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Menu
Appetizers
Grouper Fingers
$10.50
Served with tasty mustard sauce.
Josie’s Dang Quesadilla
$9.75
Served with salsa and sour cream, made fresh.
Homemade Hummus & Flatbread
$6.75
Roasted garlic & red pepper, delicious.
Bobby’s Pimento Cheese
$7.50
Club crackers & pretzel sticks.
Buffalo Chicken Wings
$8.50
Ranch & celery.
Build Your Own Salad - Dinner
Build Your Own Salad
$9.75
Dinner Favorites
Fried Chicken
$10.95
Two breast, mashed potatoes & gravy.
Josie’s Classic Salmon Cakes
$10.50
Mornay sauce drizzle & mixed balsamic greens.
Kentucky Hot Brown
$10.95
Turkey, country ham, under a blanket of mornay with tomato, bacon and parmesan cheese.
Slow Cooked Pot Roast
$10.50
Vegetable gravy with mashed potatoes.
Fresh Atlantic Salmon
$11.95
Chef’s preparation.
Mediterranean Chicken
$11.50
Over grilled vegetables with roasted red pepper bruschetta, feta cheese and balsamic drizzle.
Baskets
Fried Shrimp Basket
$12.50
Cocktail sauce, hushpuppies, fries and slaw.
Fried Cod Basket
$11.50
Beer battered, hushpuppies, tartar sauce, fries and slaw.