About Mimi' & Coco' Bistro
Order from Mimi' & Coco' Bistro and you're ordering from a bistro that is one of the most well-liked in Henderson. And your order from Mimi' & Coco' Bistro will be a great deal too when you selec...show more
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Beef tartare, raw pizzaiola, wild arugula, baby kale.
Imported French snails, garlic butter, herbs.
Grilled octopus, arugula salad, salsa verde.
Crispy calamari with tartare sauce.
Fried & marinated eggplant, basil, cherry tomato.
Bechamel sauce, parmesan cheese.
Mussels, white wine, shallots, parsley, fresh herbs.
Green Swiss chard, braised onion, truffled fontina cheese fondue, mixed green salad.
Sea scallops, garlic, butter sauce, chives, chopped crispy bacon.
Mixed green salad, fresh tomato, green beans, olives, hard-boiled eggs, tuna, balsamic vinaigrette dressing.
Mixed green salad, cherry tomato, balsamic dressing.
Romaine shaved Parmigiano, croûtons, and creamy roasted garlic dressing.
French onion soup with toasted bread, melted Gruyère cheese, herbs.
Please contact the merchant for today's soup selection.
Grilled chicken breast, crispy bacon, tomato, mixed green salad. Served with salad or French fries.
Parma prosciutto, mozzarella, mixed green salad. Served with salad or French fries.
Grilled vegetables, melted goat cheese. Served with salad or French fries.
Cured meats in a board with marinate olives & grain mustard.
Cheese board & marinated olives.
Seafood casserole with clams, calamari, shrimp, mussels, sardinia toasted semolina grain.
Grilled 8oz filet mignon, roquefort sauce.
Grilled Atlantic salmon, roasted potato, sautéed vegetables.
Half roasted chicken, herbs, sautéed spinach.
Grilled lamb chops, olives, cherry tomato, red wine reduction, roasted potato.
Risotto, seasonal mushrooms.
Thin slices of veal, lemon, butter, capers, sage, roasted potatoes, sautéed vegetables.
Grilled 10oz new york strip, French fries.
Dover sole filet, lemon, capers, white wine.
Grilled 8oz filet mignon, Australian lobster tail, butter sauce.
Tossed with onion powder, white pepper, fine salt, parmesan cheese, truffle oil.
Butter, cream, Parmegiano cheese.
Fresh parsley.
Sautéed with sliced almonds.
Sautéed with cream cheese.
Beef tartare, raw pizzaiola, wild arugula, baby kale.
Imported French snails, garlic butter, herbs.
Pan seared duck foie gras.
Grilled octopus, arugula salad, salsa verde.
Crispy calamari with tartare sauce.
Fried & marinated eggplant, basil, cherry tomato.
Bechamel sauce, parmesan cheese.
Mussels, white wine, shallots, parsley, fresh herbs.
Green Swiss chard, braised onion, truffled fontina cheese fondue, mixed green salad.
Sea scallops, garlic, butter sauce, chives, chopped crispy bacon.
Mixed green salad, fresh tomato, green beans, olives, hard boiled eggs, tuna, balsamic vinaigrette dressing.
Mixed green salad, cherry tomato, balsamic dressing.
Romaine, shaved parmigiano, croûtons and creamy roasted garlic dressing.
French onion soup with toasted bread, melted gruyère cheese, herbs.
Cured meats in a board with marinate olives & grain mustard.
Cheese board & marinated olives`.
Grilled chicken breast, crispy bacon, tomato, mixed green salad.
Parma prosciutto, mozzarella, mixed green salad.
Grilled vegetables, melted goat cheese.
Seafood casserole with clams, calamari, shrimp, mussels, sardinia toasted semolina grain.
Grilled 8oz filet mignon, roquefort sauce.
Grilled Atlantic salmon, roasted potato, sautéed vegetables.
Half roasted chicken, herbs, sautéed spinach.
Grilled lamb chops, olives, cherry tomato, red wine reduction, roasted potato.
Risotto, seasonal mushrooms.
Thin slices of veal, lemon, butter, capers, sage, roasted potatoes, sautéed vegetables.
Grilled 10oz New York strip, French fries.
Dover sole filet, lemon, capers, white wine.
Grilled 8oz filet mignon, australian lobster tail, butter sauce.
Tossed with onion powder, white pepper, fine salt, parmesan cheese, truffle oil.
Butter, cream, parmegiano cheese.
Fresh parsley.
Sautéed with sliced almonds.
Sautéed with cream cheese.
Online Ordering Options
(See pickup options)Last updated October 30, 2020