Applebee's

Load up on fries and flavor with our crispy waffle fries topped with a blend of melted Cheddar cheeses, BLUE MOON White Cheddar Beer cheese and crispy Applewood-smoked bacon. Served with house-made buttermilk ranch dressing. 1520 Cal.

Golden, crispy and melted cheese bites, these favorites are served with house-made buttermilk ranch and firecracker mayo for dipping. 1550 Cal.

All the classic apps you love - Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla, and Mozzarella Sticks. 2230 Cal.

Five golden brown signature breadsticks brushed with buttery garlic and parsley. Served with creamy Alfredo sauce for dipping. 1500 Cal.

Freshly made white corn tortilla chips are topped with grilled chicken, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapenos, chopped cilantro, sour cream and guacamole. 1830 Cal.

Freshly made white corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapenos, chopped cilantro, sour cream and guacamole. 1940 Cal

Melted White queso served with freshly made white corn tortilla chips. 920 Cal.

Warm, grilled tortillas are loaded with shredded chipotle lime chicken, house made pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream. 1120 Cal.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa. 980 Cal.

Sweet Asian chile marinated grilled chicken stuffed into crispy wonton shells topped with our signature coleslaw and cilantro. 580 Cal.

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic hot buffalo sauce, honey BBQ sauce, sweet Asian Chili sauce. Served with blue cheese or ranch dressing with real buttermilk. 630 Cal.

Twice battered and fried, these crisp outside, tender inside wings are tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk. 580 Cal.

Soft, Bavarian-style pretzel sticks are ready to dip in BLUE MOON White Cheddar Beer cheese and honey dijon mustard. 1160 Cal.

Crispy outside with melted Mozzarella inside, this favorite is served with marinara sauce or ranch dressing. 780 Cal.

220 Cal.

370 Cal.

280 Cal.

130 Cal.

230 Cal.

Tart, fresh and flavorful, fresh greens served with garden tomatoes, red onions and fresh strawberries. Topped with grilled chicken, sliced almonds and a drizzle of balsamic glaze and sweet lemon olive vinaigrette on the side. Served with a golden brown signature breadstick brushed with buttery garlic and parsley. 860 Cal.

Crisp Romaine topped with blackened shrimp, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 860 Cal.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with buttery garlic and parsley. 970 Cal.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes. Served with honey dijon mustard dressing on the side and a golden brown signature breadstick brushed with a buttery garlic and parsley. 1220 Cal.

A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes. Served with honey dijon mustard dressing on the side and a golden brown signature breadstick brushed with a buttery garlic and parsley. 1000 Cal.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles, almonds with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with buttery garlic and parsley. 1560 Cal.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles, with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with buttery garlic and parsley. 1430 Cal.

Our crispy chicken breast is topped with two strips of Applewood-smoked bacon, drizzled in house-made ranch dressing, served on a Brioche bun with pickles and shredded lettuce. Served with classic fries. 1260 Cal.

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon, drizzled in house-made ranch dressing, served on a Brioche bun with pickles and shredded lettuce. Served with classic fries. 1120 Cal.

A little sweet, a little spicy. Crispy breaded chicken breast smothered in Sweet Asian Chile sauce with signature coleslaw on a Brioche bun. Served with classic fries. 1330 Cal.

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo, and honey BBQ sauce on toasted potato bread. Served with classic fries. 1450 Cal.

Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce. Served with classic fries. 1390 Cal.

Thinly sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion au jus for delectable dipping. Served with classic fries. 1350 Cal.

Crispy breaded chicken tenders with fresh Asian greens, crunchy noodles and almonds rolled up in a warm flour tortilla. Served with Oriental vinaigrette on the side. Served with classic fries. 1880 Cal.

Grilled chicken with fresh Asian greens, crunchy noodles and almonds rolled up in a warm flour tortilla. Served with Oriental vinaigrette on the side. Served with classic fries. 1680 Cal.

1610 Cal. A juicy all-beef burger jazzed up with Cajun spices, black pepper sauce and our house-made garlic mayo. Topped with two slices of Swiss cheese and smothered in sauteed onions and mushrooms on a Brioche bun. Served with classic fries.

A signature classic. Two juicy, all-beef 3.5 oz. patties are seared and stacked with American cheese and smothered with buttery garlic sauce. Served with shredded lettuce and pickles on a brioche bun. Served with classic fries. 1400 Cal.

A delicious Impossible Burger made from plants for those who crave meat, topped with two slices of American cheese. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries. 1050 Cal.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm cheddar quesadilla. Served with classic fries. 1620 Cal.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of pepper jack cheese, crispy onions, two strips of applewood-smoked bacon and Fire ball whisky-infused steak sauce. Served with lettuce, tomato, onions and pickles on a brioche bun. Served with classic fries. 1630 Cal.

Go old school with our handcrafted all-beef patty topped with two slices of American cheese and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a brioche bun. Served with classic fries. 1330 Cal.

Go old school with our handcrafted all-beef patty topped with two slices of American cheese. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries. 1220 Cal.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a brioche bun. Served with classic fries. 1120 Cal.

Lightly seasoned USDA select top sirloin cooked to perfection and served hot off the grill. 620 Cal.

Lightly seasoned USDA select top sirloin cooked to perfection and served hot off the grill. 550 Cal.

Full rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce. 1430 Cal.

Big flavor from New Orleans. A grilled 8 oz. USDA select top sirloin is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with garlic mashed potatoes. 820 Cal.

Half rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce. 850 Cal.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin and is topped with sauteed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with garlic mashed potatoes and steamed broccoli. 900 Cal.

Smaller portion of the Applebee's Riblets Platter. Our famous slow cooked riblets, slathered in your choice of sauce. 910 Cal.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce. 1340 Cal.

Let the good times roll with cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with garlic mashed potatoes. 790 Cal.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. 1170 Cal.

Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw and fries and choice of dipping sauce. 1390 Cal.

Smaller portion of the Chicken Tenders Platter. Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce. 1080 Cal.

Juicy chicken breast seasoned and grilled over an open flame. Served with garlic mashed potatoes and steamed broccoli. 550 Cal.

6 oz. blackened salmon fillet grilled to perfection. Served with garlic mashed potatoes and steamed broccoli. 600 Cal.

Golden, crispy battered fish with fries. Comes with our signature coleslaw and a lemon wedge. 1460 Cal.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries. 1130 Cal.

Five golden brown signature breadsticks brushed with buttery garlic and parsley. Served with creamy Alfredo sauce for dipping. 1500 Cal.

A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed blend of garlic and parsley. 1390 Cal.

Blackened shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 1290 Cal.

Asiago, Parmesan and White Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 1320 Cal.

A sweet and savory take on comfort food, four-cheese penne mac and cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. Please Note: Sauce contains bacon and cannot be removed. 1420 Cal.

Grilled chipotle lime chicken on mixed greens and cilantro rice with house-made pico de gallo, black beans corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge. 820 Cal.

Grilled chipotle lime shrimp on fresh greens and cilantro rice with house-made pico de gallo, black beans corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge. 710 Cal.

Two entrees and one appetizer.

6 inch four-cheese pizza. 700 Cal.

Three crispy breaded chicken tenders. 290 Cal.

A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes. 350 Cal.

Chicken corn dog fried to crisp perfection. 180 Cal.

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese. 670 Cal.

A soft flour tortilla shell filled with chopped chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco 'bout delicious! 220 Cal.

The original mac and cheese every kid loves.

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles. 560 Cal.

530 Cal. Made with ooey, gooey melted American cheese on a buttered and toasted Potato bread. Comes with a choice of side and drink.

180 Cal.

640 Cal.

770 Cal.

560 Cal.

260 Cal.

430 Cal.

390 Cal.

100 Cal.

150 Cal.

210 Cal.

370 Cal.

130 Cal.

230 Cal.

330 Cal.

330 Cal.

320 Cal.

410 Cal.

280 Cal.

50 Cal.

490 Cal.

1140 Cal. Turn up the heat with Cheetos Flamin’ Hot flavor that hits the spot! Tossed in sauce and coated in crunchy Cheetos crumbles. Served with celery and house-made buttermilk ranch or Bleu cheese dressing.

A mischievous twist on the traditional wing sauce with the original Cheetos® flavor you know and love. Tossed in sauce and coated in crunchy Cheetos crumbles. Served with celery and house-made buttermilk ranch or Bleu cheese dressing. 1130 Cal.

Turn up the heat with Cheetos Flamin' Hot flavor that hits the spot! Tossed in sauce and coated in crunchy Cheetos crumbles. Served with celery and house-made buttermilk ranch or Bleu cheese dressing. 1080 Cal.

A mischievous twist on the traditional wing sauce with the original Cheetos flavor you know and love. Tossed in sauce and coated in crunchy Cheetos crumbles. Served with celery and house-made buttermilk ranch or Bleu cheese dressing. 1080 Cal.

Crispy Cheese Bites tossed in sauce and coated in crunchy Cheetos Flamin’ Hot crumbles. Served with house-made buttermilk ranch or Bleu cheese dressing for dipping. 1620 Cal.

1610 Cal. Crispy Cheese Bites tossed in sauce and coated in crunchy original Cheetos crumbles. Served with house-made buttermilk ranch or Bleu cheese dressing for dipping.

330 Cal.

330 Cal.

Cinnabon Mini Swirls are an irresistible sweet treat. Fried to a crisp, golden brown and dusted with Cinnabon cinnamon sugar, drizzled with caramel and paired with Cinnabon’s signature cream cheese frosting. 1620 Cal.

The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge. 330 Cal.

1040 Cal.

Golden brown, crispy, and delicious donut bites tossed and shaken in powdered sugar. Served hot and fresh in the bag ready to dip in Caramel and hot fudge dipping sauces. 1520 Cal.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream. 830 Cal.

Blended with natural ingredients for a delicious, fresh taste. Choose from Strawberry Banana, Mango or Pina Colada. Or, try our NEW Smoothie Swirls – Strawberry Mango, Strawberry Colada.

70 - 80 Cal. Delicious fresh brewed iced tea in your choice of flavor. Choose from mango or peach.

Bright and refreshing lemonade in your choice of flavor. Choose from classic, Blue Raspberry, Dragon Fruit, and Strawberry.

0 Cal.

Serves 6 - 8 people. 1600 Cal.

Serves 6 - 8 people. 60 Cal.

130 Cal.

Serves 6 - 8 people. 1380 Cal.

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110 Cal.

10 Cal.

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.

All the classic apps you love – Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla, and Mozzarella Sticks.

Warm, grilled tortillas are loaded with shredded Chipotle Lime Chicken, fresh pico and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa."

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: - Classic Hot Buffalo sauce - Honey BBQ sauce - Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

The perfect balance of crunchy and chewy, warm pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard.

Served with Honey BBQ Sauce.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce or ranch dressing.

Freshly made white corn tortilla chips and our chipotle lime salsa.

Choose a soup or salad

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin* is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin* and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with your choice of two sides.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. (Due to supply constraints, salsa may be substituted for pico. Ask your local restaurant for details.)

Crispy breaded chicken tenders are a grill and bar classic.

Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce.(Smaller plate with fries)

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Asiago, Parmesan and white Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Note: sauce contains bacon and cannot be removed)

6 oz. blackened salmon fillet grilled to perfection. Served with your choice of two sides.

Golden, crispy battered fish with fries. Comes with our signature coleslaw and a lemon wedge.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla. Served with Classic Fries.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Go old school with our handcrafted all-beef patty topped with two slices of American cheese and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Go old school with our handcrafted all-beef patty topped with two slices of American cheese. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread. Served with classic fries.

Thinly sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion Au jus for delectable dipping. Served with classic fries.

Bursting with big Texas flavor, flour tortillas are filled with shredded beef brisket, spicy Texas BBQ sauce, a blend of Cheddar cheeses and house-made pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch dressing and cilantro. Served with our signature coleslaw and classic fries.

Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce. Served with classic fries.

Our long-running favorite salad, all wrapped up. Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side.

Our long-running favorite salad, all wrapped up. Our grilled chicken breast with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side. (Image shown with Crispy Chicken Tenders)

Tart, fresh and flavorful, mixed greens served with a sweet lemon olive oil vinaigrette on the side, garden tomatoes, red onions and fresh strawberries. Topped with grilled chicken, sliced almonds and a drizzle of balsamic glaze. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Crisp romaine topped with blackened shrimp, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes . Served with honey Dijon mustard dressing on the side and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Due to supply constraints, ingredients may differ from images. Ask your local restaurant for details.)

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles, almonds with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes. Served with honey Dijon mustard dressing on the side and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Due to supply constraints, ingredients may differ from images. Ask your local restaurant for details.)

Crisp romaine, topped with grilled chicken breast, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles, with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Kid's Chicken Fingers

A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes.

Kid's Corn Dog

Kid's Crispy Shrimp

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.

A soft flour tortilla shell filled with chopped chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco ‘bout delicious!

Kid's Mac n Cheese

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles .

Kid's Grilled Cheese

Two Entrees + One Appetizer

Choose from raspberry, mango, and peach.

Choose from classic, mango, raspberry and strawberry.

Serves 6-8

Serves 6-8

Cinnamon apples surround our famous butter pecan blondie topped with vanilla ice cream, sizzled and drizzled with caramel sauce and a sprinkle of candied pecans.

The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

with bacon