Frank & Fina's Cocina

Topped with refried beans, melted cheese, pico de gallo, guacamole and sour cream

Our house 3-cheese blend, melted and topped with green chiles and pico de gall. Served with warm tortillas.

Made with our 3-cheese blend and served with a side of sour cream & guacamole.

Made fresh daily with tomatoes, onions, cilantro, and lime.

A generous portion of refried pinto or black beans, topped with melted cheese and pico de gallo.

Topped with carne asada grilled steak, melted cheese, pico de gallo, crema fresca & avocado salsa.

Four rolled corn or flour crispy tortillas filled with your choice of shredded beef or chicken topped with cheese, guacamole, and sour cream.

Four “picadillo” seasoned ground beef and cheese-filled turnovers, served with a side of guacamole and chipotle ranch dipping sauce.

3 mini tostadas: shredded beef, cochinita pibil achiote-marinated pork and potato & chorizo.

Meatball vegetable.

Chicken vegetable.

With cotija cheese, cilantro and lime.

Chicken broth with noodles.

A bed of romaine lettuce topped with grilled chicken breast, avocado slices, tomatoes, cucumbers, carrots, red cabbage and onion with choice of dressing on the side.

A crispy flour tortilla bowl filled with refried beans, lettuce, pico de gallo, cheese and your choice of chicken, beef or pork, topped with guacamole and sour cream:

Grilled chicken breast.

For two. served with rice, beans, guacamole, cheese, sour cream and your choice of tortillas.

Served with rice and beans. Simmered in our homemade poblano brown mole sauce, topped with melted cheese, onions and sour cream rich and spicy with a hint of sweetness

Prepared with our homemade creamy salsa verde, topped with melted cheese and Crema Fresca. Served with rice and beans.

Filled with seasoned mashed sweet potato, topped with red sauce, melted cheese, and Crema Fresca. Served with rice and beans.

A yucatán original! 3 lightly fried homemade corn tortillas filled with refried black beans, topped with shredded achiote-seasoned chicken, lettuce, tomatoes, avocado, pickled red onions, and cotija cheese. Served with rice and beans.

Choice of 2: chile Verde pork, chile colorado beef, or chicken mole all topped with melted cheese.

Served with rice, beans, tortillas, lettuce and pico de gallo. Our famous chicken marinated in fruit juices, seasoned and charbroiled to perfection! We use 4 lb all-natural and hormone-free chickens.

Served with tortillas, lettuce and pico de gallo. Our famous chicken marinated in fruit juices, seasoned and charbroiled to perfection! We use 4 lb all-natural and hormone-free chickens.

Served with rice and beans. Enchiladas are topped with melted cheese and sour cream.

Served with rice and beans. Topped with melted cheese and sour cream.

Served with rice and beans. Topped with melted cheese and sour cream.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans. soft or crispy.

Served with rice and beans. Soft or crispy.

Served with rice and beans. Topped with melted cheese and sour cream.

Served with rice and beans. Topped with melted cheese and sour cream.

Served with rice and beans. Topped with melted cheese and sour cream.

Served with rice, beans & choice of corn or flour tortillas. Boneless chicken breast simmered in poblano green-chile cream sauce, topped with melted cheese, grilled corn, and red peppers.

Boneless chicken breast simmered in our homemade poblano brown mole sauce rich and spicy with a hint of sweetness. Served with rice, beans, and choice of corn or flour tortillas.

Grilled boneless chicken breast topped with sliced avocado, grilled onions, tomatoes, and melted cheese, served with a chile relleno on the side. Served with rice, beans, and choice of corn or flour tortillas.

Boneless chicken breast simmered in a red sauce with tomatoes, chile de Arbol and house spices, topped with melted cheese, grilled jalapeños and onions. Served with rice, beans, and choice of corn or flour tortillas.

Boneless chicken breast simmered in a creamy sweet corn sauce with roasted red peppers topped with queso fresco, avocado, and cilantro. Served with rice, beans, and choice of corn or flour tortillas.

Boneless chicken breast simmered in a tomatillo-green chile sauce, topped with melted cheese, grilled peppers and onions. Served with rice, beans, and choice of corn or flour tortillas.

Tender pieces of pork marinated in red chile sauce and citrus juices, with grilled pineapple and onions. Served with rice, beans, and choice of corn or flour tortillas.

Tender pieces of pork simmered in our green chile sauce. Served with rice, beans, and choice of corn or flour tortillas.

Our citrus-marinated roasted pulled pork. Served with rice, beans, and choice of corn or flour tortillas.

Yucatan-style pork marinated in achiote, baked and served in a banana leaf, topped with pickled red onions. Served with rice, beans, and choice of corn or flour tortillas.

Juicy shredded beef simmered with grilled bell peppers, tomatoes and onions. Served with rice, beans, and choice of corn or flour tortillas.

Tender chunks of beef in a red chile sauce. Served with rice, beans, and choice of corn or flour tortillas.

Grilled with mushrooms, onions and peppers, covered in melted cheese, served with our chile de Arbol salsa and guacamole on the side. Served with rice, beans, and choice of corn or flour tortillas.

Strips of top sirloin steak simmered in tomatoes, garlic, potatoes, onions, and grilled peppers. Served with rice, beans, and choice of corn or flour tortillas.

Thinly cut char-grilled top sirloin seasoned steak topped with seasoned fries. Served with rice, beans, and choice of corn or flour tortillas.

Grilled rib-eye steak topped with grilled bell peppers and onions with a cheese enchilada. Served with rice, beans, and choice of corn or flour tortillas.

Grilled rib-eye steak topped with a half order of shrimp fajitas. Served with rice, beans, and choice of corn or flour tortillas.

Served on soft flour tortillas, topped with shredded cabbage, avocado, queso cotija, cilantro, crema fresco, and chile de Arbol salsa. Served with rice, beans, and choice of corn or flour tortillas.

Topped with shredded lettuce, mango – pico de gallo, cilantro and our chipotle cream sauce. Served with rice, beans, and choice of corn or flour tortillas.

Topped with shredded cabbage, pico de gallo and our chipotle cream sauce. Served with rice, beans, and choice of corn or flour tortillas.

Sautéed in a spicy garlic tomato sauce with vegetables. Served with rice, beans, and choice of corn or flour tortillas.

Sautéed in garlic, butter, and white wine. Served with rice, beans, and choice of corn or flour tortillas.

Simmered in a chipotle-coconut cream sauce with grilled mushrooms, onions, pineapple, and roasted red peppers. Served with rice, beans, and choice of corn or flour tortillas.

Sautéed in a tangy tomatillo – chipotle sauce with garlic, cilantro, tomatoes, and onions. Served with rice, beans, and choice of corn or flour tortillas.

Sautéed in a garlic-tomato and white wine sauce, topped with grilled onions & capers. Served with rice, beans, and choice of corn or flour tortillas.

Filled with lump crab, topped with red and green sauce, cheese, grilled onions, and Crema Fresca. Served with rice, beans, and choice of corn or flour tortillas.

Served with rice and beans.

Served with rice and beans.

Served with refried black or pinto beans and rice. Topped with cilantro, avocado, and crumbled cotija cheese.

Grilled mushrooms & poblano peppers – chipotle mayo, avocado, queso cotija. Served with refried black or pinto beans and rice.

Four rolled corn or flour crispy tortillas filled with our vegetable blend, topped with cheese, guacamole, and sour cream. Served with refried black or pinto beans and rice.

Two egg battered anaheim chiles stuffed with cheese and topped with our signature sauce. Served with refried black or pinto beans and rice.

Filled with melted cheese and our vegetable blend served with a side of guacamole and sour cream. Served with refried black or pinto beans and rice.

Filled with our vegetable blend and cheese. Served with refried black or pinto beans and rice.

Choice of two items served with refried black or pinto beans and rice. Filled with our vegetable blend of diced & seasoned potatoes, squash, carrots, onions, and tomatoes.

3 eggs. Scrambled with carne asada and pico de gallo, topped with melted cheese. Served with rice, beans and your choice of corn or flour tortillas.

Fried over corn tortillas and black beans, topped with green chile pork sauce or red sauce, melted cheese and pico de gallo. Served with rice, beans and your choice of corn or flour tortillas.

Scrambled with shredded beef, bell peppers, tomatoes and onions. Served with rice, beans and your choice of corn or flour tortillas.

Scrambled with Mexican sausage. Served with rice, beans and your choice of corn or flour tortillas.

Scrambled with jalapeños, tomatoes and onions. Served with rice, beans and your choice of corn or flour tortillas.

Lightly fried tortilla chips simmered in choice of red or green sauce, topped with refried beans, cheese, and Crema Fresca. Served with rice, beans and your choice of corn or flour tortillas.

Served with rice, beans and your choice of corn or flour tortillas.

2 items.

10 and under. Choice of one item served with rice and beans or tater tots – includes a child-size drink. Cheese, chicken or beef.

Bean and cheese. choice of one item served with rice and beans or tater tots – includes a child-size drink.

Bean and cheese. Choice of one item served with rice and beans or tater tots – includes child size drink.

Cheese or chicken. Choice of one item served with rice and beans or tater tots – includes child-size drink.

Coke, diet coke, sprite, Mr. Pibb, root beer, ginger ale, lemonade.

Horchata, jamaica, tamarindo.

Bottled Mexican sodas, mandarin, pineapple, tamarindo, fruit punch.

Non-alcoholic.

Orange, apple, cranberry.

A slice of baked custard with a caramelized sugar topping.

Our special flan recipe with shredded toasted coconut.

A scoop of vanilla ice cream coated with crushed cinnamon crunch and lightly fried, topped with caramel, chocolate, whipped cream, and a cherry.

3 sweet fried dough pastries topped with caramel and honey – served with vanilla ice cream.

Filled with caramel, strawberry or sweet cream, served with vanilla ice cream.

Two thinly cut char-Grilled skirt steaks, topped with seasoned fries and Served with guacamole.

A bed of romaine lettuce topped with grilled seasoned chicken breast, avocado slices, tomatoes, cucumbers, carrots, red cabbage and onion with choice of dressing on the side.

Scrambled with carne asada and pico de gallo, topped with melted cheese.

Scrambled with shredded beef, bell peppers, tomatoes and onions.

Scrambled with jalapeños, tomatoes and onions.

3-Egg omelet with choice of three items: Monterrey jack, pepper jack, queso fresco, chorizo, shredded beef, ham, onions, tomatoes, avocado, mushrooms, jalapeños, bell peppers, spinach.

Fried over black bean-stuffed homemade corn tortillas, topped with green chile Pork sauce or red sauce, melted cheese and pico de gallo.

Scrambled with Mexican sausage.

Lightly fried tortilla chips simmered in choice of red or green sauce, topped with three eggs, refried beans, cheese and crema fresca.

A mexican sandwich on a bolillo roll filled with your choice of chicken, beef or Pork, topped with guacamole and sour cream.

Two rolled corn or flour crispy tortillas filled with your choice of shredded beef or chicken, topped with cheese, guacamole, pico de gallo and sour cream.

One thinly cut char-grilled steak, topped with seasoned potatoes.

Char-grilled steak topped with grilled jalapeños and onions.

Tender pieces of pork simmered in our green chile sauce.

Our citrus-marinated roasted pulled pork.

Tenderized top sirloin (steak) or chicken breast, lightly breaded, topped with seasoned potatoes.

One yucatán-style grilled pork chop marinated in achiote, topped with grilled onions.

Tender chunks of beef simmered in our red chile sauce.

Boneless chicken breast simmered in a tomatillo-green chile sauce, topped with melted cheese and grilled onions.

Topped with refried beans, cheese, pico de gallo, guacamole and sour cream.

Our housemade pepper jack cheese dip.

Made with our house three-cheese blend and served with a side of sour cream and guacamole.

Four "picadillo" (seasoned ground beef) and cheese filled turnovers, served with a side of guacamole and chipotle ranch dipping sauce.

Topped with carne asada (grilled steak), melted cheese, pico de gallo, crema fresca and avocado salsa.

Four rolled corn or flour crispy tortillas filled with our vegetable blend, topped with cheese, guacamole and sour cream.

Our house three cheese blend, melted and topped with green chiles and pico de gallo. Served with warm tortillas.

Made fresh daily with tomatoes, onions, cilantro and lime.

A generous portion of refried pinto or black beans, topped with melted cheese and pico de gallo.

Three mini tostadas: shredded beef, cochinita (achiote-marinated pork) and potato and chorizo.

Choice of 3 items from the list.

Meatball vegetable.

With cotija cheese, cilantro and lime.

Chicken vegetable.

A crispy flour tortilla bowl filled with beans, lettuce, pico de gallo, cheese and your choice of chicken, beef or Pork, topped with guacamole and sour cream.

A bed of romaine lettuce topped with grilled seasoned chicken breast, avocado slices, tomatoes, cucumbers, carrots, red cabbage and onion with choice of dressing on the side.

Eggs - scrambled with shredded beef, bell peppers, tomatoes and onions.

Served with rice and beans.

Eggs - scrambled with mexican sausage.

Bean and cheese.

Served with tortillas, lettuce and pico de gallo.

Served with rice, beans, tortillas, lettuce and pico de gallo.

Boneless chicken breast simmered in poblano green-chile cream, topped with melted cheese, Grilled corn and red peppers.

Boneless chicken breast simmered in tomatillo-green chile sauce, topped with melted cheese, Grilled peppers and onions.

Boneless chicken breast simmered in our homemade poblano brown mole sauce (rich and spicy with a hint of sweetness).

Boneless chicken breast simmered in a creamy Sweet corn sauce with roasted red peppers, topped with queso fresco, avocado and cilantro.

Grilled boneless chicken breast topped with sliced avocado, Grilled onions, tomatoes and melted cheese, Served with a chile relleno On the side.

Boneless chicken breast simmered in a red sauce with tomatillos, chile de arbol and special spices, topped with melted cheese, Grilled jalapeños and onions.

Juicy shredded beef simmered with Grilled bell peppers, tomatoes and onions.

Two thinly cut char-Grilled skirt steaks, topped with seasoned fries and Served with guacamole.

Grilled rib-eye steak topped with a half order of shrimp fajitas.

Hearty chunks of beef slow cooked in red chile sauce.

Top sirloin steak tips simmered with tomatoes, garlic, potatoes, onions and Grilled peppers.

Grilled rib-eye steak topped with Grilled bell peppers and onions, with a cheese enchilada.

Tender pieces of Pork simmered in our green chile sauce with herbs and spices.

Our citrus-marinated traditionally prepared roasted pulled pork. Served with guacamole, tomatillo sauce.

Tender pieces of pork marinated in a red chile sauce and citrus juices, with grilled pineapple and onions.

Yucatán-style Pork marinated in achiote, baked and Served in a banana leaf, topped with pickled red onions.

Two Grilled tilapia soft tacos topped with shredded cabbage, pico de gallo and our chipotle cream sauce.

Sautéed in a tangy tomatillo-chipotle sauce with garlic, cilantro, tomatoes and onions.

Filled with real crab, topped with red and green sauce, cheese, Grilled onions and crema fresca.

Served on soft flour tortillas, topped with shredded cabbage, avocado queso cotija, cilantro, crema fresca and chile de arbol salsa.

Two Grilled shrimp soft tacos topped with shredded lettuce, mango pico de gallo and our chipotle cream sauce.

Sautéed in a spicy, garlic tomato sauce with vegetables.

Sautéed in garlic, butter and white wine.

Sautéed in a garlic-tomato and white wine topped with grilled onions and capers.

Simmered in our homemade poblano brown mole sauce, topped with melted cheese, onions and sour cream (rich and spicy with a hint of sweetness).

A yucatán original! 3 lightly fried homemade corn tortillas filled with refried black beans, topped with shredded achiote-seasoned chicken, lettuce, tomatoes, avocado slices, pickled red onions and cotija cheese.

Prepared with our homemade cream salsa verde, topped with melted cheese and crema fresca.

Filled with seasoned mashed Sweet potato, topped with red sauce, melted cheese and sour cream.

Choice of two items from the list. All topped with melted cheese.

Diced and grilled - Served on soft corn tortillas, topped with avocado, cilantro and cotija cheese.

Stuffed with cheese and topped with our signature sauce.

Filled with melted cheese and our vegetable blend-Served with a side of guacamole, sour cream and pico de gallo.

Grilled mushrooms and poblano peppers - chipotle mayo, avocado, queso cotija.

Four rolled corn or flour crispy tortillas filled with our vegetable blend, topped with cheese, guacamole and sour cream.

Filled with our vegetable blend and cheese.

Cheese, shredded chicken or ground beef.

Choice of cheese or chicken.

Choice of shredded chicken or ground beef.

Bean and cheese.

Grilled jalapeños and onions.

A slice of our homemade baked custard with a caramelized sugar topping.

Our special flan recipe with shredded toasted coconut.

Bottled mexican sodas.

Non alcoholic.