobiko, sesame, and lemongrass sauce.

Herb crust, creamy gnocchi, mushrooms, and banyuls sauce.

Black truffle risotto.

Bearnaise, maitre D' butter, and pommes frites.

Pommes puree, bacon-walnut, carrots, and sauce bordelaise.

Farmed deviled eggs.

Tahini sauce, lemon preserved, and pine nuts.

Coconut curry, corn, and cilantro.

Walnut-bacon, chives, and lemon preserved.

With mayonnaise and ketchup.

4 cheeses with accompaniments.

Harrisa, avocado-wasabi, and chorizo chips.

Bacon and comte.

WCB English muffin, poached eggs, smoked salmon, and hollandaise sauce.

WCB English muffin, poached eggs, smoked pork shoulder, and hollandaise sauce.

WCB English muffin, poached eggs, vegetables, and hollandaise on the side.

With fine herbs and pommes frites.

Cornichon, raclette, red onion, and mayonnaise.

Comte, Parisian ham, bechamel, and sunny egg.

Hash browns, bacon, or sausage.

Chantilly, fresh apples, salted caramel butter, bacon, or sausage.

Monique's jam, lemon butter, and maple syrup.

Hash browns, bacon, or sausage.

Bearnaise sauce, maitre D' butter, and pommes frites.

Multigrain bread, avocado-wasabi, radish, and poached egg.

Brioche french toast, sausage gravy, and maple syrup.

Crepes, Parisian ham, comte, and sunny egg.

Creamy polenta, tomato sauce, sausage, and poached eggs.

WCB cocktail sauce, lemon, and champagne mignonette.

3 oysters, black pepper, and parsley.

Maitre D' butter, fried garlic, and persillade.

Avocado-wasabi, Asian pickles, and toasted bread.

Farmed deviled eggs.

With Monique's jam and salted caramel butter.

Lemon brown butter.

WCB cocktail sauce, lemon, and champagne mignonette.

Black pepper and parsley.

Coconut curry, corn, and cilantro.

4 cheeses with accompaniments.

Lemon, truffle, and Parmesan.

Lemon brown butter and grana padano.

Seared and smoked salmon, dill, creamy wine sauce, tobiko, and sesame.

Maroccan spiced tomato sauce, cilantro, and grana padano.

With creme anglaise.