Lucille's Smokehouse Bar-B-Que (Henderson)

A New Orleans style gumbo with traditional savory roux broth, shrimp, chicken and andouille sausage. Served with steamed white rice.

Lucille's Favorite! Fresh bananas in a creamy banana flavored pudding with vanilla wafers and sweet whipped cream.

Build your perfect two meat combo.

Smoked chicken, spicy hot link, tasso ham and shrimp sautéed in a piquante tomato sauce and served over white rice. Spicy!

Half of a fresh chicken, marinated in our lip smackin’ BBQ sauce for 24 hours, slow-smoked to perfection and finished on the grill.

Best Value at $44 Your favorite four to take home and pour over ice and share!

Skyy Infusions Wild Strawberry Vodka, Triple Sec and Lucille’s Strawberry Lemonade. Pour over ice and share! Serves 2+

New Amsterdam Lemon Vodka, St-Germain Elderflower Liqueur, Monin Cucumber and our refreshing Watermelon Lemonade. Pour over ice and share! Serves 2+

Captain Morgan’s, Myers’s Dark, Bacardi Limon, Bacardi Superior and Malibu Rums, mixed with our signature tropical juice blend. Pour over ice and share! Serves 2+

1800 Reposado, Cointreau, watermelon puree, fresh housemade sour and Fever-Tree Ginger Beer. Pour over ice and share! Serves 2+

1800 Reposado Tequila, Triple Sec and our housemade fresh margarita mix. Topped with Grand Marnier. Pour over ice and share! Serves 2+

Fresh cilantro with Sauza Tequila, Los Javis Espadin Joven Mezcal, peach puree and our fresh housemade sour. Pour over ice and share! Serves 2+

From our taps to your home. Click to see what we're pouring.

Save $15 per bottle. Price below reflects the $15 savings.

Save $15 per bottle. Price below reflects the $15 savings.

Lightly fried and tossed in spicy buffalo sauce, topped with blue cheese crumbles with ranch sauce for dipping.

Salmon fillet grilled to perfection and glazed with housemade hot-honey sauce. Served with white rice and bacon-roasted brussels sprouts.

Two quarter-pound patties seasoned then smashed on the flattop grill, topped with cheddar cheese, layered with housemade mustard-bacon slaw and dill pickles, and topped with smoked brisket tossed in original BBQ sauce.

Chargrilled hearts of romaine topped with blistered tomatoes, creamy caesar dressing, housemade garlic croutons and baked Parmesan crisps.

Tender brussels sprouts fried crispy then sautéed with bacon, wildflower honey, butter, red onions and seasonings.

Served family-style for 4-6. Two racks of baby back ribs or St. Louis ribs + two half BBQ chickens + your choice of pulled pork l rib tips l smoked turkey l sausage + your choice of four family-sized sides.

Served family-style for 12 or more. Three racks of baby back ribs or St. Louis ribs + four half BBQ chickens + your choice of two double portions of: sausage l tri tip l pulled pork l rib tips l smoked turkey l sliced brisket + a large tossed green salad + your choice of six super-sized sides.

Served family-style for 4 or more. Your choice of baby back or St. Louis ribs and a whole smoked BBQ chicken with your choice of four pints of sides.

Served family-style for 4 or more. Your choice of baby back or St. Louis ribs and beef brisket with your choice of four pints of sides.

Served family-style for 4 or more. Your choice of baby back or St. Louis ribs and tri tip with your choice of four pints of sides.

Served family-style for 4 or more. Whole smoked BBQ chicken and tri tip with your choice of four pints of sides.

Half rack of ribs, half BBQ chicken with 2 sides. **Served cold and ready to heat**

Whole BBQ chicken with 2 sides and biscuits. **Served cold and ready to heat**

One pound of tri tip with 2 sides. **Served cold and ready to heat**

Sweet cornbread filled with diced jalapeños, cheddar cheese and corn niblets baked to a golden brown finish, then topped with more cheddar cheese and browned crispy on top.

Perfect portion for the family. Fresh bananas in a creamy banana flavored pudding with vanilla wafers and sweet whipped cream.

Lucille's Favorite! Crisp tortilla chips layered with melted cheese, black beans, smoked jalapeños, sour cream, fresh salsa and guacamole. Piled high with your choice of smoked brisket, smoked chicken, or pulled pork.

Spinach and artichokes blended with creamy cheese and served hot with fresh tortilla chips.

Cauliflower florets tossed in our signature seasoned breading and lightly fried, then sprinkled with our special seasoning to deliver a crispy crunch. Served with signature BBQ ranch and a smokin’ hot-honey infusion.

St. Louis pork rib tips marinated in our original BBQ sauce, slowly hickory smoked and finished on the grill.

A mountain of irresistible buttermilk battered fresh onions, seasoned and deep fried. Served with our own BBQ ranch dipping sauce.

Served with Creole mustard dipping sauce and ranch dressing.

Slow-smoked, hand-cut cubes of pork belly, caramelized with a brown sugar glaze, then drizzled with housemade bourbon sauce

Build your perfect two meat combo.

Build your perfect three meat combo.

Lucille's Favorite! The tenderest, meatiest little pork ribs, slow-cooked with sweet hickory smoke, then grilled and basted with our special BBQ sauce.

Select lean, juicy pork ribs, seasoned with Lucille’s special rub, slowly smoked, then grilled and basted with our homemade BBQ sauce.

Tender, big and meaty beef ribs, spice rubbed, slowly smoked, then glazed with our BBQ sauce.

Half of a fresh chicken, marinated in our lip smackin’ BBQ sauce for 24 hours, slow-smoked to perfection and finished on the grill.

This tender half chicken is marinated in apple cider and Lucille’s own rib spice, then slow-smoked to perfection. Served generously topped with creamy, tangy Alabama white BBQ sauce and more sauce for dipping. Served with two sides.

Certified Angus Beef tri tip, smoked all day until it melts in your mouth. Hand-carved to order with our savory mop sauce.

A Texas favorite! Certified Angus Beef brisket slow-smoked and hand-carve to order. Served with our savory wet mop sauce.

Lucille's Favorite! Chicken breasts dipped in buttermilk, breaded, deep fried and topped with Grandpa’s pan gravy. Served with your choice of two sides.

Buttermilk-soaked, then breaded and fried crispy and tossed in fiery Nashville hot sauce. Served with a bounty of sweet pickles and creamy, tangy Alabama white BBQ sauce. Served with two sides.

Smoked chicken, spicy hot link, tasso ham and shrimp sautéed in a piquante tomato sauce and served over white rice. Spicy!

A New Orleans style gumbo with traditional savory roux broth, shrimp, chicken and andouille sausage. Served with steamed white rice.

Just like on the Bayou ... fresh catfish and tasty shrimp, breaded in cornmeal and deep fried. Served with your choice of two sides and spicy remoulade and smoked jalapeño tartar sauces for dippin’!

A fresh salmon fillet seasoned and grilled to perfection. Served with our New Orleans mustard cream sauce and your choice of two sides.

Tender sirloin steak chargrilled to order and topped with housemade Hatch chimichurri sauce. Served with two sides.

Our special pork roast, slow-smoked until it's fork-tender, hand shredded and tossed in our special sauce on a potato bun.

Lucille's Favorite! Our slow-smoked, Certified Angus Beef tri tip, hand-carved to order, piled high on a soft brioche bun. Our most popular sandwich!

Slow-smoked pulled pork, tossed in our signature Hatch green chile seasoning and topped with roasted Hatch chiles, cilantro and pepper jack cheese with spicy ranch on grilled Texas toast. Served with one side.

Seared hot link, crisp bacon and sautéed peppers & onions topped with mustard slaw on grilled potato bun generously slathered with Lucille’s Original Bar-B-Que sauce and creole mustard. Served with one side.

Grilled Texas toast topped with melty American cheese, smoked ham and Southern Mac & Cheese. Served with one side.

Extra spicy, Nashville style, crispy fried chicken breast topped with sweet pickles and creamy coleslaw on a soft brioche bun. Served with Lucille's own Alabama White BBQ Sauce for dipping.

Slices of slow-smoked brisket, hand-carved to order, drizzled with our original BBQ sauce, topped with creamy coleslaw on a soft brioche bun.

Two grilled breasts of chicken smothered in our BBQ sauce with melted cheddar cheese, baby lettuces and onion straws on a soft brioche bun.

Crispy buttermilk-fried chicken breast tossed in hot-honey glaze then placed atop honey-sweetened coleslaw and topped with sweet pickles. Served with one side.

Fried chicken breast, applewood bacon, jack cheese, vine-ripened tomato and lettuce with ranch dressing on a soft brioche bun.

Hickory-smoked turkey breast thinly sliced on white bread, layered with Southern stuffing and Lucille’s famous giblet gravy on the side. Served open-faced with roasted garlic mashed potatoes and housemade cranberry sauce. **Southern stuffing contains pecans**

Certified Angus Beef, flame-grilled and topped with melted American cheese, tomato, pickles, lettuce, sweet red onions and thousand island dressing on a soft brioche bun.

Certified Angus Beef, flame-grilled and basted with our original BBQ sauce and topped with smoked bacon, melted cheddar cheese and onion straws with BBQ ranch dressing on a sesame seed bun.

Lucille's Favorite! Grilled chicken breast on a bed of fresh greens, BBQ ranch dressing, tomatoes, grilled sweet corn, cucumbers, black beans, cheddar cheese, topped with onion straws. Dressing served on the side.

Slow-smoked tri tip, hand-carved to order and served on a bed of mixed field greens, tomatoes, sweet red onions, cucumbers, red and yellow peppers and avocado, served with tomato vinaigrette dressing on the side.

Dressing served on the side.

Dressing served on the side.

Dressing served on the side.

Dressing served on the side.

Penne pasta with your choice of butter and parmesan cheese or alfredo sauce.

Macaroni mixed in our signature cheese sauce.

Hand breaded chicken strips with ranch dressing for dipping.

Char-grilled ground chuck patty topped with cheddar cheese on a soft potato bun.

Melted jack and cheddar cheese on white bread grilled golden brown.

A quarter rack of our baby back ribs grilled to perfection.

A single breast of chicken basted and grilled with our original BBQ sauce.

Six mini chicken hot dogs batter dipped and deep fried.

Our famous tri tip slow smoked and sliced.

Creamy house made banana pudding and vanilla wafers topped with crushed chocolate cookies.

Lucille’s own warm butter cake with vanilla bean ice cream, drizzled with house-made bourbon sauce with sweet and crispy candied bacon and fresh whipped cream.

We found this one at a state fair we stumbled upon and made it our own. Crispy on the outside and gooey on the inside this Oreo cookie-battered, lightly-fried brownie with vanilla bean ice cream, fresh whipped cream, strawberries, brownie crumbles and sprinkled with powdered sugar.

Lucille's Favorite! Fresh bananas in a creamy banana flavored pudding with vanilla wafers and sweet whipped cream.

Infused with cool citrus and layered with a delightful key lime topping, this generously portioned cheesecake will whisk you away to the tropics.

Perfect portion for the family. Fresh bananas in a creamy banana flavored pudding with vanilla wafers and sweet whipped cream.

Lucille's Favorite! Original, Peach, Strawberry, Watermelon

Regular, Peach, Watermelon, Sweet

Half Iced Tea and Half Lemonade

CAFFEINE FREE

Sweet cornbread filled with diced jalapeños, cheddar cheese and corn niblets baked to a golden brown finish, then topped with more cheddar cheese and browned crispy on top. 6 pieces

Sweet cornbread filled with diced jalapeños, cheddar cheese and corn niblets baked to a golden brown finish, then topped with more cheddar cheese and browned crispy on top. 12 pieces

Dressing served on the side.

Fresh brewed - Regular, Peach, Watermelon, Sweet

Lucille's Favorite! Original, Peach, Strawberry, Watermelon

Perfect portion for the family. Fresh bananas in a creamy banana flavored pudding with vanilla wafers and sweet whipped cream.

PINT - (Serves 2-4) QUART - (Serves 4-6) HALF GALLON - (Serves 8-10)

PINT - (Serves 2-4) QUART - (Serves 4-6) HALF GALLON - (Serves 8-10)

PINT - (Serves 2-4) QUART - (Serves 4-6) HALF GALLON - (Serves 8-10)

PINT - (Serves 2-4) QUART - (Serves 4-6) HALF GALLON - (Serves 8-10)

PINT - (Serves 2-4) QUART - (Serves 4-6) HALF GALLON - (Serves 8-10) **Contains nuts**

PINT - (Serves 2-4) QUART - (Serves 4-6) HALF GALLON - (Serves 8-10)

PINT - (Serves 2-4) QUART - (Serves 4-6) HALF GALLON - (Serves 8-10)

PINT - (Serves 2-4) QUART - (Serves 4-6) HALF GALLON - (Serves 8-10)

Tender brussels sprouts fried crispy then sautéed with bacon, wildflower honey, butter, red onions and seasonings.

Our own creamy mac & cheese with crispy fried chicken bites tossed in Nashville hot sauce and topped with a sweet pickle chip.

Fresh-cut fries topped with Hatch chile oil, Hatch chile seasoning, cotija cheese, garlic and cilantro.

Lucille’s own garlic mashed potatoes topped with butter, sour cream, cheddar cheese, chopped bacon and green onions.

Sweet cornbread filled with diced jalapeños, cheddar cheese and corn niblets baked to a golden brown finish, then topped with more cheddar cheese and browned crispy on top.

Garlic Mashed Potatoes, Giblet Gravy, Southern Stuffing (contains nuts)

Rack of the tenderest, meatiest little pork ribs, slow-cooked with sweet hickory smoke, then grilled and basted with our special BBQ sauce.

Rack of lean, juicy pork ribs, seasoned with Lucille’s special rub, slowly smoked, then grilled and basted with our homemade BBQ sauce.

Our special pork roast, slow-smoked until fork tender, hand shredded and drizzled with Memphis BBQ sauce.

Certified Angus Beef tri tip, smoked all day until it melts in your mouth. Hand-carved to order with our savory mop sauce.

Fresh chicken, marinated in our lip smackin’ BBQ sauce for 24 hours, slow-smoked to perfection and finished on the grill.

Fresh chicken, marinated in our lip smackin’ BBQ sauce for 24 hours, slow-smoked to perfection and finished on the grill.

Chicken, marinated in our lip smackin’ BBQ sauce for 24 hours, slow-smoked to perfection and hand shredded.

Smoked beef brisket, hand-carved and drizzled with our original BBQ sauce.

Infused with cool citrus and layered with a delightful key lime topping, this generously portioned cheesecake will whisk you away to the tropics.