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Eggs, chorizo, and potatoes with cheese, red chile sauce. Hearty Mexican favorite.
Two fried eggs atop a soft corn tortilla spread with refried beans, topped with ranchera sauce and melted cheese. Red or green sauce on request.
Shredded beef cooked crisply and browned with onions, peppers, and tomatoes, lightly scrambled with eggs. Delicioso
Our signature chorizo scrambled with two eggs.
Fresh Haas avocados with tomatoes, onions, cilantro, chilies and spices.
Cream cheese-filled jalapenos, lightly breaded and fried. Served with prickly pear red chile dipping sauce and bean dip.
Imagine a sizzling cast iron skillet with melted cheeses, roasted chilies & spices-¡que Rico. Warm tortillas served.
A bunch of hand-rolled beef tacos, fried crisp, served with guacamole, sour cream, and salsa cruda.
Breaded chicken strips with a spicy baja sauce, served with creamy ranch dressing.
Chicken machaca with poblanos and cheese, rolled in flour tortillas, fried crisp and served with guacamole, sour cream and salsa cruda.
Strips of marinated chicken fajitas rolled in flour tortillas, fried crisp, with guacamole, sour cream, & salsa cruda.
We take a large, flat flour tortilla and crisp it, then we melt jack & cheddar cheese, sprinkle diced tomatoes, olives & onions on top, & garnish with guacamole & sour cream, jalapeños on request.
Fresh chips topped with beans, ranchera sauce, and melted cheese. Then we sprinkle the top with onions, tomatoes, and chilies. Garnished with guacamole and sour cream.
North of the border original. Large flour tortilla filled with cheese and mild chilies, folded, cooked on the griddle. Served with guacamole, sour cream, and salsa cruda.
Nachos, beef taquitos, beef quesadilla, jalapeno poppers, chicken wings, guacamole, sour cream, salsa cruda.
House salad.
Cesar salad, a Tijuana original with a roasted garlic twist.
Classic tostada salad-crisp tortilla topped with beans, your choice of beef, chicken, chile Verde or chile colorado, shredded lettuce, cheese, salsa, guacamole, sour cream & olive. Pico de gallo garnish.
Tortilla basket layered with beans, seasoned ground beef, lettuce, cheese, salsa, guacamole, sour cream. Garnished with pico de gallo and olive.
Crisp romaine leaves with sliced grilled chicken, avocado slices and cotija cheese. Topped with seasoned tortilla strips.
Seasoned halibut, grilled, topped with chopped cabbage & creamy cilantro sauce, or Carne Asada with chopped onion & cilantro, both served with rice & beans.
N.Y. sirloin flame grilled, atop a crispy corn tortilla with our house favorite tomatillo-chipotle salsa, finished with a Mexican asadero cheese and cilantro, served with rice and beans.
Grilled and marinated New York strip complemented with a cheese enchilada, rice, beans & steamed vegetables.
Tender sirloin cooked in red chile with onions, chilies, and spices, served in a tortilla shell.
Diced pork cooked with onions, chilies, tomatillos, and seasonings, served in a tortilla shell with rice and beans.
Choice sirloin strips sautéed with onions, tomatoes, chilies & spices. A south-of-the-border twist on pepper steak.
Seasoned roasted pork served with grilled green onions, cilantro, salsa cruda, and salsa brava. Served with rice and beans.
Adobo-marinated N. Y. sirloin grilled with an intense, spicy red sauce, served with rice & beans. Great a marriage of heat & flavor.
Breasts of chicken sautéed with mushrooms & spices served over rice with ranchera sauce & melted cheese. Garnished with pimientos & roasted poblanos.
Chicken breasts sautéed with onions, tomatoes, peppers, and spices, presented in a corn tortilla basket.
Chicken breasts sautéed in wine, mushrooms, mustard seed & cream, presented in a corn tortilla basket.
Our seasoned halibut, grilled, topped with chopped cabbage & a creamy cilantro sauce.
Halibut filet in seasoned flour, sautéed with butter, garlic, lemon, sherry, cilantro, and red chile. A contemporary dish with traditional roots. Can also be prepared in a lemon butter and wine sauce.
Filet of halibut, our special cut, sautéed with a lemon butter and wine sauce.
Excellent halibut filet sautéed with mushrooms, cilantro, butter & Verde sauce. Delicioso.
Shrimp sautéed with tomatoes, onions, cilantro, spices, chilies & green olives.
Tender shrimp sautéed with a fiery red chile sauce-intense, delicious, and spicy.
Chicken machaca with beans and cheese, crisply fried, served with guacamole and sour cream, red and green garnish.
Roast pork, beans and cheese with Verde sauce and melted cheese.
Seasoned ground beef with beans, sour cream & pico de gallo, wrapped in a flour tortilla, topped with red chile sauce & melted cheese.
Our shredded beef machaca wrapped in a flour tortilla topped with chili con carne and melted cheese.
Beef or chicken, beans, with ranchera sauce and melted cheese, our comfort food.
Our pork chile verde, and beans topped with more chile verde and cheese.
A Ricardo's tradition, tender sirloin cooked in red chile with onions, chilies & spices, wrapped with beans in a tortilla, topped with more chile colorado & melted cheese. Delicioso.
Grilled, seasoned carne asada stuffed with beans, salsa cruda & shredded cheese, molcajete salsa on the side.
Seasoned ground beef with cheese in a corn tortilla topped with red chile enchilada sauce, garnished with sour cream.
Shrimp, halibut & snapper with select vegetables & seasonings, rolled in corn tortillas, your choice of salsa verde or Roja.
Corn tortilla rolled with our chicken machaca & sour cream, topped with tomatillo-chipotle sauce and melted cheese.
Roasted pork in a corn tortilla with our rich enchilada sauce and melted cheese on top. Garnished with sour cream. Incredible flavor.
Flour tortilla rolled with beef machaca and cheese, topped with ranchera sauce and melted cheese. Garnished with guacamole and sour cream.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Slow roasted carnitas served with a tangy BBQ chipotle sauce, french fries and a green salad.
Grilled chicken breast topped with roasted poblanos and cheeses on a toasted bun.
A third-pound ground chuck patty, grilled, served with battered, seasoned fries and garnish.
Two grilled chicken breasts served with steamed vegetables & rice.
Jumbo breaded shrimp with fries, vegetables and cocktail sauce.
Choice sirloin grilled, served with fries & steamed vegetables.
Beef or chicken, beans, with ranchera sauce, and melted cheese. Served with rice, beans, and pico de gallo garnish.
Grilled and marinated New York strip with a cheese enchilada, rice, beans, and steamed vegetables.
Tender sirloin cooked in red chile with onions, chilies, and spices. Served in a tortilla shell.
Large flour tortilla filled with cheese, mild chilies, and folded. Cooked on the griddle. Served with guacamole, sour cream, and salsa cruda.
Corn tortilla rolled with chicken machaca and sour cream. Topped with tomatillo chipotle sauce and melted cheese. Two enchiladas served with rice and beans.
Haas avocados with tomatoes, onions, cilantro, chilies, and spices.
Cream cheese filled jalapenos, lightly breaded, and fried. Served with prickly pear red chile dipping sauce and bean dip.
Iron skillet with melted cheeses, roasted chilies, and spices. Warm tortillas served.
Rolled beef tacos and fried crisp. Served with guacamole, sour cream, and salsa cruda.
Breaded chicken strips with a spicy Baja sauce. Served with creamy ranch dressing.
Chicken machaca with poblano chilies, cheese rolled in flour tortillas, fried crisp, with guacamole, sour cream, and salsa cruda.
Grilled lobster with pico de gallo mixed with cheese blend, wrapped in flour tortilla, and fried crispy. Served with chipotle ranch dressing.
Melt Jack, Cheddar cheese, sprinkle diced tomatoes, olives and onions on top, garnish with guacamole, sour cream, and jalapenos.
Chips topped with beans, ranchera sauce, and melted cheese. Sprinkle the top with onions, tomatoes, and chilies. Garnished with guacamole and sour cream.
Large flour tortilla filled with cheese, mild chilies, and folded. Cooked on the griddle. Served with guacamole, sour cream, and salsa cruda.
Nachos, beef taquitos, beef quesadilla, jalapeno poppers, chicken wings, guacamole, sour cream, and salsa cruda.
Salad.
Cesar salad and a Tijuana with a roasted garlic twist.
Classic tostada salad crisp tortilla. Topped with beans. With your choice of beef, chicken, chile Verde or chile colorado, shredded lettuce, cheese, salsa, guacamole, and sour cream and olive. Pico de gallo garnish.
Tortilla shell layered with beans, seasoned ground beef, lettuce, cheese, salsa, guacamole, and sour cream. Garnished with pico de gallo and olive.
Crisp romaine leaves with sliced grilled chicken, avocado slices, and cotija cheese with seasoned tortilla strips.
N.Y. sirloin flame grilled, atop a crispy corn tortilla with tomatillo chipotle salsa, with a Mexican asadero cheese, and cilantro. Served with rice and beans.
Grilled and marinated New York strip with a cheese enchilada, rice, beans, and steamed vegetables.
Tender sirloin cooked in red chile with onions, chilies, and spices. Served in a tortilla shell.
Diced pork cooked with onions, chilies, tomatillos, and seasonings. Served in a tortilla shell with rice and beans.
Choice sirloin strips sauteed with onions, tomatoes, chilies, and spices. South of the border twist on pepper steak.
Seasoned roasted pork. Served with grilled green onions, cilantro, salsa cruda, and salsa brava. Served with rice and beans.
Adobo marinated N.Y. sirloin grilled with an intense and spicy red sauce. Served with rice and beans.
Sauteed breast of chicken in wine, butter, and spices. Topped with tomato, avocado, melted cheese, and in a tortilla basket.
Breasts of chicken sauteed with mushrooms and spices. Served with rice ranchera sauce and melted cheese. Garnished with pimientos and roasted poblanos.
Chicken breasts sauteed with onions, tomatoes, peppers, spices, and in a corn tortilla basket.
Chicken breasts sauteed in wine, mushrooms, mustard seed, and cream in a corn tortilla basket.
Seasoned halibut and grilled. Topped with chopped cabbage and a creamy cilantro sauce.
Halibut filet in seasoned flour, sauteed with butter, garlic, lemon, sherry, cilantro, and red chile. Prepared with a lemon butter and wine sauce.
Shrimp cooked with butter, wine, garlic, chipotle chile and cream. Served over rice with steamed vegetables.
Filet of halibut, cut sauteed with a lemon butter, and wine sauce.
Halibut filet sauteed with mushrooms, cilantro, butter, and Verde sauce.
Shrimp sauteed with tomatoes, onions, cilantro, spices, chilies, and green olives.
Tender shrimp sauteed with a fiery red chile sauce intense and spicy.
Chicken machaca with beans and cheese and crisply fried, guacamole, sour cream, and red and green garnish. Served with rice, beans, and pico de gallo garnish.
Roast pork, beans, cheese with Verde sauce, and melted cheese. Served with rice, beans, and pico de gallo garnish.
Seasoned ground beef with beans, sour cream, pico de gallo, and wrapped in a flour tortilla. Topped with red chile sauce and melted cheese. Served with rice, beans, and pico de gallo garnish.
Shredded beef machaca wrapped in a flour tortilla. Topped with chili con carne and melted cheese. Served with rice, beans, and pico de gallo garnish.
Beef or chicken, beans, with ranchera sauce, and melted cheese. Served with rice, beans, and pico de gallo garnish.
Pork chile Verde and beans. Topped with more chile Verde and cheese. Served with rice, beans, and pico de gallo garnish.
Tender sirloin cooked in red chile with onions, chilies, spices, and wrapped with beans in a tortilla. Topped with chile colorado and melted cheese. Served with rice, beans, and pico de gallo garnish.
Grilled, seasoned carne asada stuffed with beans, salsa crude, and shredded cheese. Molcajete salsa on the side. Served with rice, beans, and pico de gallo garnish.
Seasoned chopped vegetables in a corn tortilla. Topped with a mild cheese sauce. Two enchiladas served with rice and beans.
Seasoned ground beef with cheese in a corn tortilla. Topped with red chile enchilada sauce and garnished with sour cream. Two enchiladas served with rice and beans.
Shrimp, halibut, snapper with vegetables, and seasonings. Rolled in corn tortillas. With your choice of salsa verde or Roja. Two enchiladas served with rice and beans.
Corn tortilla rolled with chicken machaca and sour cream. Topped with tomatillo chipotle sauce and melted cheese. Two enchiladas served with rice and beans.
Roasted pork in a corn tortilla with enchilada sauce and melted cheese on top. Garnished with sour cream. Two enchiladas served with rice and beans.
Flour tortilla rolled with beef machaca and cheese. Topped with ranchera sauce and melted cheese. Garnished with guacamole and sour cream. Two enchiladas served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Roasted carnitas. Served with a tangy BBQ chipotle sauce, French fries, and a green salad.
Grilled chicken breast. Topped with roasted poblanos and cheese on a toasted bun. Served with fries and green salad.
A third pound ground chuck patty and grilled. Served with battered, seasoned fries, and garnish.
Two grilled chicken breasts. Served with steamed vegetables and rice.
Jumbo breaded shrimp with fries, vegetables, and cocktail sauce.
Choice sirloin grilled. Served with fries and steamed vegetables.
Eggs, chorizo, potatoes with cheese, and red chile sauce. Served with rice and beans.
Two fried eggs atop a soft corn tortilla spread with refried beans. Topped with ranchera sauce and melted cheese. With your choice of red or green sauce. Served with rice and beans.
Shredded beef cooked crisply and browned with onions, peppers, tomatoes, and lightly scrambled with eggs. Served with rice and beans.
Chorizo scrambled with two eggs. Served with rice and beans.
Seasoned halibut and grilled. Topped with chopped cabbage and creamy cilantro sauce. Served with rice and beans.
Carne asada with chopped onion and cilantro. Served with rice and beans.
Seasoned halibut and grilled. Topped with chopped cabbage and creamy cilantro sauce. Served with rice and beans.
Carne asada with chopped onion and cilantro. Served with rice and beans.
Sizzling skillet plates. Grilled, marinated steak, chicken or shrimp on a sizzling mound of onions, peppers, mushrooms, and vegetables. Garnished with a tomato and cilantro. Served with rice, beans, guacamole, sour cream and salsa cruda.
Sizzling skillet plates. Grilled, marinated steak, chicken or shrimp on a sizzling mound of onions, peppers, mushrooms, and vegetables. Garnished with a tomato and cilantro. Served with rice, beans, guacamole, sour cream and salsa cruda.
Beef or chicken, beans, with ranchera sauce and melted cheese, our "comfort" food.
Chicken machaca with beans and cheese, crisply fried, served with guacamole and sour cream, red and green garnish.
North of the border original. Large flour tortilla filled with cheese and mild chilies, folded, cooked on the griddle. Served with guacamole, sour cream, and salsa cruda.
Cream cheese-filled jalapeños, lightly breaded and fried. Served with prickly pear red chile dipping sauce & bean dip.
Tortilla shell layered with beans, seasoned ground beef, lettuce, cheese, salsa, guacamole, sour cream, garnished with pico de gallo & olive.
Tender sirloin cooked in red chile with onions, chilies and spices, served in a tortilla shell.
Fresh Haas avocados with tomatoes, onions, cilantro, chilies and spices.
Large order ~ Fresh Haas avocados with tomatoes, onions, cilantro, chilies, and spices.
Cream cheese-filled jalapeños, lightly breaded and fried. Served with prickly pear red chile dipping sauce & bean dip.
Imagine a sizzling cast iron skillet with melted cheeses, roasted chilies & spices-¡que rico! Warm tortillas served.
A bunch of hand-rolled beef tacos, fried crisp, served with guacamole, sour cream and salsa cruda.
Breaded chicken strips with a spicy baja sauce, served with creamy ranch dressing.
Strips of marinated chicken fajitas rolled in flour tortillas, fried crisp, with guacamole, sour cream, & salsa cruda.
Grilled lobster with pico de gallo mixed with our cheese blend, wrapped in flour tortilla, fried crisply served with chipotle ranch dressing.
We take a large, flat flour tortilla and crisp it, then we melt jack & cheddar cheese, sprinkle diced tomatoes, olives & onions on top, & garnish with guacamole & sour cream, jalapenos on request.
Fresh chips topped with beans, ranchera sauce, and melted cheese. Then we sprinkle the top with onions, tomatoes, and chilies. Garnished with guacamole and sour cream.
Our crisp corn chips with ranchera sauce and melted cheeses. Served with guacamole and sour cream.
North of the border original. Large flour tortilla filled with cheese and mild chilies, folded, cooked on the griddle. Served with guacamole, sour cream, and salsa cruda.
Nachos, beef taquitos, beef quesadilla, jalapeno poppers, chicken wings, guacamole, sour cream, salsa cruda.
House salad.
Cesar salad, a Tijuana original with a roasted garlic twist.
Classic tostada salad-crisp tortilla topped with beans, your choice of beef, chicken, chile verde or chile Colorado, shredded lettuce, cheese, salsa, guacamole, sour cream & olive. Pico de gallo garnish.
Tortilla shell layered with beans, seasoned ground beef, lettuce, cheese, salsa, guacamole, sour cream, garnished with pico de gallo & olive.
Crisp romaine leaves with sliced grilled chicken, avocado slices and cotija cheese with seasoned tortilla strips.
Seasoned halibut, grilled, topped with chopped cabbage & creamy cilantro sauce, or carne asada with chopped onion & cilantro, both served with rice & beans.
Seasoned halibut, grilled, topped with chopped cabbage & creamy cilantro sauce, or carne asada with chopped onion & cilantro.
Chicken machaca with beans and cheese, crisply fried, served with guacamole and sour cream, red and green garnish.
Roast pork, beans and cheese with verde sauce and melted cheese.
Seasoned ground beef with beans, sour cream & pico de gallo, wrapped in a flour tortilla, topped with red chile sauce & melted cheese.
Our shredded beef machaca wrapped in a flour tortilla, topped with chili con carne and melted cheese.
Beef or chicken, beans, with ranchera sauce and melted cheese, our "comfort" food.
Our pork chile verde, and beans topped with more chile verde and cheese.
A Ricardo's tradition, tender sirloin cooked in red chile with onions, chilies & spices, wrapped with beans in a tortilla, topped with more chile Colorado & melted cheese. Delicioso!
Grilled, seasoned carne asada stuffed with beans, salse cruda & shredded cheese, molcajete salsa on the side.
Seasoned chopped vegetables in a corn tortilla, topped with a mild cheese sauce.
Seasoned ground beef with cheese in a corn tortilla topped with red chile enchilada sauce, garnished with sour cream.
Shrimp, halibut & snapper with select vegetables & seasonings, rolled in corn tortillas, your choice of salsa verde or roja.
Corn tortilla rolled with our chicken machaca & sour cream, topped with tomatillo-chipotle sauce and melted cheese.
Roasted pork in a corn tortilla with our rich enchilada sauce and melted cheese on top. Garnished with sour cream. Incredible flavor!
Flour tortilla rolled with beef machaca and cheese, topped with ranchera sauce and melted cheese. Garnished with guacamole and sour cream.
A Ricardo's favorite since 1980! Sautéed breast of chicken in wine, butter and spices, topped with tomato, avocado and melted cheese, presented in a tortilla basket.
Breasts of chicken sautéed with mushrooms & spices, served over rice with ranchera sauce & melted cheese. Garnished with pimientos & roasted poblanos.
Chicken breasts sautéed with onions, tomatoes, peppers, and spices, presented in a corn tortilla basket.
Chicken breasts sautéed in wine, mushrooms, mustard seed & cream, presented in a corn tortilla basket.
N. Y. sirloin flame grilled with our house favorite tomatillo-chipotle salsa, finished with a Mexican cheese blend and cilantro, served with rice and beans.
Grilled and marinated New York strip complemented with a cheese enchilada, rice, beans & steamed vegetables.
Tender sirloin cooked in red chile with onions, chilies and spices, served in a tortilla shell.
Diced pork cooked with onions, chilies, tomatillos, and seasonings, served in a tortilla shell with rice and beans.
Choice sirloin strips sautéed with onions, tomatoes, chilies & spices. South-of-the-border twist on pepper steak.
Seasoned roasted pork served with grilled green onions, cilantro, salsa cruda, and salsa brava. Served with rice and beans.
Adobo-marinated N.Y. sirloin grilled with an intense, spicy red sauce, served with rice & beans. Great marriage of heat & flavor.
Our seasoned white fish, grilled, topped with chopped cabbage & a creamy cilantro sauce.
Our seasoned white fish, grilled, topped with chopped cabbage & a creamy cilantro sauce.
Halibut filet in seasoned flour, sautéed with butter, garlic, lemon, sherry, cilantro, and red chile. A contemporary dish with traditional roots. Can also be prepared in a lemon butter and wine sauce.
Shrimp cooked with butter, wine, garlic, chipotle chile & cream. Served over rice with fresh steamed vegetables.
Filet of halibut, our special cut, sautéed with a lemon butter and wine sauce.
Excellent halibut filet sautéed with mushrooms, cilantro, butter & verde sauce. Delicioso!
Shrimp sautéed with tomatoes, onions, cilantro, spices, chilies & green olives.
Tender shrimp sautéed with a fiery red chile sauce-intense, delicious, and spicy!
Our slow-roasted carnitas served with a tangy BBQ chipotle sauce, French fries & a green salad.
Grilled chicken breast topped with roasted poblanos & cheese on a toasted bun, served with fries & green salad.
A third-pound ground chuck patty, grilled, served with battered, seasoned fries and garnish.
Two grilled chicken breasts served with steamed vegetables & rice.
Jumbo breaded shrimp with fries, vegetables and cocktail sauce.
Choice sirloin grilled, served with fries & steamed vegetables.
Eggs, chorizo, and potatoes with cheese, red chile sauce. Hearty Mexican favorite!
Two fried eggs atop a soft corn tortilla spread with refried beans, topped with ranchera sauce and melted cheese. Red or green sauce on request.
Shredded beef cooked crisply and browned with onions, peppers and tomatoes, lightly scrambled with eggs. Delicioso!
Our "signature" chorizo scrambled with two eggs.
Last updated May 21, 2020