Crown & Anchor British Pub

Homemade.

Crispy battered wings served with hot sauce and ranch for dipping.

Large Idaho potato skins covered with cheese and bacon bits.

Strips of mozzarella fried to a golden brown.

Whole button mushrooms sauteed in garlic and butter.

Large beer battered rings fried to a golden brown.

Served with honey butter and gravy.

A large basket of fries.

Stilton cheese served with cucumbers and crackers.

Spiced sausage wrapped in a flaky crust. Served hot or cold.

A hard-boiled egg wrapped in spiced sausage served with mustard sauce. Hot or cold.

A heaping portion of French fries served on a buttered roll.

Homemade potato chips.

A hearty 6 oz New York steak, two eggs, fries, and toast.

Two eggs, English bacon, a banger, grilled tomato, and English heinz baked beans and your choice of white or wheat toast.

Mixed leaf lettuce, diced turkey breast, chopped egg, avocado, bacon, and crumbled blue cheese.

Mixed leaf lettuce and fresh vegetables.

The classic favorite, prepared with green leaf lettuce, parmesan cheese, and croutons.

Minced beef, potato, and vegetable wrapped in a flaky crust and served with peas.

One half pound of beer battered icelandic cod, fries, and peas.

Chunks of beef, potato, and vegetables in hearty stew made with Guinness stout in a giant Yorkshire pudding.

A spicy sauce with chunks of chicken breast, vegetables, served over rice or fries, and naan bread.

English style sausages, homemade mash potatoes, and served with english heinz baked beans.

Slices of english Cheddar, stilton cheeses, tomato, cucumber, beets, pickled onion, and a roll.

A chicken breast marinated with herbs, served with white rice, rice pilaf or fries, and vegetables.

Tender chunks of steak, mushrooms braised in an onion gravy sauce made with guinness stout and red wine, and topped with flaky crust.

Tender chunks of steak and kidney braised in an onion gravy sauce made with guinness stout, red wine, and topped with flaky crust.

Tender chicken breast chunks in a sauce with leeks, onions, potatoes, and topped with a flaky crust.

Minced beef, vegetables topped with our mashed potatoes, and gravy.

A tender steak topped with grilled onions, lettuce, and tomato.

A generous portion of tender slices of oven roasted beef piled high on a bun, served with au jus, and fries.

A smaller fillet of beer-battered Icelandic cod fixed like our famous fish and chips, but on a bun.

A large charbroiled breast topped with black forest ham and Swiss cheese.

A 1/2 pound hamburger with bacon, lettuce, tomato, and stilton cheese. Substitute Cheddar, Swiss or American cheese. Served with fries or homemade potato chips.

Two English-style sausages and grilled tomato on a bun served with fries or homemade chips.

Lean pork slow-roasted on the premises, smothered in a tangy sauce and served with fries or homemade potato chips, and garnished with spicy crispy onion curls.

Thinly sliced turkey breast, avocado, bacon, lettuce, and tomato on a toasted wheat or white. Served with fries or homemade potato chips.

Choose either a charbroiled or blacked breast, topped with lettuce, tomato, and Swiss cheese. Served with fries or homemade potato chips.

Vegetable patty made from grain, cheese, mushrooms, and spices.

Thin slices of black forest ham piled high on a bun and served with lettuce and tomato. Served with fries and homemade chips.

A 1/2 pound hamburger with bacon and your choice of stilton, Cheddar, Swiss or American cheese.

A breast charbroiled or blackened with spices and topped with melted Swiss cheese.

Hot apple cobbler with crumb topping and a puddle of hot English bird's custard.

Made with guinness, with a dollop of whipped cream.

Fresh baked caramel coloured sponge cake with dates, generously ladled with a warm sauce and a scoop of vanilla ice cream on the side.