China Dragon

Crispy wonton filled w/ cream cheese.

Pan fried chicken dumplings filled w/ green onions.

Wontons filled w/ ground chicken & onions.

Spicy.

An assortment of egg roll (2), butterfly shrimp (2), crab rangoon (2) and paper wrapped chicken & BBQ pork (2).

Assorted vegetables in a light house broth.

Chicken wontons w/ vegetables, chicken, BBQ pork and shrimp served in a light house broth.

Spicy. Shrimp, imitation crab, bamboo shoots, tofu, egg and dried mushroom in house broth.

BBQ pork, chicken & shrimp.

Beef, chicken or shrimp.

Crispy pan fried noodle w/ chicken, beef, shrimp and veggies topped w/ a light garlic sauce.

Beef, chicken or shrimp.

Chicken, beef & shrimp.

Sliced white meat chicken w/ napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir–fired in brown sauce.

Wok fried sliced white meat chicken w/ cabbage, bamboo shoots, and egg in a hoisen brown sauce served w/ flour wraps.

Chinese eggplant w/ fried tofu and green onions stir–fried in spicy szechwan sauce.

An assortment of vegetables, (broccoli, zucchini, carrots, napa cabbage, baby corn and water chestnuts), stir–fried in a light garlic sauce.

Tender sliced beef w/ napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir–fried in brown sauce.

Tender sliced beef w/ green onion, bamboo shoots, and ginger stir–fried in a house sauce.

Pork strips w/ green onion, bamboo shoots, and ginger stir–fried in a house sauce.

Wok fried shredded pork w/ cabbage, bamboo shoots and egg in a hoisen brown sauce served w/ flour wraps.

Pork strips w/ napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir–fried in a brown sauce.

Pork strips w/c arrots, mushrooms, diced bell pepper and onions stir–fried in a spicy szechwan sauce.

Shrimp stir fried w/water chestnut, green beans, green pepper & carrot in a light creamy sauce.

Shrimp w/ napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn and bean sprouts stir fired in brown sauce.

Shrimp w/ carrots, mushrooms, diced bell pepper and onion stir fried in a spicy szechwan sauce.

Spicy. Tender white meat chicken w/ mushroom, bell peppers and onions workstir fried in black pepper sauce.

Tender sole fish w/ diced bell pepper,onions and carrots wok stir fried in a black pepper sauce.

Minced chicken w/ mushrooms, water chestnuts and green onions wok stir fried in a house sauce served w/ lettuce wraps.

Spicy.

Crispy shrimp over lettuce glazed w/ honey walnut sauce topped w/ walnut.

Spicy. Crispy shrimp wok stir fried w/ salt & pepper seasoning w/ spice.

Spicy. A combination fo chicken, beef & shrimp w/ zucchini, celery and carrots, stir fried in a spicy kung pao sauce topped with peanuts.

2–4 people. Included: Corn egg drop soup, egg roll (2), crab rangoon (s) & BBQ pork fried rice or steamed rice.

2–4 people. Included: egg roll (2), crab rangoon (2), fried shrimp (2) & house fried rice or steamed rice.