Mang Felix

Thin flat rice noodle with choice of protein stir fried in our special homemade Pad Thai sauce with green onions, white onions, eggs, bean sprouts, topped with scrambled eggs, and crushed peanuts. "Sauce contains shrimp.

Vermicelli bowl with marinated grilled pork, two shrimp, and pork egg rolls. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Calamari strips seasoned with five spice, lightly battered, deep fried, tossed in sea salt, jalapeno peppers, white onions, and garlic and fried shallots.

Sliced Chinese BBQ pork served with steamed rice, vegetables, and a special soy vinaigrette sauce. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Single served beef pares with a side of garlic rice and soup.

Freshly made fried shrimp, pork egg rolls served with lettuce, and our special house tangy fish sauce.

Fried vegetable egg rolls served with lettuce and sweet chili sauce.

Our spring rolls are freshly made to order with chopped lettuce, mint, bean sprouts, and vermicelli wrapped in a thin rice paper served with our special house peanut sauce.

Our grilled pork spring rolls are freshly made to order with chopped lettuce, mint, bean sprouts, pickled carrots, and vermicelli wrapped in a thin rice paper served with our special house tangy fish sauce.

Our grilled pork spring rolls are freshly made to order with chopped lettuce, mint, bean sprouts, pickled carrots, and vermicelli wrapped in a thin rice paper served with our special house tangy fish sauce.

Lightly battered fried mid joint chicken wings tossed in garlic butter.

Lightly battered fried mid joint chicken wings tossed in special sweet and spicy sriracha sauce.

Choice of fried or steamed and served with a special soy vinaigrette sauce.

Japanese style fried tempura battered shrimp served with sweet chili sauce.

Two skewers of the head, shell on grilled prawn marinated in our house sauce, and served with tangy fish sauce.

Two whole soft-shell crabs lightly battered, deep fried, tossed in sea salt, jalapeno peppers, white onions, garlic, and fried shallots

Eight shell on, head on prawns lightly battered, deep fried, tossed in sea salt, jalapeno peppers, white onions, garlic, and fried shallots.

Calamari strips seasoned with five spice, lightly battered, deep fried, tossed in sea salt, jalapeno peppers, white onions, and garlic and fried shallots.

Fried tofu cubes tossed in sea salt, jalapeno peppers, white onions, garlic, and fried shallots.

Rice Porridge topped with tender beef tendon, garlic, and green onion.

Plain porridge with add ons.

Slow cooked tender beef shank marinated with our special pares sauce serve in a sizzling plate.

Slow cooked tender beef tendon marinated with our special pares sauce serve in a sizzling plate.

Single served beef pares with a side of garlic rice and soup.

Thick egg noodles, flour (sotanghon) noodles sauteed with pork, chicken, and shrimp with veggies.

Egg noodles served in beef broth topped with tender beef shank, veggies, boiled eggs, and fried garlic.

Egg Noodles served in chicken broth topped sliced soy chicken, veggies, boiled eggs, and fried garlic.

Breaded fried bangus (1/2). Served with two sunny side up eggs and garlic rice.

Beef tapa. Served with two sunny side up eggs and garlic rice.

Homemade caseless sausage. Served with two sunny side up eggs and garlic rice.

Garlic seasoned breaded porkchop (1). Served with two sunny side up eggs and garlic rice.

Garlic seasoned pork chop battered with a special breading served with steamed rice.

Slow cooked oxtail soup with special spices and vegetables served with steamed rice.

Deep fried pork belly served with steamed rice, onions, and tomatoes.

Sauteed ground pork simmered with tomatoes, peas, and carrots served with steamed rice.

Thick vermicelli noodles in a spicy lemongrass, beef, shrimp paste based broth served with slices of tender banana beef shank, pork leg pork blood, and Vietnamese ham.

Thin vermicelli noodles served in a seafood tomato-based broth with an egg cake containing minced crab, shrimp, pork, fried tofu, pork blood, and fresh tomatoes. Garnished with green onions and fried shallots.

Vietnamese style hand cut beef with carrots in a thick tomato-based beef broth garnished with white, green, and onions. Choice of rice noodles, and egg noodles or steamed rice.

Vietnamese style curry made with a coconut milk-based broth served with tender on-the-bone pieces of chicken gamished with white and green onions. Shredded chicken available upon request. Choice of rice noodles, egg noodles, and thin vermicelli or steamed rice.

Homemade Satay chili, peanut butter, coconut milk in a beef-based broth served with thinly sliced rare steak, garnished with crushed peanuts, julienne cucumber, tomatoes, bean sprouts, white onions, and green onions. Choice of Egg Noodles or Rice Noodles

Thin og noodles served with a quartered roast duck in a homemade chicken broth gamished with baby bok choy, green onions, and fried shallots. Rice noodles available upon request.

Thin egg noodles served with sliced Chinese BBQ pork in a homemade chicken broth garnished with baby bok choy, green onions, fried shallots, and Rice noodles available upon request.

Thin og noodles served with eight freshly made shrimp, pork wonton in a homemade chicken broth garnished with baby bok choy, green onions, and fried shallots. Rice noodles available upon request.

Served with shrimp, squid, fish balls, imitation crab meat, sliced pork, ground pork in a homemade chicken broth garnished with green onions, and fried shallots Choice of rice or egg noodles.

Just like the way they make it in North Shore and Hawaii. Seven head, shell on prawns tossed in seasoned garlic butter served with steamed rice, and broccoli.

Filet Mignon cubes stir fried with black pepper sauce, white, and green onions Served with garlic rice.

Three 4 oz. of shell on lobster tails lightly battered, deep fried, tossed in sea salt, jalapeno peppers, white onions, garlic, and fried shallots served with steamed rice.

Twelve ounces of lobster meat cooked in a thick egg white lobster sauce served with steamed rice.

Ten succulent shrimps cooked in a thick egg white lobster sauce served with steamed rice.

Udon noodles stir fry with chunky pieces of lobster meat, mushroom, green onions, and julienne carrots in a garlic peanut sauce.

Salmon filet served skin on, lightly battered, deep fried served with garlic rice garnished with steamed broccoli,

Fried rice with your choice of protein, green onions, and diced carrots.

Thin flat rice noodle with choice of protein stir fried in our special homemade Pad Thai sauce with green onions, white onions, eggs, bean sprouts, topped with scrambled eggs, and crushed peanuts. "Sauce contains shrimp.

Deep fried egg noodles in the shape of a bird's nest covered with meat and vegetables in a thick gravy sauce.

Udon noodles stir fry with sliced beef, white, green onions, julienne carrots, and bean sprouts in dark soy sauce.

Stir fried thin egg noodles, broccoli, onions, carrots in a Teriyaki sauce served with grilled chicken breast, and topped with sesame seeds.

Stir fried pieces of chicken dark meat with lemongrass, white onions, green onions, jalapeno chili peppers in a black pepper sauce, and served with steamed rice.

Fried rice with Chinese sausage and shrimp wrapped in giant hand-whipped eeg omelette.

Served with two 4 oz. lobster tails in our delicious beef Pho broth. Pho noodles soups are served with a side of bean sprouts, basil, line, and jalapenos.

Served with 10 oz. of our delicious tender oxtail that's been slow cooked in our homemade Pho broth. Pho noodles soups are served with a side of bean sprouts, basil, line, and jalapenos.

Includes rare steak, flank, brisket, tripe, tendon, and beef balls. Pho noodles soups are served with a side of bean sprouts, basil, line, and jalapenos.

Includes rare steak, flank, brisket, tripe, tendon, and beef balls. Pho noodles soups are served with a side of bean sprouts, basil, line, and jalapenos.

Served with shredded chicken and choice of chicken or beef broth.

Served with shrimp, squid, fish balls, and imitation crab meat. Chicken broth available upon request.

Served with 8 succulent shrimp. Chicken broth available upon request.

Served with baby bok choy, broccoli, carrots, mushroom, and fried tofu. Chicken or vegetable broth available upon request.

Three pieces of Korean beef short ribs marinated in our special house sauce and grilled to perfection. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Two pieces of grilled center cut pork chop marinated in our house sauce served with broken rice and a fried eggs. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

One center-cut pork chop, seasoned shredded pork skin, and Vietnamese egg quiche served with broken rice. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Grilled thinly sliced pork loin marinated in our house sauce served with broken rice and a fried eggs. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Grilled whole quarter of skinless and boneless chicken leg meat marinated in our house sauce with a fried eggs. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Two grilled shrimp skewers of 4 pieces cach served with broken rice with a fried eggs. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Two whole mackerels seasoned in salt and black peppers, deep fried, and served with steamed rice. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Dual combo of roast duck and BBQ pork served with steamed rice, vegetables, and a special soy vinaigrette sauce. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Quarter of a roast duck served with steamed rice, vegetables, and a special soy vinaigrette sauce. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Sliced Chinese BBQ pork served with steamed rice, vegetables, and a special soy vinaigrette sauce. Rice plates are served with steamed rice or broken rice, garnished with tomato, cucumber, pickled carrots, and side of tangy fish sauce. Side of broth available upon request.

Vermicelli bowl with marinated grilled beef, two shrimp, and pork egg rolls. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl with marinated grilled beef. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl with marinated grilled pork, two shrimp, and pork egg rolls. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl with marinated grilled pork. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl served with one skewer of 4 head-on shell-on shrimp and two shrimp and pork egg rolls. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl served with two skewers of head on shell on shrimp. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl served with stir-fry tender beef, lemongrass, and white onions. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl served with stir-fry tender pieces of chicken, lemongrass, garlic, white onions, and green onion. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl served with grilled lemongrass chicken, two shrimp, and pork egg rolls. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl served with grilled lemongrass chicken. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Vermicelli bowl served with four egg rolls. Vermicelli bowls served with shredded lettuce, cucumber, bean sprouts, mint, pickled carrots, garnished with green onions, crushed peanuts, and a tangy fish sauce dressing.

Red beans, white beans, jelly, and coconut milk served with crushed ice.

Black herbal jelly and coconut milk served with crushed ice.

Whole seedless lychees served in its own juice over ice.

Whole seedless longans served in its own juice over ice.