China Wan Wan (Las Vegas)

8 pieces. Pan fried dumplings filled with chicken and green onions.

Veggie.

Fried chicken wings sautéed with salt and pepper.

Wonton fried with ground chicken and onions.

Grilled BBQ pork stir-fried with a sweet BBQ sauce.

House marinated chicken wrapped in foil paper.

Two pieces of rolls, two pieces of Rangoon, two pieces of paper wrapped chicken, two pieces of fried shrimp and BBQ pork.

Egg drop soup with corn.

Assorted vegetables in a light house broth. Veggie.

Seafood, bamboo shoot, tofu and mushroom.

Chicken wontons with vegetables, chicken, BBQ pork, and shrimp served in a light house broth.

Thai style spicy shrimp soup with tomato, mushroom and onion.

Chicken, beef, and shrimp.

Crispy pan-fried noodle topped with a light garlic sauce. Combination of chicken, beef, shrimp, and veggies.

Chicken, beef, pork, or tofu. White flat Chinese rice noodles with bean sprouts and green onions in house stir fry.

Thai style rice noodles stir-fried with egg and bean sprouts and topped with ground peanuts.

Thin rice noodle with veggies, BBQ pork, chicken, and shrimp in a yellow curry stir fry.

Chicken, shrimp, and BBQ pork.

Sliced white meat chicken with sliced cabbage, bamboo shoots and egg stir-fried in a hoisin brown sauce served with four wraps.

Tender, crispy chicken with broccoli, bell peppers, onion, and pineapple stir-fried in a spicy brown sauce.

Tender crispy chicken glazed with a sweet tangy orange sauce.

Sliced chicken with carrots celery zucchini and peanuts.

Szechwan chicken. Sliced white meat chicken with carrots, mushrooms, diced bell pepper, and onion stir-fried in a spicy Szechwan sauce.

Sliced white meat chicken with mushrooms, Napa cabbage, carrots, and zucchini stir-fried in a light garlic sauce.

Tender crispy white meat chicken on lettuce served with lemon sauce.

Tender crispy chicken glazed with a sweet sesame sauce.

Grilled chicken over steamed vegetables topped with house teriyaki sauce.

Sliced white meat chicken with zucchini, carrots and celery stir-fried in brown sauce topped with cashews.

Sliced white meat chicken with string beans stir-fried in a black bean sauce.

Crispy chicken stir-fried with chili pepper sauce.

Pork strips with cabbage, bamboo shoots and egg stir-fried in a hoisin brown sauce served with flour wraps.

Szechwan pork. Hot and spicy.

Soft silken tofu and minced pork stir-fried with green onions in a spicy brown sauce.

Shredded pork cooked with string bean in black bean sauce.

Crispy beef glazed in spicy Hunan sauce.

Tender beef strips with sliced bell pepper, onion, and carrots stir-fried in a spicy Mongolian sauce.

Crispy beef glazed with a sweet sesame sauce.

Tender and crispy beef glazed with sweet orange sauce.

Tender beef strips with string beans stir-fried in a black bean sauce.

Szechwan beef. Tender beef strips with carrots, mushrooms, diced bell pepper, and onion stir-fried in a spicy Szechwan sauce.

Shrimp with cabbage, bamboo shoots, and egg stir-fried in a Hoisin brown sauce served with flour wraps.

Szechwan shrimp. Shrimp with carrots, mushrooms, diced bell pepper, and onion stir-fried in a spicy Szechwan sauce.

Shrimp with diced pepper and onions stir-fried in a light creamy garlic sauce.

Shrimp with an assortment of veggies-Napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts, stir-fried in brown sauce.

Tender crispy shrimp glazed with sweet sesame sauce.

An assortment of veggies and stir-fried in a light garlic sauce.

Fried tofu with an assortment of veggies and stir-fried in brown sauce.

Chinese eggplant with fried tofu and green onions stir-fried in spicy Szechwan sauce.

String beans stir-fried with garlic sauce.

Crispy shrimp over lettuce glazed with honey walnut sauce topped with walnut.

Crispy shrimp stir-fried with spicy salt and pepper seasoning.

Pork chop stir-fried spicy salt and pepper seasoning.

Minced chicken with mushroom, water chestnuts, and green onions in a house stir fry served with lettuce wraps.

Tender sole fish fillet with diced bell pepper and onions carrots stir-fried in black bean sauce.

Tender white meat chicken with onions stir-fried in black pepper sauce.

A combination of chicken, beef, and shrimp with zucchini, celery and carrots. Stir-fried in spicy Kung Pao sauce topped with peanuts.

A combination of fish, crab, shrimp and veggies stir-fried in a light garlic sauce.

A combination of beef, chicken, shrimp, veggies, and stir-fried in brown sauce.

Tender beef with onions stir-fried in black pepper sauce.

Pork, chicken or beef. Fresh veggies such as celery, bean sprout, carrot, onion, cabbage stir-fried with chicken and crispy fried noodles served on side.

Corn egg flower or hot and sour soup. Two pieces of egg rolls and two pieces of crab rangoon, BBQ pork fried rice or steamed rice, and two full entrees.

Includes wonton soup or corn egg flower soup, two pieces of egg rolls, two pieces of crab rangoon and two pieces of fried shrimp, combination fried rice or steamed rice, and two full entrees.

Spicy.

Shrimp with diced pepper and onions stir-fried in a light creamy garlic sauce.

Tender crispy chicken glazed with a sweet tangy orange sauce.

Corn egg flower or hot and sour soup. 2 pcs of egg rolls, 2 pcs of crab rangoon BBQ pork fried rice or steamed rice, and 2 full entrees.

Pan fried dumplings filled with chicken and green onions.

Veggie.

Fried chicken wings sauteed with salt and pepper.

Wonton fried with ground chicken and onions.

Grilled BBQ pork stir fried with a sweet BBQ sauce.

House marinated chicken wrapped in foil paper.

2 pieces of rolls, 2 pieces of rangoons, 2 pieces of paper wrapped chicken, 2 pieces of fried shrimp, and BBQ pork.

Egg drop soup with corn.

Veggie. Assorted vegetables in a light house broth.

Spicy. Seafood. Bamboo shoot, tofu, and mushroom.

Chicken wontons with vegetables, chicken, BBQ pork, and shrimp served in a light house broth.

Spicy. Thai style spicy shrimp soup with tomato, mushroom, and onion.

Sliced white meat chicken with sliced cabbage, bamboo shoots, and egg stir fried in a hoisin brown sauce served with four wraps.

Spicy. Tender, crispy chicken with broccoli, bell peppers, onion, and pineapple stir-fried in a spicy brown sauce.

Tender crispy chicken glazed with a sweet tangy orange sauce.

Sliced white meat chicken with carrots, mushrooms, diced bell pepper, and onion.

Spicy. Szechwan chicken. Sliced white meat chicken with carrots, mushrooms, diced bell pepper, and onion stir-fried in a spicy szechwan sauce.

Sliced white meat chicken with mushrooms, napa cabbage, carrots, and zucchini stir-fried in a light garlic sauce.

Tender crispy white meat chicken on lettuce served with lemon sauce.

Tender crispy chicken glazed with a sweet sesame sauce.

Grilled chicken over steamed vegetables topped with house teriyaki sauce.

Sliced white meat chicken with zucchini, carrots, and celery stir-fried in brown sauce topped with cashews.

Sliced white meat chicken with string beans stir-fried in a black bean sauce.

Spicy.

Spicy.

Pork strips with cabbage, bamboo shoots and egg stir-fried in a hoisin brown sauce served with flour wraps.

Hot and spicy. Szechwan pork.

Spicy. Soft silken tofu and minced pork stir-fried with green onions in a spicy brown sauce.

Shredded pork cooked with string bean in black bean sauce.

Spicy. Crispy beef glazed in spicy hunan sauce.

Spicy. Tender beef strips with sliced bell pepper, onion, and carrots stir-fried in a spicy mongolian sauce.

Crispy beef glazed with a sweet sesame sauce.

Tender and crispy beef glazed with sweet orange sauce.

Tender beef strips with string beans stir-fried in a black bean sauce.

Spicy.

Spicy.

Spicy. Szechwan beef. Tender beef strips with carrots, mushrooms, diced bell pepper, and onion stir-fried in a spicy szechwan sauce.

Shrimp with cabbage, bamboo shoots, and egg stir-fried in a hoisin brown sauce served with flour wraps.

Szechwan shrimp. Shrimp with carrots, mushrooms, diced bell pepper, and onion stir-fried in a spicy szechwan sauce. Spicy.

Shrimp with diced pepper and onions stir-fried in a light creamy garlic sauce.

Spicy.

Shrimp with assortment of veggies napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir-fried in brown sauce.

Tender crispy shrimp glazed with sweet sesame sauce.

Spicy.

An assortment of veggies and stir-fried in a light garlic sauce.

Fried tofu with an assortment of veggies and stir-fried in brown sauce.

Spicy. Chinese eggplant with fried tofu and green onions stir-fried in spicy szechwan sauce.

String beans stir-fried with garlic sauce.

Crispy shrimp over lettuce glazed with honey walnut sauce topped with walnut.

Spicy. Crispy shrimp stir-fried with spicy salt and pepper seasoning.

Spicy. Pork chop stir-fried spicy salt and pepper seasoning.

Minced chicken with mushroom, water chestnuts, and green onions in a house stir fry served with lettuce wraps.

Tender sole fish fillet with diced bell pepper and onions carrots stir fried in black bean sauce.

Tender white meat chicken with onions stir-fried in black pepper sauce.

Spicy. A combination of chicken, beef and shrimp with zucchini, celery, and carrots. Stir-fried in spicy kung pao sauce topped with peanuts.

A combination of fish, crab, shrimp, and veggies stir-fried in a light garlic sauce.

A combination of beef, chicken, shrimp, veggies, and stir-fried in brown sauce.

Tender beef with onions stir-fried in black pepper sauce.

Pork, chicken, or beef. Fresh veggies such as celery, bean sprout, carrot, onion, cabbage stir fried with chicken, and crispy fried noodles served on side.

Corn egg flower or hot and sour soup. 2 pcs of egg rolls, 2 pcs of crab rangoon BBQ pork fried rice or steamed rice, and 2 full entrees.

Includes wonton soup or corn egg flower soup, 2 pcs of egg rolls, 2 pcs of crab rangoon, 2 pcs of fried shrimp combination fried rice or steamed rice, and 2 full entrees.

Chicken, shrimp, and BBQ pork.

Chicken, beef, and shrimp.

Crispy pan fried noodle topped with a light garlic sauce. Combination of chicken, beef, shrimp, and veggies.

Chicken, beef, pork, or tofu. White flat Chinese rice noodles with bean sprouts and green onions in house stir fry.

Thai style rice noodle stir fried with egg and bean sprouts and topped with ground peanuts.

Thin rice noodle with veggies, BBQ pork, chicken, and shrimp in a yellow curry stir fry.