Ground Pat'i on Kaliste Saloom Rd. takeout in Lafayette is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast tak...show more
Spinach, artichoke, and melted cheese. Served with tortilla chips.
Mixed greens, grape tomatoes, and red onion. Your choice of dressing.
Asian teriyaki BBQ grilled shrimp, mozzarella cheese, romaine lettuce, and pico de gallo wrapped in a zesty garlic wrap.
Everything you need to build your own chicken sandwiches including, chicken breasts, cheddar cheese, lettuce, tomatoes, onions, pickles, and buns. Served with condiments.
Mesquite-grilled chicken breast, romaine lettuce, bacon bits, Romano cheese, and Caesar dressing in a zesty garlic tortilla.
Everything you need to build your own burgers including, ground chuck patties, cheddar cheese, lettuce, tomatoes, onions, pickles, and buns. Served with condiments.
Served with tartar sauce.
Seasoned 10 oz. ground beef steak with brown gravy, grilled onions, and sauteed mushrooms.
Includes fresh broccoli, cauliflower, and carrots.
With ground chuck. 1 quart.
Our famous chuck burger topped with sautéed mushrooms and Swiss cheese. Served with a pickle spear and french fries.
Our famous potato skins, fried and topped with crumbled bacon and melted cheddar. Served with sour cream and chives.
Seasoned (10 oz.) ground beef steak, cooked to order. Served with delicious brown gravy and your choice of grilled onions or sautéed mushrooms. Served with dinner salad, Texas toast, and your choice of side.
Top your Ground Pat'i with crispy applewood smoked bacon and shredded cheddar. Served with a pickle spear and french fries.
Our signature (½ lb.) charbroiled pat'i. Served with a pickle spear and french fries.
Our Boneless Wings coated in our BBQ sauce and served with ranch.
Spinach, artichoke, and melted cheese all blended into a scrumptious dip. Served with a bunch of chips.
Chicken breast, cheese, jalapeños, black beans, peppers, spinach, corn, and cilantro. Wrapped in a flaky tortilla and served with a homemade garlic avocado ranch sauce.
Our famous potato skins, fried and topped with crumbled bacon and melted cheddar. Served with sour cream and chives.
Battered and fried. Served with marinara sauce.
Lightly fried BONELESS hot wings. Served with carrots, celery, ranch dip, and a hot wing sauce.
We take jumbo onions, dip them in our seasoned batter, and fry them lightly. Served with our Pat'i Sauce.
We take our pickle spears, double batter them in our seasoned batter, fry them lightly, and serve them with our homemade ranch dressing.
Creamy cheddar cheese mixed with macaroni and coated in a crispy cheddar batter. Served with a marinara sauce.
A nice-sized potion of our golden french fries doused with our homemade chili and smothered in melted cheddar cheese.
Romaine lettuce, chopped bacon, croutons, and grated Romano cheese tossed in our Caesar dressing.
A spicy mix of mesquite-marinated chicken breast, corn, black beans, pat'i de gallo, mixed cheeses, mixed lettuces, cilantro, and tortilla strips. Served with your choice of dressing. Recommended dressing: garlic avocado ranch dressing.
Mesquite-smoked chicken tossed in our own citrus dressing. Served on a bed of mixed lettuces and topped with diced tomatoes, eggs, and walnuts with your choice of dressing. Recommended dressing: honey mustard dressing.
Mixed greens with tomato wedges. Just the right size to go with a sandwich or baked potato. *Make it Eat Fit with approved dressings and toppings.
Crisp iceberg and romaine lettuce with tomatoes. Tossed with shredded red cabbage and carrots and topped with purple onions, shredded cheddar, and chopped walnuts. Served with your choice of dressing.
Made from le' scratch. Delicious!
A signature Ground Pat'i recipe.
Tender strips of smoked brisket on a bed of iceberg and romaine, red cabbage, carrots, purple onions, pineapple, and chopped walnuts. Topped with Monterey pepper jack cheese. Great with our homemade ranch dressing.
Crisp romaine lettuce with your choice of dressing. Tossed with crumbled bacon, croutons, and shredded Parmesan cheese. Recommended dressing: our classic Caesar dressing.
Served with butter and cinnamon sugar. *Make it Eat Fit by omitting the butter and cinnamon sugar.
Our signature (½ lb.) charbroiled pat'i. Served with a pickle spear and french fries.
Our chuck burger topped with applewood bacon, our signature smoked BBQ sauce, cheddar cheese, and our homemade onion rings. Smokin' good! Served with a pickle spear and french fries.
Our famous chuck burger topped with sliced grilled ham and grilled pineapple. Turfin safari. Served with a pickle spear and french fries.
When a (½ lb.) Pat'i just isn't enough, go for a pound! Served with a pickle spear and french fries.
Want flavor? We cook this Pat'i with our special Cajun spices and cover it with our famous sweet 'n' tangy BBQ sauce. Heat up your fries with spicy Cajun seasoning. Served with a pickle spear and french fries.
Top your Ground Pat'i with crispy applewood smoked bacon and shredded cheddar. Served with a pickle spear and french fries.
(100%) Natural free-range, grass fed, hormone and antibiotic free beef.
Our famous chuck burger topped with pepper jack cheese, pepper jelly, sliced jalapeños, cayenne pepper, and red pepper flakes.
Our famous chuck burger topped with grilled ham, fried egg, cheddar cheese, and Pat’i sauce.
The Pat'i covered with our homemade chili and topped with freshly grated cheddar. Served with a jalapeño pepper. True Tex-Mex. Served with a pickle spear and french fries. No set up.
Our famous chuck burger topped with Swiss cheese, guacamole, and ranch. Totally tubular dude! Served with a pickle spear and french fries. No set up.
Our famous chuck burger topped with sautéed bell peppers, onions, and provolone cheese. Taste the brotherly love here! Served with a pickle spear and french fries.
Our famous chuck burger topped with sautéed mushrooms and Swiss cheese. Served with a pickle spear and french fries.
Lightly battered and fried chicken strips with Applewood smoked bacon, pepper jack cheese & ranch.
Mesquite grilled chicken breast, bacon bits, romaine lettuce, Romano cheese, and Caesar dressing wrapped in a zesty garlic wrap.
Asian Teriyaki BBQ Grilled shrimp, romaine lettuce, mozzarella cheese, Pat'i de gallo & Sriracha Tartar wrapped in a zesty garlic wrap
Three pieces of fried catfish, sriracha tartar sauce, romaine lettuce, fresh pat'i de gallo, and Pepper-Jack cheese all wrapped inside of a zesty garlic tortilla wrap! Delicious!
Generous portion of battered and fried Gulf shrimp.
Deep-fried (4 oz.) fillet of flounder.
Seasoned with our special Cajun spices and drenched with our famous sweet 'n' tangy BBQ sauce. We'll jazz up your fries with some spicy Cajun seasoning too, cher! Served with a pickle spear and french fries.
Chargrilled chicken breast. Layered with ham, shredded cheddar, and mozzarella cheese. We add BBQ sauce to make it tangy. Served with a pickle spear and french fries.
Lightly battered and fried chicken strips.
Boneless skinless marinated (5 oz.) chicken breast. Chargrilled to juicy perfection on our open-flame charbroiler.
A (100%) Ground chuck patty (8 oz.) grilled medium well and served bunless. Served with a side salad, slice of pineapple, and a side. *Make it Eat Fit with approved sides.
100% Natural free-range, grass-fed, hormone & antibiotic free beef, served bun-less with a burger set-up.
Chargrilled (8 oz.) salmon fillet. Served with a side salad, slice of pineapple, and a side. *Make it Eat Fit with approved sides.
Chargrilled (6 oz.) fillet of Mahi Mahi. Served with a side salad, slice of pineapple, and a side. *Make it Eat Fit with approved sides.
(2) Skewers of chargrilled marinated Gulf shrimp. Served with a side salad, slice of pineapple, and a side. *Make it Eat Fit with approved sides.
Chargrilled (5 oz.) boneless, skinless marinated chicken breast. Served with a side salad, slice of pineapple, and a side. *Make it Eat Fit with approved sides.
Thick tender slices of hickory-smoked brisket glazed with our special BBQ sauce. Served with dinner salad, Texas toast, baked beans, and your choice of side.
Seasoned (10 oz.) ground beef steak, cooked to order. Served with delicious brown gravy and your choice of grilled onions or sautéed mushrooms. Served with dinner salad, Texas toast, and your choice of side.
Mesquite-flavored chargrilled chicken breast. Layered with applewood smoke bacon and covered with Monterey pepper jack cheese. Served with dinner salad, Texas toast, baked beans, and your choice of side.
Marinated mesquite chicken breast. Try this dinner with the steamed veggies. Served with dinner salad, Texas toast, baked beans, and your choice of side.
Can't decide? Have them both! A full platter of battered and fried catfish and shrimp. Served with dinner salad, Texas toast, and your choice of side.
(3) Skewers of shrimp marinated and grilled over an open-flame. Served with dinner salad, Texas toast, and your choice of side.
Plateful of crispy-battered and fried catfish. Served with Tartar sauce & fries.
A generous portion of battered and fried Gulf shrimp. Served with dinner salad, Texas toast, and your choice of side.
All we have to say is O-R-E-O and you know it's a to die for. Chocolaty Oreo brownie topped with ice cream and drizzled with chocolate. Finished with whipped cream and a cherry.
The marriage of two great classics...crème brulée layered and a-mingle with the lightest of cheesecakes. Hand-fired and mirrored with burnt caramel.
(Chango) The dessert with the funny name, but serious taste. Creamy cheesecake, banana, and caramel. Wrapped in a pastry tortilla and lightly fried until golden brown. Served with ice cream. Gotta try it.
Melted American cheese on toasted thick-sliced bread. Served with fries.
Crispy battered fried catfish and fries.
A kid-sized portion of fried shrimp. Served with fries.
Tender chunks of chicken battered and fried. Served with fries.
A bunch of little corn doggies for the kiddi's. Served with fries.
Creamy cheddar cheese mixed with macaroni and coated in a crispy cheddar batter. Served with fries.
(4 oz.) Ground chuck Pat'i and a pickle spear. Served with fries.
Last updated February 27, 2023