(3) Buttermilk pancakes. Served with butter and syrup.

Served with cheddar cheese.

Tossed in powdered sugar

(2) Eggs any style with your choice of potatoes or grits, and your choice of toast, biscuit, or English muffin.

Fried country steak, (2) eggs any style, potatoes, and biscuits with gravy.

Buttermilk biscuit split and topped with sausage patties and cream gravy. Served with your choice of potatoes or grits.

(½ lb.) All-natural pure black Angus beef burger patty. Grilled and topped with American cheese, a fried egg, biscuit or toast, and breakfast potatoes or grits.

Jumbo croissant filled with grilled ham, fried egg, and Swiss cheese. Served with your choice of breakfast potatoes or grits.

(2) Eggs any style with your choice of potatoes or grits, and your choice of toast, biscuit, or English muffin.

Served with ham and cheddar cheese.

Served with cheddar cheese.

Omelet filled with shrimp, tomatoes, onions, and cheddar cheese. Topped with crawfish étouffée.

Spinach, bell peppers, tomatoes, onions, and feta cheese.

Scrambled eggs, onions, tomatoes, and bell peppers. Smothered with melted cheddar cheese.

Toasted French bread topped with crawfish cakes, poached eggs, and creamy crawfish étouffée.

Jumbo lump crab cake, and poached eggs. Topped with creamy hollandaise sauce.

English muffin, Canadian bacon, and poached eggs. Topped with creamy hollandaise sauce.

(3) Buttermilk pancakes. Served with butter and syrup.

Locally baked French bread grilled and dusted with powder sugar . Served with syrup.

Served with cane, or maple syrup.

Topped with warm bananas Foster sauce, sliced bananas, pecans, and whipped cream.

Tossed in powdered sugar

(1) Biscuit.

(1) Slice.

Your choice of style.

Your choice of style.

Served with cheddar cheese.

(2) Slices.

(2) Slices of toast.

2 patties

(1) English muffin.

(2) Patties.

(1) Slice.

(1) Slice. Your choice of topping.

(1) Slice.

(16 oz.) Bottled.

Community Decaf Coffee

Community Coffee

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 pc.) Fried Gulf shrimp tossed in a creamy spicy sauce.

Marinated onion rings. Battered, fried, and served with rémoulade dipping sauce.

Your choice of protein stuffed in a flour tortilla. Served with a side of salsa and sour cream.

(3 pc.) Homemade crawfish cakes over roasted red pepper cream sauce.

Fresh salad mix, grape tomatoes, cucumbers, red onions, and toasted pecans. Topped with a jumbo lump crab cake.

Chicken salad and sliced avocados over mixed greens, sliced red onions, grape tomatoes, and garlic croutons.

Your choice of size.

Served with rice. Your choice of size.

Fresh baby spinach, grape tomatoes, bleu cheese crumbles, raisins, toasted pecans, and red onions with sweet balsamic vinaigrette.

Crispy fried shrimp tossed with creamy zydeco sauce over mixed greens, tomatoes, olives, and feta cheese.

Fresh romaine lettuce, garlic croutons, and Parmesan cheese with Caesar dressing.

Crispy fried shrimp tossed in a creamy spicy sauce, shredded lettuce, and tomatoes in a tomato basil wrap. Served with french fries.

Half-pound beef patty dressed with lettuce, tomatoes, onions, pickles, and mayo on a kaiser bun. Served with french fries.

Marinated grilled chicken, romaine lettuce, tomatoes, Caesar dressing, and Parmesan cheese in a spinach wrap. Served with french fries.

Mixed greens, artichoke hearts, Kalamata olives, grape tomatoes, grilled vegetables, and feta cheese with balsamic vinaigrette in a spinach wrap. Served with french fries.

Dressed with mayonnaise, lettuce, and tomatoes on French bread. Served with french fries.

(7) Jumbo Gulf shrimp, lightly battered and fried in corn flour. Served with tartar sauce and French Fries

Your choice of fried or grilled chicken breast. Served with Parmesan cream.

Your choice of fried or grilled shrimp. Served with Parmesan cream.

Seasoned and perfectly fried. Served with french fries.

Sautéed mixed vegetables, artichoke hearts, mushrooms, and tomatoes tossed in a fire-roasted red pepper cream sauce. Served over fried eggplant.

Gulf shrimp served over seasoned angel hair pasta with tomatoes and mushroom provencal. Tossed with basil-infused olive oil and topped with fresh Parmesan.

Chicken breast marinated and seasoned with fresh rosemary and spices. Grilled and served over roasted potatoes. Served with your choice of side.

A Cajun classic! Creamy crawfish étouffée over white rice. Served with your choice of side.

(12 oz.) USDA Choice ribeye grilled to perfection. Served with your choice of (2) sides.

Lightly battered fried eggplant topped with crawfish in a fire-roasted red pepper cream sauce and crawfish cakes. Served with your choice of side.

Louisiana blue point jumbo lump crab mean in a béchamel sauce, pan sautéed, and served over angel hair pasta. Served with your choice of side.

Served with french fries.

Served with french fries.

Served with french fries.

(1) Slice.

(1) Slice. Your choice of topping.

(1) Slice.

(16 oz.) Bottled.

Community Decaf Coffee

Community Coffee

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.